Make sure you are connected to the internet then enter an address below:
In the U.S.A.
http://www.championindustries.com/register
In Canada
http://www.championindustries.com/canada/register
PRODUCT REGISTRATION
IMPORTANT IMPORTANT
BY FA X
COMPLETE THIS FORM AND FAX TO:
(336) 661-1660 in the USA
1-(800) 204-0109 in Canada
PRODUCT REGISTRATION CARD
Model
Date of Installation:
Company Name:
Address:
Telephone #: ( ) ---
Serial #
(Street) Province Postal Code
Contact:
Installation Company:
Address:
Telephone #:
Contact:
FAILURE TO REGISTER YOUR PRODUCT MAY VOID YOUR WARRANTY
Revision History
Revision History
A revision might be a part number change, a new instruction, or other information that was
not available at print time. We reserve the right to make changes to these instructions without
notice and without incurring any liability by making the changes. Equipment owners may
request a revised manual, at no charge, by calling 1 (800) 858-4477 in the USA or by
calling 1 (800) 263-5798 in Canada.
Revision Revised Serial Number Revision
Date Pages Effectivity Description
11.5.14 All W140946406 Released First Edition
12.3.14 95-149 All Revised UH330B Part Nos.
3.2.15 FC, i All Corrected Effective Serial Number
154 All Changed UH330B fuse to 6 Amp
on the schematic
4.27.15 116,118,119 All UH130, UH130B use 0706635
squeeze tube and pump
4.27.15 154 All Updated UH330B ampacity charts
5.13.15 129 All Changed 6A fuse P/N to 0513698
7.17.15 118-119 All Added Item 23, Rinse Aid pump
motor, P/N 0510872-1
8.31.15 122-123 All Added P/N WS1 to Chemical Pump
134-135 All Revised Control Panel, changed P/N
0512213 to 0512214
154 All Added Chemical Alarm Schematic
0513371-1
10.21.15 114-115 W150954629 Added 5KW Booster Element 111235-1. Revised Rinse Aid Fittings.
5.17.16 114-115 W150954629 Added Booster Service Kit, P/N
0714170 to Booster Assembly, Added Insulation P/N 0512790
10.31.16 145 All Changed Item 9 P/N to 0313404
i
Limited Warranty
LIMITED WARRANTY
Champion Industries (herein referred to as Champion), 3765 Champion Blvd., Winston-Salem, North Carolina 27105, and P.O.
Box 301, 2674 N. Service Road, Jordan Station, Canada, L0R 1S0, warrants machines, and parts, as set out below.
Warranty of Machines: Champion warrants all new machines of its manufacture bearing the name "Champion" and
installed within the United States and Canada to be free from defects in material and workmanship for a period of one (1) year
after the date of installation or fifteen (15) months after the date of shipment by Champion, whichever occurs first. [See below for
special provisions relating to glasswashers.]
Warranty registration must be submitted to Champion within ten (10) days after installation either online on the Champion
Industries website (http://www.championindustries.com/register) in the USA or http://www.championindustries.com/canada/
register in Canada or by fax on the form provided at the front of this manual. If warranty registration is not returned to Champion
within such period, the warranty will expire after one year from the date of shipment.
Champion will not assume any responsibility for extra costs for installation in any area where there are jurisdictional problems
with local trades or unions. If a defect in workmanship or material is found to exist within the warranty period, Champion, at its
election, will either repair or replace the defective machine or accept return of the machine for full credit; provided; however,
as to glasswashers, Champion's obligation with respect to labor associated with any repairs shall end (a) 120 days after
shipment, or (b) 90 days after installation, whichever occurs first. In the event that Champion elects to repair, the labor and work
to be performed in connection with the warranty shall be done during regular working hours by a Champion authorized service
technician. Defective parts become the property of Champion. Use of replacement parts not authorized by Champion will
relieve Champion of all further liability in connection with its warranty. In no event will Champion's warranty obligation exceed
Champion's charge for the machine. The following are not covered by Champion's warranty:
a. Lighting of gas pilots or burners.
b. Cleaning of gas lines.
c. Replacement of fuses or resetting of overload breakers.
d. Adjustment of thermostats.
e. Adjustment of clutches.
f. Opening or closing of utility supply valves or switching of electrical supply current.
g. Cleaning of valves, strainers, screens, nozzles, or spray pipes.
h. Performance of regular maintenance and cleaning as outlined in operator’s guide.
i. Damages resulting from water conditions, accidents, alterations, improper use, abuse, tampering, improper installation, or failure to follow maintenance and operation procedures.
j. Wear on Pulper cutter blocks, pulse vanes, and auger brush.
Examples of the defects not covered by warranty include, but are not limited to: (1) Damage to the exterior or interior finish
as a result of the above, (2) Use with utility service other than that designated on the rating plate, (3) Improper connection to
utility service, (4) Inadequate or excessive water pressure, (5) Corrosion from chemicals dispensed in excess of recommended
concentrations, (6) Failure of electrical components due to connection of chemical dispensing equipment installed by others, (7)
Leaks or damage resulting from such leaks caused by the installer, including those at machine table connections or by connection
of chemical dispensing equipment installed by others, (8) Failure to comply with local building codes, (9) Damage caused by
labor dispute.
Warranty of Parts: Champion warrants all new machine parts produced or authorized by Champion to be free
from defects in material and workmanship for a period of 90 days from date of invoice. If any defect in
material and workmanship is found to exist within the warranty period Champion will replace the defective
part without charge.
DISCLAIMER OF WARRANTIES AND LIMITATIONS OF LIABILITY. CHAMPION'S WARRANTY IS ONLY TO THE EXTENT
REFLECTED ABOVE. CHAMPION MAKES NO OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING, BUT NOT
LIMITED, TO ANY WARRANTY OF MERCHANTABILITY, OR FITNESS OF PURPOSE. CHAMPION SHALL NOT BE LIABLE
FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. THE REMEDIES SET OUT ABOVE ARE THE EXCLUSIVE REMEDIES
FOR ANY DEFECTS FOUND TO EXIST IN CHAMPION DISHWASHING MACHINES AND CHAMPION PARTS, AND ALL
OTHER REMEDIES ARE EXCLUDED, INCLUDING ANY LIABILITY FOR INCIDENTALS OR CONSEQUENTIAL DAMAGES.
Champion does not authorize any other person, including persons who deal in Champion dishwashing machines to change this warranty or
create any other obligation in connection with Champion Dishwashing Machines.
Service Replacement Parts ..................................................................... 95
Electrical Schematics and Timing Charts ................................................... 151
v
Model Descriptions
UH130B
Wash Refresh Pumped Final Rinse
High temperature hot water sanitizing dishwasher with built-in 40°F/22°C rise booster heater
or 70°F/39°C rise booster heater.
Two built-in chemical dispensing pumps.
Field convertible from single phase to three phase operation.
208-240VAC/60/1 and 3 phase
UH230B
Fresh Water Final Rinse
High temperature hot water sanitizing dishwasher with built-in 40°F/22°C rise booster heater
or 70°F/39°C rise booster heater.
Two built-in chemical dispensing pumps - Detergent, Rinse-aid
Field convertible from single phase to three phase operation.
208-240VAC/60/1 and 3 phase
UH130
Wash Refresh Final Rinse
High temperature hot water sanitizing dishwasher without built-in booster heater.
Two built-in chemical dispensing pumps - Detergent, Rinse-aid.
208-240VAC/60/1
UH230
Fresh Water Final Rinse
High temperature hot water sanitizing dishwasher without built-in booster heater.
Two built-in chemical dispensing pumps - Detergent, Rinse-aid.
208-240VAC/60/1
UL130
Chemical Sanitizing Wash Refresh Final Rinse
Low temperature chemical sanitizing dishwasher with three built-in chemical
dispensing pumps - Detergent, Rinse-aid, sanitizer.
120VAC/60/1
UH330B
Heat Recovery/Condensate Removal with Dry Assist
Fresh Water Pumped Final Rinse
High temperature hot water sanitizing dishwasher with built-in electric booster.
Two built-in chemical dispensing pumps - Detergent, Rinse-aid
Field convertible from single phase to three phase operation.
208-240VAC/60/1 and 3 phase
Optional Equipment (consult factory)
Peg dish rack - P/N 101285
Flat-bottom dish rack - P/N 101273
70°F/39°C rise built-in booster heater (UH-230B, and UH130B Only) c
17" Stand
6" Stand
vi
Receiving and Placement - Installation
Counter-top
Wall
3" [8cm] Min.
34"
[86cm]
Min.
Floor
Receiving - UH130, UH130B, UH230, UH230B, UL130
NOTE:
The installation of your dishwasher must be performed by qualified service personnel familiar
with food service equipment and must comply with all local health codes.
Problems due to improper installation are not covered by the Limited Warranty.
NOTE:
The installation of the dishwasher must comply with all local electrical, plumbing, health and
safety codes or in the absence of local codes, installed in accordance with the applicable
requirements in the National Electrical Code, NFPA 70, Canadian Electrical Code (CEC),
Part 1, CSA C22.1; and the Standard for Ventilation Control and Fire Protection of
Commercial Cooking Operations, NFPA 96.
Placement - UH130, UH130B, UH230, UH230B, UL130
CAUTION:
Be careful when lifting and moving the dishwasher to prevent damage to the machine.
1. Inspect the outside of the dishwasher carton for signs of damage.
2. Remove the carton and inspect the dishwasher for damage.
3. Check for any options or accessories that may have shipped with your dishwasher.
4. Compare the installation site utility connections with the dishwasher utility connections
and make sure they are the same.
5. The dishwasher can be installed as a free-standing unit or under a counter-top.
The typical counter-top height in most locations is 34" [86cm].
6. It is highly recommended that the
underside of the counter-top be clad
in metal.
7. Under counter installations should
provide storage space for the
dishwasher chemical supply
containers. Do not elevate the
containers above the finished floor.
8. Chemical supply containers should
be placed as close to the machine as
possible and the chemical tubing
taped to the back of the machine
should be repositioned before
permanently placing the machine.
9. Place the dishwasher in its permanent
location.
10. The dishwasher has 4 adjustable feet
for leveling.
11. Level the dishwasher front-to-back and side-to-side.
1
Installation - Model UH130, UH130B, UH230, UH230B
Electrical Connections - UH130, UH230 1PH without Built-in Booster
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
Refer to the connection diagram below for single a phase machine without a built-in booster.
1. A three prong 4 foot power cord and plug is prewired with the machine for connection to a
115VAC power source.
SINGLE PHASE POWER CONNECTION
Model UH130
L1N
115VAC
15A
4 ft. power cord w/plug supplied
! ATTENTION !
Models UH130 without a built-in booster are equipped with a 4 ft. power cord and plug. These
models require a 115VAC,15A receptacle.
! ATTENTION !
A qualified electrician must connect the main incoming power to the dishwasher in
accordance with all local codes and regulations or in the absence of local codes in
accordance with the National Electrical Code or the Canadian Electrical Code.
2
Model UH130, UH130B, UH230, UH230B - Installation
Electrical Connections - UH130B, UH230B with Built-in Booster
1PH and 3PH Wiring Diagrams
! ATTENTION !
ALL DISHWASHERS ARE SHIPPED FROM THE FACTORY WIRED FOR SINGLE PHASE
OPERATION UNLESS SPECIFIED AT THE TIME OF ORDER.
IF YOU ARE CONVERTING A SINGLE PHASE MACHINE TO THREE PHASE BE SURE
TO FOLLOW THE BOOSTER WIRING INSTRUCTIONS ON PAGES 7-8.
Refer to the connection diagrams below to connect main incoming power to the dishwasher.
THREE PHASE POWER CONNECTION
Models UH130B and UH230B
GRD
L1L2L3N
115VAC
208-230
VAC
208-230 VAC
! VERY IMPORTANT !
THE ELECTRICAL POWER MUST BE A
4-WIRE PLUS GROUND SUPPLY WHICH
INCLUDES A CURRENT CARRYING NEUTRAL.
HOW TO CONNECT 3 PHASE POWER
1. Check the data plate on the front of the
dishwasher for the phase of the machine.
If the data plate says the machine is 3 Phase,
.
then connect a 3 PH power supply.
2. Remove the lower access panel.
3. Pull power connection box forward and out.
4. The Main Terminal Block has terminals for
L1, L2, L3, Neutral and Ground.
5. Connect ground, then connect
L1, L2, L3 to 208-230VAC.
6. Connect a current carrying neutral to N.
7. Main power connections are complete.
208-230
VAC
SINGLE PHASE POWER CONNECTION
Models UH130B and UH230B
GRD
Do not connect power to L3
L1L2L3N
115VAC
208-230
VAC
! VERY IMPORTANT !
THE ELECTRICAL POWER MUST BE A
3-WIRE PLUS GROUND SUPPLY WHICH
INCLUDES A CURRENT CARRYING NEUTRAL.
HOW TO CONNECT 1 PHASE POWER
1. Check the data plate on the front of the
dishwasher for the phase of the machine.
If the data plate says the machine is 1 Phase,
.
then connect a 1 PH power supply.
2. Remove the lower access panel.
3. Pull power connection box forward and out.
4. The Main Terminal Block has connections
for L1, L2, L3, Neutral and Ground.
5. Connect ground, then connect
L1, L2 to 208-230VAC.
6. Connect a current carrying neutral to N.
DO NOT CONNECT POWER TO L3.
7. Main Power connections are complete.
0 VAC
0 VAC
3
Installation - Model UH130, UH130B, UH230, UH230B
Connecting Incoming Power to the Main Terminal Block
for 1PH and 3PH Machines with Boosters- UH130B, UH230B
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
! VERY IMPORTANT !
PROVIDE A 3 FEET/1 METER SERVICE LOOP IN THE POWER SUPPLY
CABLE TO SERVICE THE DISHWASHER.
! SINGLE PHASE POWER REQUIREMENT !
SINGLE PHASE UH130B and UH230B
The electrical power must be a 3-wire plus ground supply which
includes a current carrying neutral.
! THREE PHASE POWER REQUIREMENT !
THREE PHASE UH130B and UH230B
The electrical power must be a 4-wire plus ground supply which
includes a current carrying neutral.
4
Model UH130, UH130B, UH230, UH230B - Installation
Connecting Incoming Power to the Main Terminal Block
for 1PH and 3PH Machines with Boosters- UH130B, UH230B
Refer to the photo below:
1. Remove the lower front dishwasher panel.
2. Remove the retaining fasteners (A) from the swing-out brackets and swing the chemical
pump bracket (B) and the chemical circuit board bracket (C) out of the way as shown.
(continued on next page)
A
B
C
A
Main Terminal Block Cover
5
Installation - Model UH130, UH130B, UH230, UH230B
Connecting Incoming Power to the Main Terminal Block
for 1PH and 3PH Machines with Boosters
(continued from previous page)
Refer to the photo below:
3. Provide a 3 foot/1 meter service loop in the power supply cable to service the machine
4. Route the power cable from the rear of the machine to the terminal block making sure
the cable does not touch the booster tank.
5. Connect the power cable to the terminal block bracket using a suitable strain relief
connector.
6. Connect the power wires according to the wiring diagrams on page 3 for either
single phase or three phase operation.
7. Swing the chemical pump bracket and the chemical board back into position and
secure with the existing fasteners.
Main Terminal Block CoverMain Terminal Block
6
Model UH130, UH130B, UH230, UH230B - Installation
Booster Heater Conversion from 1PH to 3 PH Operation
! VERY IMPORTANT !
THE BOOSTER HEATER IS WIRED FOR 1PH OPERATION WHEN SHIPPED.
FOLLOW THE INSTRUCTIONS BELOW TO WIRE THE BOOSTER FOR 3PH.
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
1. To convert the booster heater from single phase to three phase operation, locate the
booster wire labeled 1H3 that is cable-tied to the booster hose.
2. Remove the shrink insulation from the terminal and connect to the booster heater
element as shown in the wiring diagram on page 8.
The three phase booster wire (1H3) is cable-tied to the hose adjacent to the booster tank.
7
Installation - Model UH130, UH130B, UH230, UH230B
Booster Heater Conversion from 1PH to 3 PH Operation (continued)
! VERY IMPORTANT !
THE BOOSTER HEATER IS WIRED FOR 1PH OPERATION WHEN SHIPPED.
FOLLOW THE INSTRUCTIONS BELOW TO WIRE THE BOOSTER FOR 3PH.
3. Disconnect the existing booster heater wires and change the booster heater element
jumpers as shown in the illustration below
4. Connect wires 1H1, 1H2, and 1H3 as shown below.
Booster Heater
Connected for 1PH
Wire not
connected
1H2
1H1
1H3
1H3
Wiring Diagram - Booster heater element connections shown for 1 phase and 3 phase operation.
Booster Heater
Connected for 3PH
1H1
1H2
5. A replacement 3PH data plate is stowed on the back of the lower front access panel.
6. Replace the existing 1PH data plate on the front of the panel with the new 3PH data plate.
Discard the 1PH data plate.
7. Refer to the instructions on page 3 to connect the main incoming power to the
machine.
8
Model UH130, UH130B, UH230, UH230B - Installation
Completing the 1PH to 3PH Electrical Conversion
! ATTENTION !
CHANGE THE DATA PLATE ON THE LOWER FRONT PANEL OF THE MACHINE
AFTER THE MACHINE IS WIRED FOR 3PH AND THE BOOSTER HEATER IS CONNECTED
FOR 3PH.
1. The data plate on the dishwasher lower front panel must be changed after the
machine is converted from single phase operation to three phase operation.
2. Locate the replacement data plate stowed on the back of the lower front panel.
3. Remove the paper backing from the label and carefully place it over the existing
data plate label making sure it covers the label completely.
4 Re-install the lower front panel to complete the conversion.
A three phase data plate is located on the back of the lower front panel.
Make sure the flexible water supply and drain hoses are not kinked.
Plumbing connections must allow the machine to be pulled out for service and cleaning.
Plumbing connections must comply with national, provincial local plumbing and sanitary
codes. Only qualified service personnel familiar with food service equipment should install
the machine.
The installing plumber must thoroughly flush the water supply line to remove all debris
BEFORE connecting the water supply line to the machine.
1. All models have a 6 ft. flexible hot water fill hose with a 3/4" female garden hose connector.
2. A 1/2" or larger main incoming supply line must be installed to the dishwasher.
3. A 1/2" or larger shut-off valve should be installed in the main water supply, as close to the
dishwasher as possible for servicing.
FOR UH130: The UH130 has a built-in flow control. The flowing incoming hot water supply
pressure must be between 25-95 psi. The hot water supply must provide a minimum of
180°F/82°C, measured at the dishwasher.
FOR UH130B: The UH130B has a built-in flow control. The flowing incoming hot water
supply pressure must be between 25-95 psi. The hot water supply must provide a minimum
of 140°F/60°C, measured at the dishwasher for 40°F/22°C rise booster or 110°F/43°C for
70°F/39°C rise booster.
4. FOR UH230: The hot water supply must provide a minimum of 180°F/82°C, measured at the
dishwasher. A pressure regulating valve, PRV, (supplied), must be installed after the shut-off service valve if the incoming flow pressure exceeds 20-22 psi.
FOR UH230B: The hot water supply must provide a minimum of 140°F/60°C, measured at the
dishwasher for 40°F/22°C rise booster or 110°F/43°C for 70°F/39°C rise booster.
A pressure regulating valve, PRV, (supplied), must be installed after the shut-off service valve if
the incoming flow pressure exceeds 20-22 psi.
5. A water hardness of 3 grains/gal (US) [5.3 mg/L] or less is recommended. Excessively hard
water will negatively impact wash results.
10
Drain Connections - UH130, UH130B, UH230, UH230B
! VERY IMPORTANT !
Do not connect the drain hose to a disposer. The dishwasher will not drain correctly.
Refer to the photo below.
1. All models are equipped with a 6 ft.. 5/8" I.D. drain hose. The maximum drain
height connection must not exceed 3 ft.[1 m] and must be vented to prevent
the wash tank from siphoning.
2. The drain hose is located at the rear of the dishwasher, and is secured to the rear of
the machine by two clamps to maintain an anti-siphoning loop in the drain hose.
3. A 3/4" hose barb fitting is strapped to the drain hose prior to shipment.
The service part number for the hose barb is P/N 0512321.
4. Additional plumbing parts must be supplied by the plumbing installer.
5. The maximum drain flow is 15 US gpm/12.4 imp gpm/60 lpm.
! ATTENTION !
FAILURE TO FOLLOW THE DRAIN CONNECTION INSTRUCTIONS MAY VOID THE WARRANTY.
Plumbing connections must comply with national, provincial local plumbing and sanitary codes.
DO NOT REMOVE THE CLAMPS HOLDING THE DRAIN HOSE TO THE
BACK OF THE DISHWASHER.
DO NOT CONNECT THE DRAIN HOSE TO A DISPOSER.
DO NOT REDUCE THE SIZE OF THE DRAIN HOSE CONNECTION NOR USE A DOMESTIC
DRAIN FITTING.
DO NOT ADD ADDITIONAL LENGTH TO THE DRAIN HOSE.
DO NOT ALLOW THE DRAIN HOSE TO KINK.
For a Direct Drain Connection:
1. Install the drain hose to an 1-1/2" or larger vented "WYE" drain fitting.
2. CONNECTION TO A "TEE" FITTING WILL PREVENT THE DISHWASHER FROM
DRAINING COMPLETELY.
Drain Hose
Clamp
(Supplied by others)
3/4" NPT Hose Barb
Fitting
Drain
Adapter
Fitting
WYE
Fitting
12
DO
connect the dishwasher flexible drain
hose to a vented WYE drain fitting.
DO NOT
connect the dishwasher flexible
drain hose to a TEE drain fitting.
Model UH130, UH130B, UH230, UH230B - Installation
Drain Connection
UH130, UH130B, UH230, UH230B
For an Indirect Drain Connection:
1. A 1" [25.4mm] minimum air gap must be provided between the outlet of the dishwasher
drain hose and the flood-level rim of the floor drain, floor sink or any other locally
approved drain receptacle. (See illustration below.)
Dishwasher
Drain Hose
Minimum
Air Gap
1” [25.4mm]
Floor
Floor Drain
! VERY IMPORTANT !
IMPROPER INSTALLATION OF MACHINE DRAIN HOSE.
Machine drain problems are often the result of improper installation and may not
be covered by the limited warranty.
13
Installation - Model UH130B, UH230B
Booster Fill Switch - (Filling the booster tank for the first time)
UH130B and UH230B only
! CAUTION !
AVOID PERMANENT DAMAGE TO THE BOOSTER HEATER
DO NOT TURN THE DISHWASHER POWER SWITCH
ON WHEN FILLING THE BOOSTER FOR THE FIRST TIME.
THE BUILT-IN BOOSTER TANK WAS DRAINED BEFORE SHIPMENT AND
MUST BE REFILLED BEFORE OPERATING THE DISHWASHER.
THE BOOSTER FILL SWITCH IS LOCATED BEHIND THE LOWER FRONT PANEL ON THE
RIGHT SIDE OF THE MACHINE.
To refill the booster for the first time:
1. Turn the main breaker or disconnect switch to the dishwasher ON.
2. DO NOT PUSH THE DISHWASHER ON-OFF/DRAIN POWER SWITCH TO THE ON POSITION.
3. Locate the booster fill switch and note the switch is in the OFF position.
(continued on next page)
1
14
Model UH130B, UH230B - Installation
Booster Fill Switch - (Filling the booster tank for the first time)
UH130B and UH230B only
4. PUSH AND HOLD the booster fill switch in the FILL position until water starts filling
inside the wash compartment.
5. Release the FILL switch.
2
6. PUSH the booster fill switch to the ON position and release.
7. The booster fill operation is complete.
8. Replace the lower front panel on the machine.
3
15
Installation - Model UH130, UH130B, UH230, UH230B
Chemical Connections
UH130, UH130B, UH230, UH230B
! VERY IMPORTANT !
ALWAYS USE A COMMERCIAL-GRADE NON-CHLORINATED DETERGENT.
PLACE THE CHEMICAL SUPPLY CONTAINERS AS CLOSE TO THE MACHINE AS POSSIBLE.
DO NOT ELEVATE THE CHEMICAL CONTAINERS ABOVE THE FINISHED FLOOR.
! VERY IMPORTANT !
Contact a chemical supplier for detergent and rinse-aid chemicals. The chemical supplier must
adjust the chemical dispensing pumps for water hardness and food soil types.
Chemical Dispensing Pumps
1. The detergent and rinse-aid pumps are located on the lower left-side of the machine
behind the lower-front access panel.
2. Each pump is equipped with 6 feet [1.8 m] of pick-up tubes consisting of supply tubing,
stiffener tubes, and strainers.
3. The pick-up tubes are stowed on the back of the machine for shipping.
4. A red label marked DETERGENT and a blue label marked RINSE-AID identify the
chemical lines.
RINSE-AID
RINSE-AID
DETERGENT
DETERGENT
16
The UH230, 230B pumps are located on
the left-side behind the lower front panel
of the dishwasher.
The UH130, 130B pumps are located on
the left-side behind the lower front panel
of the dishwasher.
Model UH130, UH130B, UH230, UH230B - Installation
Pumps and Injection Points - Detergent and Rinse-aid Dispensing Pumps
UH130, UH130B
! VERY IMPORTANT !
ALWAYS USE A COMMERCIAL-GRADE NON-CHLORINATED DETERGENT.
PLACE THE CHEMICAL SUPPLY CONTAINERS AS CLOSE TO THE MACHINE AS POSSIBLE.
DO NOT ELEVATE THE CHEMICAL CONTAINERS ABOVE THE FINISHED FLOOR.
Injection Point Locations
1. For UH130 and UH130B, the detergent and rinse-aid enter the wash tank compartment
through a fitting on back right corner of the wash compartment.
(continued on next page)
UH130,
UH130B
DETERGENT
and
RINSE-AID
INJECTION
POINT
17
Installation - Model UH130, UH130B, UH230, UH230B
Pumps and Injection Points - Detergent and Rinse-aid Dispensing Pumps
UH230, UH230B
2. For UH230 and UH230B, the detergent enters the wash tank compartment through a fitting
on the back right corner of the wash compartment. Rinse- aid enters the final rinse piping
through a fitting near the vacuum breaker.
UH230,
UH230B
DETERGENT
INJECTION
POINT
18
UH230,
UH230B
RINSE-AID
INJECTION
POINT
Model UH130, UH130B, UH230, UH230B - Installation
DELIME
Pumps and Injection Points - Detergent and Rinse-aid Dispensing Pumps
UH130, UH130B and UH230, UH230B
Priming the Dispensing Pumps
! VERY IMPORTANT !
The chemical dispensing pumps must be primed before operating the dishwasher and
whenever the chemical container is changed.
TEMPERATURE
1 5 0
WASH
UH130, UH130B Control Panel
TEMPERATURE
1 5 0
WASH
UH230, UH230B Control Panel
1 8 0
RINSE
1 8 0
RINSE
EXT WASH
DETERGENT
RINSE AID
PRIME
DETERGENT
RINSE AID
PRIME
START
START
1. The chemical dispensing pump supply lines
must be primed before they will pump the
chemicals properly.
2. Make sure the chemical containers are full and
DETERGENT
the correct pick-up tubes are in their containers.
3. Turn the dishwasher power switch ON. The
switch will illuminate and the dishwasher
will fill with water.
4. Open the dishwasher door, then push and hold
RINSE AID
PRIME
the prime push button UP to the DETERGENT
position until detergent is observed entering the
wash tank compartment through the fitting located on the back right corner of the tank.
Release the push button.
ON
POWER
OFF/DRAIN
ON
POWER
OFF/DRAIN
5. Push and hold the prime push button DOWN to the Rinse-aid position until you see
air bubbles moving through the rinse-aid tubing coming out of the chemical container.
Release the push button.
6. Close the door to complete the priming operation.
(continued on next page)
19
Installation - Model UH130, UH130B, UH230, UH230B
Detergent and Rinse-aid Dispensing Pumps - Pump and Fill Adjustments
UH130, UH130B and UH230, UH230B
! ATTENTION !
The amount of dispensed chemical is determined by the run time of the dispensing pump.
Refer to the photo below:
1. The chemical dispensing pump run and the tank fill adjustment screws are located on the
end of the chemical circuit board swing-out bracket.
2. It is not necessary to swing the bracket out to make adjustments, but if desired, remove
the mounting nut (A) and swing the bracket (B) out and to the right.
3. Refer to the next page for adjustment instructions.
! VERY IMPORTANT !
INSPECT & REPLACE THE CHEMICAL DISPENSING PUMP SQUEEZE TUBES EVERY SIX MONTHS.
A
B
B
! VERY IMPORTANT !
Contact a chemical supplier for detergent and rinse-aid chemicals. The
chemical supplier must adjust the chemical dispensing pumps for water
hardness and food soil types.
20
Model UH130, UH130B, UH230, UH230B - Installation
Detergent and Rinse-aid Dispensing Pumps - Pump and Fill Adjustments
UH130, UH130B and UH230, UH230B
Refer to the photo below:
To adjust the amount of chemicals dispensed
by the pumps:
1. Make sure the chemical containers are full and
the pick-up tubes are in their proper containers.
3. Turn the dishwasher power switch ON.
The switch will illuminate and the dishwasher
will fill with water.
4. Run a normal dishwasher cycle and test
detergent and rinse-aid concentrations
according to the chemical supplier's
instructions.
CAUTION:
Excessive pressure to the potentiometers when
adjusting can result in bent or broken adjusting
screws.
5. Each dispensing pump has a clearly marked
adjustment screw. Turn the screw CW to
increase the run time of the dispensing pump
and CCW to reduce the run time.
UH130, UH130B only
To adjust the tank fill:
1. The fill adjustment screw will provide a
small change in the tank water level.
2. If a large adjustment is needed, check the
incoming water pressure and make sure the fill
hose is not kinked.
3. If the above items are okay then the size
of the incoming water supply should be
checked. The incoming water supply line must
be a minimum of 1/2" or larger.
Use a 4mm
blade
screwdriver
Fill Adjustment
For UH130, UH130B
Only
21
Operation - Model UH130, UH130B and UH230, UH230B
Operation - UH130, UH130B and UH230, UH230B
Loading Dish Racks
! VERY IMPORTANT !
DO NOT OVERLOAD THE DISH RACK.
LOAD ONE DISH RACK INTO THE MACHINE AT A TIME.
1. Prescrap and rinse the wares before loading to remove large food particles.
2. Load soiled wares into the dish rack. Place plates and glasses in a peg rack. Place
cups and bowls in a flat bottom rack. Place utensils in a single layer in a flat-bottom rack.
Place pots and pans in a flat-bottom rack.
Do not overload the dish rack. Wash one dish rack at a time.
3. Slide one dish rack into the wash compartment making sure that wares do not interfere
with the rotating spray arms. Do not wash more than one dish rack at a time.
Prescrap and rinse wares before
loading into the machine.
Load plates and glasses in a peg
rack.
22
Model UH130, UH130B and UH230, UH230B - Operation
Loading Dish Racks (continued)
Load pots and pans in a
flat-bottom rack.
Load utensils in a single layer in a
flat-bottom rack.
Load cups and bowls in a
flat-bottom rack.
NEVER stack dish racks.
Wash one dish rack at a time.
23
Operation - Model UH130, UH130B
Operation - UH130, UH130B Only
Normal Wash Mode
UH130B Control Panel
TEMPERATURE
1 5 0
WASH
1 8 0
RINSE
DETERGENT
RINSE AID
PRIME
START
ON
POWER
OFF/DRAIN
ON-OFF/DRAIN
Power Switch
Wash Temperature
Digital Display
Final Rinse Temperature
Digital Display
Prime
Push button
In-cycle Light
Start
Push button
1. Close the dishwasher front door.
2. Push the dishwasher Power Switch UP to turn the power ON.
3. The power switch will illuminate and the machine will fill with water.
4. Wait until the wash temperature gauge indicates a minimum of 150ºF/66ºC.
PLACE AN EMPTY DISHRACK IN THE MACHINE AND RUN THE FIRST
CYCLE EMPTY TO HEAT THE WASH TANK INTERIOR.
5. Load the dish rack into the machine. Wash one dish rack at a time.
6. Close the door, then press the START BUTTON for 1 second. The green in-cycle
light will illuminate and the wash cycle will begin. The total cycle is approximately
141 seconds.
7. Opening the door during a cycle will stop the dishwasher. If the door is open more than 5
seconds the cycle will restart from the beginning, if open less than 5 seconds the cycle
will resume where it left off when the dishwasher door is closed.
8. The final rinse cycle begins at the end of the wash cycle. The machine drains and then
refills with fresh water hot water. Check the rinse temperature gauge during the final rinse.
It must indicate a minimum of 180-195ºF/82-91ºC. The final rinse water is retained
for the next wash cycle.
9. When the green cycle light goes out, open the door and remove the rack of clean wares.
! ATTENTION !
DOOR LEFT OPEN DURING WASH CYCLE
If the dishwasher door is left open for more than 5 seconds during the normal wash mode, then
the dishwasher cycle will reset to the beginning of the normal wash cycle.
! ATTENTION !
RINSE SENTRY MODE WILL EXTEND WASH CYCLE TIME
In the event that the final rinse temperature has not reached 180-195ºF/82-91ºC after the
wash cycle, the rinse sentry will extend the wash cycle time until the booster reaches
180-195ºF/82-91ºC. If the proper temperature is not reached within 5 minutes, the machine
will leave the rinse sentry mode and complete the cycle.
24
DELIME
1 5 0
WASH
Model UH230 and UH230B Only - Operation
UH230 and UH230B Only - Operation
UH230B Control Panel
TEMPERATURE
1 8 0
RINSE
EXT WASH
Normal Wash Mode
DETERGENT
RINSE AID
PRIME
START
ON
POWER
OFF/DRAIN
Prime
Push button
Cycle Light
ON-OFF/DRAIN
Power Switch
Start
Push button
Wash Temperature
Digital Display
Final Rinse Temperature
Digital Display
Extended Wash
Cycle Light
Extended Wash/
Delime Push button
1. Close the door.
2. Push the dishwasher Power Switch UP to turn the power ON.
3. The power switch will illuminate and the machine will fill with water.
4. Check the pressure gauge as the machine fills and make sure the incoming water pressure
is between 20-22 PSI.
5. Wait until the wash temperature gauge indicates a minimum of 150ºF/66ºC.
PLACE AN EMPTY DISHRACK IN THE MACHINE AND RUN THE FIRST
CYCLE EMPTY TO HEAT THE WASH TANK INTERIOR.
6. Load the dish rack into the machine. Wash one dish rack at a time.
7. Close the door, then press the START BUTTON for 1 second. The green in-cycle
light will illuminate and the wash cycle will begin. The total cycle is approximately
90 seconds.
8. Opening the door during a cycle will stop the dishwasher. If the door is open more than 5
seconds the cycle will restart from the beginning, if open less than 5 seconds the cycle
will resume where it left off when the dishwasher door is closed.
9. The final rinse cycle begins at the end of the wash cycle. The machine drains and
retains a portion of the final rinse water for the next wash cycle.
10. Check the rinse temperature gauge during the final rinse. It must indicate a minimum of
180-195ºF/82-91ºC. The final rinse water is retained for the next wash cycle.
11. Check the pressure gauge during the final rinse to ensure the gauge reads 20-22 PSI.
12. When the green cycle light goes out, open the door and remove the rack of clean wares.
30
20
40
PSI
10
0
50
60
Check the pressure gauge during the final rinse
to ensure the gauge reads 20-22 psi.
TEMPERATURE
8 8 8
8 8 8
WASH
DETERGENT
RINSE AID
RINSE
PRIMEEXT WASH
START
ON
OFF/DRAIN
25
POWER
Operation - Model UH130, UH130B and UH230, UH230B27Models UH130, UH130B, UH230, UH230B - Operation
UH130B and UH230B Rinse Sentry Mode
! ATTENTION !
DOOR LEFT OPEN DURING WASH CYCLE
If the dishwasher door is left open for more than 5 seconds during the normal wash mode, then
the dishwasher cycle will reset to the beginning of the normal wash cycle.
! ATTENTION !
RINSE SENTRY MODE WILL EXTEND WASH CYCLE TIME
In the event that the final rinse temperature has not reached 180-195ºF/82-91ºC after the
wash cycle, the rinse sentry will extend the wash cycle time until the booster reaches
180-195ºF/82-91ºC. If the proper temperature is not reached within 5 minutes, the machine
will leave the rinse sentry mode and complete the cycle.
Extended Wash Mode
Model UH230, UH230B Only
The Extended Wash Mode is used to wash heavily soiled items such as pots, pans and other
wares that require more washing time than the standard 90 second Normal Wash Mode.
The dishwasher will remain in the Extended Wash Mode until the operator exits the mode or
a maximum of 15 minutes, whichever occurs first.
1. Load a dish rack into the dishwasher, close the door and press the START button.
2. The green in-cycle light will illuminate and the dishwasher will begin a normal wash cycle.
3. Wait 10 seconds for the detergent to enter the wash compartment before pressing the
EXT WASH button.
4. Press the EXT WASH button to place the dishwasher in the Extended Wash Mode.
5. The green extended wash light will illuminate indicating that the machine is in the
Extended Wash Mode.
6. The dishwasher will continue to wash for a maximum of 15 minutes unless the operator
presses the EXT WASH button again.
EXT WASH
Press the EXT WASH button to place the
machine into the extended wash mode to
clean heavily soiled wares.
7. Press the EXT WASH button. The green extended wash light will go out indicating that
the dishwasher has returned to the Normal Wash Mode.
8. The dishwasher will finish the wash cycle and perform a final rinse of the wares.
26
UH130, UH130B and UH230, UH230B
Drain Mode
The dishwasher will enter the drain mode whenever the Power Switch is
pushed down to the OFF/DRAIN position.
ON
POWER
START
OFF/DRAIN
1. Push the illuminated power switch down to the OFF/DRAIN position.
The power switch light will go out.
2. The cycle light will illuminate and the machine will drain.
3. The machine, will flush, perform 3 short drain cycles and then drain completely.
4. The cycle light will go out indicating that the drain cycle is complete. Do not open
the door until the light goes out.
! VERY IMPORTANT !
Draining Problems Related To Improper Installation.
Problems with draining are often the result of improper installation. The drain hose
is looped and clamped as shown in the photo below and must not be changed.
The drain hose is looped and
clamped and must not be
changed. Altering the drain
hose routing may result in the
machine's inability to drain
or may cause the machine to
siphon the water out of the
machine.
Cleaning - Model UH130, UH130B, UH230, UH230B
Cleaning - UH130, UH130B and UH230, UH230B
! VERY IMPORTANT !
DRAIN AND CLEAN THE DISHWASHER EVERY 2 HOURS OF CONTINUOUS
OPERATION, AFTER EACH MEAL PERIOD, AND AT THE END OF THE DAY.
All Models
Cleaning the wash tank:
1. Remove the upper and lower spray arms and flush clean in a sink.
2. Remove the scrap screen taking care that debris does not fall off the screen and into the
wash tank or sump. Flush the screen clean in a sink. Be sure to back-flush the screen.
3. DO NOT strike the scrap screen on solid surfaces.
4. Check the sump for foreign material.
5. Clean the pump intake strainer in the bottom of the sump.
6. DO NOT scrub the interior with metal scrub pads.
7. Check the sump heating element for lime deposits and gently remove with a scouring
pad. DO NOT USE METALLIC SCRUB PADS.
8. Wipe the exterior of the dishwasher with a soft clean cloth and a mild detergent.
9. Leave the door open to aid in overnight drying.
! ATTENTION !
DO NOT USE METALLIC SCRUB PADS TO CLEAN THE MACHINE.
DO NOT SPRAY THE EXTERIOR OF THE MACHINE WITH WATER.
28
Model UH130, UH130B, UH230, UH230B - Cleaning
UH130, UH130B and UH230, UH230B - Cleaning
UH130, UH130B
1. Unscrew the retaining screw from the upper and lower interchangeable spray arms.
2. Flush the spray arms clean in a sink. Be sure to flush the wash arm bearings.
Retaining
Screw
Wash Arm
Bearing
1. Unscrew the retaining screw from the upper and lower rinse arms.
The rinse arms are interchangeable.
2. Remove the upper and lower wash arms and flush clean in a sink.
3. Flush the wash arm bearings clean.
Overflow
Guard
Wash Arm
Bearing
UH130
UH130B
UH230, UH230B
Retaining
Screw
UH230
UH230B
29
Cleaning - Model UH130, UH130B, UH230, UH230B
Cleaning - UH230, UH230B Only
Spindle
Assembly
UH230, UH230B
Rinse Arms
1. There are two rinse
arms in the UH230,
and UH230B. They are
interchangeable.
2. Remove the spindle
assembly and end plugs
in each pipe and flush
the rinse pipes.
3. Inspect the rinse arm
bearings for wear and
replace as necessary.
End Plug
4. Clean the rinse arm
nozzles with a small
paper clip.
5. Reassemble the rinse
arm assemblies.
Rinse Arm
Bearing
30
Nozzle
(continued on next page)
All Models
Scrap Screen and Sump Strainer
1. Lift the scrap screen straight up and out of
the machine to prevent food particles from
falling into the tank sump.
2. Flush the scrap screen in a remote sink
making sure to back-flush both side of the
screen.
3. Wipe the tank sump of water and debris.
4. Carefully inspect the pump intake strainer.
This strainer is not removeable but must be
thoroughly cleaned before reinstalling the
scrap screen.
Model UH130, UH130B, UH230, UH230B - Cleaning
All Models - Cleaning
Scrap
Screen
Tank
Sump
! ATTENTION !
A CLOGGED OR
RESTRICTED SUMP
STRAINER WILL
PREVENT THE
PROPER WASHING,
RINSING AND
DRAINING OF THE
MACHINE.
Sump
Strainer
! ATTENTION !
WIPE THE EXTERIOR OF THE MACHINE WITH A SOFT CLOTH AND MILD
DETERGENT. DO NOT SPRAY THE EXTERIOR WITH WATER OR BLEACH.
LEAVE THE DOOR OPEN TO AID IN OVERNIGHT DRYING.
31
De-liming - Model UH130, UH130B, UH230, UH230B
De-liming Cautions and Warnings
A de-liming agent must be used in accordance with your chemical supplier's instructions.
DANGER:
Death or serious injury may result when de-liming solution is mixed with sodium hypochlorite
sanitizing agent. Mixing may cause hazardous gases to form. De-liming solution and other acids
must never be mixed with chlorine, iodine, bromine, or fluorine.
CAUTION:
Skin contact with de-liming solutions can cause severe irritation and possible chemical burns.
Always wear eye protection, rubber gloves and protective clothing when handling chemicals.
UH130 and UH130B De-liming Procedure
Follow the procedures below to de-lime the UH130, UH130B dishwasher.
1. Open the dishwasher door and remove any dish rack.
2. Turn the power switch on the dishwasher to the ON position.
3. Remove the detergent and rinse-aid chemical supply tubing from their chemical supply
containers.
4. Place the detergent and rinse-aid tubing in a container of hot water.
5. Press and hold the prime switch UP in the DETERGENT position to flush all of the
detergent from the supply tubing. Release the switch.
6. Press and hold the prime switch DOWN in the RINSE AID position to flush all of the
rinse-aid from the supply tubing. Release the switch.
7. Close the door and run 4 empty cycles to flush any chemicals from the dishwasher tank
8. Always wear eye protection, rubber gloves and protective clothing when handling
chemicals.
9. Open the door and carefully add the de-liming chemical to the wash tank in
accordance with the chemical supplier's instructions. Be careful to avoid splashing.
10. Close the door and press the START button to run a dishwasher cycle.
11. Check the de-liming results and if scale is still present repeat steps 8-9.
12. Run 4 empty cycles to flush any de-liming chemicals from the machine.
13. Return chemical supply tubing to their containers and prime the chemical lines.
14. Return the dishwasher to normal operation.
32
Model UH130, UH130B, UH230, UH230B - De-liming
Read and Follow the De-liming Cautions and Warnings
on page 32 before de-liming the machine..
UH230 and UH230B De-liming Procedure
Follow the procedures below to de-lime the UH230, UH230B dishwasher.
1. Open the dishwasher door and remove any dish racks.
2. Turn the power switch on the dishwasher to the ON position.
3. Remove the detergent and rinse-aid chemical supply tubing from their chemical supply
containers.
4. Place the tubing in a container of hot water.
5. Press and hold the prime switch UP in the DETERGENT position to flush the detergent from
the supply tubing. Release the switch.
6. Press and hold the prime switch DOWN in the RINSE AID position to flush the rinse-aid
from the supply tubing. Release the switch.
7. Turn the dishwasher power switch to OFF/DRAIN to drain the wash tank. The green cycle
light will go out in about 2 minutes.
8. Always wear eye protection, rubber gloves and protective clothing when handling
chemicals. Open the door and carefully add the de-liming chemical to the wash tank in
accordance with your chemical supplier's instructions. Be careful to avoid splashing.
9. Close the door and press the EXT WASH/DELIME switch three times. The EXT WASH/
DELIME indicator light will illuminate and the machine will run for 23 minutes.
10. Check the de-liming results and if scale is still present repeat steps 7-9.
11. Push the power switch ON to refill the machine and return the dishwasher to normal
operation.
12. Return chemical supply tubing to their containers and prime the chemical lines.
33
Maintenance - Model UH130, UH130B, UH230, UH230B
UH130, UH130B and UH230, UH230B - Maintenance
Follow the maintenance schedules below to keep the dishwasher operating most efficiently.
Daily Maintenance
1. Make sure the water supply is on and that the drain is not clogged.
2. Check the temperature gauges and/or displays to ensure they are operating.
3. Make sure the dish racks are in good condition.
4. Check the chemical containers and refill as required.
5. Follow the cleaning procedures provided in the Cleaning Section.
Weekly Maintenance
1. Perform Steps 1-5 in the Daily Maintenance.
2. Inspect water lines for leaks.
3. Check for water leaks underneath the dishwasher.
4. Make sure the flexible water fill and drain hoses are not kinked.
5. Make sure that the dishwasher is level.
6. Clean accumulated lime deposits from the wash tank heating element.
7. Inspect the scrap screen and replace it if damaged.
8. Check the spray arms and replace or repair if damaged.
Monthly Maintenance
1. Perform the Daily and Weekly Maintenance listed above.
2. Clean the chemical dispenser pick-up tubing for the chemical dispensing pumps.
To clean the pick-up tubing:
1. Remove the pick-up tubes from their containers.
2. Place each tube in a separate container of hot water.
3. Press and hold the PRIME buttons UP and DOWN until water flows into the wash tank
compartment.
4. Return the pick-up tubes to their containers.
5. Run 3 empty dishwasher cycles to flush any chemicals from the dishwasher wash
compartment.
6. Return the pick-up tubes to their containers and prime the chemical lines.
NOTE:
There are no lubrication points on the dishwasher.
34
Model UL130 Low Temperature Chemical Sanitizing Dishwasher
Model UL130 Low Temperature
Chemical Sanitizing Undercounter
Dishwasher
35
Installation - Model UL130
(Single Phase) Electrical Connections - UL130
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
! ATTENTION !
A qualified electrician must connect the main incoming power to the dishwasher in
accordance with all local codes and regulations or in the absence of local codes in
accordance with the National Electrical Code or the Canadian Electrical Code.
Refer to the connection diagram below for single a phase machine without a built-in booster.
1. A three prong 4 foot power cord and plug is prewired with the machine for connection to a
115VAC power source.
SINGLE PHASE POWER CONNECTION
Model UL130
L1N
115VAC
15A
4 ft. power cord w/plug supplied
36
! ATTENTION !
Model UL130 is equipped with a 4 ft. power cord and plug. These models require a
115VAC,15A receptacle.
Model UL130 - Installation
Water Connection - UL130
! VERY IMPORTANT !
Make sure that the flexible water supply and drain hoses are not kinked.
Plumbing connections must allow the machine to be pulled out for service and cleaning.
Plumbing connections must comply with national, provincial local plumbing and sanitary codes. Only
qualified service personnel familiar with food service equipment should install
the machine.
The installing plumber must thoroughly flush the water supply line to remove all debris
BEFORE connecting the water supply line to the machine.
1. All models have a 6 ft. flexible hot water fill hose with a 3/4" female garden hose
connector.
2. A 1/2" or larger main incoming supply line should be installed to the dishwasher.
3. We recommend that a 1/2" or larger shut-off valve be installed in the main water supply,
as close to the dishwasher as possible for servicing.
4. The UL130 has a built-in flow control which requires that the incoming hot water supply
pressure must be between 25-95 psi.
5. The hot water supply must provide a minimum of 120°F/49°C, measured at the
dishwasher; however, 140°F/60°C is recommended.
6. A water hardness of 3 grains/gal (US) [51.3 mg/L] or less is recommended. Hard
water can adversely affect wash results.
Drain Connection - UL130
1. All models have a 6 ft.. 5/8" I.D. drain hose. The maximum drain height connection
must not exceed 3 ft.[0.9 m].
2. A 3/4" hose barb fitting is strapped to the drain hose to connect the drain hose to a
wye drain fitting. The service part number for the hose barb is P/N 0512321.
3. The maximum drain flow is 15 US gpm/12.4 imp gpm/60 lpm.
DO NOT REMOVE HOSE
CLAMPS
NOR STRETCH HOSE
3/4" DRAIN HOSE BARB FITTING
STRAPPED TO DRAIN HOSE
37
Installation - Model UL130
Drain Connection - UL130 (continued)
NOTE
Plumbing connections must comply with national, provincial local plumbing and sanitary codes.
DO NOT REMOVE THE CLAMPS HOLDING THE DRAIN HOSE TO THE
BACK OF THE DISHWASHER.
DO NOT CONNECT THE DRAIN HOSE TO A DISPOSER.
DO NOT REDUCE THE SIZE OF THE DRAIN HOSE CONNECTION NOR USE A DOMESTIC
DRAIN FITTING.
DO NOT ADD ADDITIONAL LENGTH TO THE DRAIN HOSE.
DO NOT ALLOW THE DRAIN HOSE TO KINK.
For a Direct Drain Connection:
1. Install the drain hose to an 1-1/2" or larger "WYE" vented drain fitting.
2. CONNECTION TO A "TEE" FITTING WILL PREVENT THE DISHWASHER FROM
DRAINING COMPLETELY.
Drain Hose
Drain
Adapter
Clamp
Fitting
(Supplied by others)
3/4" NPT Hose Barb
Fitting
WYE
Fitting
38
DO
connect the dishwasher flexible drain
hose to a WYE drain fitting.
DO NOT
connect the dishwasher flexible
drain hose to a TEE drain fitting.
Model UL130 - Installation
For an Indirect Drain Connection:
1. A 1" [25.4mm] minimum air gap must be provided between the outlet of the dishwasher
drain hose outlet and the flood-level rim of the floor drain, floor sink or any other locally
approved drain receptacle. (See illustration below.)
Dishwasher
Drain Hose
Minimum
Air Gap
1” [25.4mm]
Floor
Floor Drain
! VERY IMPORTANT !
IMPROPER INSTALLATION OF MACHINE DRAIN HOSE.
Machine drain problems are often the result of improper installation and may not
be covered by the limited warranty.
39
Installation - Model UL130
Pumps and Injection Points - Detergent, Rinse-aid and Sanitizer
Dispensing Pumps - UL130
! VERY IMPORTANT !
ALWAYS USE A COMMERCIAL-GRADE NON-CHLORINATED DETERGENT.
PLACE THE CHEMICAL SUPPLY CONTAINERS AS CLOSE TO THE MACHINE AS POSSIBLE.
DO NOT ELEVATE THE CHEMICAL CONTAINERS ABOVE THE FINISHED FLOOR.
! VERY IMPORTANT !
Contact a chemical supplier for detergent and rinse-aid chemicals. The chemical supplier
must adjust the chemical dispensing pumps for water hardness and food soil types.
1. The chemical dispensing pumps are located on a center bracket behind the lower-front
access panel.
2. Each pump is equipped with 6 feet [1.8 m] of supply tubing, stiffener tubes, and strainers.
3. A RED label marked DETERGENT, a BLUE label marked RINSE-AID and a WHITE Label
marked SANITIZER identify the chemical lines.
4. The chemicals enter the wash tank compartment through a fitting located on the rear righthand side of the wash compartment.
UL130
DETERGENT
RINSE-AID
and
SANITIZER
INJECTION
POINT
On the UL130, chemicals enter the wash tank
through a fitting on the rear wall of the tank.
CHEMICAL
PICK-UP
TUBES
The chemical dispensing pick-up tubes are stowed at
the rear of the dishwasher.
40
Model UL130 - Installation
Pumps and Injection Points - Detergent, Rinse-aid and Sanitizer
Dispensing Pumps - UL130
! VERY IMPORTANT !
CHEMICAL SQUEEZE TUBES
SHOULD BE INSPECTED AND
REPLACED EVERY 6 MONTHS
RINSE-AID
SANITIZER
DETERGENT
The chemical dispensing pumps are located on the bracket behind
the lower-front access panel.
! VERY IMPORTANT !
5.25% sodium hypochlorite (chlorine beach) must be used as a sanitizing agent to provide
a minimum concentration of 50 ppm in the final rinse for the USA and 100 ppm in Ontario,
Canada. The 50 ppm or 100 ppm concentration must be
checked using chlorine test strips to make sure that the proper concentration is maintained.
41
Installation - Model UL130
Pump Priming - Detergent, Rinse-aid and Sanitizer Dispensing Pumps
! VERY IMPORTANT !
The chemical dispensing pumps must be primed before operating the dishwasher and
whenever the chemical container is changed.
E
170
160
180
R
140
U
T
A
R
E
P
M
190
70
80
60
200
120
90
50
95
40
100
210
100
80
20
NSF
105
0
60
C
20
220
F
E
T
EXT. WASH
DELIME
SANITIZER
PRIME
RINSE AIDDETERGENT
START
OFF/DRAIN
POWER
UL130 Control Panel
1. Make sure the chemical containers are full and the correct pick-up tubes are in their
containers.
2. Turn the dishwasher power switch ON. The switch will illuminate and the dishwasher
will fill with water.
3. Refer to the illustration below and note the two momentary push buttons provided to
prime the detergent, sanitizer and rinse aid pumps.
4. Open the dishwasher door and observe the inlet chute on the rear right-hand side of
the wash tank.
5. Push and hold the prime push button UP to the DETERGENT position until detergent is
observed entering the wash tank compartment. Release the push button.
6. Push and hold the same push button DOWN until sanitizer is observed entering the
wash tank compartment. Release the push button.
7. Push and hold the other push button UP to the RINSE AID position until rinse-aid
is observed entering the wash tank compartment. Release the push button.
ON
8. Priming is complete.
42
RINSE AIDDETERGENT
SANITIZER
PRIME
Model UL130 - Installation
Pump and Tank Fill Adjustments
! ATTENTION !
The amount of dispensed chemical is determined by the run time of the dispensing pump.
1. Adjustment screws are provided for the
dispensing pumps and for the wash tank fill.
They are located on the right-hand side of
the dishwasher behind the lower front access
panel.
2. Make sure the chemical containers are full
and the pick-up tubes are in their proper
containers.
3. Turn the dishwasher power switch ON.
The switch will illuminate and the dishwasher
will fill with water.
Use a 4mm
blade
screwdriver
4. Run a normal dishwasher cycle and test
chmical concentrations according to the
chemical supplier's instructions.
CAUTION:
Excessive pressure to the potentiometers when
adjusting can result in bent or broken adjusting
screws.
5. Each dispensing pump has a clearly marked
adjustment screw. Turn the screw CW to
increase the run time of the dispensing pump
and CCW to reduce the run time of the
dispensing pump.
6. The Fill adjustment screw will provide a
small change in the tank water level. If
a large adjustment is needed, check the
incoming water pressure and make sure the
fill hose is not kinked. If the above items are
okay then the size of the incoming water
supply should be checked.
The incoming water supply line must be a
minimum of 1/2" or larger.
43
Operation - Model UL130
Operation - Model UL130
Loading Dish Racks
! VERY IMPORTANT !
Prescrap and rinse wares before loading
into the machine.
! VERY IMPORTANT !
DO NOT OVERLOAD THE DISH RACK.
LOAD ONE DISH RACK INTO THE MACHINE AT A TIME.
Load plates and glasses in a peg rack.
Load utensils in a single layer in a flat bottom
rack.
1. Prescrap and rinse the wares before loading to remove large food particles.
2. Load soiled wares into the dish rack. Place plates and glasses in a peg rack. Place
cups and bowls in a flat bottom rack. Place utensils in a single layer in a flat-bottom rack.
Place pots and pans in a flat-bottom rack.
Do not overload the dish rack. Wash one dish rack at a time.
3. Slide one dish rack into the wash compartment making sure that wares do not interfere
with the rotating spray arms. Do not wash more than one dish rack at a time.
Load cups and bowls in a flat bottom rack.
Load pots and pans in a flat bottom rack.
44
Model UL130 - Operation
Operation - Model UL130
Normal Wash Mode
E
170
160
180
Combination Wash and Final
Rinse Temperature Gauge
R
140
U
T
A
R
E
P
M
190
70
80
60
200
120
90
50
95
40
100
210
100
80
20
NSF
105
0
60
C
20
220
F
E
T
Extended Wash
Delime Switch
and Light
EXT. WASH
DELIME
Push buttons
Prime
SANITIZER
PRIME
Cycle Light
RINSE AIDDETERGENT
START
ON-OFF/DRAIN
Power Switch
Start
Push button
1. Close the dishwasher front door.
2. Push the dishwasher Power Switch UP to turn the power ON.
3. The power switch will illuminate and the machine will fill with water.
4. Wait until the wash temperature gauge indicates a minimum of 120ºF/49ºC.
RUN THE FIRST CYCLE WITH AN EMPTY DISH RACK TO HEAT
THE WASH TANK INTERIOR.
5. Load the dish rack into the machine. Wash one dish rack at a time.
6. Close the door, then press the START BUTTON for 1 second. The green in-cycle
light will illuminate and the wash cycle will begin. The total cycle is approximately
141 seconds.
ON
OFF/DRAIN
POWER
7. Opening the door during a cycle will stop the dishwasher. If the door is open more
than 5 seconds the cycle will restart from the beginning, if open less than 5 seconds
the cycle
will resume where it left off when the dishwasher door is closed.
8. The final rinse cycle begins at the end of the wash cycle. The machine drains and
then refills with fresh water hot water. Check the rinse temperature gauge during
the final rinse. It must indicate a minimum of 120ºF/49ºC. The final rinse water is
retained for the next wash cycle.
9. When the green cycle light goes out, open the door and remove the rack of clean
wares.
! VERY IMPORTANT !
5.25% sodium hypochlorite (chlorine beach) must be used as a sanitizing agent to
provide a minimum concentration of 50 ppm in the final rinse for the USA and 100 ppm
in Ontario, Canada. The 50 ppm or 100 ppm concentration must be
checked using chlorine test strips to make sure that the concentration is maintained.
45
Operation - Model UL130
Extended Wash Mode - Model UL130
The Extended Wash Mode is used to wash heavily soiled items such as pots, pans and other
wares that require more washing time than the standard Normal Wash Mode.
The dishwasher will remain in the Extended Wash Mode until the operator exits the mode
or 15 minutes has elapsed.
1. Load a dish rack into the dishwasher, close the door and press the START button.
2. The green in-cycle light will illuminate and the dishwasher will begin a normal wash cycle.
3. Wait 10 seconds for the detergent to enter the wash compartment before pressing the
EXT WASH button.
Press the EXT WASH button to place the
machine into the extended wash mode to
clean heavily soiled wares.
EXT. WASH
DELIME
4. Press the EXT WASH button to place the dishwasher in the Extended Wash Mode.
5. The green extended wash light will illuminate indicating that the machine is in the
Extended Wash Mode.
6. The dishwasher will continue to wash for a maximum of 15 minutes or until the operator
presses the EXT WASH button again whichever occurs first.
7. Press the EXT WASH button. The green extended wash light will go out indicating that
the dishwasher has returned to the Normal Wash Mode.
8. The dishwasher will finish the wash cycle and perform a final rinse of the wares.
46
Model UL130 - Operation
The dishwasher will enter the drain mode whenever the Power Switch is
pushed down to the OFF/DRAIN position.
ON
POWER
Drain Mode
START
OFF/DRAIN
1. Push the illuminated power switch down to the OFF/DRAIN position.
The power switch light will go out.
2. The cycle light will illuminate and the machine will drain.
3. The machine, will flush, perform 3 short drain cycles and then drain completely.
4. The cycle light will go out indicating that the drain cycle is complete.
! VERY IMPORTANT !
Draining Problems Related To Improper Installation.
Problems with machine draining are often the result of improper installation. The drain hose
is looped and clamped as shown in the photo below and must not be changed.
The drain hose is looped and
clamped and must not be
changed. Altering the drain
hose routing may result in the
machine's inability to drain
or may cause the machine to
siphon the water out of the
machine.
47
Cleaning - Model UL130
Cleaning - Model UL130
Retaining
Screw
Wash Arm
Bearing
! VERY IMPORTANT !
DRAIN AND CLEAN THE DISHWASHER EVERY 2 HOURS OF CONTINUOUS
OPERATION, AFTER EACH MEAL PERIOD, AND AT THE END OF THE DAY.
Cleaning the wash tank:
1. Remove the upper and lower spray arms and flush clean in a sink.
2. Remove the scrap screen taking care that debris does not fall off the screen and into the
wash tank or sump. Flush the screen clean in a sink. Be sure to back-flush the screen.
3. DO NOT strike the scrap screen on solid surfaces.
4. Check the sump for foreign material.
5. Clean the wash pump strainer in the bottom of the sump.
6. DO NOT scrub the interior with metallic scrub pads.
7. Check the sump heating element for lime deposits and gently remove with a scouring
pad. DO NOT USE METALLIC PADS.
8. Wipe the exterior of the dishwasher with a soft clean cloth and a mild detergent.
DO NOT USE BLEACH.
9. Leave the door open to aid in overnight drying.
Cleaning the wash arms:
1. There are two combination wash/rinse arms in the wash tank. They are interchangeable.
2. The wash arms are should be removed and thoroughly flushed clean in a sink.
3. Special attention should be paid to the cleaning and inspection of the wash arm
bearings making sure they are clean and free of excessive wear.
4. If the bearings are damaged, contact an authorized service agent for replacement.
48
Model UL130 - Cleaning
Cleaning - Model UL130 (continued)
1. Lift the scrap screen straight up and out of
the machine to prevent food particles from
falling into the tank sump.
2. Flush the scrap screen in a remote sink
making sure to back-flush both side of the
screen.
3. Wipe the tank sump of water and debris.
4. Carefully inspect the sump strainer. This
strainer is not removable but must be
thoroughly cleaned before reinstalling the
scrap screen.
Scrap Screen and Sump Strainer
Scrap
Screen
Tank
Sump
! ATTENTION !
A CLOGGED SUMP
STRAINER WILL
PREVENT THE
PROPER WASHING,
RINSING AND
DRAINING OF THE
MACHINE.
Sump
Strainer
! ATTENTION !
WIPE THE EXTERIOR OF THE MACHINE WITH A SOFT CLOTH AND MILD
DETERGENT. DO NOT SPRAY THE EXTERIOR WITH WATER.
LEAVE THE DOOR OPEN TO AID IN OVERNIGHT DRYING.
49
De-liming - UL130
De-liming - Model UL130
DANGER:
Death or serious injury may result when de-liming solution is mixed with sodium hypochlorite
sanitizing agent. Mixing may cause hazardous gases to form. De-liming solution and other acids
must never be mixed with chlorine, iodine, bromine, or fluorine.
CAUTION:
Skin contact with de-liming solutions can cause severe irritation and possible chemical burns.
Always wear eye protection, rubber gloves and protective clothing when handling chemicals.
De-lime Mode - Model UL130
The EXT. WASH/DELIME switch is used to the de-lime the machine.
EXT. WASH
DELIME
50
Model UL130
Extended Wash/Delime Push button
Model UL130 - De-liming
Model UL130 De-liming
Follow the steps below to de-lime the UL130:
1. Open the dishwasher door and remove any dish racks.
2. Turn the power switch on the dishwasher to the ON position.
3. Remove the detergent and rinse-aid, and sanitizer chemical supply tubing from their
chemical supply containers.
4. Place the tubing in a container of hot water.
5. Press and hold the prime switch UP in the DETERGENT position to flush the detergent from
the supply tubing. Release the switch.
6. Press and hold the prime switch DOWN in the SANITIZER position to flush the sanitizer
from the supply tubing. Release the switch.
7. Press and hold the rinse-aid prime switch UP in the RINSE AID position to flush the rinse-aid
from the supply tubing. Release the switch.
8. Turn the dishwasher power switch to OFF/DRAIN to drain the wash tank. The green cycle
light will go out in about 2 minutes.
9. Always wear eye protection, rubber gloves and protective clothing when handling
chemicals. Open the door and carefully add the de-liming chemical to the wash tank in
accordance with your chemical supplier's instructions. Be careful to avoid splashing.
10. Close the door and press the EXT WASH/Delime push button three times.
11. The EXT WASH green indicator light will illuminate and the machine will run for 23 minutes.
12. Check the de-liming results and if scale is still present repeat steps 9-11.
13. Push the power switch ON to refill the machine and return the dishwasher to normal
operation.
14. Return chemical supply tubing to their containers and prime the chemical lines.
51
Maintenance - Model UL130
Follow the maintenance schedules below to keep the dishwasher operating most efficiently.
Daily Maintenance
1. Make sure the water supply is on and that the drain is not clogged.
2. Check the temperature gauges and/or displays to ensure they are operating.
3. Make sure the dish racks are in good condition.
4. Check the chemical containers and refill as required.
5. Follow the cleaning procedures provided in the UL130Cleaning Section.
Weekly Maintenance
1. Perform Steps 1-5 in the Daily Maintenance.
2. Inspect water lines for leaks.
3. Check for water leaks underneath the dishwasher.
4. Make sure the flexible water fill and drain hoses are not kinked.
5. Make sure that the dishwasher is level.
6. Clean accumulated lime deposits from the wash tank heating element.
7. Inspect the scrap screen and replace it if damaged.
8. Check the spray arms and replace or repair if damaged.
Monthly Maintenance
1. Perform the Daily and Weekly Maintenance listed above.
2. Clean the chemical dispenser pick-up tubing for the chemical dispensing pumps.
To clean the pick-up tubing:
1. Remove the pick-up tubes from their containers.
2. Place each tube in a separate container of hot water.
3. Press and hold the PRIME buttons UP and DOWN until water flows into the wash tank
compartment.
4. Return the pick-up tubes to their containers.
5. Run 3 empty dishwasher cycles to flush any chemicals from the dishwasher wash
compartment.
6. Return the pick-up tubes to their containers and prime the chemical lines.
52
NOTE:
There are no lubrication points on the dishwasher.
Main water supply off.
Fill hose kinked.
Low incoming water pressure
Solenoid valve defective.
Solenoid strainer clogged.
Circuit board fuse blown.
Chemical supply low.
Supply tubing damaged.
Supply tubing kinked.
Pick-up tube clogged
Chemical circuit board fuse blown.
Clogged scrap screen.
Clogged spray arms.
Clogged pump intake screen.
Excessively hard water.
Water temperature low.
Thermistor defective.
(See chemicals won’t feed
above.)
(See low or no water above.)
Detergent injector defective.
Chemical circuit board fuse blown.
Wares incorrectly loaded.
in dishrack.
Close door completely.
Check breaker on panel.
Turn dishwasher power switch ON.
Open supply valve.
Straighten fill hose.
Set flowing water pressure to 20-22 PSI.
Install repair kit or replace.
Clean strainer.
Contact service agent..
Refill chemical container.
Replace tubing.
Straighten tubing.
Clean/replace tube.
Contact service agent.
Clean scrap screen.
Clean spray arms.
Inspect sump and clean pump intake
screen.
Contact chemical supplier.
Raise incoming water
temperature to 140°F
Replace thermistor.
(See chemicals won’t feed
above.)
(See low or no water above.)
Replace squeeze tube.
Replace injector motor.
Clean tubing and pick-up.
Contact service agent.
Reposition wares or reduce amount of
wares in dish racks.
Water has drained out of
the wash tank while the
dishwasher was idle.
Dishwasher stays in
wash cycle.
54
Booster high limit tripped.
Wash tank high limit tripped.
Anti-siphon loop in drain
hose has been removed.
Drain hose clamp is not
holding the drain hose
in proper position.
Building plumbing does not
provide correct air vent
to prevent siphoning.
Incoming water supply cold
Rinse Sentry extends wash mode
for a maximum time of 5-minutes
to allow final rinse water booster
temperature to reach 180˚F/82˚C.
Dishwasher is operating in Extended
Wash Mode.(UH230B, Only)
Reset or replace high limit.
Reset or replace high limit.
Re-route drain hose.
DO NOT STRETCH HOSE
Replace/adjust hose clamp
making sure goose-neck
is maintained.
Contact service Agent
and/or plumber.
Raise incoming water temperature.
Adjust/replace final rinse booster
thermistor.
Push EXT WASH button to exit the
Extended Wash mode.
UH130, UH130B, UH230, UH230B, UH330B - Digital Temperature Display Codes
Wash Display Codes
Digital Temperature Display Codes
Display codes that appear in the display windows indicate the operating condition of the machine.
Refer to the illustrations below for the meaning of the codes.
WASH DISPLAY CODE
L o
WASH TEMP
H1 8 6
WASH TEMPRINSE TEMP
HH
1 8 8
RINSE TEMP
CAUSE
Wash temperature
is below 100˚F
Wash temperature
is above 180˚F
Wash tank is empty and tank
heater is on.
1 7 1
WASH TEMP
RINSE TEMP
E1 7 9
WASH TEMP
RINSE TEMP
CAUTION:
The tank may be extremely hot.
Defective wash thermistor or
open, broken, wire between
thermistor and board or loose
connection.
55
Digital Temperature Display Codes - UH130, UH130B, UH230, UH230B, UH330B
Rinse Display Codes
RINSE DISPLAY CODE
1 5 9
WASH TEMP
1 5 6
WASH TEMPRINSE TEMP
L o
RINSE TEMP
HHH
CAUSE
Rinse temperature
is below 100˚F
Rinse temperature
is above 200˚F
56
1 4 9
WASH TEMP
WASH TEMP
RINSE TEMP
E1 4 6
RINSE TEMP
Booster tank is empty
& booster heater is on.
CAUTION:
Temperature in the booster
may be extremely hot
Defective rinse thermistor or
open, broken, wire between
thermistor and board or loose
connection.
UH130, UH130B, UH230, UH230B, UH330B - Digital Temperature Display Codes
Booster Display Codes
Error Codes for Booster and Final Rinse Thermistors Only.
DISPLAY CODES
1 5 0
WASH TEMP
RINSE TEMP
H
1 5 0
WASH TEMPRINSE TEMP
CAUSE
Booster overtemp lockout
because booster temperature
is greater than 210˚F.
NOTE: Booster is locked out
for 10 minutes before being
re-energized.
Booster therrmistor is
defective or disconnected,
broken wires.
NOTE: After the therrmistor
is reconnected, there is a 5
second delay before the
display is re-energized.
1 5 0
WASH TEMP
RINSE TEMP
Both booster and final rinse
display thermistors are
defective, unplugged, or open
or broken wires between the
display and thermistor.
NOTE: After a therrmistor
is reconnected, there is a 5
second delay before the
display is re-energized.
57
Timer Board Connection Diagram - All Models
58
All Models - Timer Board Diagnostic Testing
Diagnostic Testing for the Solid State Timer Board, P/N 0712105
Beginning with S/N W081217467 and above
Before testing, Press the dishwasher power switch to OFF/DRAIN and allow the machine
to complete the drain cycle.
1
Check the incoming voltages.
With the Power switch in the OFF/DRAIN position,
press the START button 2 times.
2
If the drain valve opens and closes 5 times
then the DRAIN VALVE is okay.
Open the door.
If the green cycle indicator light blinks continuously
3
for 10 seconds, then the DOOR SWITCH and the
CYCLE LIGHT are okay.
Press and release the START button.
If the green cycle indicator light flashes then the
4
START BUTTON is okay.
With the Power switch in the OFF/DRAIN position,
press the START button 3 times.
The timer board and the following components
are okay if the components run consecutively for
a few seconds in the following order:
ON
POWER
OFF/DRAIN
EXT WASH
DELIME
DETERGENT
RINSE AID
PRIME
START
PRESS START TWO TIMES
Indicator light
ON
POWER
OFF/DRAIN
EXT WASH
DELIME
DETERGENT
RINSE AID
PRIME
START
Indicator light
ON
POWER
OFF/DRAIN
EXT WASH
DELIME
DETERGENT
RINSE AID
PRIME
START
PRESS START AND RELEASE
ON
POWER
OFF/DRAIN
EXT WASH
DELIME
DETERGENT
RINSE AID
PRIME
START
PRESS START THREE TIMES
5
1. Fill Valve
2. Detergent Pump
3. Rinse-aid Pump
4. Drain Valve opens and then closes
5. Wash Pump
6. Drain Pump or Sanitizer Pump
Troubleshooting - See below if one or more of the components in Step 5 did not run.
CONDITION
A single component in Step 5 does not run. Check the component that did not run.
Wash pump only component that runs (Except UH330B, 601HT) Check timer bd 4A fuse. (All except UH330B & 601HT)
6
Wash pump only component that runs (UH330B, 601HT ONLY)
Wash pump only component that won’t run. 4A/6A fuse okay.
None of the components in Step 5 run. Check neutral wire - see troubleshooting guide.
POSSIBLE CAUSE/SOLUTION
Check timer bd 6A fuse. (UH330B & 601HT ONLY)
Check pump/motor - see troubleshooting guide.
0512979 rev. B
59
Digital Temperature Display Board - All Models
PowerNeutral
Power Terminals.
for display board
120VAC input
A
for booster control
120VAC input
B
Undercounter Temperature Display Board — P/N 0512106-1
Booster OUT
to booster contactor coil
120VAC ouput
F
Wash
Heater OUT
Booster IN
to wash tank heater
240VAC output
Heater
IN
Fuse 20A
Wash
E
for wash tank heater
240VAC input
C
for wash tank heater
20 Amp fuse
D
60
M4
M3
All Models - Digital Temperature Display Board
Undercounter Temperature Display Board — P/N 0512106-1
M3 - M4 Model Selector Slide Switch
M3 Setting
Slide the selector switch to the M3 position
M4 Setting
Slide the selector switch to the M4 position
NOTE:
The machine will not operate properly if the
selector switch is set to the wrong position.
for machines equipped with thermistors only.
for machines equipped with thermostats.
Before installing a new version display board,
you must select the model type using the
M3 - M4 Switch located at the bottom center
of the circuit board.
! ATTENTION — VERY IMPORTANT !
61
Digital Temperature Display Board - UH130, UH130B, UH230, UH230B
Pushbutton
Rinse Test
B
for Wash and Rinse
Thermistors
Pushbutton
Wash Test
C
Wire Harness Plug
A
Undercounter Temperature Display Board
P/N 0512106-1
booster temperature. Full range
is 3/4 turns 180-200°F. DO
wash temperature. Full range is
3/4 turns 120-160°F. DO NOT
FORCE PAST THE STOPS.
NOT FORCE PAST THE STOPS.
E - Turn clockwise to increase the
D - Turn clockwise to increase the
When performing diagnostics the values are
displayed in °F even if the display is set for °C.
Booster Heater/Wash Tank Heater Interlock Circuit Operation
For Models UH130B, UH230B The booster heater/wash tank heater interlock circuit removes
power from the wash tank heater whenever the booster heater contactor energizes.
The illustration below shows how the booster heater contactor is wired.
The booster heater contactor is located on the center of the base behind the lower front access
panel.
Interlock Circuit Operation
1. The dishwasher fills with water when the main power switch on the dishwasher is turned on.
The booster heater thermistor calls for heat which energizes the booster heater contactor.
2. The auxiliary contact on the top of the contactor opens and removes power from the
wash tank heater.
3. When the booster heater thermister is satisfied, the booster heater contactor de-energizes
and the auxiliary contacts close applying power to the wash tank heater.
4. This operation is repeated whenever the booster thermistor calls for heat.
To wash
tank heater
115VAC
1H3
1H1
1H2
To booster heater
1 PH 208-230VAC
r
r
Contactor
Booster Heater
L1
From
main
N
terminal block
115 VAC
L2
From
main
terminal bloc
1 PH
L1
208-230VAC
L3
No power when booster
heater is connected for 1 PH
Main Terminal Block (MTB)
No power when booster
L1 L2 L3 N
To
Auxiliary
To booster
heater contactor
Contactor
115VAC
1PH
208-230VAC
No power when booster
63
Blank Page
This Page
Intentionally
Left Blank
64
Model UH330B
Model UH330B High Temperature
Undercounter Dishwasher with
Heat Recovery and Built-in Booster
65
Installation - UH330B
Counter-top
Wall
2" [51mm] Min.
34"
[864cm]
Min.
Floor
42-3/8"
[1076 mm]
Min.
Receiving - UH330B
NOTE:
The installation of your dishwasher must be performed by qualified service personnel familiar
with food service equipment and must comply with all local health codes.
Problems due to improper installation are not covered by the Limited Warranty.
NOTE:
The installation of the dishwasher must comply with all local electrical, plumbing, health and
safety codes or in the absence of local codes, installed in accordance with the applicable
requirements in the National Electrical Code, NFPA 70, Canadian Electrical Code (CEC),
Part 1, CSA C22.1; and the Standard for Ventilation Control and Fire Protection of
Commercial Cooking Operations, NFPA 96.
Turn to the front of this manual and follow the instructions to register your
product online or by fax.
Placement - UH330B
CAUTION:
Be careful when lifting and moving the dishwasher
to prevent damage to the machine.
NOTE:
The installation of the dishwasher must
comply with local health codes.
NOTE:
The dishwasher front-to-back dimension with the
door open is 42-3/8" [1076 mm]. The clearance
to the back wall is 2" [51mm].
1. Inspect the outside of the dishwasher carton for signs of damage.
2. Remove the carton and inspect the dishwasher for damage.
3. Check for any options or accessories that may have shipped with your dishwasher.
4. Compare the installation site utility connections with the dishwasher utility connections and
make sure they are the same.
5. The dishwasher can be installed as a free-standing unit or under a counter-top. The typical
counter-top height in most locations is 34" [864 mm]. It is highly recommended that the
underside of the counter-top be clad in metal.
6. Under counter installations should provide storage space for the dishwasher chemical
supply containers. Do not elevate the containers above the finished floor.
7. Chemical supply containers should be placed as close to the machine as possible and
the chemical tubing taped to the back of the machine should be repositioned before
permanently placing the machine.
8. The dishwasher has 4 adjustable feet for leveling.
9. Place the dishwasher in its permanent location. and level it front-to-back and side-to-side.
66
Model UH330B - Installation
Electrical Connections - UH330B with Built-in Booster
1PH and 3PH Wiring Diagrams
! ATTENTION !
ALL DISHWASHERS ARE SHIPPED FROM THE FACTORY WIRED FOR SINGLE PHASE
OPERATION UNLESS SPECIFIED AT THE TIME OF ORDER.
IF YOU ARE CONVERTING A SINGLE PHASE MACHINE TO THREE PHASE BE SURE
TO FOLLOW THE BOOSTER WIRING INSTRUCTIONS ON PAGES 71-72.
Refer to the connection diagrams below to connect main incoming power to the dishwasher.
THREE PHASE POWER CONNECTION
Models UH330B
GRD
L1L2L3N
115VAC
208-230
VAC
208-230 VAC
! VERY IMPORTANT !
THE ELECTRICAL POWER MUST BE A
4-WIRE PLUS GROUND SUPPLY WHICH
INCLUDES A CURRENT CARRYING NEUTRAL.
HOW TO CONNECT 3 PHASE POWER
1. Check the data plate on the front of the
dishwasher for the phase of the machine.
If the data plate says the machine is 3 Phase,
.
then connect a 3 PH power supply.
2. Remove the lower access panel.
3. Pull power connection box forward and out.
4. The Main Te rminal Block has terminals for
L1, L2, L3, Neutral and Ground.
5. Connect ground, then connect
L1, L2, L3 to 208-230VAC.
6. Connect a current carrying neutral to N.
7. Main power connections are complete.
208-230
VAC
SINGLE PHASE POWER CONNECTION
Models UH330B
GRD
Do not connect power to L3
L1L2L3N
115VAC
208-230
VAC
! VERY IMPORTANT !
THE ELECTRICAL POWER MUST BE A
3-WIRE PLUS GROUND SUPPLY WHICH
INCLUDES A CURRENT CARRYING NEUTRAL.
HOW TO CONNECT 1 PHASE POWER
1. Check the data plate on the front of the
dishwasher for the phase of the machine.
If the data plate says the machine is 1 Phase,
.
then connect a 1 PH power supply.
2. Remove the lower access panel.
3. Pull power connection box forward and out.
4. The Main Terminal Block has connections
for L1, L2, L3, Neutral and Ground.
5. Connect ground, then connect
L1, L2 to 208-230VAC.
6. Connect a current carrying neutral to N.
DO NOT CONNECT POWER TO L3.
7. Main Power connections are complete.
0 VAC
0 VAC
67
Installation - Model UH330B
Connecting Incoming Power to the Main Terminal Block
for 1PH and 3PH Machines with Boosters - UH330B
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
! VERY IMPORTANT !
PROVIDE A 3 FEET/1 METER SERVICE LOOP IN THE POWER SUPPLY
CABLE TO SERVICE THE DISHWASHER.
! SINGLE PHASE POWER REQUIREMENT !
SINGLE PHASE UH330B
The electrical power must be a 3-wire plus ground supply which
includes a current carrying neutral.
! THREE PHASE POWER REQUIREMENT !
THREE PHASE UH330B
The electrical power must be a 4-wire plus ground supply which
includes a current carrying neutral.
68
Model UH330B - Installation
Connecting Incoming Power to the Main Terminal Block
for 1PH and 3PH Machines with Boosters - UH330B
Refer to the photo below:
1. Remove the lower front dishwasher panel.
2. Remove the retaining fasteners (A) from the swing-out brackets and swing the
chemical pump bracket (B) and the chemical circuit board bracket (C) out of the way
as shown.
3. Remove the screw holding the main terminal block cover and set the cover aside.
A
B
C
A
Main Terminal Block Cover
(continued on next page)
69
Installation Model - UH330B
UH330B - Connecting Incoming Power to the Main Terminal Block
for 1PH and 3PH
Refer to the photo below:
4. Provide a 3 foot/1 meter service loop in the power supply cable to service the machine
5. Route the power cable from the rear of the machine to the terminal block making sure
the cable does not touch the booster heater.
6. Connect the power cable to the terminal block bracket using a suitable strain relief
connector.
7. Connect the power wires according to the wiring diagrams on page 67 for either
single phase or three phase operation.
8. Return the main terminal block bracket to its original position making sure the power
cable does not touch the booster tank. Install the retaining screws.
9. Swing the chemical pump bracket and the chemical board back into position and
secure with the existing fasteners.
Main Terminal Block CoverMain Terminal Block
70
Model UH330B - Installation
Booster Heater Conversion from 1PH to 3PH Operation
! VERY IMPORTANT !
THE BOOSTER HEATER IS WIRED FOR 1PH OPERATION WHEN SHIPPED.
FOLLOW THE INSTRUCTIONS BELOW TO WIRE THE BOOSTER FOR 3PH.
WARNING:
Electrocution or serious injury may result when working on an
energized circuit.
Disconnect power at the main breaker or service disconnect switch
before working on the circuit.
Lock-out and tag the breaker or service disconnect switch to
indicate that work is being performed on the circuit.
1. To convert the booster heater from single phase to three phase operation, locate the
booster wire labeled 1H3 that is cable-tied to the booster hose.
2. Remove the shrink insulation from the terminal and connect to the booster heater
element as shown in the wiring diagram on page 72.
The three phase booster wire (1H3) is cable-tied to the hose adjacent to the booster tank.
71
Installation - Model UH330B
Booster Heater Conversion from 1PH to 3PH Operation (continued)
! VERY IMPORTANT !
THE BOOSTER HEATER IS WIRED FOR 1PH OPERATION WHEN SHIPPED.
FOLLOW THE INSTRUCTIONS BELOW TO WIRE THE BOOSTER FOR 3PH.
3. Disconnect the existing booster heater wires and change the booster heater element
jumpers as shown in the illustration below
4. Connect wires 1H1, 1H2, and 1H3 as shown below.
Booster Heater
Connected for 1PH
Wire not
connected
1H2
1H1
1H3
1H3
Wiring Diagram - Booster heater element connections shown for 1 phase and 3 phase operation.
Booster Heater
Connected for 3PH
1H1
1H2
5. A replacement 3PH data plate is stowed on the back of the lower front access panel.
6. Replace the existing 1PH data plate on the front of the panel with the new 3PH data plate.
Discard the 1PH data plate.
7. Refer to the instructions on the next page to connect the main incoming power to the
machine.
72
Model UH330B - Installation
Completing the 1PH to 3PH Electrical Conversion
! ATTENTION !
CHANGE THE DATA PLATE ON THE LOWER FRONT PANEL OF THE MACHINE
AFTER THE MACHINE IS WIRED FOR 3PH AND THE BOOSTER HEATER IS CONNECTED
FOR 3PH.
1. The data plate on the dishwasher lower front panel must be changed after the
machine is converted from single phase operation to three phase operation.
2. Locate the replacement data plate stowed on the back of the lower front panel.
3. Remove the paper backing from the label and carefully place it over the existing
data plate label making sure it covers the label completely.
4 Re-install the lower front panel to complete the conversion.
A three phase data plate is located on the back of the lower front panel.
73
Installation - Model UH330B
Water Connection - UH330B
NOTE
Plumbing connections must comply with national, provincial local plumbing and sanitary codes.
! ATTENTION!
THE MODEL UH330B REQUIRES A SINGLE 1/2"
INCOMING COLD WATER SUPPLY LINE
Model UH330B
1. Equipped with a 6 ft. flexible cold water fill hose with a 3/4" female garden hose connector.
2. A 1/2" or larger main incoming supply line must be installed to the dishwasher.
3. We recommend that a 1/2" or larger shut-off valve be installed in the main water supply,
as close to the dishwasher as possible for servicing.
4. The UH330B has a built-in flow control. The flowing incoming cold water supply pressure must be
between 25-95 psi.
5. A water hardness of 3 grains/gal (US) [51.3 mg/L] or less is recommended.
42-3/8" [1076mm]
CW
26-3/4"
[679mm]
CW
74
Side ViewPlan View
CW = 1/2" Cold Water Supply
55-80°F/12-26°C
Model UH330B - Installation
Drain Connection - UH330B
! VERY IMPORTANT !
IMPROPER INSTALLATION OF MACHINE DRAIN HOSE.
Machine drain problems are often the result of improper installation and may not
be covered by the limited warranty.
! VERY IMPORTANT !
Do not connect the drain hose to a disposer. The dishwasher will not drain correctly.
! IMPORTANT !
Make sure that the flexible water supply and drain hoses are not kinked.
1. The UH330B is a pumped drain and is equipped with a 6 ft.. 5/8" I.D. drain hose.
The maximum drain height connection must not exceed 3 ft.[1 m].
2. The drain hose is located at the rear of the dishwasher, and is secured to the rear of
the machine provide an anti-siphoning loop in the drain hose.
3. A 3/4" hose barb fitting is strapped to the drain hose prior to shipment.
The service part number for the hose barb is P/N 0512321.
4. Additional plumbing parts must be supplied by the plumbing installer.
5. The maximum drain flow is 15 US gpm/12.4 imp gpm/60 lpm.
42-3/8" [1076mm]
DH
26-3/4"
[679mm]
DH
Side ViewPlan View
DH = Drain Hose
5/8" I.D., 6 ft [1829 mm] Long
75
Installation - Model UH330B
Drain Connection - Model UH330B(continued) -
NOTE
Plumbing connections must comply with national, provincial local plumbing and sanitary codes.
DO NOT CONNECT THE DRAIN HOSE TO A DISPOSER.
DO NOT REDUCE THE SIZE OF THE DRAIN HOSE CONNECTION.
DO NOT ADD ADDITIONAL LENGTH TO THE DRAIN HOSE.
DO NOT ALLOW THE DRAIN HOSE TO KINK.
For a Direct Drain Connection:
1. Install the drain hose to an 1-1/2" or larger "WYE" vented drain fitting.
2. CONNECTION TO A "TEE" FITTING WILL PREVENT THE DISHWASHER FROM
DRAINING COMPLETELY.
Drain Hose
Clamp
(Supplied by others)
connect the dishwasher flexible drain
hose to a WYE drain fitting.
3/4" NPT Hose Barb
Drain
Adapter
Fitting
DO
Fitting
WYE
Fitting
DO NOT
connect the dishwasher flexible
drain hose to a TEE drain fitting.
For an Indirect Drain Connection:
1. A 1" [25.4mm] minimum air gap must be provided between the outlet of the dishwasher
drain hose outlet and the flood-level rim of the floor drain, floor sink or any other locally
approved drain receptacle. (See illustration below.)
Dishwasher
Drain Hose
Floor
76
Minimum
Air Gap
1” [25.4mm]
Floor Drain
Model UH330B - Installation
Chemical Connections - Model UH330B
! VERY IMPORTANT !
ALWAYS USE A COMMERCIAL-GRADE NON-CHLORINATED DETERGENT.
PLACE THE CHEMICAL SUPPLY CONTAINERS AS CLOSE TO THE MACHINE AS POSSIBLE.
DO NOT ELEVATE THE CHEMICAL CONTAINERS ABOVE THE FINISHED FLOOR.
! VERY IMPORTANT !
Contact a chemical supplier for detergent and rinse-aid chemicals. The chemical supplier must
adjust the chemical dispensing pumps for water hardness and food soil types.
Chemical Dispensing Pumps
1. The detergent and rinse-aid pumps are located on the lower left-side of the machine
behind the lower-front access panel.
2. Each pump is equipped with 6 feet [1.8 m] of pick-up tubes consisting of supply tubing,
stiffener tubes, and strainers.
3. The pick-up tubes are stowed on the back of the machine for shipping.
4. A red label marked DETERGENT and a blue label marked RINSE-AID identify the
chemical lines.
5. The chemical squeeze tubes should be inspected and replaced every six months.
RINSE-AID
DETERGENT
The chemical dispensing pumps are located on
the left-side behind the lower front panel
of the dishwasher.
The chemical dispensing pick-up tubes are
stowed on the back of the dishwasher.
77
Installation - Model UH330B
Chemical Connections - Model UH330B (continued)
! VERY IMPORTANT !
ALWAYS USE A COMMERCIAL-GRADE NON-CHLORINATED DETERGENT.
PLACE THE CHEMICAL SUPPLY CONTAINERS AS CLOSE TO THE MACHINE AS POSSIBLE.
DO NOT ELEVATE THE CHEMICAL CONTAINERS ABOVE THE FINISHED FLOOR.
Chemical Injection Points
1. The detergent enters the wash tank compartment through a fitting at the
right rear of the wash compartment.
2. Rinse-aid enters the final rinse through a fitting in the front of the booster tank.
DETERGENT
INJECTION
POINT
RINSE-AID
78
INJECTION
POINT
Model UH330B - Installation
Chemical Connections - Model UH330B
Priming the Dispensing Pumps
! VERY IMPORTANT !
The chemical dispensing pumps must be primed before operating the dishwasher and
whenever the chemical container is changed.
ON
OFF/DRAIN
POWER
TEMPERATURE
1 5 0
WASH
UH330B Control Panel
1 8 0
RINSE
DETERGENT
RINSE AID
PRIME
NORMAL
EXTRA
HEAVY
1. The chemical dispensing pump supply lines must be primed before they will pump the
chemicals properly.
2. Make sure the chemical containers are full and
the correct pick-up tubes are in their containers.
3. Turn the dishwasher power switch ON. The
DETERGENT
switch will illuminate and the dishwasher
will fill with water.
4. Open the dishwasher door, then push and hold
the prime push button UP to the DETERGENT
position until detergent is observed entering
RINSE AID
PRIME
the wash tank compartment. Release the push
button.
STARTCYCLE
5. Push and hold the prime push button DOWN to the Rinse-aid position until you see air
bubbles moving through the rinse-aid tubing, then continue to hold the prime push button
for approximately 1 minute and then release.
6. Close the door to complete the priming operation.
(continued on next page)
79
Installation - Model UH330B
Detergent and Rinse-aid Dispensing Pump Adjustments - Model UH330B
Chemical Dispensing Pump Adjustments
! ATTENTION !
The amount of dispensed chemical is determined by the run time of the dispensing time.
Refer to the photo below:
1. The chemical dispensing pump run adjustment screws are located on the end of the
chemical circuit board swing-out bracket.
2. It is not necessary to swing the bracket out to make adjustments, but if desired, remove
the mounting nut (A) and swing the bracket (B) out and to the right.
3. Refer to the next page for adjustment instructions.
A
B
B
! VERY IMPORTANT !
Contact a chemical supplier for detergent and rinse-aid chemicals. The chemical supplier must
adjust the chemical dispensing pumps for water hardness and food soil types.
80
Installation - Model UH330B
Detergent and Rinse-aid Dispensing Pump Adjustments - Model UH330B
Chemical Dispensing Pump Adjustments (continued)
! ATTENTION !
THE FILL AND SANITIZER ADJUSTMENT SCREWS ARE NOT USED ON THE
UH330B MACHINE.
Refer to the photo below:
To adjust the amount of chemicals dispensed
by the pumps:
1. Make sure the chemical containers are full and
the pick-up tubes are in their proper containers.
3. Turn the dishwasher power switch ON.
The switch will illuminate and the dishwasher
will fill with water.
4. Run a normal dishwasher cycle and test
detergent and rinse-aid concentrations
according to the chemical supplier's
instructions.
CAUTION:
Excessive pressure to the potentiometers when
adjusting can result in bent or broken adjusting
screws.
5. Each dispensing pump has a clearly marked
adjustment screw. Turn the screw CW to
increase the run time of the dispensing pump
and CCW to reduce the run time.
Use a 4mm
blade
screwdriver
81
Operation - Model UH330B
Operation - Model UH330B
Loading Dish Racks
! VERY IMPORTANT !
DO NOT OVERLOAD THE DISH RACK.
LOAD ONE DISH RACK INTO THE MACHINE AT A TIME.
1. Prescrap and rinse the wares before loading to remove large food particles.
2. Load soiled wares into the dish rack. Place plates and glasses in a peg rack. Place
cups and bowls in a flat bottom rack. Place utensils in a single layer in a flat-bottom rack.
Place pots and pans in a flat-bottom rack.
Do not overload the dish rack. Wash one dish rack at a time.
3. Slide one dish rack into the wash compartment making sure that wares do not interfere
with the rotating spray arms. Do not wash more than one dish rack at a time.
Prescrap and rinse wares before
loading into the machine.
Load plates and glasses in a peg
rack.
82
Model UH330B - Operation
Loading Dish Racks (continued)
Load pots and pans in a
flat-bottom rack.
Load utensils in a single layer
in a flat-bottom rack.
Load cups and bowls in a
flat-bottom rack.
NEVER stack dish racks.
Wash one dish rack at a time.
83
Operation - Model UH330B
Operation - Model UH330B
UH330B Control Panel
The illustration below shows the operator controls and temperature displays for the UH330B.
ON
OFF/DRAIN
POWER
ON-OFF/DRAIN
Power Switch
Wash Temperature
Digital Display
Final Rinse Temperature
Digital Display
1 5 0
WASH
TEMPERATURE
1 8 0
RINSE
Push button
Prime
Cycle Selector
Push button
DETERGENT
RINSE AID
PRIME
NORMAL
Time Select
Lights
Cycle Light
EXTRA
HEAVY
Start
Push button
Wash Mode
1. Close the door.
2. Push the dishwasher ON-OFF/DRAIN switch UP to turn the power ON.
3. The power switch will illuminate and the machine will fill with water. The cycle light
flashes during the fill cycle.
4. Wait approximately 30 minutes until the wash temperature gauge indicates a minimum of
150ºF/66ºC.
5. Scrap the wares to remove large food particles.
6. Load the dish rack into the machine. Wash one dish rack at a time.
NORMAL
EXTRA
HEAVY
Push the Cycle button once for Extra Cycle.
Push twice for Heavy Cycle.
Push the Cycle button three times to cancel
the selection and return to Normal Cycle.
STARTCYCLE
STARTCYCLE
7. The NORMAL cycle setting is the default cycle and does not have a green indicator light.
The normal cycle is approximately 2-1/2 minutes long.
8. The EXTRA cycle is selected by pushing the cycle button once. The EXTRA green indicator
light will flash for 15 seconds. Pressing the START button before the flashing EXTRA indicator stops flashing starts a EXTRA wash cycle of approximately 3-1/2 minutes long. The
EXTRA green indicator light will come on. and the green indicator light above the start
switch will illuminate indicating the machine is in the wash mode.
(continued on next page)
84
Model UH330B - Operation
Operation - UH330B
Wash Mode (continued)
9. The HEAVY cycle is selected by pushing the cycle button twice. The HEAVY green
indicator light will flash for 15 seconds. Pressing the START button before the flashing
HEAVY indicator light stops flashing starts the heavy wash cycle of approximately 4-1/2
minutes long. The HEAVY green indicator light will come on and the green indicator light
above the start switch will illuminate indicating the machine is in the wash mode.
10. Opening the door during a cycle will stop the dishwasher. The cycle will resume
automatically if the dishwasher door is closed within 5 seconds. If the door is open for
more than 5 seconds the cycle will start from the beginning of the cycle.
11. The final rinse cycle begins at the end of the wash cycle. The machine drains and
retains a portion of the final rinse water for the next wash cycle.
12. Check the rinse temperature gauge during the final rinse. It must indicate a minimum of
180-195ºF/82-91ºC. The final rinse water is retained for the next wash cycle.
13. When the green cycle light goes out, open the door and remove the rack of clean wares.
! ATTENTION !
DOOR LEFT OPEN DURING WASH CYCLE
If the dishwasher door is left open for more than 5 seconds during the wash mode
the dishwasher cycle will reset to the beginning of the selected wash cycle.
Rinse Sentry Mode
! ATTENTION !
RINSE SENTRY MODE WILL EXTEND WASH CYCLE TIME
In the event that the final rinse temperature inside the booster tank has not reached
180-195ºF/82-91ºC after the wash cycle, the rinse sentry will extend the wash cycle time until
the booster reaches 180-195ºF/82-91ºC. If the proper temperature is not reached within 5
minutes, the machine will leave the rinse sentry mode and complete the cycle.
85
Operation - Model UH330B
Operation - Model UH330B
! VERY IMPORTANT !
Draining Problems Related To Improper Installation.
Problems with machine draining are often the result of improper installation.
NEVER EXTEND OR ADD LENGTH TO THE DRAIN HOSE.
Drain Mode
The dishwasher will enter the drain mode whenever the ON-OFF/DRAIN power switch is pushed
down to the OFF/DRAIN position. The switch is located on the left side of the control panel.
IF THE ON-OFF/DRAIN SWITCH IS PLACED IN THE OFF/DRAIN POSITION FOR MORE
THAN 3 SECONDS, THE DISHWASHER WILL CONTINUE TO DRAIN EVEN IF THE SWITCH
IS PUSHED BACK TO THE ON POSITION.
ON
OFF/DRAIN
START
POWER
1. Remove any dish rack that may be inside the machine.
2. Push the illuminated power switch down to the OFF/DRAIN position.
The power switch light will go out.
3. The cycle light will illuminate and the machine will drain.
4. The cycle light will go out indicating that the drain cycle is complete.
DO NOT OPEN THE DOOR UNTIL THE LIGHT GOES OUT.
86
Model UH330B - Cleaning
Cleaning - Model UH330B
! VERY IMPORTANT !
DRAIN AND CLEAN THE DISHWASHER EVERY 2 HOURS OF CONTINUOUS
OPERATION, AFTER EACH MEAL PERIOD, AND AT THE END OF THE DAY.
! ATTENTION !
DO NOT USE STEEL WOOL SCRUB PADS TO CLEAN THE MACHINE.
DO NOT SPRAY THE EXTERIOR OF THE MACHINE WITH WATER.
To clean your machine:
1. Open the door and remove any dish rack inside the machine.
2. Drain the machine according to the instructions on the previous page.
3. Refer to the photo below. Remove the upper and lower wash and rinse arms.
4. Clean the overflow guard by hand with it installed in the machine.
Overflow
Guard
Rinse Arm
Wash Arm
Bearing
Wash Arm
Retaining
Screw
(continued on next page)
87
Cleaning - Model UH330B
Cleaning - Model UH330B
Rinse Arms
Spindle
Assembly
1. There are two rinse
arms. They are
interchangeable.
2. Remove the spindle
assembly and end plugs
in each pipe and flush
the rinse pipes.
3. Inspect the rinse arm
bearings for wear and
replace as necessary.
4. Clean the rinse arm
nozzles with a small
paper clip.
5. Reassemble the rinse
arm assemblies.
End Plug
Rinse Arm
Bearing
Wash Arms
1. There are two interchangeable wash arms.
2. Flush the wash arms thoroughly in a sink.
3. Inspect the wash arm bearings for wear and
replace as necessary.
88
Nozzle
Scrap Screen and Sump Strainer
1. Lift the scrap screen straight up and out of
the machine to prevent debris from falling
into the tank sump.
2. Flush the scrap screen in a remote sink
making sure to back-flush both sides of the
screen.
3. Wipe the tank sump of water and debris.
4. Carefully inspect the sump strainer. This
strainer is not removeable but must be
thoroughly cleaned before reinstalling the
scrap screen.
Model UH330B - Cleaning
Model UH330B - Cleaning
Scrap
Screen
Tank
Sump
! ATTENTION !
A CLOGGED OR
RESTRICTED SUMP
STRAINER WILL
PREVENT THE
PROPER WASHING,
RINSING AND
DRAINING OF THE
MACHINE.
Sump
Strainer
! ATTENTION !
WIPE THE EXTERIOR OF THE MACHINE WITH A SOFT CLOTH AND MILD
DETERGENT. DO NOT SPRAY THE EXTERIOR WITH WATER.
LEAVE THE DOOR OPEN TO AID IN OVERNIGHT DRYING.
89
De-liming - UH330B
De-liming Cautions and Warnings
A de-liming agent must be used in accordance with your chemical supplier's instructions.
DANGER:
Death or serious injury may result when de-liming solution is mixed with sodium hypochlorite
sanitizing agent. Mixing may cause hazardous gases to form. De-liming solution and other acids
must never be mixed with chlorine, iodine, bromine, or fluorine.
CAUTION:
Skin contact with de-liming solutions can cause severe irritation and possible chemical burns.
Always wear eye protection, rubber gloves and protective clothing when handling chemicals.
Follow the procedures below to de-lime the UH330B dishwasher.
1. Open the dishwasher door and remove any dish racks.
2. Turn the power switch on the dishwasher to the ON position.
3. Remove the detergent and rinse-aid chemical supply tubing from their chemical supply
containers.
4. Place the tubing in a container of hot water.
5. Press and hold the prime switch UP in the DETERGENT position to flush the detergent from
the supply tubing. Release the switch.
6. Press and hold the prime switch DOWN in the RINSE AID position to flush the rinse-aid
from the supply tubing. Release the switch.
7. Turn the dishwasher power switch to OFF/DRAIN to drain the wash tank. The green cycle
light will go out in about 2 minutes.
8. Always wear eye protection, rubber gloves and protective clothing when handling
chemicals. Open the door and carefully add the de-liming chemical to the wash tank in
accordance with your chemical supplier's instructions. Be careful to avoid splashing.
9. Close the door and press the CYCLE push button three times. The green cycle indicator light
will illuminate and the machine will run for 23 minutes.
10. Check the de-liming results and if scale is still present repeat steps 8-9.
11. Turn the power switch ON to refill the dishwasher and to return the dishwasher to normal
operation
12. Return chemical supply tubing to their containers and prime the chemical lines.
90
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