INSTRUCTION MANUAL
HPS-SG2
MANUAL DE INSTRUCCIONES
Indoor Barbecue Grill
Parrilla para el Uso Interior
HPS-SG2
HPS-SG3
HPS-SG3
Thank you for your purchase of a
SANYO INDOOR BARBECUE GRILL.
Please read these instructions carefully before use
and be sure to keep the manual in a safe place for
future reference.
Table of Contents
■ Important Safeguards...............................................................2
■ Names of Parts ........................................................................3
■ Set Up ......................................................................................4
■ Instructions for Grilling.............................................................4
■ Cooking Guide ..........................................................................4
■ Temperature Guide...................................................................5
■ Grilling Tips ..............................................................................
■ Care and Cleaning....................................................................5
■ Recipes ....................................................................................6
■ Warranty ..................................................................................7
■ Spanish ...............................................................................
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WARNING:
Handling the cord on this product or cords associated with accessories
sold with this product, will expose you to lead, a chemical known
to the State of California to cause cancer, and birth defects or
other reproductive harm.
Wash hands after handling.
1
IMPORTANT SAFEGUARDS
When using electrical appliances, follow basic safety precautions to reduce the
risk of fire, electrical shock, and/or injury:
1. Read all instructions.
2. Do not touch HOT surfaces. Use handles
or knobs.
3. To protect against electrical shock, do
not immerse cord, plug or the appliance
itself in water or other liquid.
4. Close supervision is necessary when the
appliance is used near children.
5. Prior to plugging appliance into the wall
outlet, ensure temperature control is set
to OFF position. To disconnect completely,
set temperature control to OFF and
unplug the appliance.
6. Unplug from outlet when not in use and
before cleaning. Allow unit to cool
before putting on or taking off parts, and
before cleaning the appliance.
7. Do not operate any appliance with a
damaged cord or plug or after the
appliance malfunctions or has been
damaged in any manner. Return
appliance to the nearest authorized
service facility for examination, repair or
adjustment.
8. Using attachments or accessories other
than those supplied by the manufacturer
can create a HAZARD. DO NOT use
incompatible parts.
9. Do not use outdoors.
10. Do not let cord hang over edge of table
or counter, or touch hot surfaces.
11. Do not place on or near a hot burner or in
a heated oven.
12. Do not use the appliance for other than
intended use. This product is designed
for household use only.
13. Do not clean with metal scouring pads.
Pieces can break off the pad and touch
electrical parts, creating a risk of electric
shock. Besides, metal-scouring pads
may damage the finish.
14. When in use, keep grill a minimum of
10-12 inches away from walls and clear
on top. Place on a stable, heat-resistant
surface and in a well-ventilated area.
Place the appliance on a dry and horizontal
surface.
15. A fire may occur if the appliance is covered
or touching flammable material, such as
curtains, draperies, walls and the like
when in operation.
16. Do not place any of the following or similar
materials in or on the appliance, such as:
paper, cardboard, plastic, etc.
17. For long-life performance of the hot
plate, avoid dropping anything on the
heating element.
18. Electric Power: If the electric circuit is
overloaded with other appliances, this
appliance may not operate properly. The
appliance should be operated on a
separate electrical circuit from other
appliances.
19. Clean the appliance regularly as built-up
grease may cause fire.
20. ALWAYS ALLOW THE APPLIANCE TO
COOL COMPLETELY BEFORE CLEANING.
SAVE THESE INSTRUCTIONS
Note:
A. A short power-supply cord is provided to reduce risks of becoming entangled in or
tripping over a longer cord.
B. Extension cords are available and may be used if care is exercised in their use.
C. If extension cord is used:
(1) The marked electrical rating of the extension cor
d should be at least as gr
the electrical rating of the appliance.
(2) The longer cord should be arranged so that it will not drape over the countertop or
tabletop where it can be pulled on by childr
en or tripped over
.
The appliance has a polarized plug (one blade is wider than the other is).
As a safety feature, this plug will fit in a polarized outlet only one way. If the plug does
not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician.
Do not attempt to override this safety featur
e.
2
eat as
Cool-Touch
Grill Handles
Non-Stick Grill
Drip Pan
NAMES OF PARTS
Cool -Touch Base
Detachable
Temperature Control
BEFORE USE
1. Remove packaging material.
2. Clean the grill with a damp cloth.
3. During the first use, the appliance may give off a slight odor.
This is due to the newness of the product.
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Power Cord
SET UP PRIOR TO USING GRILL
1. Place cool-touch base on a heat-resistant countertop in a well-ventilated area.
2. Place drip pan on the bottom of the base.
3. Add water to drip pan, fully covering bottom of pan.
4. Using the cool-touch handles, place non-stick grill on top of the base.
• Make sure the drip pan and grill are sitting properly on the base.
5. Connect the temperature control to the receptacle on the side of the grill.
• Use only the temperature control provided with grill. Model number is printed
on temperature control and the base of grill, these numbers should match.
6. Plug the cord into a standard outlet.
INSTRUCTIONS FOR GRILLING
1. Coat the grill surface with cooking spray.
2. Adjust the temperature control to desired temperature.
Allow unit to preheat.
3.
• The light will come on indicating the power is on. The light will go off when
the grill has reached the selected temperature.
4. Place food directly on grill. Grill food to desired doneness.
• See COOKING GUIDE for suggestions. See TEMPERATURE GUIDE to ensure
food safety.
.
5. Add water to drip pan to maintain coverage. Do not over
flow
COOKING GUIDE
FOOD APPROXIMATE COOKING TIME TEMPERATURE
Fish/Salmon 10-15 minutes 300°F
Bacon 10-15 minutes 275°F
Sausage Links 20 minutes 275°F
Hamburgers 15-20 minutes 325°F
Hot Dogs 15 minutes 300°F
Chicken Breast 15-20 minutes each side 325°F
Bone in Pork Chops 10-12 minutes each side 300°F
Steak (rare)
Steak (well done)
Lamb Cutlets 6-7 minutes each side 325°F
Note: This chart is for your reference only. You may need to adjust the cooking time
and temperature according to the type, size, and thickness of food.
4-6 minutes each side
(depending on thickness)
7-9 minutes each side
(depending on thickness)
350°F
350°F
CAUTION
1. Hot oil and liquid may splash as grease or juices hit the drip pan.
Be careful while grilling.
2. Do not touch any hot surfaces while cooking. Certain parts of this appliance
become extremely hot while cooking and remain hot while the unit is cooling off.
3. Do not overload the grill surface.
4. For your safety, do not move the appliance when in use.
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