CMA Dishmachines E Specifications
U
L
R
LISTED
COMMERCIAL
DISHWASHER
864T
USC
USES ONLY
MODEL E ENERGY SAVER
LOW WATER
MACHINES
FEATURES AND FACTS:
MODEL E
AVAILABLE IN STRAIGHT
AND CORNER MODEL
.93
Gallons Of Water
Per Cycle!
MODEL E-3
(3 DOORS OPEN)
AVAILABLE IN STRAIGHT
AND CORNER MODEL
n Energy Star Qualified.
n 40 racks / 160 covers per hour.
n Economical to operate. Uses only .93
gallons of water per cycle.
n All stainless steel construction assures long
life and years of trouble free operation.
n Unique spray arm system features upper
and lower stainless steel wash arms with
reinforced end caps.
n Top mounted controls include built-in
chemical pumps and deliming system for
dealing with scale.
n Auto start/stop makes operation safe
and easy.
n New integrated scrap tray prevents food soil
from entering drain system.
n Airgap fill system.
CONVERTIBLE CORNER TO
STRAIGHT AND STRAIGHT TO
CORNER.
Available Options
n Sanitizer Alarm
n Alternative cycle times
n Pull Pins
n Stainless Steel Scrap Trap Up
Grade
n CMA Temp-Sure (Self
Contained 12 kW Heater)
n 3 Doors open
MODEL E EXT
WITH 20-1/2" DOOR OPENING
AVAILABLE IN STRAIGHT
AND CORNER MODEL
CMA Dishmachines 12700 Knott Street Garden Grove, CA 92841• 800-854-6417 • 714-898-8781 • Fax: 714-895-2141 • www.cmadishmachines.com
Printed in the U.S.A. © 2010 CMA, Inc.
CMA reserves the right to modify specifications or discontinue models without prior notification.
n Extended (Tall) version
3
4"
ADJ
35"
253/4"
91/2"
10"
WATER INLET
3
" OFF THE TOP
ELECTRICAL
HOOK-UP
3" OFF THE TOP
5"Min
2
5
3
/4"
41/2"
2
5
3
/4"
91/2"
41/2"
10"
5"Min
WATER INLET
3" OFF THE TOP
ELECTRICAL
HOOK-UP
3" OFF THE TOP
253/4"
MODEL E ENERGY SAVER
LOW WATER
MACHINES
WARNING: Plumbing connections must be made by a qualified service company who will comply with all available Federal, State, and Local Health,
Plumbing and Safety codes.
TOP VIEW E-C
-EXT
E
E-EXT
TOP VIEW E-AH
FRONT VIEW
RIGHT VIEW
Specifications:
MODEL E/E-3/E-EXT USA METRIC
OPERATING CAPACITY
RACKS PER HOUR
(NSF RATED) 40 40
OPERATING CYCLE
WASH TIME-SEC 45 45
RINSE TIME-SEC 30 30
DWELL TIME-SEC 15 15
TOTAL CYCLE TIME 90 90
PUMP CAPACITY 52 GPM (197 LPM)
OPERATING TEMPERATURE
REQUIRED 120°F (49°C)
RECOMMENDED 140°F (60°C)
WATER CONSUMPTION
PER RACK .93 GAL. (3.53 L)
PER HOUR 37 GPH (139 LPH)
WATER REQUIREMENTS
WATER INLET 1/2" (1.27cm)
DRAIN-I.P.S. 2" (5.1cm)
WASH PUMP MOTORS HP 11
DIMENSIONS
DEPTH 25-3/4" (65.4cm)
WIDTH 25-3/4" (65.4cm)
HEIGHT 56"-57" (142.2cm-144.8cm)
STANDARD
TABLE HEIGHT 34" (86cm)
MAXIMUM CLEARANCE
FOR DISHES 17" (43cm)
STANDARD DISHRACK 11
DIMENSIONS 19-3/4"X19-3/4" (50X50cm)
ELECTRICAL RATING VOLTS AMPS
SHIPPING WEIGHT
APPROXIMATE 218# (98.7kg)
Summary Specifications: Model E/E-3/E-EXT
CMA Energy Mizer model E/E-3/E-EXT(Extended 20-1/2" door opening) low temperature, chemical sanitizing commercial
dishwashers meet ETL, UL, and CUL sanitation and construction standards WITHOUT the use of BOOSTER or TANK
HEATERS. The model E/E-3/E-EXT is constructed e ntire ly o f st ainle ss s te el. Each unit aut om atica lly washe s, r inses
and san it izes ut en sils in sta ndard 19--3/4"x19 -3/4" racks. Units come with standard upper and lower stainless steel wash
arms.
USA METRIC
E-EXT 59"-60" (150cm-152cm)
E-EXT 20-1/2" (52cm)
115 16
E-EXT L 260# (117.8kg)
CMA reserves the right to modify specifications or discontinue models without prior notification.
CMA Dishmachines 12700 Knott Street Garden Grove, CA 92841• 800-854-6417 • 714-898-8781 • Fax: 714-895-2141 • www.cmadishmachines.com
Printed in the U.S.A. © 2010 CMA, Inc.
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