DeLonghi DE 91 MPS User Manual
INSTALLATION and SERVICE INSTRUCTIONS
USE and CARE INSTRUCTIONS
DE 91 MPS
MULTIFUNCTION
BUILT-IN OVEN
distributed by
DèLonghi
Pty Ltd
Dear Customer,
Thank you for having purchased and given your
preference to our product.
The safety precautions and recommendations reported
below are for your own safety and that of others. They
will also provide a means by which to make full use of
the features offered by your appliance.
Please keep this booklet in a safe place. It may be
useful in future, either to yourself or to others in the
event that doubts should arise relating to its operation.
This appliance must be used only for the task it has
explicitly been designed for, that is for cooking
foodstuffs. Any other form of usage is to be considered
as inappropriate and therefore dangerous.
The manufacturer declines all responsibility in the
event of damage caused by improper, incorrect or
illogical use of the appliance or be faulty installation.
PRODUCT LABEL
This oven has been designed and constructed in accordance with the following codes
and specifications:
AS/NZS 60335-1 General Requirements for Domestic electrical appliances
AS/NZS 60335-2-6 Particular Requirements for Domestic electrical cooking appliances
AS/NSZ 1044 Electromagnetic Compatibility Requirements.
2
CONTENTS
Precautions and recommendations ................................................” 3- 4
Installation......................................................................................” 5
Use and care .................................................................................” 11
Cooking with multifunction oven ...............................................” 16
Clock/Timer with “Touch control” keys........................................” 24
Cleaning and maintenance............................................................” 27
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FOR
USE OF ELECTRICAL APPLIANCES
Use of any electrical appliance implies the necessity to follow a series of fundamental rules. In particular:
■ Never touch the appliance with wet hands or feet;
■ Do not operate the appliance barefooted;
■ The appliance is not intended for use by young children or infirm persons
without supervision;
■ Young children should be supervised to ensure they do not play with the
appliance.
The manufacturer cannot be held responsible for any damages caused by improper,
incorrect or illogical use of the appliance.
USING THE OVEN FOR THE FIRST TIME
You are advised to carry out the following operations:
■ Furnish the interior of the oven.
■ Switch the empty oven ON at maximum temperature for about two hours to
eliminate traces of grease and smell from the components.
■ Let the oven cool down, switch off the electrical supply, then clean the inside
of the oven with a cloth soaked in water and neutral detergent and dry
thoroughly.
3
IMPORTANT PRECAUTIONS AND RECOMMENDATIONS
After having unpacked the appliance, check to ensure that it is not damaged.
In case of doubt, do not use it and consult your supplier or a professionally qualified technician.
Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should not be
left around within easy reach of children, as these may cause serious injuries.
■ Do not attempt to modify the technical characteristics of the appliance as this may become
dangerous to use.
■ Do not carry out cleaning or maintenance operations on the appliance without having pre-
viously disconnected it from the electric power supply.
■ After use, ensure that the knobs are in the off position.
■ During and after use of the appliance, certain parts will become very hot. Do not touch hot
parts. Care should be taken to avoid touching heating elements inside the oven.
■ Household appliances are not intended to be played with by children.
■ Keep children away from the oven during use.
■ Children, or persons with a disability which limits their ability to use the appliance, should
have a responsible person to instruct them in its use. The instructor should be satisfied that
they can use the appliance without danger to themselves or their surroundings.
■ Some appliances are supplied with a protective film on steel and aluminium parts. This film
must be removed before using the appliance.
■ Make sure that electrical cables connecting other appliances in the proximity of the oven do
not become entrapped in the oven door.
■ Do not line the oven walls with aluminium foil. Do not place baking trays or the drip tray
on the base of the oven chamber.
■ WARNING When correctly installed, your product meets all safety requirements laid down
for this type of product category. However special care should be taken around the rear or
the underneath of the appliance as these areas are not designed or intended to be touched
and may contain sharp or rough edges, that may cause injury.
■ Fire risk! Do not store flammable material in the oven.
■ Always use oven gloves when removing the shelves and food trays from the oven whilst hot.
■ Do not hang towels, dishcloths or other items on the appliance or its handle – as this could
be a fire hazard.
■ Clean the oven regularly and do not allow fat or oils to build up in the oven base or tray.
Remove spillages as soon as they occur.
■ Do not stand on the open oven door.
■ Always stand back from the appliance when opening the oven door to allow steam and hot
air to escape before removing the food.
■ This appliance is for domestic use only.
■ Safe food handling: leave food in the oven for as short a time as possible before and after
cooking. This is to avoid contamination by organisms which may cause food poisoning. Take
particular care during warmer weather.
■ The manufacturer declines all liability for injury to persons or damage to property caused by
incorrect or improper use of the appliance.
■ WARNING: Taking care NOT to lift the oven by the door handle.
■ IMPORTANT NOTE: This appliance shall not be used as a space heater,
especially if installed in marine craft or caravans.
4
INSTALLATION
CAUTION:
■ This appliance must be installed in accordance with these installation
instructions.
■ This appliance shall only be serviced by authorized personnel.
■ This appliance is to be installed only by an authorised person.
■ Incorrect installation, for which the manufacturer accepts no responsibil-
ity, may cause personal injury or damage.
■ Always disconnect the oven from mains power supply before carrying
out any maintenance operations or repairs.
ELECTRICAL REQUIREMENTS
■ The oven is supplied without a power supply plug and therefore if you are
not connecting directly to the mains, a standardized plug suitable for the
load must be fitted.
■ Connection to the mains must be carried out by qualified personnel in
accordance with current regulations.
■ The appliance must be connected to the mains checking that the voltage
corresponds to the value given in the rating plate and that the electrical
cable sections can withstand the load specified on the plate.
■ The plug must be connected to an earthed socket in compliance with safety
standards.
■ The appliance can be connected directly to the mains placing a two pole
switch with minimum opening between the contacts of 3 mm between the
appliance and the mains.
■ The power supply cable must not touch the hot parts and must be
positioned so that it does not exceed 75°C at any point.
■ Once the appliance has been installed, the switch or socket must always be
accessible.
■
If the supply cord is damaged it must be replaced by the
manufacturer or its Service Agent or a similarly qualified person in
order to avoid a hazard.
N.B. • The connection of the appliance to earth is mandatory.
• For connection to the mains, do not use adapters, reducers or
branching devices as they can cause overheating and burning.
If the installation requires alterations to the domestic electrical system call a qualified
electrician. He should also check that the socket cable section is suitable for the power
drawn by the appliance.
5
REPAIRS
220 - 240 V
E
N
L
1 (L ) 2
REPLACING THE POWER SUPPLY CABLE
■ Unhook the terminal board cover by inserting a screwdriver into the two
hooks A (fig. 2).
■ Open the cable gland by unscrewing screw F (fig. 3), unscrew the terminal
screws and remove the cable.
■ The new supply cable, of suitable type and section, is connected to the
terminal board following the diagram of fig. 1.
FEEDER CABLE SECTION TYPE HO5RR-F
230 V ~ 3050 W (13.26 A) 3 x 1,5 mm
240 V ~ 3320 W (13.83 A) 3 x 1,5 mm
Figure 1
Figure 2 Figure 3
2
2
6
F
A
ELECTRIC DIAGRAM
Figure 4
F1 Oven switch
TM Oven thermostat
TL Thermal overload (N.C.)
TL1 Thermal overload (N.O.)
PR Electronic programmer
LF Oven lamps
S1 Thermostat pilot lamp
S2 Line pilot lamp
C Top element
G Grill element
S Bottom element
CIR Circular element
V Fan motor
CF Cooling fan motor
GIR Rotisserie
M Terminal block
MT Testing block
T Earth connection
7
FITTING REQUIREMENTS
8
5
3
8
9
6
478
5
4
4
2
2
m
i
n
.
5
5
0
480
467
min.
8
6
0
853
896
478
5
4
4
2
2
m
i
n
.
5
5
0
480
467
mi
n.
860
min. 900
The appliance should be installed by a QUALIFIED INSTALLATION TECHNICIAN.
The appliance must be installed in compliance with regulations in force.
The walls surrounding the oven must be made of heat-resistant material.
WARNING: Taking care NOT to lift the oven by the door handle.
The oven can be fitted in
standard units, width 90
cm and depth 60 cm.
Installation requires a compartment as illustrated in
figures 5 and 6.
On the lover side, the
oven must lay on supports
standing the oven weight.
Figure 5
WARNING
When correctly installed,
your product meets all
safety requirements laid
down for this type of product category.
Figure 6
8
However special care
should be taken around
the rear or the underneath
of the appliance as these
areas are not designed or
intended to be touched
and may contain sharp or
rough edges, that may
cause injury.
FIXING THE OVEN
Introduce the oven into the furniture opening and fix it with 4 screws (not supplied)
as figure 7. It is essential that the oven rests on a surface which will support its
weight, as the screw fixing is only complementary.
Adjust the hinges of furniture doors adjacent to the oven to allow a 4-5 mm gap
between the furniture door and the oven frame.
Figure 7
9
Figure 8
OVEN DOOR
LOWER TRIM
AIR FLOW
IMPORTANT:
To avoid damage to the lower trim please note the following instructions.
The lower trim is designed to allow for good air circulation and the correct opening
of the oven door.
To ensure the trim is not damaged due to the appliance being placed on the floor,
the appliance should be suitably supported as in above illustration.
After installation the appliance door should be slowly opened to ensure no damage
has occurred.
No responsibility for lower trim damage will be accepted if these instructions have not been followed.
10
USE and CARE
CAUTION:
■ This appliance must be used only for the task it has explicitly been designed
for, that is for domestic cooking of foodstuffs. Any other form of usage is to be
considered as inappropriate and therefore dangerous.
■ Do NOT place combustible materials or products on this appliance at any time.
USING THE OVEN FOR THE FIRST TIME
Operate as follows:
■ Assemble the wire racks on the oven walls using the 2 screws, interposing the
catalytic panels A with the arrow up (fig. 9). The catalytic panel with the hole
for the rotisserie must be positioned on the right oven wall. DO NOT INTERPOSE THE CATALYTIC PANEL WITHOUT THE HOLE ON THE RIGHT OVEN WALL.
■ Slide in the grease filter on the back of the oven as in Fig. 11.
■ Slide in, on the guides, the shelf and the tray (fig. 10). The rack must be fitted
so that the safety catch, which stops it sliding out, faces the inside of the
oven.
■ To eliminate traces of grease in manufacture it is necessary to pre-heat the oven
at the maximum temperature:
• For 60 minutes in the position, for 30 minutes in the position and for
another 15 minutes in the position.
Figure 9
HOLE FOR ROTISSERIE
A A
11
■ Unscrew the fixing screws and slide
Figure 10
off the wire racks and the catalytic
liners to the oven wall as in fig. 9.
The grill is secured to the rear wall
of the oven on a hinge system that
allows it to be lowered to allow
proper access when cleaning the
oven ceiling (see next chapter TILTING GRILL).
■ Let the oven cool down, switch off
the electrical supply, then clean the
inside of the oven with a cloth
soaked in water and neutral detergent and dry thoroughly.
GREASE FILTER
■ A special screen is provided at the back of the oven to catch grease particles,
mainly when meat is being roasted.
■ Clean the filter after any cooking! The grease filter can be removed for cleaning
and should be washed regularly in hot soapy water (fig. 11).
■ Always dry the filter properly before fitting it back into the oven.
CAUTION: When baking pastry etc. this filter should be removed.
12
Figure 11
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