Duke SUB-CP-TC Series, SUB-CP-TC36, SUB-CP-TC60, SUB-CP-TC74, SUB-CP-TC86 Installation And Operation Manual
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TRI-CHANNEL COLD PAN
MODEL
SUBCPTC
Installation and
Operation Manual
CAUTION:
This manual is Copyright © 2018 Duke Manufacturing Co. All rights reserved.
Reproduction without written permission is prohibited. Duke is a registered
Please read this manual completely before attempting
to install, operate or service this equipment
trademark of the Duke Manufacturing Co.
P/N 529109
REV B 10/16/2018
Installation and Operation of: Tri-Channel Cold Pan
WARNING
CAUTION
CAUTION
CAUTION
TABLE OF CONTENTS
Important Safety Instructions .......................................................................................................... 2-4
Wire Diagram ......................................................................................................................................... 5
Specications .................................................................................................................................... 6-7
Inspection and Unpacking ..................................................................................................................... 8
Tools and Parts ...................................................................................................................................... 9
Installation of Tri Channel Cold Pan
I. Unit Placement and adjustment.................................................................................................. 10
II. Installation and adjustment of end glass (adjacent units) ............................................................11
III. Installation and adjustment of end glass (end of line) ............................................................... 12
IV. Adjusting Front Glass ................................................................................................................ 13
Operations Instructions
I. General Information ..................................................................................................................... 14
II. General Cleaning Instructions .................................................................................................... 14
III Polyethylene Cutting Boards ...................................................................................................... 14
IV General Operating Instructions .................................................................................................. 14
Preventive Maintenence
Cleaning the condenser coil ........................................................................................................... 15
Troubleshooting ................................................................................................................................ 16
IMPORTANT SAFETY INSTRUCTIONS
Throughout this manual, you will nd the following safety words and symbols that signify
important safety issues with regards to operating or maintaining the equipment.
Indicates a hazardous situation which, if not avoided, could
result in death or serious injury.
Indicates a hazardous situation which, if not avoided, could
result in minor or moderate injury.
Indicates Important Information
Indicates electrical shock hazard which, if not avoided, could
result in death or serious injury and/or equipment damage.
Indicates hot surface which, if not avoided, could result in
minor or moderate injury.
Electrical shock hazard. Do not wash with water jet or hose.
2
Installation and Operation of: Tri-Channel Cold Pan
In addition to the warnings and cautions in this manual, use the following guidelines for
safe operation of the unit.
• Read all instructions before using equipment.
• For your safety, the equipment is furnished with a properly grounded cord connector. Do
not attempt to remove or disconnect the grounded connector.
• Install or locate the equipment only for its intended use as described in this manual.
• Do not use corrosive chemicals on this equipment.
• Do not operate this equipment if it has a damaged cord or plug, if it is not working
properly, or if it has been damaged or dropped.
• This equipment should be serviced by qualied personnel only. Contact the nearest
Duke authorized service facility for adjustment or repair.
• Do not block or cover any openings on the unit.
• Do not immerse cord or plug in water.
• Keep cord away from heated surfaces.
• Do not allow cord to hang over edge of table or counter.
The following warnings and cautions appear throughout this manual and should be
carefully observed.
• Turn the unit o, disconnect the power source and allow unit to cool down before
performing any service or maintenance on the unit.
• The procedures in this manual may include the use of chemical products. You must read
the Material Safety Data Sheets before using any of these products.
• The unit should be grounded according to local electrical codes to prevent the
possibility of electrical shock. It requires a grounded receptacle with dedicated electrical
lines, protected by fuses or circuit breaker of the proper rating, in accordance with all
applicable regulations.
• Disposal of the unit must be in accordance with local environmental codes and/or any
other applicable codes.
• This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
• Do not store explosive substances such as aerosol cans with a ammable propellant in
this appliance.
3
Installation and Operation of: Tri-Channel Cold Pan
WARNING
ELECTRICAL SHOCK HAZARD UNIT MUST BE SAFETY GROUNDED, EARTHED.
DO NOT MODIFY, DEFEAT ELECTRICAL CONNECTIONS OR ALTER PLUG.
ELECTRICAL CONNECTIONS
BEFORE CONNECTING THE UNIT TO THE POWER SOURCE, VERIFY THAT THE
VOLTAGE AND PHASE OF THE POWER SOURCE ARE IDENTICAL TO THE VOLTAGE AND
PHASE INFORMATION ON THE DATA LABEL.
ALL MAINS DISCONNET MUST BE INCORPORATED IN THE FIXED WIRING IN ACCORDANCE
WITH LOCAL WIRING RULES
EARTHING INSTRUCTIONS
1. THE UNIT MUST BE GROUNDED. Grounding reduces risk of electric shock by providing an escape wire
for the electric current if an electrical short occurs. This unit is equipped with a cord having a grounding
wire with a grounding plug. The plug must be plugged into a receptacle that is properly installed and
grounded.
2. Consult a qualied electrician or service agent if grounding instructions are not completely understood,
or if doubt exists as to whether the unit is properly grounded.
3. DO NOT USE AN EXTENSION CORD. If the product power cord is too short, have a qualied electrician
install a three-slot receptacle (or the country specic receptacle for International Units). This unit should
be plugged into a dedicated circuit with the electrical rating as provided on the product data plate.
EXTERNAL EQUIPOTENTIAL BONDING TERMINAL (EXPORT ONLY)
1. This equipment has supplemental bonding terminal. The terminal provides an external
bonding connection used in addition to the earthing prong on the plug. The terminal
provides a connection for bonding to the equipment enclosure. The external equipotential
bonding terminal located on the rear outside surface of the unit, the terminal is marked
with the symbol to the right.
INSTALLATION CODES AND STANDARDS
In the United States, the Unit must be installed in accordance with the following:
1. State and local codes.
2. National Electrical Code (ANSI/NFPA No. 70, latest edition) available from the National Fire Protection
Association, Batterymarch Park, Quincy, MA 02269.
3. Vapor Removal from Cooking Equipment, (NFPA-96, latest edition) available from NFPA.
4. Sealed to the counter upon which the equipment is placed per NSF/ANSI 4 standard.
In Canada, the Unit must be installed in accordance with the following:
1. Local codes.
2. Canadian Electrical Code (CSA C22.2 No. 3, latest edition) available from the Canadian Standards
Association, 5060 Spectrum Way, Mississauga, Ontario, Canada L4W 5N6.
“For CE Units, the Unit must be installed in accordance with the following:
1. Local codes.
2. European (IEC/CENELEC) Electrical Code
4
Installation and Operation of: Tri-Channel Cold Pan
WARNING
ELECTRICAL SHOCK HAZARD UNIT MUST BE SAFETY GROUNDED, EARTHED. DO NOT MODIFY, DEFEAT ELECTRICAL CONNECTIONS OR ALTER PLUG.
ELECTRICAL CONNECTIONS
The Tri-Channel Cold Pan is available as a permanently connected a 220VAC, 60 Hz dependent model. All
electrical connections should be performed by a certied electrician and should comply with local electrical
codes for your municipality.
REFER TO THE ELECTRICAL SPECIFICATIONS, LOCAL / NATIONAL CODE PRIOR TO PERFORMING INSTALLATION. A PROTECTED CIRCUIT OF THE CORRECT VOLTAGE AND AMPERAGE MUST BE RUN FOR CONNECTION
OF THE SUPPLY CORD OR PERMANENT CONNECTION TO THE UNIT. THE SUPPLY CONNECTION MUST INCORPORATE AN ALL MAINS DISCONNECT. SEE WIRING DIAGRAM FOR FIELD CONNECTIONS LOCATED IN UNITS
RACEWAY.
Remove Field
Connection
Cover Plate
to access
terminals
Duke Mfg. P.N. 229004
Wire Diagram Tri-Channel
4/9/2018
Terminal Block
BRN
Utility Outlet
L1
N
BLU
G
Raceway
WIRE DIAGRAM
Line Cord
BLU
WHT
BRN
Power
Switch
Tri-Channel
BRN
WHT
Thermostat Controller
BRN
N.O.
Relay
1 2 3 4 5 11 12
BRN
BLK
WHT
BLK
PCB
Power
& Cntl
BRN
WHT
Comp.
Temp Sen.
Fan
Cavity
Temp.
Sensor
Condenser
5
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