Electrolux EI30ES55JSC, EI30ES55JSD, EI30ES55LBA, EI30ES55LBB, EI30ES55LWA Installation Guide
...
INSTALLATION INSTRUCTIONS
30" ELECTRIC SLIDE-IN RANGE
United States
INSTALLATION AND SERVICE MUST BE PERFORMED BY A
QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other
flammable vapors and liquids in the vicinity of this or any other appliance.
Table of Contents
Important Safety Instructions ...................................2
Cutout Dimensions ...............................................3-4
To Avoid Breakage ...................................................5
Factory Connected Power Supply Cord ....................6
Power Supply Kit ......................................................6
Access to Terminal Block & Grounding Strap ............6
Serial Plate Location .................................................6
Important Notes to the Installer
1. Read all instructions contained in these installation
instructions before installing range.
2. Remove all packing material from the oven and
the drawer compartments before connecting the
electrical supply to the range.
3. Observe all governing codes and ordinances.
4. Be sure to leave these instructions with the
consumer.
Canada
Electrical Connection to the Range ........................7-8
Cabinet Construction ............................................... 9
Range Installation ..................................................10
Leveling the range .................................................11
Check Operation ....................................................11
Anti-Tip Brackets Installation ..................................12
Important Note to the Consumer
Keep these instructions with your owner's guide for
future reference.
Printed in Canada
P/N 318201626 (1212) Rev. C
English – pages 1-12
Español – páginas 13-24
Français – pages 25-36
30" ELECTRIC SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
This manual contains important safety symbols and instructions. Please pay attention to these symbols and
follow all instructions given.
This symbol will help alert you to situations that may cause serious bodily harm, death or
property damage.
This symbol will help alert you to situations that may cause bodily injury or property
damage.
Cold temperatures can damage the
electronic control. When using the appliance for the
first time, or when the appliance has not been used
for an extended period of time, be certain the unit has
been in temperatures above 32°F (0°C) for at least 3
hours before turning on the power to the appliance.
• Be sure your range is installed and grounded
properly by a qualified installer or service
technician.
•This range must be electrically grounded in
accordance with local codes or, in their absence,
with the National Electrical Code ANSI/NFPA No.
70—latest edition in United States or with CSA
Standard C22.1, Canadian Electrical Code, Part 1
in Canada.
•Theinstallationofappliancesdesignedfor
manufactured (mobile) home installation must
conform with Manufactured Home Construction and
Safety Standard, title 24CFR, part 3280 [Formerly
the Federal Standard for Mobile Home Construction
and Safety, title 24, HUD (part 280)] or when
such standard is not applicable, the Standard for
Manufactured Home Installation 1982 (Manufactured
Home Sites, Communities and Setups), ANSI Z225.1/
NFPA 501A-latest edition, or with local codes in
United States and with CAN/CSA-Z240 MH in
Canada.
•Make sure the wall coverings around the range
can withstand the heat generated by the range.
•Before installing the range in an area covered
with linoleum or any other synthetic floor
covering, make sure the floor covering can
withstand heat at least 90°F (32.2°C) above room
temperature without shrinking, warping or
discoloring. Do not install the range over carpeting
unless you place an insulating pad or sheet of ¼"
(0.64 cm) thick plywood between the range and
carpeting.
Never leave children alone or
unattended in the area where an appliance is in
use. As children grow, teach them the proper, safe use
of all appliances. Never leave the oven door open when
the range is unattended.
Stepping, leaning or sitting on the
door or drawer of this range can result in serious
injuries and can also cause damage to the range.
•Do not store items of interest to children in
the cabinets above the range. Children could be
seriously burned climbing on the range to reach items.
•To eliminate the risk of burns or fire by reaching
over heated surface units, cabinet storage
space above the surface unit should be avoided.
If cabinet storage is to be provided the risk can
be reduce by installing a range hood that project
horizontally a minimum of 5 inches beyond the bottom
of the cabinet.
•Do not use the oven as a storage space. This
creates a potentially hazardous situation.
•Never use your range for warming or heating the
room. Prolonged use of the range without adequate
ventilation can be dangerous.
•Do not store or use gasoline or other flammable
vapors and liquids near this or any other
appliance. Explosions or fires could result.
•Reset all controls to the "off" position after using
a programmable timing operation.
FOR MODELS WITH SELF-CLEAN FEATURE:
•Remove oven racks, broiler pan, food and other
utensils before self-cleaning the oven. Wipe up
excess spillage. Follow the precleaning instructions in
the Owner's Guide.
Tip Over Hazard
A child or adult can tip the range •
and be killed.
Verify the anti-tip device has been •
installed to floor or wall as per
installation instructions.
Ensure the anti-tip device is re-engaged to floor •
or wall when the range is moved.
Do not operate the range without the anti-tip •
device in place and engaged.
Failure to follow these instructions can result in •
death or serious burns to children and adults.
To check if the anti-tip bracket is
installed properly, use both arms
and grasp the rear edge of range
back. Carefully attempt to tilt range
forward. When properly installed, the
range should not tilt forward.
Refer to the anti-tip bracket installation instructions
supplied with your range for proper installation.
2
30" ELECTRIC SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
A
D
C
B
Product Dimensions
Do not
install the unit in the
cabinet before reading
next two pages.
Open Door
(see note 5)
Side Panel
A. HEIGHT
(Under Cooktop)
35 3/4" (90,8 cm)
36 5/8" (93 cm)
B. WIDTH
30" (76,2 cm) 31 1/2" (80 cm) 28 5/16" (71,9 cm)
NOTE:
Do not pinch the power supply cord or the flexible gas conduit between the range and the wall.
1
Do not seal the range to the side cabinets.
2
24" (61 cm) minimum clearance between the cooktop and the bottom of the cabinet when the
3
bottom of wood or metal cabinet is protected by not less than ¼" (0,64 cm) flame retardant
millboard covered with not less than No. 28 MSG sheet metal, 0,015"(0,4 mm) stainless steel,
0,024"(0,6 mm) aluminum, or 0,020" (0,5 mm) copper.
C. COOKTOP
WIDTH
D. TOTAL DEPTH TO FRONT
OF RANGE
30" (76,2 cm) minimum clearance when the cabinet is unprotected.
4
For cutouts below 22 7/8"(58,1 cm), appliance will slightly show out of the cabinet.
Allow at least 19 ¼" (48,9 cm) clearance for door depth when it is open.
5
3
30" ELECTRIC SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
G
E
½”
min.
3/8”
min.
½”min.
13/16”min.
4 1/4”min.
1/8”min.
1 5/8
”
min.
Cabinet Dimensions
Shave Raised
Edge To Clear
Space for
31 1/2"
(80 cm)
Wide
Cooktop Rim.
Shaded
area shall
be clear
of any
openable
panel or
drawer.
1 ½" Max.
(3,8 cm Max.)
Countertop
hatched surfaces
should be flat &
leveled.
30" Min.
(76,2 cm) Min.
13"
(33 cm)
30" Min. (see Note 3)
(76,2 cm) Min. (See Note 3)
18" Min.
(45,7 cm) Min.
Approx. 1 7/8"
(4,8 cm)
24" Min.
(61 cm) Min.
Locate Cabinet Doors 1" (2,5 cm)
Min. From Cutout Opening
Grounded Junction Box or Wall Outlet Should Be
Located 8" to 17" (20,3 - 43,2 cm) From Right
Cabinet and 2" to 4" (5,1-10,2 cm) From Floor
E. CUTOUT WIDTH
(Countertop and cabinet)***
30±1/16"
(76,2±0,15 cm)
E
***IMPORTANT: To avoid cooktop breakage for cutout width (E dimension) of more than 30 1/16" (76,4
cm), make sure the appliance is centered in the counter opening while pushing into it. Raise leveling
legs and the rear adjustable wheels at a higher position than the cabinet height (see page 5), insert
the appliance in the counter and then level. Make sure the unit is supported by the leveling legs at the
front and the wheels at the back and NOT by the cooktop itself.
24" (61 cm) Min. with backguard
F. CUTOUT DEPTH
21 3/4" (55,2 cm) Min.
22 1/8" (56,2 cm) Max
22 7/8"(58,1 cm) min.
23 1/4"(59,05 cm) max.
(see Note 4)
E
IMPORTANT: Cabinet and countertop
width should match the cutout width.
FRONT OF
CABINET
G. HEIGHT
OF COUNTERTOP
35 7/8" (91,1 cm) Min.
36 5/8" (93 cm) Max.
1 1/8"
(2,86 cm)
F
Ref.
4
Loading...