FoodSaver Vac350 User Manual

User Manual
The Original Home Vacuum Packaging System
Vac 350
©2000 by Tilia, Inc. All Rights Reserved. This material may not be copied or reproduced in any fashion without written permission from the publisher.
®
is a registered trademark of Tilia, Inc.
First printing, January 2001 Printed in the United States of America
FoodSaver Patent: # 4,941,310 FoodSaver Bag Patent Re: # 34,929
Item# 18-0511 (1/01)
Welcome
THE FOODSAVER USER MANUAL
You have just purchased an appliance that will soon have you wondering how you ever got by without it. The FoodSaver Vac 350 is so convenient and versatile, you’ll find yourself using it every day. We guarantee that if you make room for it on your countertop, you will quickly see how indispensable it becomes in your kitchen.
Foods Will Keep Their “Just Bought” Freshness, Flavor, and Nutritional Value 3 to 5 Times Longer.
Meats, poultry, fish, and produce stay fresh and
flavorful in your freezer.
No more freezer burn.Foods stay fresh longer in your refrigerator.Dry ingredients stay fresh and insect-free in
the pantry.
You’ll Save Money, Time, and Effort.
Buy in bulk to reduce your grocery bills.Repackage your purchases in portions sized for
your family’s needs.
Prepare meals in advance so when you don’t have
time to cook, you and your family will still have great-tasting homemade meals.
Take bags right from the freezer or refrigerator
and boil or microwave.
Reduce waste and spoilage.Prepare your own healthy frozen dinners. You
control serving portions, calories, and nutritional content.
Make and deliver home-cooked meals to those
who can’t get out.
Keep non-food items dry and free of dust and mold.Stop silver from tarnishing because the metal is
not exposed to air.
Table of Contents
THE FOODSAVER USER MANUAL
1
Welcome
2 The FoodSaver Vac 350
Operating Instructions: How to...
4 Make a Custom-Made Bag with FoodSaver Rolls
6 Vacuum Package Using Ready-Made and
Custom-Made FoodSaver Bags
8 Care and Cleaning Instructions
9 Food Preparation and Storage Guide
16 Important Safeguards
17 Troubleshooting
19 Vacuum Packaging Non-Food Items
20 Warranty and Service Information
...to the world of FoodSaver.
THE FOODSAVER USER MANUAL
3
About Vacuum Packaging
Air is left in most food storage con­tainers and plastic bags even when they are sealed tightly. Oxygen is one of the main reasons that food goes bad. It starts a chemical change – robbing food of its nutri­tional value, texture, color, flavor, and overall quality. The FoodSaver Vac 350 removes the air from our FoodSaver Bags and then seals the bags so that air cannot re-enter. Finally, you can maintain the same freshness at home that you get with professionally vacuum-packaged items you purchase at the grocery store.
FoodSaver Bags and Rolls
FoodSaver Bags and Rolls are made
from a patented, 3-ply plastic material with special channels that remove the air. The outer layer of nylon seals freshness in, while locking air and moisture out.
FoodSaver Bags and Rolls can go
straight from the freezer and refrigerator to the microwave or boiling water.
FoodSaver Bags and Rolls are
reusable, washable (including in the dishwasher), and recyclable.
FoodSaver Bags are ready-made
in quart and gallon sizes to offer convenient, one-step storage.
FoodSaver Rolls come in two
widths, 8 inches and 11 inches, which allow you to make custom­sized bags for the items that you are vacuum packaging.
Most FoodSaver users like to keep
both bags and rolls handy for the greatest packaging convenience.
Our Patented 3-Layer Design
Patented FoodSaver Bags are designed to
remove air and seal in freshness.
The FoodSaver Vac 350
THE FOODSAVER USER MANUAL
2
Vac 350
Vac 350
On Button
Sealing Light
Lock: There is
a lock on each side.
Sealing Strip
Vacuum Channel
Star
Star
THE FOODSAVER USER MANUAL
5
6 Close the lid.
7 Lock the lid by pressing in the
locks on both sides. (You may need to press down lightly on the stars while pressing in the locks.)
8 Press and hold down the On
button. The light will turn on as the Vac 350 seals the bag.
Wait until the sound stops and the light goes off before releasing the On button.
9
The locks on the sides will release automatically. Lift up the lid and remove the bag. You now have a custom-sized FoodSaver Bag.
You are now ready to vacuum package. Go to page 6 and follow the instructions for vacuum packaging.
NOTE: Let the Vac 350 cool down for at least 20 seconds before using it again.
How to Make a Custom-Made Bag with FoodSaver Rolls
THE FOODSAVER USER MANUAL
4
When using FoodSaver Rolls you first need to make a bag, then vacuum package your food in the bag. (If you are using ready-made FoodSaver Bags, go to page 6.)
1 Place the Vac 350 on a flat, dry surface and plug the power cord
into a standard electrical outlet.
2 Lay the item(s) you want to vacuum package near the FoodSaver
Roll so you can see where to cut the bag material. Leave at least 3 extra inches at one end of the bag and more if you want to repackage or reuse the bag. (One inch per reseal.)
3 Cut the FoodSaver Roll to the desired length, making sure you
cut straight. The marks on the side of the roll are at 3" intervals and will assist you in cutting straight.
4 Open the lid of the Vac 350. If the
lid is locked, release the locks by pressing down firmly on the stars.
5 Place one end of the
bag on the sealing strip.
IMPORTANT: Make sure the end does not go over the black foam rubber ring, or into the vacuum channel.
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