Dutchess DXM-SS, DUT-DXM-SS User Manual

Manually Operated Pizza Press
Features Include:
o Large 18” Round Platens. o Heated top platen to 450°F or use it
without heat for cold pressing. o Easy-to -use digital temperature readout. o Bottom platen swings out saving space and
easier to use than top swinging models. o Illuminated power On/Off Buttons. o Sleek, Modern, Durable and easy to clean
all Stainless Steel design. o Optional non-stick coated upper & lower
platens. o Easy to use Cam over-lock linkage reduces
operator fatigue. o 120 volt, 900 watts, 10 amps. o 22-1/2” wide x 31-3/8” high x 37-7/8” deep. o NSF Listed o ETL Listed o CE Listed
The Model DUT/DXM-SS manual stainless steel
Pizza Press is the most efficient, durable and
easiest way to press Pizza dough. With the large 18” heated top platen you can warm press, cold press or par bake pizza crust in
seconds. The lightweight bottom platen easily swings out to allow you to quickly load and unload product. The Cam over-lock linkage eliminates the need to develope a “touch” in order to press dough to a uniform diameter and thickness.
Bakers’ Machinery Company, Inc.
A subsidiary of Superior-Lidgerwood-Mundy Corp.
A United States of America Manufacturer
Since 1886
Item No. ___________________________
DUT/DXM-SS
MANUAL PIZZA PRESS
Dutchess Bakers’ Machinery Co. Toll Free: 800-777-4498 302 Grand Avenue, PO Box 39 Phone: 715-394-4444 Superior, WI 54880 Fax: 715-394-2406
sales@dutchessbakers.com
ISO 9000:2001 COMPLIANT www.dutchessbakers.com
(AP-2000-2/09) © 2009 Dutchess Bakers Machinery Company
Available Through:
MODEL DUT/DXM-SS
Manually Operated Dough Press
Printed: February, 2009 Printed in the USA
Dutchess Bakers’ Machinery Company Inc., 302 Grand Avenue, Superior, WI 54880-0039
Toll Free: 800-777-4498 ~ Ph: 715-394-4444 ~ Fax: 715-394-2406
sales@dutchessbakers.com ~ www.dutchessbakers.com
Standard: Stainless Steel, Type 304 with #4 Polished Finish Options: Xylan coated non-stick Platens
Machine Dimensions: Width: 22” (55.9 cm) Depth: 30-5/8” (77.7 cm) Height: 24-7/8” (63.2 cm) Shipping Wt.: 221 lbs Net Wt.: 171 lbs Shipping Class: 85 FOB: Pittsburg, KS 66762 Shipping Dimensions: 34’w x 24”d x 32”h (86.36 cm x 60.96 cm x 81.28 cm)
Manually Operated Dough Press
Top Platen can be heated or used without heat for cold press method. Platen can be heated to 450°F
Top View Right Side View Front View
Electrical:
120v/60hz/1-Phase 220v/60hz/1-Phase 900 Watts 900 Watts 10 Amps 5 Amps
Standard Grounded NEMA Plug
Power cord
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