2. Detection of small or non-magnetic items
3. Residual heat indicator
When the hob has been operating for some ti
me,there will be some residual heat. The
letter “H” ap
pears to warn you that it is too hot to touch the surface.
4. Auto shut down
Another safe
ty feature of the induction
hob is auto
shutdown. This occurs whenever you
forget to switch o
ff a cooking zone.
The default shu
tdown times are shown in the table below:
Power leve
l The heating zone shut down automatically af
ter
1~3 8 hours
4~6 4 hours
7~9 2 hours
When the pan is removed from the cooking zone, it stops heating immediately and
switches i
tself off after the buzzer has sounded for one minute.
Warning:
Anyo
ne who has been fitted with a heart pacemaker should co nsult a doctor before using
the induction hob. This hob complies with all current standards on electro-magnetic safety
and in keeping with the legal requirements 89/336/CE & Directives
Installation
1. Cut a hole in the worktop of the dimension shown in the diagram below. A minimum of
50 mm s
pace should be left around the hole. The worktop should be at least 30 mm thick
and made of
heat-resistant material.
As shown in Figure (1)
Figure (
1)
2. It is essential that the induction ho
b is well ventilated and that the air intake and exit are
not blocked.
Make sure the hob is correctly installed as shown in Figure(2).
- 3 -
When a unsuitable size or non-magnetic pan (e.g. aluminium), or some other small item
(e.g. knife, fork, key) has been left on the hob, the hob goes automatically on to standby
a minute later.
i
n
i
m
m
c
5
c
5
i
n
i
m
m
c
5
i
n
i
m
m
6
5
c
m
9
4
c
m
Figure (1)