Dutchess DUT-TXM-SS, DUT-SS User Manual

Manually Operated Dough Press

Great for: Flour Tortillas, Corn Tortillas & Pizza

Features Include:

o Large 16” x 20” Rectangular Platens.
o Heat one or both platens to 450°F or use it

without heat for cold pressing.
o Easy-to-use digital temperature readout.
o Bottom platen swings out saving space and

easier to use than top swinging models.
o Easy to use Cam over-lock linkage reduces

operator fatigue.
o Illuminated power On/Off Buttons.
o Sleek, Modern Durable and easy to clean

all Stainless Steel design.
o Optional non-stick coated upper & lower

platens.
o Quick lube fittings for easy maintenance.
o 220 volt, 4000 watts, 20 amps.
o 22-1/2” wide x 31-3/8” high x 37-7/8” deep.
o NSF Certified
o ETL Certified

The Model DUT/TXM-SS manual stainless
steel Tortilla & Pizza Press is the most efficient,
durable and easiest way to press Tortillas or
Pizza dough. With the large 16” x 20” rectangular

dual heated platens you can press, flatten or par

bake 4-6 Tortillas in seconds. Pizza dough can be

cold pressed, warm pressed or par baked in just
a few seconds. The lightweight bottom platen
easily swings out to allow quick loading and
unloading product.

Bakers’ Machinery Company, Inc.

A subsidiary of Superior-Lidgerwood-Mundy Corp.

A United States of America Manufacturer

Since 1886

Item No. ___________________________

DUT/TXM-SS

MANUAL DOUGH PRESS
TORTILLA & PIZZA

Dutchess Bakers’ Machinery Co. Toll Free: 800-777-4498
302 Grand Avenue, PO Box 39 Phone: [phone]
Superior, WI 54880 Fax: [phone]

[e-mail]

ISO 9000:2001 COMPLIANT www.dutchessbakers.com

(AP-2000-2/09) © 2009 Dutchess Bakers Machinery Company

Available Through:

MODEL DUT/TXM-SS

Manually Operated Dough Press (Dual Heated Platens)

Printed: February, 2009 Printed in the USA

Dutchess Bakers’ Machinery Company Inc., 302 Grand Avenue, Superior, WI 54880-0039

Toll Free: 800-777-4498 ~ Ph: 715-394-4444 ~ Fax: [phone]

[e-mail] ~ www.dutchessbakers.com

Standard: Stainless Steel, Type 304 with #4 Polished Finish
Options: Xylan coated non-stick Platens

Machine Dimensions:
Width: 22-1/2“ (57.2 cm) Depth: 30-7/8” (78.4 cm) Height: 31-3/8” (79.7 cm)
Shipping Wt.: 235 lbs Net Wt.: 217 lbs
Shipping Class: 85 FOB: Pittsburg, KS 66762
Shipping Dimensions: 34’w x 24”d x 32”h (86.36 cm x 60.96 cm x 81.28 cm)

Manually Operated Dough Press (Dual Heated Platens)

Can be used with one or both Platens heated, or no heat for cold press method.
Platens can be heated to 450°F

Top View Right Side View Front View

Electrical:

220 Volt, 60 Cycle, Single Phase
4,000 Watts
20 Amp service required.

24 - 5/8”