Fisher & Paykel CG122, CG244 User Manual
Installation instructions
and User guide
Gas cooktops
CG122 & CG244 models
Instructions d’installation
et Guide d’utilisation
Table de cuisson au gaz
Modèles CG122 et CG244
Instructivo de instalación
y Guía del usuario
Parrilla con quemadores a gas
Modelos CG122 y CG244
US CA
WARNING!
If the information in this manual is not
followed exactly, a fire or explosion may
result causing property damage, personal
injury or death.
Do not store or use gasoline or other
flammable vapors and liquids in the vicinity
of this or any other appliance.
NEVER use this appliance as a space heater
to heat or warm the room. Doing so may
result in carbon monoxide poisoning and
overheating of the appliance.
WHAT TO DO IF YOU SMELL GAS
Do not try to light any appliance.
Do not touch any electrical switch.
Do not use any phone in your building.
Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
If you cannot reach your gas supplier, call the
fire department.
Installation and service must be performed by
a qualified installer, service agency or the gas
supplier.
DATA PLATE
PLAQUE SIGNALÉTIQUE
PLACA DE DATOS
1
US CA
CONVERSION LABEL
ÉTIQUETTE DE CONVERSION
ETIQUETA DE CONVERSIÓN
Contents
3
US CA
Safety and warnings
Installation instructions
Introduction
Using your cooktop
Care and cleaning
Troubleshooting
Warranty and service
4
10
22
23
26
30
31
Important!
SAVE THESE INSTRUCTIONS
The models shown in this document may not be available in all markets and are
subject to change at any time. For current details about model and specification
availability in your country, please go to our website www.fisherpaykel.com or
contact your local Fisher & Paykel dealer.
US CA
4
Safety and warnings
Installation
WARNING!
Electrical Shock Hazard
Disconnect product from the mains power supply before servicing. This
appliance is equipped with a three-prong grounding plug for your protection
against shock hazard and should be plugged directly into a properly
grounded power outlet. Do not under any circumstances cut or remove the
grounding prong from this plug.
Failure to follow this advice may result in electrical shock or death.
WARNING!
Cut Hazard
Take care - panel edges are sharp.
Failure to use caution could result in injury or cuts.
Important safety precautions!
This appliance shall be installed in accordance with the installation requirements of the local
gas authority or the appropriate installation code or in the absence of local codes with the latest
National Fuel Gas Code ANSI Z223.1 or CAN/CSA B149.1,2 (Canada). Local building and electrical
codes must be adhered to.
Electrical installation must be in accordance with the National Electrical Code, ANSI/NFPA70 latest edition or CSA C22.1 (Canada) and/or local codes.
Installation in manufactured (mobile) home: installation must conform with the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280 [formerly the Federal Standard
for Mobile Home Construction and Safety, Title 24, HUD (Part 280)] or, when such standard is
not applicable, the Standard for Manufactured Home Installations, ANSI/NCSBCS A225.1, or with
local codes where applicable.
Installation in Recreational Park Trailers: installation must conform with state or other codes or,
in the absence of such codes, with the Standard for Recreational Park Trailers, ANSI A119.5.
Do not remove permanently affixed labels, warnings, or plates from the product. This may void
the warranty.
Flexible appliance connectors shall meet the requirements of ANSI Z21.24 and State Boards. They
shall not exceed 36 inches in length.
In order to avoid hazard, these appliances must be installed according to these instructions.
This appliance must be installed by an authorized person (Warning: this appliance must be
installed by a licensed plumber or gas fitter when within the Commonwealth of Massachusetts).
Please make this information available to the person installing the appliance as it could reduce
your installation costs.
Please leave these instructions with the appliance. Inform the customer to retain for future
reference and for the local inspectors’ use.
Failure to install the appliance correctly could invalidate any warranty or liability claims.
Only genuine replacement parts may be used for servicing the appliance. These are available
from your nearest Fisher & Paykel Service Center.
Safety and warnings
Before you install the appliance, please make sure that
the local distribution conditions (nature of gas and pressure) and the adjustment of the
appliance are compatible. For adjustment conditions for this appliance, see ‘Connecting the
cooktop to the gas supply’ and ‘Gas rate summary’.
a suitable isolating switch is incorporated in the fixed wiring in an acceptable position.
the appliance is connected to a power outlet that is electrically grounded in accordance with
local codes or in the absence of local codes, with the National Electric Code ANSI/NFPA 70 or CSA
C22.2 (Canada).
there is a power outlet (120V 60Hz) within reach of the appliance cable (for CG122 models, a
grounded power outlet should be located within 36”/914 mm of the right rear corner of the
cutout; for CG244 models, a grounded power outlet should be located within 36”/914 mm of the
center rear side of the cutout). This must be accessible after installation. The mains power supply
cable should not touch any metal parts.
the countertop is square and level and no structural members interfere with space requirements.
the countertop is made of heat-resistant material.
the gas shut-off valve is accessible after installation.
When you install the appliance
Gas supply connection
This appliance is factory set for use with Natural Gas at 4” of water column pressure. It can also
be used on LP/Propane Gas at 11” of water column pressure after conversion. Manifold pressure
should be checked with a manometer.
Incoming line pressure upstream from the gas pressure regulator must be 1” W.C.P higher than
the manifold pressure in order to check the regulator.
The gas pressure regulator supplied with this cooktop can withstand a maximum input pressure
of ½ p.s.i. (14” W.C.P). If the line pressure is in excess of that amount, a step-down regulator will
be required.
A manual shut-off valve must be installed in an accessible location in the gas line external to the
appliance for the purpose of turning on or shutting off gas to the appliance. (In Massachusetts,
such shut-off devices should be approved by the Board of State Examiners of Plumbers & Gas
Fitters).
Gas connection to the product must use the components supplied, see ‘Installing the gas
pressure regulator’ and ‘Gas connection specifications’.
Ensure the washers (supplied) are correctly positioned, see ‘Installing the gas pressure regulator’
and ‘Gas connection specifications’. Failure to do so will cause a gas leak.
Leak testing
Leak testing of the appliance shall be conducted according to the manufacturer’s instructions.
The appliance, its individual shutoff valve and the gas pressure regulator must be disconnected
from the gas supply piping system during any pressure testing of that system in excess of ½ p.s.i
(3.5 kPa).
The appliance must be isolated from the gas supply piping system by closing its individual
shutoff valve during any pressure testing of the gas supply piping system at test pressures at or
less than ½ p.s.i. (3.5 kPa).
Minimum gas supply pressure for regulator testing 5” W.C. Natural Gas, 12” LP Gas.
After installing the gas supply or converting to a different gas type and making all connections,
check thoroughly for possible leaks.
5
US CA
US CA
6
Safety and warnings
Operation and maintenance
Your safety is important to us. Please read this information before using your appliance.
WARNING!
Explosion Hazard
Do not use water on grease fires. A violent steam explosion may result.
Smother fire or flame or use dry chemical or foam type extinguisher.
Do not use the appliance to heat unopened food containers, such as cans.
This will cause the container to burst and could result in injury.
Failure to do so may result in death or electrical shock.
Poisoning Hazard
Clean the appliance with caution. If a wet sponge or cloth is used to wipe
spills on a hot cooking area, be careful to avoid steam burn. Some cleaners
can produce noxious fumes if applied to a hot surface.
Failure to do so may result in poisoning or death.
WARNING!
Safety and warnings
WARNING!
Electrical Shock Hazard
Locate the wall power outlet and disconnect the appliance from the power
supply and turn off the gas supply at the shut-off valve before servicing this
appliance.
This appliance is equipped with a three-prong grounding plug for your
protection against shock hazard and should be plugged directly into a
properly grounded power outlet. Do not under any circumstances cut or
remove the grounding prong from this plug.
Failure to do so may result in electrical shock.
Hot Surface Hazard
Do not touch burners or areas near burners. Burners may be hot even
though they are dark in color. Burners and areas near burners may become
hot enough to cause burns. To avoid risk of burns and/or fire, keep loose
clothing, potholders or any other flammable materials well clear of the
burner flame. Do not touch or let clothing, potholders or other flammable
materials contact burners or areas near burners until they have had sufficient
time to cool. Among these areas are the burners and grates.
Always use a dry potholder when removing cookware from the appliance.
Do not use wet or damp potholders as these can cause steam burns. Do not
use towels or similar cloths for removing cookware.
Do not leave children alone or unattended near the appliance. Never allow
children to stand, sit or play near, on or with the appliance.
Be careful when reaching for items stored in cabinets over the appliance.
Flammable materials could be ignited if brought in contact with flame or hot
surfaces and may cause severe burns.
Failure to do so could result in burns and scalds.
WARNING!
7
US CA
US CA
8
Safety and warnings
Important safety precautions!
Have your appliance installed and properly grounded by a qualified installer in accordance with
the installation instructions.
Ensure that a manual gas shut-off valve is installed in a location accessible after installation.
Be sure to have the installer show you how to turn off the gas and electrical supply.
Use this appliance only for its intended purpose as described in this user guide.
Wear proper apparel. Loose fitting or hanging garments should never be worn while using the
appliance.
Turn the pot handles to the side or the back of the appliance away from the reach of children.
Handles should not be positioned over adjacent burners.
Always check that you have turned the burners off when you have finished cooking.
Never leave the appliance unattended when in use. Boilover causes smoking and greasy
spillovers that may ignite.
Before using the appliance, ensure that all burners have been assembled correctly.
Do not operate a burner without all burner parts in place.
Always keep flammable wall coverings, curtains or drapes a safe distance from your appliance.
For safety reasons, the burner flame size should be adjusted so it does not extend beyond the
edge of the cookware.
Use cookware of the appropriate size and construction for the type of cooking. This appliance
is equipped with burners of different sizes. Cookware must be matched to the size of the burner.
Select utensils with flat bottoms large enough to cover the burner flames. The use of undersize
utensils will expose a portion of the burner flames to direct contact and may result in ignition of
clothing. Proper relationship of utensil to burner will also improve efficiency.
Do not stand on this gas appliance.
For safety reasons, do not store items of interest to children above or at the back of the appliance
- children climbing on the appliance to reach items could be seriously injured.
When deep-frying in fat, be sure the pan is large enough not to cause an overflow from bubbling
of the fat. Do not deep-fry foods with a high moisture content or food covered with frost.
Do not let cooking grease or other flammable materials accumulate near the appliance.
Do not repair or replace any part of the appliance unless specifically recommended in this user
guide. All other servicing should be referred to a qualified technician.
Glazed cooking utensils - only certain types of glass, glass/ceramic earthenware, or other glazed
utensils are suitable for cooktop service without breaking due to sudden change in temperature.
Safety and warnings
Important safety precautions!
If/When the appliance is converted for use with Natural Gas or LP/Propane Gas, make sure that
you save the injectors removed from the appliance for future use. To convert to a different gas
type, contact your service agent/gas fitter.
Do not obstruct the flow of combustion and ventilation air to the appliance.
The Governor of California is required to publish a list of substances known to the state of
California to cause cancer or reproductive harm and requires businesses to warn customers of
potential exposures to such substances.
WARNING!: Gas appliances contain or produce substances which can cause death or serious
illness and which are known to the State of California to cause cancer, birth defects or other
reproductive harm. To reduce the risk from substances in fuel or from fuel combustion, make
sure this appliance is installed, operated, and maintained according to the manufacturer’s
instructions.
9
US CA
US CA
10
Installation instructions
Dimensions and clearances - CG122 models
The installation shall comply with the dimensions and clearances in Fig. 1, bearing in mind the
following requirements:
The cooktop may be installed directly into existing cabinetry. The minimum required depth of
the countertop is 24” (610 mm).
When centring the cooktop in the cutout, make sure that the distance between the edge of the
cutout and the edge of the countertop is 2” 23/64 (60 mm) both in the front and the back.
When the cooktop is installed in the cutout, the distance between the edge of the cooktop and
the edge of the countertop must be 1” 31/32 (50 mm) both in the front and the back.
If the hole for the gas pipe is made in the wall, it must be located at least 11” 51/64 (300 mm)
below the underside of the countertop. If the hole for the gas pipe is made in the cabinet floor,
it must be located at least 3” 1/8 (79.2 mm) away from the wall.
The power supply cable supplied is 48” (1220 mm) long and has a three-prong grounded plug. It
must be plugged into a grounded power outlet, located within 36” (914.4 mm) of the right rear
corner of the cutout.
The cooktop MUST NOT be installed directly adjacent to side walls, tall cabinets, tall appliances
or other such vertical combustible surfaces. There MUST be a minimum side clearance of 4” (102
mm) from the edge of the cutout to such vertical combustible surfaces EITHER ON THE LEFT OR
THE RIGHT of the cutout. One side (left or right) MUST ALWAYS be kept clear.
The maximum overall depth of overhead cabinetry above the cooktop is 13” (330 mm).
The cabinet directly above the cooktop (minimum width 11” 13/32 (290 mm)) must be centred
with the cooktop and be at least 30” (762 mm) above the countertop. Other overhead cabinets
must be at least 18” (457 mm) above the countertop.
If an undercounter cabinet has a drawer, a 4” (102 mm) clearance from the top of the countertop
to the top of the drawer (or other obstruction) is required. The depth of the drawer may need to
be modified to avoid interfering with the gas pressure regulator.
Installation instructions
11
US CA
11” 21/64
(288 mm)
20” 1/16
(510 mm)
max 13”
(330 mm)
24”
(610 mm)
(50 mm)
1” 31/32
20” 1/16
(510 mm)
(50 mm)
1” 31/32
(60 mm)
2” 23/64
19” 9/32
(490 mm)
(CUT-OUT)
(60 mm)
2” 23/64
min 4”
(102 mm)
from cut-out
(CUT-OUT)
10” 5/8
(270 mm)
(CUT-OUT)
10” 5/8
(270 mm)
max 13”
(330 mm)
min 4”
(102 mm)
from cut-out
(60 mm)
2” 23/64
19” 9/32
(490 mm)
(CUT-OUT)
(60 mm)
2” 23/64
(50 mm)
1” 31/32
20” 1/16
(510 mm)
(50 mm)
1” 31/32
24”
(610 mm)
18”
(457 mm)
min
11” 13/32
(290 mm)
30”
(762 mm)
min 4”
(102 mm)
from cut-out
Fig. 1 Dimensions and clearances-CG122 models
min 4”
(102 mm)
from cut-out
min
11” 13/32
(290 mm)
30”
(762 mm)
18”
(457 mm)
US CA
12
Installation instructions
Dimensions and clearances - CG244 models
The installation shall comply with the dimensions and clearances in Fig. 2, bearing in mind the
following requirements:
The cooktop may be installed directly into existing cabinetry. The minimum required depth of
the countertop is 24” (610 mm).
When centring the cooktop in the cutout, make sure that the distance between the edge of the
cutout and the edge of the countertop is 2” 9/16 (65 mm) both in the front and the back.
When the cooktop is installed in the cutout, the distance between the edge of the cooktop and
the edge of the countertop must be 2” 5/32 (55 mm) both in the front and the back.
If the hole for the gas pipe is made in the wall, it must be located at least 11” 51/64 (300 mm)
below the underside of the countertop. If the hole for the gas pipe is made in the cabinet floor,
it must be located at least 3” 5/16 (84.2 mm) away from the wall.
The power supply cable supplied is 48” (1220 mm) long and has a three-prong grounded plug. It
must be plugged into a grounded power outlet, located within 36” (914.4 mm) of the right rear
corner of the cutout.
The cooktop MUST NOT be installed directly adjacent to side walls, tall cabinets, tall appliances
or other such vertical combustible surfaces. There MUST be a minimum side clearance of 4” (102
mm) from the edge of the cutout to such vertical combustible surfaces ON THE RIGHT ONLY.
There MUST be a minimum side clearance of 20” (508 mm) from the edge of the cutout to such
vertical combustible surfaces ON THE LEFT ONLY. One side (left or right) MUST ALWAYS be kept
clear.
The maximum overall depth of overhead cabinetry above the cooktop is 13” (330 mm).
The cabinet directly above the cooktop (minimum width 22” 7/16 (570 mm)) must be centred
with the cooktop and be at least 30” (762 mm) above the countertop. Other overhead cabinets
must be at least 18” (457 mm) above the countertop.
If an undercounter cabinet has a drawer, a 4” (102 mm) clearance from the top of the countertop
to the top of the drawer (or other obstruction) is required. The depth of the drawer may need to
be modified to avoid interfering with the gas pressure regulator.
Installation instructions
13
US CA
22” 53/64
(580 mm)
max 13”
(330 mm)
(500 mm)
19” 11/16
2” 5/32
(55 mm)
(500 mm)
19” 11/16
2” 5/32
(55 mm)
2” 5/32
(55 mm)
(500 mm)
19” 11/16
2” 5/32
(55 mm)
min 20"
(508 mm)
from cut-out
(CUT-OUT)
22” 1/64
(560 mm)
(CUT-OUT)
22” 1/64
(560 mm)
min 4"
(102 mm)
from cut-out
max 13”
(330 mm)
2” 9/16
(65 mm)
18” 7/8
(480 mm)
(CUT-OUT)
2” 9/16
(65 mm)
2” 9/16
(65 mm)
18” 7/8
(480 mm)
(CUT-OUT)
2” 9/16
(65 mm)
24”
24”
(610 mm)
(610 mm)
18”
(457 mm)
min
22” 7/16
(570 mm)
30”
(762 mm)
min 4”
(102 mm)
from cut-out
Fig. 2 Dimensions and clearances-CG244 models
min 20”
(508 mm)
f
r
om cut-out
30”
(762 mm)
min
22” 7/16
(570 mm)
18”
(457 mm)
14
US CA
Installation instructions
Fastening the installation brackets (Figs. 3-4)
Each cooktop is provided with an installation kit including brackets (“A”) and screws (“B”) for
fastening the cooktop to countertops from ⁄” (20 mm) to 1 ⁄” (40 mm) thick.
Turn the cooktop upside down, place it on a soft surface and fasten the brackets “A” to the
appropriate holes, without tightening the screws “B” for the moment (see Fig. 3 or 4).
A
B
A
B
A
B
Fig. 3 Location of installation brackets-CG122 models
A
B
B
A
Fig. 4 Location of installation brackets-CG244 models
B
A
B
A
B
A
Fastening the cooktop to the counter (Figs. 5-6)
1
Spread the sealing material “C” out along the edge of the cutout, making sure that the junctions
overlap at the corners.
2
Insert the cooktop into the cutout and position it correctly.
3
Adjust the position of the brackets “A” and tighten screws “B” to secure the cooktop
firmly in position. See Fig. 5 or 6.
4
Using a sharp cutter or trimmer knife, trim the excess sealing material around the edge of the
cooktop. Take care not to damage the countertop.
C
C
mm) min.
A
B
Fig. 5 Fastening the cooktop to the counter-CG122 models Fig. 6 Fastening the cooktop to the counter-CG244 models
(20
⁄”
mm) max.
(40
1⁄”
B
A
mm) min.
mm) max.
(20
(40
⁄”
1⁄”
Installation instructions
Connecting the cooktop to the gas supply
This appliance is factory-set to operate with Natural Gas, but is suitable for use with LP/Propane
gas after the appropriate conversion. For information on the gas types that may be used, check
the model/serial rating plate on the underside of the basepan. If that information conflicts
with the type of gas available in your area, check this with your local gas supplier. See section
‘Converting to a different gas type’ for conversion instructions.
When connecting the cooktop to the gas supply, ensure that:
all gas connections are made according to national and local codes.
the gas supply (service) line is the same size or greater than the inlet line of the appliance.
the sealing material on all pipe joints is able to resist the action of LP/Propane gas.
you use a new CSA or UL-approved gas supply line.
you securely tighten all gas connections.
if connecting the cooktop to LP/Propane gas, the gas pressure does not exceed 14” W.C.
the gas supply line is equipped with an approved shut-off valve. This valve should be located in
the same room as the cooktop and be within easy reach, so that gas to the appliance can be shut
off quickly in an emergency. Make sure access to this shut-off valve is not blocked.
you use the supplied gas pressure regulator only. All heavy-duty, commercial type cooking
equipment must have a gas pressure regulator on the incoming gas supply line for safe and
efficient operation, since gas pressure may fluctuate with local demand. The gas pressure
regulator supplied with this cooktop must be installed before any gas connections are made.
15
US CA
To cooktop
Shutoff valve
“open” position
Gas supply line
Fig. 7 Manual shut-off valve
US CA
16
Installation instructions
Installing the gas pressure regulator
1
Prepare the elbow connection:
2
Connect the extension pipe to the elbow:
3
Prepare the gas pressure regulator:
4
Connect the gas pressure regulator assembly to the
First use a wrench to loosen the manifold female
pipe fitting and then turn the elbow
connection in the required direction.
Once you have the spatial arrangement required,
use a wrench to re-tighten the elbow-
manifold female pipe fitting connection.
Note: when tightening the connection, make sure
you hold it firmly in position (eg by
using adjustable pliers or an adjustable wrench)
and take care not to damage the thread.
Mount the extension pipe to the elbow connection,
making sure you place the supplied
washer between them.
Note: when tightening the connection, make sure
you hold it firmly in position (eg by
using adjustable pliers or an adjustable wrench)
and take care not to damage the thread.
Mount the 3/8” NPT (conical) male connector to the
gas pressure regulator and tighten by
using a wrench.
Note: take care not to overtighten the connector, as
doing so may crack the gas pressure
regulator.
extension pipe:
Mount the gas pressure regulator assembly to the
extension pipe, making sure you place the supplied
washer between them (see Fig. 11).
Important!
Use two wrenches to tighten the connection.
UNLOCK
To cooktop
LOCK
Fig. 8 Preparing the elbow connection
To cooktop
LOCK
Fig. 9 Connecting the extension
pipe to the elbow
LOCK
Arrow
Fig. 10 Preparing the gas pressure regulator
Fig. 11 Connecting the gas pressure regulator assembly to the extension pipe
Installation instructions
Gas connection specifications
Refer to the ‘Safety and warnings’ section for additional gas connection specifications.
Flexible hose connections
If local codes permit, CSA design-certified, flexible metal appliance connector is recommended
for connecting this cooktop to the gas supply line. Do not kink or damage the flexible connector
when moving the cooktop. The gas pressure regulator has 3/8” NPT female pipe threads. You will
need to determine the fittings required, depending on the size of your gas supply line, flexible
metal connector and shut-off valve.
Rigid pipe connections
If rigid pipe is used as a gas supply line, a combination of pipe fittings must be used to obtain an
in-line connection to the cooktop. All strains must be removed from the supply and fuel lines so
the cooktop will be level and free of pressure from the piping.
Use joint compounds and
washers resistant to the action
of all gas types on all male
pipe threads.
Do not overtighten the gas
fitting when attaching it to
the gas pressure regulator,
as doing so may crack the
regulator.
To cooktop
1/2” G cylindrical
(ISO 228-1) male
Extension
Extension
pipe female
pipe female
pipe fitting
pipe fitting
Extension
pipe male
pipe fitting
3/8” NPT (conical)
male
Pressure
regulator
Elbow
connection
Washer
Washer
Washer
(ISO 228-1) male
1/2” G cylindrical
1/2” G cylindrical
(ISO 228-1) female
Extension
pipe
1/2” G cylindrical
(ISO 228-1) male
1/2” G cylindrical
(ISO 228-1) female
Connector
3/8” NPT
3/8” NPT
Manifold female pipe fitting
1/2” G cylindrical
(ISO 228-1) female
female
female
Cooktop
manifold
To cooktop
To mains
connection
17
Manifold
test point
pressure
1/8” NPT
US CA
Screw
Unscrew
To mains
connection
Fig. 12 Checking the manifold pressure
Manifold
test point
pressure
1/8” NPT
Arrow
WARNING: check that the gas pressure
regulator is correctly positioned.
The arrow on the back of the gas
regulator must be oriented toward the connector.
Fig. 13 Gas connection
18
US CA
Installation instructions
Leak-testing the cooktop
After the final gas connection has been made, turn the manual gas valve on and test the cooktop
and all connections in the gas supply piping for leaks with a soapy water solution. During leaktesting, all the gas valves on the cooktop must be closed.
The presence of bubbles indicates a leak. If a leak is present, tighten or replace connections as
appropriate.
Important!
Do not use any naked flame to check for leaks.
Converting the cooktop to a different gas type
Important!
The conversion procedure must be carried out only by an authorized person.
This appliance is supplied with a set of injectors for the various types of gas.
Use the ‘Gas rate summary’ (following) to select the appropriate injector.
To convert from one gas type to another, you need to reset the gas pressure regulator, replace
the injectors, adjust the minimum burner setting, re-test for leaks and fill in/affix the gas
conversion labels.
1
Reset the gas pressure regulator:
Unscrew the regulator cover and remove it.
Unscrew component “A”, reverse it and screw it back in according to the gas type you are
converting to (see Fig. 14 below).
1
2
A
NATURAL GAS
REGULATION
2
Replace the injectors:
Remove the grates, burners and the control knobs.
Using a wrench, replace the injectors with those suitable for the kind of gas you are
Fig. 14 Resetting the gas pressure regulator
converting the cooktop to. See the ‘Gas rate summary’ (following).
Note: the burners are designed so that regulation of primary air is not required.
Injector
Fig. 15 Auxiliary, rapid and semi-rapid burners
Fig. 16 Triple-ring wok burner (CG244 models only)
LP/PROPANE
REGULATION
Injector
Installation instructions
3
Adjust the minimum burner setting:
When changing from one gas type to another, the
minimum valve output must also be correct,
considering that in this position the flame must be about
⁄” (4 mm) long and must remain lit even when the knob
is turned quickly from the maximum to the minimum
position.
The adjustment is performed with the burner lit, as
follows:
Turn the knob to the minimum position.
Remove the knob.
Turn the adjustment screw to the correct setting
with a screwdriver (Fig.17).
For LP/Propane gas, tighten the adjustment screw completely.
4
Re-test for leaks:
Repeat the steps under ‘Leak-testing the cooktop’.
5
Fill in/affix the gas conversion labels:
After completing the gas conversion, fill in the gas conversion labels (supplied with the
conversion kit).
Affix the adhesive/polyester label near the model/serial rating plate on the underside of
the basepan.
Affix the paper label into the appropriate frame at the front of this manual, under the
duplicate data (model/serial/rating) plate.
Gas rate summary
Fig. 17 Adjusting the minimum burner setting
Adjustment screw
19
US CA
CG122 models
Burners BTU/hr BTU/hr
Semi-rapid 6000 1500 72 34 118 adjustable
Rapid 10000 2000 94 44 155 adjustable
CG244 models
Burners BTU/hr BTU/hr
Auxiliary 3500 1000 55 27 90 adjustable
Semi-rapid 6000 1500 72 34 118 adjustable
Triple-ring wok 11500 5200 100 65 165 adjustable
Nominal
power
Nominal
power
Reduced
power
Reduced
power
LP/PROPANE
11” W.C.P.
injector
[1/100 mm]
LP/PROPANE
11” W.C.P.
injector
[1/100 mm]
By-pass
[1/100 mm]
By-pass
[1/100 mm]
NATURAL GAS
4” W.C.P.
injector
[1/100 mm]
NATURAL GAS
4” W.C.P.
injector
[1/100 mm]
By-pass
[1/100 mm]
By-pass
[1/100 mm]
US CA
20
Installation instructions
Electrical connection and requirements
Important!
Plug only into a grounded three-prong power outlet.
Do not remove the grounding prong.
Do not use an adapter.
If codes permit the use of a separate grounding wire, it is recommended that a qualified
electrician determine that the ground path is adequate.
Check with a qualified electrician if you are not sure whether the cooktop is properly grounded.
Do NOT ground to a gas pipe.
See ‘Safety and warnings’ for additional electrical requirements.
A 120-volt, 60-Hz, AC-only, 15 A, fused electrical supply is required.
A time-delay fuse or circuit breaker is recommended. It is recommended that a separate circuit
serving only this appliance be provided.
The power outlet must be checked by a qualified electrician to see if it is wired with correct
polarity.
Wiring digrams
CA
CA
A
3-prong
ground plug
supply cable
power
NL
PA
3-prong polarized
ground-type outlet
ground
prong
Fig. 18 Recommended grounding method
M
CA CA
CACA
M
NL
A
PA
Fig. 19 Wiring diagram - CG122 models Fig. 20 Wiring diagram - CG244 models
Installation instructions
Final checklist
TO BE COMPLETED BY THE INSTALLER
Have you installed the fastening brackets?
Have you fastened the cooktop to the counter securely?
Have you used the supplied gas pressure regulator and washers?
Have you leak-tested all connections?
Is the regulator set for the correct gas type and pressure?
Are the injector sizes correct for the gas type?
Is the cooktop grounded?
Check that the power supply cable is NOT touching the cooktop.
OPERATION:
21
US CA
Do all burners ignitie individually and in combination?
Do the burners remain lit when turned down?
Are the flames consistent and appropriately sized?
Have you demonstrated the basic operation to the customer?
Installer’s name:
Installer’s signature:
Installation company:
Date of installation:
LEAVE THESE INSTRUCTIONS WITH THE CUSTOMER
22
US CA
Introduction
About your new cooktop
Thank you for buying a Fisher & Paykel gas cooktop. Once it is installed and ready to use, you
will want to know everything about it to make sure you get excellent results right from the start.
This guide introduces you to all its special features. We recommend you read the whole guide
before using your new cooktop, for both safety and cooking success.
Before using your new cooktop
Before using your new cooktop, please:
Read this user guide, taking special note of the ‘Safety and warnings’ section.
Plug the cooktop into the power supply and turn it on so the electronic ignition will work.
2
2
1
3
43 7654
Fig.21 Cooktop layout - CG122 models Fig.22 Cooktop layout - CG244 models
1
Semi-rapid burner
2
Rapid burner
3
Rapid burner control knob
4
Semi-rapid burner control knob
1
Auxiliary burner
2
Semi-rapid burner
3
Triple-ring wok burner
4
Auxiliary burner control knob
5
Right semi-rapid burner control knob
6
Left semi-rapid burner control knob
7
Triple-ring wok burner control knob
2
1
Using your cooktop
Gas burners
The knob (Fig. 23) controls the flow of gas through the safety valve.
OFF = closed valve
HI = maximum flow
LO = minimum flow
23
US CA
You can choose to cook at any heat between
HI
, but never between
HI
and
OFF
.
LO
and
Using the burners
Fig.23 Burner control knob
1
Choose the control knob for the burner you want to use.
2
Press the knob down gently and turn it counterclockwise
to the
HI
position. The ignitors on all the burners will
spark.
3
Adjust the flame anywhere between the
4
After use, always turn the knobs to the
Hold down the knob for approximately 10 seconds
after the burner has lit. Releasing the
knob too soon will extinguish the flame.
HI a
nd LO
positions. Do not adjust the flame between
Note: if the burner does not light within 15 seconds,
turn the control knob off and wait at
least one minute before trying again.
close the gas shut-off valve on the main gas supply line.
HI
OFF
position and
and
OFF
.
Flame failure safety feature
Your cooktop has a flame failure safety device; each burner is equipped with a flame failure
probe as well as the ignitor (see Fig. 25).
The flame failure probe cuts off the gas supply to the burner if the flame is blown out. If this
happens, turn off the burner and do not try to light it again for at least one minute (to allow the
gas to disperse).
(knobs may vary)
Fig.24 Pushing then
turning the control knob
(knobs may vary)
24
US CA
Using your cooktop
If a burner does not light
Check that:
the cooktop is plugged in and the electricity is switched on.
the gas is turned on.
the gas bottle is not empty (if you are using bottled gas).
you have held down the knob for at least 10 seconds.
the ignitors are sparking. If the ignitors are not sparking, they may be dirty or wet. Clean them
with a toothbrush and rubbing alcohol, as shown in Fig. 25.
Flame failure probe
Ignitor
Fig.25 Cleaning the ignitor and probe
If the flame is irregular
If the flame is yellow or irregular, check that the burner parts, including the burner cap, are:
clean and dry.
positioned correctly as shown in Figs. 28 and 31.
See also ‘Troubleshooting’.
Using your cooktop
WRONG
CORRECT
Matching cookware to burner
Use flat-bottomed pans, and make sure they match the size of the burner, as shown in the
following table. A small pan on a large burner is not efficient.
Diameters of pans which may be used on the cooktop
25
US CA
Burners-
CG122 models
Semi-rapid 4 ⁄”(12 cm) 9 ⁄”(24 cm)
Rapid 9 ⁄”(24 cm) 10 ¼ ”(26 cm)
Minimum Maximum
Do not use pans with concave
or convex bases
Fig. 26a Correct and incorrect matching
Burners-
CG244 models
Auxiliary 4 ⁄”(12 cm) 5 ½ ”(14 cm)
Semi-rapid 6 ⁄”(16 cm) 9 ⁄”(24 cm)
Triple-ring wok
Fig. 26b Efficient and inefficient saucepan bottoms
Minimum Maximum
10 ¼ ”(26 cm) 11 ⁄”(28 cm)
Maximum diameter for woks:
14 ⁄” (36 cm)
Wok stand for CG244 models
The wok stand is not supplied with your cooktop but purchased optionally. Contact your local
Fisher & Paykel dealer for details.
The wok stand fits over the triple-ring wok burner grates.
Important!
Using a wok without the stand may cause the wok to tip or the wok burner to operate incorrectly.
Do not use the stand for ordinary, flat-bottomed saucepans.
The wok stand MUST BE PLACED ONLY over the triple-ring wok burner grates.
WRONG
Fig. 27a Incorrect use of wok
CORRECT
Fig. 27b Correct use of wok on triple-ring wok burner
US CA
26
Care and cleaning
General advice
Maintenance Period Description
Daily Clean gas cooktop as per following
instructions.
Monthly Remove all burner parts, and clean using a
non-abrasive detergent. Rinse in cold water,
dry thoroughly, and replace.
Clean the ignitor carefully, using a toothbrush
and rubbing alcohol.
Every 3-4 years Contact your local authorized gas Service
Agent to perform a thorough check on all gas
components on the gas cooktop.
Before cleaning, you must ensure that the gas is shut off and the cooktop is disconnected from
the power supply.
Clean the cooktop regularly – do not let stains become burnt on.
Allow the appliance to cool down before cleaning.
Avoid leaving acidic substances (lemon juice, vinegar etc.) on the surfaces.
The control knobs may be removed for cleaning but care should be taken not to damage the
seal.
Do not clean cooktop parts in a self-cleaning oven.
Do not use a steam cleaner to clean any part of your cooktop.
For stubborn stains, see the ‘Cleaning chart’.
Stainless steel parts
Stainless steel parts should be rinsed with water and dried with a microfiber or soft cloth.
Dry thoroughly to avoid leaving water marks. For extra shine on stainless steel, use a stainless
steel polish.
Clean brushed stainless steel in the direction of the grain.
For persistent dirt, use specific non-abrasive products available commercially or a little hot
vinegar.
Note: regular use could cause discoloring around the burners, because of the high flame
temperature.
Care and cleaning
Burners and grates
You can remove and clean these parts with hot soapy water or other appropriate products - see
‘Cleaning chart’.
After cleaning, check that the burners and their flame spreaders are dry before replacing
correctly.
It is very important to check that the burner flame spreader and the cap have been correctly
positioned. Failure to do so can cause serious problems.
Note: to avoid damage to the electronic ignition, do not try to light a burner without all burner
parts correctly in place.
Replacing the burners
Check that the ignitor (Figs. 28 and 29) is always clean to ensure trouble-free sparking.
Check that the probe (Figs. 28 and 29) next to each burner is always clean to ensure correct
operation of the safety valves.
Both the ignitor and probe must be very carefully cleaned using a toothbrush and rubbing
alcohol (Fig.25).
27
US CA
Cap
Flame
spreader
Fig. 28a Correct line-up of auxiliary, rapid
and semi-rapid burner parts
Flame failure probe
Ignitor
Fig. 28b Replacing the auxiliary,
rapid and semi-rapid burner cap
Loading...