Burlodge B-Pod User Manual

MEAL DISTRIBUTION SYSTEM

Manipulation Free System • Meal Distribution Made Easy

Innovative Best Practice for Cook Chill or Temperature Maintenance

When you demand hot food hot and cold
food cold from a user friendly,
flexible, light and durable regeneration
and meal tray delivery system,

B-Pod C-T (Carbon-Tech) is the solution.

B-Pod / Pod C-T is the ideal solution for your cook-chill cold plating

regeneration and delivery system.

You are assured of hot food hot and cold food cold through the applica-

tion of quality engineering and construction.

Virtually no manipulation and the ability to hold cold plated meals in

minimal space with automatic regeneration cycle controls provide maxi-

mum flexibility.

The Pod C-T has been designed with form and function in mind.

The unique use of Carbon Fiber in construction of the doors provides for

a striking yet practical appearance while being light and strong at the

same time. It provides as much as a 15% weight saving over a typical

stainless steel equivalent.

Quality
Construction

• stainless steel interior
and chassis

• carbon fiber doors

• anti-static high impact
thermoplastic top and side
panels

• anti-microbial door latch

• high density injected
insulation throughout

• wrap around bumper

• jet washable inside and out

Human Factor
Friendly

• 4 vertical handles

• optional horizontal handle
add-on

• 15% lighter than the RTS
stainless steel model

• easy to maneuver

• low noise emission

• removable tray rack cassette
optional
for easy distribution

Convenient
Sanitation Features

• anti-bacterial door latch

• jet washable inside
and out - rated IP 55

• removable ventilation panels
(no tools required)

• disassemble centre wall with
no tools

• frame gaskets easily removed
and replaced by hand

Easy to read
eye level control.

• User friendly easily accessible LCD
(Liquid Crystal Display) controls

• Three (3) cycle touch pads

• Count down timer with hot and
cold temperatures displayed

• Audible alarm to indicate cycle
completion

• Error code display

• Automatic cycle start timer
with summer and winter changes

• BCardWise smart card reader
and user ID recognition

• Food Temperature probing linked
to menu items

• HACCP monitoring

Manipulation
free system

When the Pod is nested beneath
the Base Station there is no need
to open doors, re-position the tray
support rack or manually activate any
switches, thereby providing simple
and manipulation free operation.

The Burlodge Tray

The Pod C-T carries a unique flat tray that supports a traditional tray

dining experience. Available in three sizes and three colors

Green

325 x 265 mm

12,8 x 10,43 inch

325 x 530 mm

12,8 x 20,87 inch

325 x 575 mm

12,8 x 22,64 inch

Beige

Lobster