FoodSaver Vac 1500 User Manual

Copyright © 2003 Tilia, Inc. All rights reser ved. This material may not be reproduced or redistributed in any fashion without the express written consent by Tilia, Inc.
FoodSaver, Tilia, GameSaver and The Original Home Vacuum Packaging System are trademarks or registered trademarks of Tilia Int’l, Inc. in the United States and other countries. Tilia, Inc. and Tilia Int’l, Inc. are Jarden companies.
This product is protected by one or more of the following Patents: U.S. RE 34,929; 4,660,355; 4,941,310; 5,655,357; 6,058,998; 6,256,968; Canada 1,315,746; and their equivalent international patents.
First Printing: July 2003 Printed in the United States of America Item #
18-0093 (7/03)
The Original Home Vacuum Packaging System
®
User Manual
Pro Sport GameSaver
Vac 1500
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Welcome
THE FOODSAVER USER MANUAL
You have just purchased an appliance that will soon have you wondering how you ever got by without it. The FoodSaver vacuum packaging system is so convenient and versatile, you’ll find yourself using it every day. We guarantee that if you make room for it on your countertop, you will quickly see how indispensable it becomes in your kitchen.
Foods Will Keep Their “Just Bought” Freshness, Flavor and Nutritional Value 3 to 5 Times Longer.
Meats, poultry, fish and produce stay fresh and
flavorful in your freezer.
No more freezer burn.Foods stay fresh longer in your refrigerator.Dry ingredients stay fresh and insect free in
the pantry.
You’ll Save Money, Time and Effort.
Buy in bulk to reduce your grocery bills.Repackage your purchases in portions sized for
your family’s needs.
Prepare meals in advance so when you don’t have
time to cook, you and your family will still have great-tasting homemade meals.
Take bags right from the freezer or refrigerator
and boil or microwave.
Reduce waste and spoilage.Prepare your own healthy frozen dinners. You
control serving portions, calories and nutritional content.
Make and deliver home-cooked meals to those
who can’t get out.
Keep non-food items dry and free of dust and mold.Stop silver from tarnishing because the metal is
not exposed to air.
Table of Contents
THE FOODSAVER USER MANUAL
1
Welcome
2 The FoodSaver Pro Sport/GameSaver/Vac 1500
4 FoodSaver Accessories
6 Important Safeguards
7 Important Tips
Operating Instructions: How to...
8 Make a Custom-Made Bag with FoodSaver Rolls
10 Vacuum Package Using Ready-Made and
Custom-Made FoodSaver Bags
12 Use the Sealing Adjustment Switch
13 Use the Instant Seal Button
14 Use the Cancel Button
14 Use the Removable Vacuum Channel
15 Vacuum Package Using FoodSaver Designer Canisters
16 Vacuum Package Using FoodSaver Bulk Storage Canisters
and Square Canisters
18 Vacuum Package Using the FoodSaver Jar Sealer with Mason Jars
20 Vacuum Package Using FoodSaver Universal Lids
22 Vacuum Package Using FoodSaver Bottle Stoppers
23 Care and Cleaning Instructions
24 Food Preparation and Storage Guide
32 Vacuum Packaging Non-Food Items
33 Troubleshooting
40 Warranty and Service Information
...to the world of FoodSaver.
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THE FOODSAVER USER MANUAL
3
About Vacuum Packaging
Air is left in most food storage con­tainers and plastic bags even when they are sealed tightly. Oxygen is one of the main reasons that food goes bad. It starts a chemical change – robbing food of its nutri­tional value, texture, color, flavor and overall quality. The FoodSaver vacuum packaging system removes the air from FoodSaver Bags and then seals the bags so that air cannot re-enter. It is also designed to be used with a wide range of FoodSaver accessories that will keep a variety of foods fresh longer. Finally, you can maintain the same freshness at home that you get with profession­ally vacuum-packaged items you purchase at the grocery store.
FoodSaver Bags and Rolls
FoodSaver Bags and Rolls are made
from a special 5-layer plastic material with patented channels that remove the air. The outer layer of nylon seals freshness in, while locking air and moisture out.
FoodSaver Bags and Rolls can go
straight from the freezer and refrigerator to the microwave or boiling water.
FoodSaver Bags and Rolls are
washable (including in the dish­washer) and reusable.*
FoodSaver Bags come in ready-
made pint, quart and gallon sizes to offer convenient, one-step storage.
Your appliance also works with 8-
inch and 11-inch wide FoodSaver Rolls, which allows you to make custom-sized bags for the items that you are vacuum packaging.
Most FoodSaver users like to keep
both bags and rolls handy for the greatest packaging convenience.
Patented 5-Layer Design
Patented FoodSaver Bags are designed to
remove air and seal in freshness.
The FoodSaver Pro Sport/GameSaver/Vac 1500
THE FOODSAVER USER MANUAL
2
Sealing Strip
Instant Seal Button
Sealing Adjustment Switch
Roll Storage Compartment
Bag Cutter
Removable Vacuum Channel
Sliding Door
Rubber Gasket
*IMPORTANT: To avoid possible illness,
do not reuse bags after storing raw meats, fish or greasy foods.
Accessory Port
NOTE: The illustrations throughout this manual represent the Pro Sport; however, the GameSaver and the Vac 1500 also operate in the same manner.
Cancel Button
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FoodSaver Canisters
There are three styles of FoodSaver
Canisters – Designer, Square and Bulk Storage. They are ideal for storing delicate items and liquids, as well as dry goods and cooking staples. The canisters come in a variety of sizes and all can be used in the refrigerator and pantry. Canisters are not to be used in the freezer.
FoodSaver Designer Canisters are
especially attractive for use on your countertop.
Vacuum packaging in the
FoodSaver Square Canister is an excellent way to marinate foods because the process opens the pores of the food and seals in the flavor. With the FoodSaver vacuum packaging system you can marinate food in 20 minutes so you don’t have to wait all day or overnight for that special taste. All FoodSaver Canisters work for marinating, but we recommend the Square Canister because less marinade will be needed.
The Bulk Storage Canisters are
designed to store pantry items such as cereal, chips, rice and baking goods.
FoodSaver Accessories
THE FOODSAVER USER MANUAL
4
THE FOODSAVER USER MANUAL
5
FoodSaver Regular Jar Sealer
The FoodSaver Regular Jar Sealer
allows you to vacuum package in regular or standard-mouth Mason jars. Note: FoodSaver Jar Sealers are designed to fit Mason jars, such as Ball,
®
Kerr®and
Bernardin
®
brands.
FoodSaver Wide-Mouth Jar Sealer
The FoodSaver Wide-Mouth
Jar Sealer allows you to vacuum package in wide-mouth Mason jars.
FoodSaver Universal Lids
With this great kitchen accessory,
you don’t have to transfer many foods out of their original con­tainers. Vacuum package and extend the life of foods in their original glass jars and metal cans.
Available in two sizes – 4 inches
and 5
1
2 inches in diameter.
FoodSaver Bottle Stoppers
FoodSaver Bottle Stoppers allow
you to vacuum package in bottles to protect the taste and extend the life of liquids such as wine, liquor and cooking oils.
Purchasing FoodSaver Bags, Rolls and Accessories
To find the nearest retailer,
visit our website at
www.foodsaver.com or call
our Consumer Services Department at the number listed at the back of this manual.
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Important Tips
THE FOODSAVER USER MANUAL
7
Important Tips When Vacuum Packaging:
1
Vacuum packaging is NOT a substitute for refrigeration.
2 Use ONLY bags and rolls manufactured by FoodSaver.
3 Do not allow the Vacuum Channel to fill up with liquids. This
will render the appliance unusable. To prevent it, avoid overfilling the bags and freeze liquids first.
4 You can prevent liquids from being drawn into the appliance by
placing a folded paper towel at the top of the bag, but below the seal area, before vacuum packaging.
5 Do not attempt to create your own side seams for a FoodSaver
Bag. These bags are manufactured with special side seams which are sealed all the way to the outer edge. Creating your own side seams can actually leave air channels exposed which will cause leakage and prevent a vacuum from being formed.
6 Always make sure you leave at least one extra inch of bag
material for each time you plan to reuse the bag.
7 If you are not sure whether you have achieved a complete seal,
simply seal the bag again about
1
4 inch above the first seal.
8 Bulky items sometimes make it difficult to achieve a smooth
sealing surface. Gently stretch the bag flat along the Sealing Strip before closing the lid.
9 When packaging products with sharp edges (dry spaghetti,
silverware, etc.), protect the bag from punctures by wrapping the products in a cushioning material, such as paper towels, styrofoam, tissue, etc. Products can also be vacuum packaged in canisters or Mason jars to avoid any possibility of puncturing a bag.
10 Avoid drawing powdery or fine-grained products into the appliance.
This will inhibit the vacuuming and sealing process and may clog the unit, preventing it from drawing a good vacuum. To prevent this from occurring, avoid overfilling the bags.
Important Safeguards
THE FOODSAVER USER MANUAL
6
For Your Own Safety, Always Follow These Basic Precautions When Using the FoodSaver appliance:
1 Read the instructions carefully.
2 Do not use the appliance on wet or hot surfaces, or near a
heat source.
3 Do not immerse any part of the appliance, power cord or plug in
water or other liquid.
4 To disconnect, unplug the power cord from the electrical outlet.
Do not disconnect by pulling on the cord.
5 Do not operate the appliance with a damaged power cord or plug.
Do not operate the appliance if it malfunctions or is in any way damaged. If the cord or the appliance is damaged, it must be returned to an authorized service center.
6 Do not use an extension cord with the appliance.
7 Use only accessories or attachments recommended by Tilia, Inc.
8 Use the appliance only for its intended use.
9 Closely supervise children when using any electrical appliance.
Do not allow the appliance to be used as a toy.
10 120v Machines Only: The appliance has a polarized plug (one
blade is wider than the other). To reduce the risk of electrical shock, this plug is intended to fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse
the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any way.
For Household Use Only • Please Save These Instructions
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How to Make a Custom-Made Bag with FoodSaver Rolls
THE FOODSAVER USER MANUAL
9
THE FOODSAVER USER MANUAL
8
6 Apply pressure to the front of the
lid and slide the bag cutter com­pletely across the sliding channel to cut the bag. Make sure you return the bag cutter to the extreme left or right side of the sliding channel.
7 Open the lid. Make sure the roll is rewound completely into
the roll storage compartment.
8 Place one end of the bag on the Sealing Strip. Make sure the end
does not extend over the black foam rubber ring or into the Vacuum Channel.
9 Close the lid. Set the Sealing Adjustment Switch to “2.”
10 Place your hands on the lid where it
says “PRESS HERE.” Press down on the lid, then release. The green light will turn on and begin to blink, indicating the bag is being sealed.
11 When the green light turns off,
the sealing process is complete.
12 Open the lid and remove the bag.
NOTE: Let the appliance cool down for at least 20 seconds before using it again.
1 Place the appliance on a flat, dry surface and plug the power cord
into a standard electrical outlet.
2 Set the Sealing Adjustment
Switch to “Cut Only.”
3 Open the lid and place the
FoodSaver Roll into the roll storage compartment so that the end of the roll comes up from the back and can be pulled toward the front of the appliance. Make sure the roll is centered so that an even cut will be achieved.
4 Lay the item(s) you want to vacuum package near the appliance
so you can see where to cut the bag material. Pull the roll out to the desired length. IMPORTANT: Leave at least 3 extra inches
at one end of the bag, and more if you want to reseal or reuse the bag (one inch per reseal).
5 Close the lid.
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How to Vacuum Package Using Ready-Made and Custom-Made FoodSaver Bags
THE FOODSAVER USER MANUAL
11
THE FOODSAVER USER MANUAL
10
6 Place your hands on the lid where it
says “PRESS HERE.” Press down on the lid, then release. The green light and the motor will turn on.
7 When all the air has been
removed, the green light will begin to blink, indicating the bag is being sealed. When the light and the motor turn off, the process is complete.
8 Open the lid and remove the bag.
IMPORTANT: You will need to pre-freeze foods that have excess liquid or moisture before vacuum packaging in FoodSaver Bags because the liquid can be drawn up into the Vacuum Pump.
Do not allow the Vacuum Channel to become filled with liquid. This may allow liquid to get sucked into the motor and permanently damage the appliance.
Wipe out any excess liquid from the Vacuum Channel after each time you vacuum package.
Make sure the roll is rewound completely into the roll storage compartment before vacuum packaging.
NOTE: Let the appliance cool down for at least 20 seconds before using it again.
1 Place the appliance on a flat, dry surface and plug the power cord
into a standard electrical outlet.
2 Set the Sealing Adjustment
Switch to “1,” “2” or “3” depending on the contents of the bag. (See page 12 for
instructions.)
3 Open the lid of the appliance.
4 Place the items to be vacuum packaged inside the bag. Place the
open end of the bag down into the Vacuum Channel.
5 Close the lid.
IMPORTANT: Make sure the open end of the bag is resting entirely inside the Vacuum Channel.
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