Broan RM534204, RM533604, RM533004 Owner’s Manual

Se i

ENGLISH ................................ 2

FRAN(_,AIS ............................ 16

ESPANOL .............................. 30

Broan-NuToneLLC.926WestStateStreet,Hartford,W153027 NuTone,Inc.4820RedBankRoad,Cincinnati,OH45227 Broan-NuToneCanada,Inc.1140TristarDrive,Mississauga,Ontario,L5T1H9

99043478A

INTENDED FOR DOMESTIC COOKING ONLY

,_, _,WARNING

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

1. Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer at the address or telephone number listed

in the warranty.

2. Before servicing or cleaning unit, switch power off at service panel and lock service panel to prevent power from being switched on accidentally. When

the service disconnecting means cannot be locked, securely fasten a promi- nent warning device, such as a tag, to the service panel.

3. Installation work and electrical wiring must be done by a qualified person(s) in accordance with all applicable codes and standards, including fire-rated con-

struction codes and standards.

4. Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow

the heating equipment manufacturer's guidelines and safety standards such as those published by the National Fire Protection Association (NFPA), and

the American Society for Heating, Refrigeration and Air Conditioning Engi- neers (ASHRAE), and the local code authorities.

5. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.

6. Ducted fans must always be vented to the outdoors.

7. Do not use this unit with any separate solid-state speed control device.

8. To reduce the risk of fire, use only metal ductwork.

9. This unit must be grounded.

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

A. Never leave surface units unattended at high settings. Boilovers cause smok-

ing and greasy spitlovers that may ignite. Heat oils slowly on low or medium settings.

B. Always turn hood ON when cooking at high heat or when flambeing food (i.e.

Crepes Suzette, Cherries Jubilee, Peppercorn Beef Ftambe).

C. Clean ventilating fans frequently. Grease should not be allowed to accumu-

late on fan or filter.

D. Use proper pan size. Always use cookware appropriate for the size of the

surface element.

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,_, ,_ WARNING

TO REDUCE THE RISK OF INJURY TO PERSONS/IV THE EVENT OF A RANGE TOP GREASEFIRE,OBSERVE THEFOLLOWING:*

1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not

go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.

2. NEVER PICK UPA FLAMING PAN -You may be burned.

3. DO NOT USE WATER, including wet dishcloths or towels - violent steam explosion wilt result.

4. Use an extinguisher ONLY if:

A.You know you have a Class ABC extinguisher and you already know how to operate it.

B.The fire is small and contained in the area where it started. C.The fire department is being called.

D.You can fight the fire with your back to an exit.

* Based on "Kitchen Fire Safety Tips" published by NFPA.

,_ CAUTION

1. To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or garages.

2. Take care when using cleaning agents or detergents.

3. Avoid using food products that produce flames under the Range Hood.

4. For general ventilating use only. Do not use to exhaust hazardous or explo- sive materials and vapors.

5. To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall spray, construction dust, etc. off power unit.

6. Your hood motor has a thermal overload which will automatically shut off the motor if it becomes overheated. The motor will restart when it cools down. If

the motor continues to shut off and restart, have the hood serviced.

7. For best capture of cooking impurities, the bottom of the hood should be a minimum of 24" and a maximum of 30" above the cooking surface. See "Install

Mounting Bracket" section for mounting restrictions.

8. Two installers are recommended because of the large size and weight d this hood.

9. This product is equipped with a thermostat which may start blower automati- cally. To reduce the risk of injury and to prevent power from being switched on

accidentally, switch power off at service panel and lock or tag service panel.

10. Do not use the top of the hood as a shelf.

11. Please read specification label on product for further information and requirements.

-3-

OPERATION

Controls

The hood is operated using the slide con- trols under the bottom d the hood.

The light switch turns the lamps on and off. The blower switch turns the blower on to

three speed settings:

0-OFF 1 - LOW SPEED 2 - MEDIUM SPEED

3- HIGH SPEED

The pilot lamp lights up whenever the blower

is on. HEAT SENTR_f_

Your hood is equipped with a HEAT SENTRY TM thermostat. This thermostat is a device that will turn on or speed up the blower if it senses excessive heat above the cooking surface.

1. If blower is OFF - it turns blower ON to HIGH speed.

2. If blower is ON at a lower speed setting - it turns blower up to HIGH speed.

When the temperature level drops to normal, the blower will return to its original setting.

_, WARNING: The HEAT SENTRY thermostat can start the blower even if the

hood is turned OFF. When this occurs, it is impossible to turn the blower OFF with its switch. If you must stop the blower, do it from the main electrical panel.

LIGHT PILOT BLOWER

SWITCH LAMP SWITCH

HALOGEN BULBS

This range hood requires two halogen bulbs (Type JC, 12Volt, 20 Watt Max, G-4 Base).

_, WARNING: Always switch off the electri-

cal supply before carrying out any operation on the appliance.

To change bulbs:

1. Loosen the ring nut by turning it counter- clockwise.

2. Remove the bulb by pulling sideward (DO NOT ROTATE).

_b, CAUTION: Bulb may be hot.

3. Replace with Type JC, 12Volt, 20 Watt Max, G-4 Base halogen bulb. Do not touch re-

placement bulb with bare hands!

Do not use bulbs greater than 20 Watts. Bulbs greater than 20 Watts will cause fuse

to open.

-4-

RING NUT

FUSE REPLACEMENT

IF LIGHTS FAIL TO OPERATE, DISCON= NECT POWER AT THE SERVICE EN-

TRANCE. CHECK THE FUSE AND RE-

PLACE IF NECESSARY.

1. Raise or remove the lower decorative flue.

2. Remove the cover from the fuse box.

3. Unscrew the cap from the fuse holder and remove the fuse.

4. Replace the fuse with the same size and amperage (5 x 20mm, 4 amp, 125 volt).

Do not use fuses greater than 4 amps. Fuses greater than 4 amps may dam= age the transformer.

5. Reinstall the fuse holder cap, fuse box cover and flue.

6. Reconnect power at the service entrance.

MAINTENANCE

Proper maintenance of the Range Hood will

assure proper performance of the unit.

Grease Filters

The grease filters should be cleaned fre- quently. Use a warm detergent solution.

Grease filters are dishwasher safe.

DECORA1]VE FLUE

FUSE

BOX

ii .....................i.......................'

See "INSTALL FILTERS" section for removal and installation instructions.

Non=Ducted Recirculation Filter

The non-ducted recirculation filter should be changed every 6 months.

See "INSTALL FILTERS" section for removal and installation instructions.

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GREASE FILTERS

NON-DUCTED

RECRCULA]]ON

FILTER

MAINTENANCE, CONT'D

Hood Cleaning

Stainless steel is one of the easiest materials to keep clean. Occasional care will help preserve its fine appearance,

Cleaning tips:

1. Hot water with soap or detergent is all that is usually needed,

2. Follow all cleaning by rinsing with clear water. Wipe dry with a clean, soft cloth to avoid water marks.

3. For discolorations or deposits that persist, use a non-scratching household cleanser or stainless steel polishing powder with a little water and a soft cloth.

4. For stubborn cases, use a plastic scouring pad or soft bristle brush together

with cleanser and water. Rub lightly in direction of polishing lines or "grain" of

the stainless finish. Avoid using too much pressure which may mar the sur-

face.

5. DO NOT allow deposits to remain for long periods of time.

6. DO NOT use ordinary steel wool or steel brushes. Small bits of steel may adhere to the surface causing rust,

7. DO NOT allow salt solutions, disinfectants, bleaches, or cleaning compounds to remain in contact with stainless steel for extended periods. Many of these

compounds contain chemicals which may be harmful. Rinse with water after exposure and wipe dry with a clean cloth.

Painted surfaces should be cleaned with warm water and mild detergent only.

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PREPARE THE HOOD

Unpack hood and check contents.

You should receive:

1 - Hood 1 - Decorative Flue Assembly

1 - Parts Bag :

1 - Mounting Bracket 1 - Discharge Collar 1 - Flue Mounting Bracket

8 - Mounting Screws (4.8 x 38mm Pan Head) 7 - Mounting Screws (3.9 x 9.5mm Pan Head) 2 - Bracket Screws (3.9 x 6 mm Flat Head)

8 - Drywall Anchors

1 - Installation Instructions 1 - Warranty Card

MOUNTING BRACKET

FLUE MOUNTING BRACKET

DECORATIVE FLUE

8 MOUNTING SCREWS (4.8 x 38mm Pan Head)

-7-

(3.9 x 6ram Flat Head)

_i_ 2 BRACKET SCREWS

7 MOUNTING SCREWS (3.9 x 9.5mm

Pan Head)

8 DRYWALL ANCHORS

INSTALL THE DUCTWORK

(DUCTED HOODS ONLY)

CAUTION: To reduce the risk offire, use

only metal ductwork.

1. Decide where the ductwork will run be- tween the hood and the outside.

ROOF CAP

ROUND DUCT

2.A straight, short duct runwill allow the hood to perform most efficiently.

3. Long duct runs, elbows, and transitions will reduce the performance of the hood. Useas

few of them as possible. Larger ducting may be required for best performance with longer

duct runs.

4. Installa rooforwalt cap.Connect round metal ductwork to capand work backtowards hood

location. Use duct tape to seat thejoints be- tween ductwork sections.

INSTALL ELECTRICAL

_, WARNING: Electrical wiring must be done by a qualified person(s) in actor=

dance with all applicable codes and stan= dards. This range hood must be prop=

edy grounded. Turn off electrical power at service entrance before wiring.

1. Plan where the hood will be located above thecooktop. Refer tothe"INSTALL MOUN-r-

ING BRACKET" section for hood mounting height options.

DECORATIVE:

24" TO 30" ABOVE

COOKING SURFACE

See "INSTALL MOUNTING

BRACKET" section for

mounting restrictions)

CENTER LINE OF HOOD AND DUCT

ROUND

ELBOW

ADAPTER

2. Install a standard 2" x 4"wall outlet box and 3-blade 125 volt, 15Amp grounded recep-

tacle.

3. Mount the receptacle 18" to 22" above the bottom of the hood.

4. Locate the receptacle withinboundary shown and off center of the ductwork (to allow for

power cord plug and flue clearance).

-8-

INSTALL MOUNTING BRACKET FRAMING

(DUCTED AND NON=DUCTED HOODS)

BEHIND

1. Construct wood walt framing that isflush with interiorsurface of wall studs.

Make sure:

a) the framing is centered over installa-

tion location.

b) the height of the framing will allow the

mounting bracket to be secured to

the framing within the dimensions shown.

2. After wall surface is finished, secure

mounting bracket to framing using dimen-

sions shown.

HOOD DISTANCE ABOVE 36!' H!GH COOKTOP (SEE NOTE)

CEILING

HEIGHT

MOUNTING BRACKET LOCATION ABOVE 36" HIGH COOKTOP

2°:!

WOODCROSSSUPPORT BEHINDDRYWALL

CROSS

SUPPORT

8 FEET

9 FEET

10 FEET

(Note 2)

NOTES:

1. Minimumhooddistanceabovecooktopmustnot be lessthan 24".

Amaximumof 30"abovethecooktopis highlyrecommendedforbestcaptureof cookingimpurities.

Distancesover 30"abovethe cooktopareatthe installer'sanduser'sdiscretion-providingthatceilingheight

andfluelengthpermit.

2. Requiresoptional10-footflueextensionmodel RFX5304(ducted)or RFXN5304(non-ducted).

37" 38" 39" 40" 41 " .

38" 39" 40" 41 " 42" 43"

38" 39" 41 " 42" 43" 44"

INSTALL FLUE MOUNTING BRACKET

(DUCTED AND NON-DUCTED HOODS)

1. Assemble the flue mounting bracket, ad- justing outside width as shown. See Fig-

ure 10.

2. Carefully center the mounting bracket di- rectly over the range hood location.

3. Secure the bracket assembly to the ceil- ing using (2) 3.9 x 6mm mounting screws

and drywall anchors. Make sure the bracket is pushed into the corner, tight

against the wall and centered over the hood.

-9-

FLUE MOUNTING 3.9 x 6ram

BRACKET FLAT HEAD

BRACKET

SCREWS

PREPARE THE HOOD 6"

NOTE: On stainless steel hoods, carefully remove the plastic protective film from all

exterior surfaces of the hood, decorative flues, and filter frames prior to final instal-

lation.

(DUCTED HOODS ONLY)

1. Install the discharge collar into the duct connector of the range hood.

2. Attach an adequate length of 6" round steel ducting to the range hood duct connector.

3. Duct tape all joints to make them secure and air tight.

4. Secure the electrical system plate to the range hood with (2) mounting screws.

5. Carefully place the lower decorative flue intothe recessed area of the range hood

top.

6. Carefully slide the upper decorative flue down inside the lower flue.

Note: On 8-foot ceilings the air vents on the upper flue are concealed by installing the flue

with air vents down. Note: On 9-foot ceilings the air vents on the

upper flue wilt be exposed after installation.

ROOMS WITH I O=FOOTCEILINGS

Rooms with 10-foot ceilings require flue ex- tension model RFX5304, available from your

local dealer.

7. Discard the upper flue supplied with the product. Replace itwith the flue extension

RFX5304.

COLLAR ''-------.............

DUCT

CONNECTOR

3.9 x 9,5mm SYSTEM SCREWS PLATE

UPPER (9 foot

FLUEnt', ceiling)

LOWER FLUE

!i iii

/_ _ ELECTRICAL

UPPER FLUE

EXPOSED

UPPER FLUE

CONCEALED

VENTS

(8 foot ceiling)

-10-

PREPARE THE HOOD

(NON-DUCTED HOODS ONLY)

Note: The following materials must be purchased separately for non-ducted recircu-

lation installations.

Non - Ducted Recirculation Kit, Model RRK51. 5" diameter expandable / flexible aluminum duct.

1/16" diameter twist drill.

_IL CAUTION: Do not use plastic or rigid metal ducting.

1. Determine the length of the compressed flexible aluminum ducting using the

following formula:

34" MINUS

Distance above PLUS 12" if ceiling = Length of compressed cook top. See Page height is 9- flexible aluminum 9, height restrictions feet. (or 24" If ductwork. table, ceiling height

is 10 feet)

Worksheet: 34" -

2. Discard the discharge collar/damper supplied with the hood. Install the 5" to 6" adapter supplied with the Non-Ducted

Recirculation Kit.

3. Attach aluminum flexible duct to the 5" adapter. Securely tape all joints with

duct tape to prevent separation of com- ponents as flex ducting is expanded,

4. Assemble the recirculation plenum to the flexible duct.

5. Drill three (3) 1/16" diameter equally spaced holes through the duct and duct connector of the recirculation plenum.

6. Secure duct to the plenum's connector with (3) sheet metal screws: (3.9 x9.5 mm) Tape all joints with duct tape.

7. Secure electrical system plate to the range hood with (2) mounting screws.

(for 9' or 10' ceiling only) =

PLENUM -._

3 SCREWS

5" ALUMINUM FLEX DUCT

ADAPTERS"*o

3.9 x 9.5rnm ELECTRICAL SCREWS _ SYSTEM

-11 -

PREPARE THE HOOD (CONT'D)

(NON=DUCTED HOODS ONLY)

8. Carefully slide the upper decorative flue down inside the lower flue.

9. Carefully place the decorative flues into the recessed area d the range hood top.

Note: Air vents must be up.

ROOMS WITH 10=FO0 T CEILINGS

Rooms with 10-Foot ceilings require flue

extension model RFXN5304,

available from your local dealer.

10. Discard upperflue supplied with product. Replace with flue ex-

tension RFXN5304.

11. Secure the recirculation plenum tothe upper flue with (4)flat head

screws.

MOUNTING SCREWS

(4,8 x 38mm)

UPPER FLUE

4 FLAT HEAD SCREWS

MOUNTING BRACKET

INSTALL THE HOOD

Note: At least two people will be required to mount the hood.

1. Align the rectangular opening on the back

of the hood with the walt-mounting bracket. Gently lower the hood until it securely en- gages the bracket.

2. Level the hood and secure with (2) mount- ing screws under the hood. Use drywall

anchors provided if wall studs or framing are not available.

3. Raise the upper flue until its holes align

with holes inthe flue mounting bracket (lo- cated on ceiling).

4. Secure the flue with (2) mounting screws.

-12-

RECTANGULAR

CUTOUT

3.9 x 9,Smm MOUNTING SCREWS

INSTALL FILTERS

(DUCTED AND NON=DUCTED HOODS)

1.To remove the GREASE filter, push inon the metal latch tab. This will disengage the filter from the

hood. Tilt the filterdownward and remove.

2. To install the GREASE filter, align rear filter tabs

with slots in the hood. Push in the metal latch tab,

push filter into position and release. Make sure the filter is securely engaged after assembly.

(NON-DUCTED HOODS ONLY)

1. To remove the CHARCOALfilter, push inon the

front filter latch. Pullthe filter down to disengage

the rearfiltertabs.

2.To install the CHARCOALfilter, align the rearfilter tabs with slots in the hood. Push the filter up into place until the front latch snaps securely into the slot. Make sure the filter is securely engaged after assembly.

3. Install GREASE filterafter charcoal filter is installed.

WARRANTY

GREASE

FILTERS

Broan-NuTone LLC warrants to the original consumer purchaser of its products that such products will be free from defects in materials or workmanship for a period of one year from the date of original purchase. THERE ARE NO OTHER WARRANTIES, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, IMPLIED WARRANTIES OR MERCHANT ABILITY OR FITNESS FOR A PARTICULAR

PURPOSE. During this one-year period, Broan-NuTone LLC will, at its option, repair or replace, without charge,

any product or part which is found to be defective under normal use and service. THIS WARRANTY DOES NOT EXTEND TO FLUORESCENT LAMP STARTERS, TUBES, HALOGEN

AND INCANDESCENDT BULBS. This warranty does not cover (a) normal maintenance and service or (b) any products or parts which have been subject to mtsuse, negligence, accident, improper maintenance or repair (other than by Broan-NuTone LLC), faulty installation or installation contrary to

recommended installation instructions. The duration of any implied warranty is limited to the one-year period as specified for the express

warranty. Some states do not allow limitation on how long an implied warranty lasts, so the above limitation may not apply to you. BROAN-NUTONE LLC'S OBLIGATION TO REPAIR OR REPLACE, AT BROAN-NUTONE LLC'S OP- TION, SHALL BE THE PURCHASER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS WARRANTY. BROAN-NUTONE LLC SHALL NOT BE LIABLE FOR INCIDENTAL, CONSEQUENTIAL OR SPECIAL DAMAGES ARISING OUT OF OR IN CONNECTION WITH PRODUCT USE OR PERFORMANCE. Some

states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not apply to you. This warranty gives you specific legal rights, and you may also have other rights, which vary from state to state. This warranty supersedes all prior warranties.

To qualify for warranty service, you must (a) notify Broan-NuTone LLC at the address stated below or telephone: 1-800-637-1453, (b) give the model number and part identification and (c) describe the nature of any defect in the product or part. At the time of requesting warranty service, you must present evidence of the original purchase date.

Broan-NuTone LLC. 926 West State Street, Hartford, WI 53027 (1-800-637-1453) NuTone, Inc., 4820 Red Bank Road, Cincinnati, OH 45227 (1-800-543-8687)

Broan-NuTone Canada, Inc. 1140 Tristar Drive, Mississauga, Ontario, L5T 1H9 (1-888-882-7626)

BROAN-NUTONE LLC ONE YEAR LIMITED WARRANTY

-13-

SERVICE PARTS

MODEL RM53000

86 332

120

119

118

__ 274

165

151

145

474 __ 26

113

B03300488

e /

4O7

48 53

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