Camp Chef C-OVEN User Manual [en, es, fr]

C-OVEN 2

OUTDOOR CAMP OVEN CARE,

USE AND SAFETY INSTRUCTIONS

PORTABLE GAS

CAMP STOVE

Conforms to ANSI STD Z21.72b-2002

Certified to CSA STD 11.2b-2002

To installer or person assembling this appliance: Leave this manual with this appliance for future reference.

To consumer: Keep this manual for future reference. This instruction manual contains important information necessary for the proper assembly and safe use of this product.

Read and follow all warnings and instructions before assembling and using the appliance.

Follow all warnings and instructions when using the appliance.

DO NOT DISCARD THIS INSTRUCTION MANUAL.

Fill in model number found on the product.

Model Number:

For outdoor use only.

3985 N. 75 W., Hyde Park UT 84318 1.800.650.2433 or 1.435.752.3922

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FOR YOUR SAFETY

If you smell gas:

1.Do not attempt to light the appliance.

2.Extinguish any open flame.

3.Disconnect from fuel supply.

FOR YOUR SAFETY

Do not store or use gasoline or other liquids with flammable vapors in the vicinity of this or any other appliance.

CARBON MONOXIDE HAZARD

This appliance can produce carbon monoxide which has no odor.

Using it in an enclosed space can kill you.

Never use this appliance in an enclosed space such as a camper, tent, car or home.

WARNING

This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.

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PARTS LIST

3/22/12 4:29 PM

1.DO NOT leave this appliance unat- tended while in use. The user must remain in the immediate area of the product and have a clear view of the product at all times during operation.

2.Keep children and pets away from burner at all times.

3.The use of alcohol, prescription or non-prescription drugs may impair your ability to properly assemble or safely operate this appliance.

4.For OUTDOOR use only. Do NOT use in a building, garage or any other enclosed area. Do NOT use in or on recreational vehicles or boats. NEVER use this appliance as a heater.

5.Do not operate appliance under ANY overhead construction.

Keep a minimum clearance of 1 foot (0.3 m) from the sides, front and back of appliance to ANY construction. Keep the area clear of all combustible material and flammable liquids, including wood, dry plants and grass, brush, paper, and canvas. Never use this appliance within 25 ft. (7.5 m) of any flammable liquid.

6.Use ONLY on a level, stable surface.

7.Keep the fuel supply hose away from any heated surfaces.

8.To prevent accidental fires, before using the appliance ensure that the hose is not damaged and all joints and connections are not leaking by turning on the cylinder valve, leave the burner valve closed, and apply a soapy solution to the joints

and connections. If a continuous hissing sound is heard, or if the soapy solution bubbles, there is a leak. Do not use the appliance if there is a leak. Replace the faulty parts.

9.Extinguish all open flames before connecting the gas supply to the appliance and before checking for leaks.

10.When cooking with oil or grease, a thermometer MUST be used.

11.NEVER allow oil or grease temperature to get hotter than 400ºF (200ºC). If the temperature exceeds 400ºF (200ºC) or if oil begins to smoke, IMMEDIATELY turn burner off.

12.When cooking with oil or grease, fire extinguishing materials shall be readily accessible.Intheeventof an oil or grease fire do NOT attempt to extinguish with water. Use a Type BC dry chemical fire extinguisher or smother fire with dirt, sand or baking soda.

13.NEVER overfill the cooking pot with oil, grease or water.

14.When frying with oil or grease, all foodproductsMUSTbecompletely thawed and towel dried to remove excess water. Failure to completely

thaw and dry food may cause oil or grease to overflow. Follow or grease to overflow. Follow instructions in this manual for frying foods.

15.When frying, slowly submerse food products into the oil or grease. Do NOT drop.

16.DO NOT place an empty

0312-Coven-TriBook.indd 4-5

cooking vessel on burner while

25. Do not obstruct the flow of com-

in

operation.

Use

caution

bustion and ventilation air.

when placing anything in

the

NOTE: This appliance is set to use 16.4 oz. disposable

cooking vessel while burner is in

propane cylinders. Use only cylinders marked propane.

operation.

Disposable propane cylinders must be disconnected from

17. In

the event of

rain,

hail,

sleet

the stove when it is in storage.

Refillable Bulk LP-Gas Tanks with a maximum capacity

or other forms of precipitation,

of 20 pounds may also be used with an optional bulk

while cooking with oil or

tank adapter hose. (Bulk tank adapter hose may not be

grease, IMMEDIATELY turn off

included) Refillable propane gas cylinders must be turned

burner(s) and gas supply, then

off at the LP-Gas supply cylinder when the stove is not

in use.

cover cooking vessel. Do NOT

The LP-gas cylinder(s) used with this stove must be

attempt to move the appliance or

constructed and marked in accordance with the

the cooking vessel.

specifications for LP-gas cylinders of the U.S. Department

18. Avoid bumping or impact with

of Transportation or Transport Canada, CAN/CSA B339.

Setup Using Disposable Bottle

the appliance to prevent spillage or

splashing of hot cooking liquid.

1. Make sure burner valves are off.

19. Do NOT move the appliance when

2. Remove plastic cap from top of

in use. Allow unit to cool to 115°F

propane cylinder. Save cap for use

(45°C) before moving or storing.

in storing. Screw propane cylinder

20. This appliance will be hot during

into regulator. Be careful not to cross

and after use. Use insulated oven

thread. Hand Tighten only.

mitts or gloves for protection

from hot surfaces or splatter from

cooking liquids.

21. In case there is a fire, call the

3. Check the connection between the

local fire department or dial

911. Stay clear from flames.

cylinder and the regulator with

Do not attempt to extinguish an

soapy water. Bubbles indicate a leak.

oil or grease fire with water.

Check that the connection is not

22. Use

only

accessories,

such as

cross-threaded and that it is tight.

cooking

vessels

recommended

by the manufacturer, to allow

safe

and

proper

performance

of

the

product.

Never

use

a

cooking vessel

larger

than

the

capacity

and

diameter

recommended

by

the

manufacturer.

Perform another leak check. If there

23. This product is not intended for

is still a leak, remove the cylinder

commercial use.

and contact the manufacturer for

24. The Max Pot Diameter is 10”.

service or repair.

3/22/12 4:29 PM

4.The regulator uses a threaded fitting to attach to the stove. It is necessary to hold the stove to make sure the fitting is seated. Align the regulator

to the fuel tube on the rear of the stove and push on. Screw on the outer threaded sleeve in a clockwise direction until tight.

5.Never operate stove with propane cylinder in an inverted position.

Dismantling Disposable

Propane Cylinder

1.Turn all valves to the off position and make sure all flames are extinguished.

2.Remove the bottle from the regulator by turning counter-clockwise.

Setup Using Hose And

Refillable Cylinder

1.Make sure burner valves are off.

2.Attach hose to regulator & regulator to stove (as shown).

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LEAK CHECK REGULATOR & HOSE

3.Attach hose to cylinder.

4.Open cylinder valve.

5.Perform leak check on hose to regulator, and hose to cylinder connections with soapy water. Bubbles indicate a leak. Check that the connection is not cross-threaded and that it is tight. Perform another leak check. If there is still a leak, remove the cylinder and contact the manufacturer for service and repair.

6.Turn off fuel at the cylinder and disconnect both ends of the hose when not in use.

Dismantling Hose And

Refillable Cylinder

1.Before dismantling high pressure hose, be sure gas pressure in hose is eliminated.

2.Ignite stove and turn off gas valve on cylinder.

3.Allow flame to self-extinguish.

4.When flame is out, close valves on the appliance.

5.Remove hose.

•UseapplianceonlywithLP(propane) gas and the regulator/valve assembly supplied.

•Installation must conform with

local codes, or in their absence with National Fuel Gas Code, NFPA 54/ ANSI Z223.1. Handling and storage of LP cylinders must conform to LP Gas Code NFPA/ANSI 58. Appliance is not for use in or on recreational vehicle and/or boats.

•Do not modify this appliance.

Modifications will result in a safety hazard. Questions regarding certification in other areas may be addressed to 1-435-752-3922.

This will not affect the safety or use of appliance.

•Clean and inspect the hose before each use of the appliance. If there is evidence of abrasion, wear, cuts or leaks, the hose must be replaced prior to the appliance being put into operation. See product tag for hose & regulator information.

•Do not block holes in bottom or sides of appliance.

•Never operate appliance with LP tanks out of correct position specified in Assembly Instructions.

•Apartment Dwellers: Check with management to learn the requirements and fire codes for using an LP Gas appliance at an apartment. If allowed, use outside on the ground floor with a 10 foot clearance from walls or rails.

•Before opening LP tank valve, check the coupling nut for tightness. When appliance is not in use, turn off control knob and LP tank valve on supply cylinder.

•Never use LP tank if visibly rusted, damaged, or out of date.

•If you notice grease or other hot material dripping from appliance onto valve, hose or regulator, turn off gas supply at once. Determine the cause, correct, clean and inspect valve, hose and regulator before continuing. Perform a leak test.

•The regulator may make a humming or whistling noise during operation.

WARNING

Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

•Always close LP tank valve and remove coupling nut before moving LP tank form specified operating position.

•NEVER store a spare LP tank under or near appliance or in enclosed areas. NEVER fill the cylinder beyond 80% full. An overfilled spare LP tank is hazardous due to possible gas released from the safety relief valve. Failure to follow these instructions exactly could cause a fire resulting in death or serious injury.

Warning: Hose is a trip hazard

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safety cap

• Do not smoke during leak test.

• Do not use an open flame to check for gas leaks.

• Appliance must be leak checked outdoors in well-ventilated area, away from ignition sources such as gas fired or electrical appliances. During leak test, keep appliance away from open flames or sparks.

Use a clean paintbrush and 50/50

soap and water solution. Use mild soap and water. Do not use household cleaning agents.

LP tank is exchanged or refilled.

•If you see, smell, or hear escaping gas, immediately get away from the LP tank/appliance and call your fire department.

•All spare LP tanks must have safety caps installed on the LP tank outlet

LP Tank Removal, Transport

and Storage

•Turn OFF all control knobs and

LP tank valve. Turn coupling nut

counterclockwise by hand only – do not use tools to disconnect. Install safety cap onto LP tank valve. Always use cap and strap supplied with valve. Failure to use safety cap as directed

may	result
in	serious

p e r s o n a l injury and/ or property damage.

•A disconnected LP tank in storage or being transported must have a safety cap installed (as shown). Refillable LP-Gas cylinders must be stored outdoors in a well ventilated space, out of the reach of children, and must not be stored in a building, garage or any other enclosed area. Never leave an LP tank inside a vehicle, which may become overheated by the sun.

•Do not store LP tanks in an area where children play.

•Storage of an appliance indoors is permissible only if the cylinder is disconnected and removed from the appliance.

•When the refillable LP-gas supply cylinder is not disconnected from the stove, the stove and cylinder must be stored outdoors, in a well ventilated space, out of the reach of children,

and must not be stored in a building, garage or any other enclosed areas.

LP Tank

The LP tank used with your appliance must meet the following requirements:

•Purchase LP tanks only with these required measurements: 12” (30.5cm) (diameter) x 18” (45.7cm) (tall) with 20 lb. (9 kg.) capacity maximum.

•Be constructed and marked in accordance with specifications for LP tank of the U.S. Department of Transportation (DOT) or the National Standard of Canada, CAN/ CSA-B339, Cylinders, Spheres and Tubes for the Transportation of Dangerous Goods.

•The refillable propane cylinder used with this appliance must include a collar to protect the cylinder valve.

LP tank valve must have:

•Type 1 outlet Wheel compatible with OPD Hand regulator or

appliance.

•Safety relief valve.

•UL listed Overfill Protection Device

(OPD). This OPD safety feature is identified by a unique triangular hand

wheel. Use only tanks equipped with this type of valve. LP tank must be arranged for vapor withdrawal.

LP (Liquefied Petroleum Gas)

•LP gas is non-toxic, odorless and colorless when produced. For Your Safety, LP gas has been given an odor (similar to rotten cabbage) so that it can be smelled.

• LP gas is highly flammable and may • Leak test must be repeated each time ignite unexpectedly when mixed

with air.

LP Tank Filling

•Use only licensed and experienced dealers.

•LP dealer must purge tanks before filling.

•Dealer should NEVER fill LP tank more than 80% of LP tank volume. Volume of propane in tanks will vary by temperature.

•A frosty regulator indicates gas overfill. Immediately close LP tank valve and call local LP gas dealer for assistance.

•Do not release liquid propane (LP) gas into the atmosphere. This is a hazardous practice.

•To remove gas from LP tank, contact an LP dealer or call a local fire department for assistance. Check the telephone directory under “Gas companies” for nearest certified LP dealers.

LP Tank Exchange

•Many retailers that sell appliances offer you the option of replacing your empty LP tanks through an exchange service. Use only those reputable exchange companies that inspect, precision fill, test and certify their cylinders. Exchange your tank only for an OPD safety feature-equipped tank as described in the “LP Tank” section of this manual.

•Always keep new and exchanged

LP tanks in upright position during use, transit or storage.

•­ Leak test new and exchanged

LP tanks BEFORE connecting to appliance.

LP Tank Leak Test

For your Safety

Damage to gas train components can result. Brush soapy solution onto all weld seams and entire valve area.

WARNING

If “growing” bubbles appear, do not use or move the LP tank. Contact an LP gas supplier or your fire department.

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Connecting Regulator To The LP Tank

Only use the pressure regulator & hose supplied with this appliance. See assembly instructions or appliance name tag for regulator model number.

1. Place	LP	tank
on	a	secure,
level,	and	stable

surface.

2.Turn control knob to the OFF position.

3.Turn LP tank OFF by turning hand wheel clockwise to a full stop.

4.Remove the protective cap from LP tank valve. Always use cap and strap supplied with valve.

Do not use a POL transport plug (plastic part with externalthreads)! It will defeat the safety feature of the valve.

(B) Nipple has to be centered into the LP tank valve

(C) Hold coupling nut and regulator as shown for proper connection to LP tank valve

5.Hold regulator, insert nipple (B) into LP tank valve. Hand tighten coupling nut, holding regulator in a straight line (C) with LP tank valve so as not to cross thread the connection.

6.Turn the coupling nut clockwise to tighten to a full solid stop. The regulator will seal on the back-check feature in LP tank valve, resulting in some resistance. An additional onehalf to three quarters turn is required to complete connection. Tighten by hand only – do not use tools.

NOTE: If you cannot complete

connection, disconnect regulator and repeat steps 5 and 6. If you are still unable to complete the connection, do not use this regulator!

•Do not insert any foreign objects into the valve outlet. You may damage the valve and cause a leak. Leaking propane may result in explosion, fire, severe personal injury, or death.

•Neverattempttoattachthisappliance to the self-contained LP gas system of a camper or trailer or motor home.

Leak Testing Valves, Hoses and

Regulator

1.Turn all control knob(s) to OFF.

2.Be sure regulator is tightly connected to LP tank.

3.Completely open LP tank valve by turning hand wheel counter clockwise. If you hear a rushing sound, turn gas off immediately. Thereisamajorleakattheconnection. Correct before proceeding.

4.Brush soapy

solution onto i n d i c a t e d c o n n e c t i o n s shown at right.

0312-Coven-TriBook.indd 10-11

5.If “growing” bubbles appear, there is a leak. Close LP tank valve immediately and retighten connections. If leaks cannot be stopped, do not try to repair. Call for replacement parts. Order new parts by giving the serial number, model number and name of items needed to the Service Center at 1-435-752-3922.

6.Always close LP tank valve after performing tank leak test by turning hand wheel clockwise.

WARNING

•Do not use appliance until leak checked.

•If you cannot stop a gas leak, immediately close LP tank valve and call LP gas supplier or your fire department!

Setup Instructions:

•Setup the oven on a level surface.

•Open the lid and attach the windscreens to the side of the oven as shown.

•Make sure the pot grate is installed properly with the wire ends fitting into the holes on the top of the oven to prevent the rack from moving (See Picture)

Lighting Stove Instructions:

Do not lean over the Oven while lighting.

1. Remove all appliances from the

burner to create a free flow or air.

2.Open lid - Do not attempt to light the stove with the lid closed.

3.Fully open LP bottle valve if using a bulk tank.

4.Turn control valve slowly to the High position. Cooker will ignite. Adjust controls to desired temperature.

5.If ignition does not occur in 5 seconds, turn the burner control(s) off, wait 5 minutes, and repeat lighting procedure. If built-in ignitor will not light follow the preceding

steps and hold a lit long igniter or match next to the burner when opening the control valve.

Lighting Oven Instructions:

Do not lean over the Oven while lighting.

1.Remove all appliances from the oven to create a free flow of air.

2.Open Oven Door. Do not attempt to light the oven with the door closed.

3.Remove the bottom oven tray to reveal the burner.

4.Push the gas valve handle in and turn slowly to the high position. The Oven Burner will ignite. (If lighting with a match, light match and place it over the burner. Slowly turn on the valve Do not stand with head or arms over the burner.)

5.Keep handle depressed for 10 seconds.

6.If the burner does not stay lit repeat the process.

7.Re-install the bottom oven tray over the burner.

8.Adjust the controls to the desired position.

9.Ifignitiondoesnotoccurin5seconds, turn the burner control(s) off, wait

3/22/12 4:29 PM

5 minutes, and repeat the lighting procedure. If built-in ignitor will not light follow the preceding steps and hold a lit long igniter to match next to the burner when opening the control valve.

If the flame is accidentally extinguished, turn the appliance valves OFF and WAIT 5 minutes before attempting to ignite.

Burner Flame Check

•Light burner; rotate knob(s) from

HIGH to LOW. You should see a smaller flame in LOW position than seen on HIGH. Always check flame prior to each use. A good flame should be blue with minimal yellow tip. Some yellow tips on flames are acceptable as long as no carbon or soot deposits appear.

Turning LP Cooker Off

•Turn all knobs to OFF position.

Turn LP tank OFF by turning handwheel clockwise to a full stop.

Hose Check

• Before each use, check to see if hoses are cut or worn. Replace damaged hose assembly before using appliance. Use only valve/ hose / regulator specified by manufacturer. See product sheet for hose & regulator information.

Cleaning The Burner

NOTE: Spiders and small insects can spin webs and build nests inside the

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CAUTION

All cleaning and maintenance should only be done when the appliance is cool and with the fuel supply turned off at the LP cylinder. DO NOT clean any part in a selfcleaning oven. The extreme heat will damage the finish.

burner. This especially occurs in late summer and fall before frost when spiders are most active. These nests can obstruct gas flow and cause a fire in and around the burner and orifice. Such a fire can cause operator injury and serious

damage to the appliance. To

help prevent a blockage and ensure full heat output, clean and inspect burner

tube often (once or twice a month). NOTE: Water or air pressure will not normally clear a spider web.

Steps for cleaning the Burner:

1.Remove burner assembly from burner.

2.Look inside the burner tube for nests, webs, or mud.

3.To remove the above obstructions, use an accessory flexible venturi brush or bend a small hook on one end of a long flexible wire or use an air hose.

4. Inspect and clean the burner if needed.

5.When assembling the burner back to the stove, the proper location of the burner with respect to the orifice is important. The burner tube must be located over the brass orifice fitting.

Cleaning and Maintenance

Correct care and maintenance will keep your appliance operating smoothly. Clean regularly as determined by the amount of use. NOTE: Clean the entire appliance each year and tighten all hardware on a regular basis (1-2 times a year or more depending on usage). Cleaning should be done where detergents won’t harm patio, lawn, or the like. Keep appliance area clear and free from combustible materials, gasoline and other flammable vapors and liquids. Keep the ventilation opening(s) of the cylinder enclosure free and clear from debris.

Suggested Cleaning Materials

•Mild dish washing liquid detergent

•Wire brush

•Nylon cleaning pad

•Hot water

•Paper clip

•Soft brass bristled brush

Component Cleaning:

•Burner should be wiped clean. Hot soapy water and a soft bristle brush can be used to clean the burner surfaces. Clean clogged gas port holes with an opened paper clip. Replace corroded or damaged burners that would emit excess gas.

•COOKING SURFACES, POTS

AND PANS: Clean the cooking surface with soapy water and a nylon cleaning pad.

•After appliance has cooled, wipe areas where paint and finish have burned off to minimize rusting.

Using a thermometer

Prior to lighting, position thermometer clip so that at least 1/2” of thermometer tip is submerged

in oil. Reposition thermometer as necessary to cook. Continue to use thermometer until burner is turned off.

If Frying:

•Follow instructions provided by the appliance manufacturer.

•When cooking with oil or grease, a thermometer must be used.

•Introductionof waterfrom any source into the cooking oil or grease may cause overflow and severe burns from hot oil and water splatter. When frying with oil and grease, all food products MUST be completely thawed and towel dried to remove water before being immersed in the fryer.

•Be sure thermometer is in good

working condition. To check the thermometer, insert it into a pot of boiling water and ensuring that it registers approximately 212°F

± 20°F (100°C ± 10°C). If it does not function properly, obtain a replacement thermometer specified by the manufacturer before using the appliance.

•Do not over fill the pot with cooking liquid. Never fill appliance more than half full of cooking liquid or past the maximum fill line (a permanent marking on fryer).

• If cooking liquid has spilled and ignited, do not attempt to extinguish with water. Immediately turn gas supply OFF at the supply cylinder and:

•Extinguish flames using a BC type fire extinguisher as recommended

by the fryer manufacturer; or smother flames with dirt or sand.

•In case there is a fire, call the local fire department or dial 911.

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