Eagle UDT-4L-14-3 User Manual
Specification Sheet
Catalog Specification Sheet No.
Item No.:
Project No.:
S.I.S. No.:
Short Form Specifications
Eagle Undercounter Dishtables, model _______________. Top
to be 16/430, 16/304, or 14/304 stainless steel with all seams
welded, ground smooth, and polished. Front and ends to have
3
⁄4˝-high upturn with a 11⁄2˝-diameter rolled edge. Backsplash is
2
8˝ high, 20˝ x 20˝ x 5˝ deep stainless steel prerinse sink with
basket drain, and hole for deck-mounted prerinse spray. Unit
sized to accept all 24˝ undercounter machines. Legs to be 1
5
O.D. galvanized tubing with 1˝-diameter crossbracing and
adjustable bullet feet. (14/304 models come standard with
stainless steel crossbraced legs with adjustable metal feet).
Undercounter Dishtables
MODELS:
UDT-4L-16/4
UDT-4L-16/3
UDT-4L14/3
UDT-4R-16/4
UDT-4R-16/3
UDT-4R-14/3
UDT-5L-16/4
UDT-5L-16/3
⁄8˝
Design and Construction Features
• Sized to accept all 24˝ (620mm)-wide undercounter
dishwashers.
3
⁄4˝ (70mm)-high, 11⁄2˝ (38mm)-diameter raised rim on front
• 2
and sides.
• Heavy-gauge polished stainless steel top with full-length
backsplash.
• 20˝ x 20˝ x 5˝ (508 x 508 x 127mm) stainless steel prerinse
1
sink with 3
⁄2˝ (89mm) drainhole complete with 11⁄2˝ (38mm)
IPS basket waste with removable crumb cup.
• 15⁄8˝ (41mm)-diameter galvanized legs with 1˝ (25mm)-
diameter galvanized front-to-back crossbracing and
adjustable non-marking plastic bullet feet.
UDT-5L-14/3
UDT-5R-16/4
UDT-5R-16/3
UDT-5R-14/3
EG50.05
Undercounter Dishtables
Options / Accessories *
Prerinse unit
Undershelf
Scrap basket
Rack runner
left-hand model shown with
optional deck-mount prerinse unit
EAGLE GROUP
Stainless steel legs and crossbrace assembly #316660
Stainless steel gussets
Stainless steel feet
* See Spec Sheet #EG50.07B for more accessories.
Certifications / Approvals
100 Industrial Boulevard, Clayton, DE 19938-8903 USA
Phone: 302-653-3000 • Fax: 302-653-2065
www.eaglegrp.com
Foodservice Division: Phone 800-441-8440
MHC/Retail Display Divisions: Phone 800-637-5100
For custom configuration or fabrication needs, contact our SpecFAB®Division.
Phone: 302-653-3000 • Fax: 302-653-3091 • e-mail: specfab@eaglegrp.com
EG50.05 Rev. 05/10
Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com
Eagle Foodservice Equipment, Eagle MHC, SpecFAB
®
, and Retail Display are divisions of Eagle Group. ©2010 by the Eagle Group
EG50.05
Undercounter Dishtables
Catalog Specification Sheet No.
Item No.:
Project No.:
S.I.S. No.:
TOP VIEW
Undercounter Dishtables
16 gauge 16 gauge 14 gauge
type 430 type 304 type 304 length weight
model # model # model # description in. mm lbs. kg
UDT-4L-16/4 UDT-4L-16/3 UDT-4L-14/3 left-hand model 48˝ 1219 95 43.1
UDT-4R-16/4 UDT-4R-16/3 UDT-4R-14/3 right-hand model 48˝ 1219 95 43.1
UDT-5L-16/4 UDT-5L-16/3 UDT-5L-14/3 left-hand model 60˝ 1524 105 47.6
UDT-5R-16/4 UDT-5R-16/3 UDT-5R-14/3 right-hand model 60˝ 1524 105 47.6
EAGLE GROUP
100 Industrial Boulevard, Clayton, DE 19938-8903 USA
Phone: 302-653-3000 • Fax: 302-653-2065
www.eaglegrp.com
Foodservice Division: Phone 800-441-8440
MHC/Retail Display Divisions: Phone 800-637-5100
Spec sheets available for viewing, printing or downloading from our online literature library at www.eaglegrp.com
Although every attempt has been made to ensure the accuracy of the information provided, we cannot be held responsible for
typographical or printing errors. Information and specifications are subject to change without notice. Please confirm at time of order.
(left-hand model shown)
Spec-Master
®
SIDE VIEWFRONT VIEW
Printed in U.S.A.
©2010 by Eagle Group
Rev. 05/10
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