Broan E662 User Manual

MODEL E662

INTENDED FOR DOMESTIC COOKING ONLY

INSTALLER: LEAVE THIS MANUAL WITH HOMEOWNER.

HOMEOWNER: USE AND CARE INFORMATION ON PAGES 12 AND 13.

Broan-NuTone LLC, 926 West State Street, Hartford, WI 53027 (1-800-637-1453) Broan-NuTone Canada Inc., 1140 Tristar Drive, Mississauga, ON L5T 1H9 (1-888-882-7626)

V06800 rev. F

INSTALLATION INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS

HB0037

WARNING WARNING

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TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

1. Use this unit only in the manner intended by the

manufacturer. If you have questions, contact the manufacturer at the address or telephone number listed in the warranty.

2. Before servicing or cleaning unit, switch power off

at service panel and lock service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

3. Installation work and electrical wiring must be done

by qualified personnel in accordance with all applicable codes and standards, including fire-rated construction codes and standards.

4. Sufficient air is needed for proper combustion and

exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guidelines and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.

5. When cutting or drilling into wall or ceiling, do not

damage electrical wiring and other hidden utilities.

6. Ducted fans must always be vented to the

outdoors.

7. Do not use this unit with any solid-state speed

control device.

8. To reduce the risk of fire, use only metal ductwork.

9. This unit must be grounded.

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

a) Never leave surface units unattended at high

settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

b) Always turn hood ON when cooking at high heat or

when flambeing food (i.e.: Crêpes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).

c) Clean ventilating fans frequently. Grease should

not be allowed to accumulate on fan or filter.

d) Use proper pan size. Always use cookware

appropriate for the size of the surface element.

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:

1. SMOTHER FLAMES with a close-fitting lid,

cookie sheet or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. IF THE FLAMES DO NOT GO OUT IMMEDIATELY, EVACUATE AND CALL THE FIRE DEPARTMENT.

2. NEVER PICK UP A FLAMING PAN – You may

be burned.

3. DO NOT USE WATER, including wet dishcloths or

towels – This could cause a violent steam explosion.

4. Use an extinguisher ONLY if: A. You own a Class ABC extinguisher and

you know how to operate it.

B. The fire is small and contained in the area

where it started.

C. The fire department has been called. D. You can fight the fire with your back to an exit.

* Based on “Kitchen Fire Safety Tips” published by NFPA.

CAUTION

1. For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.

2. To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall spray, construction dust, etc. off power unit.

3. Your hood motor has a thermal overload which will automatically shut off the motor if they becomes overheated. The motor will restart when they will cools down. If the motors continue to shut off and restart, have the hood serviced.

4. The minimum hood distance above cooktop must not be less than 24”. A maximum of 30” above cooktop is highly recommended for best capture of cooking impurities.

5. Two installers are recommended because of the large size and weight of this hood.

6. To reduce the risk of fire and to properly exhaust air, be sure to duct air outside – Do not exhaust air into spaces within walls or ceiling or into attics, crawl space or garage.

7. This product is equipped with a thermostat which may start blower automatically. To reduce the risk of injury and to prevent power from being switched on accidentally, switch power off at service panel and lock or tag service panel.

8. Because of the high exhausting capacity of this hood, you should make sure enough air is entering the house to replace exhausted air by opening a window close to or in the kitchen.

9. Use with approved cord-connection kit only.

10. Please read specification label on product for

further information and requirements.

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TABLE OF CONTENTS

BROAN ELITE E662 HOOD SYSTEM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4

1. I

NSTALL DUCTWORK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5

2. PREPARE THE INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5

3. CABINET PREPARATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

4. CUTTING HOLES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

5. P

REPARE THE HOOD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7

6. INSTALL THE HOOD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7-8

7. CABINET BLOWER PREPARATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8

8. INSTALL THE BLOWER IN THE CABINET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9

9. C

ONNECT WIRING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

10.REINSTALL SIDE PANELS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

11. LIGHT BULBS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11

12. OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12

13. U

SE AND CARE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13

14. WIRING DIAGRAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14

15. SERVICE PARTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

16. WARRANTY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

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Model 415

7”

adjustable

elbow

(optional)

8” round

adjustable

elbow

(optional)

BROAN ELITE E662 HOOD

BROAN ELITE E662 HOOD SYSTEM

Model 412 transition (3¼” x 10” to 7” round)

Model T460 transition (3¼” x 14” to 7” round)

Model 459

transition

(3¼” x 14”

to 8” round)

Adapter and damper 3¼” x 14” (supplied with hood)

Model T461 Adapter and damper 3¼” x 14” to 3¼” x 10” (optional)

Left and right flow deviators (supplied with cabinet blower)

Cabinet blower (supplied with hood)

Model 459 transition (3¼” x 14” to 8” round)

3¼” x 14” rectangular standard duct

Model 634 or 644

(roof cap)

Model 643

(8” Rd wall cap)

Model 634 or 644

(roof cap)

Model 647

(7” Rd wall cap)

3¼” x 10”

rectangular

standard

duct

Model 407

7” Round

standard

duct

8” Round

standard

duct

HL0055

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1. INSTALL DUCTWORK

Plan where and how the ductwork will be installed. Install proper-sized ductwork, elbows and roof or wall cap for the type of blower you are installing. Use 2” duct tape to seal duct joints.

NOTE: When performing vertical exhaust ductwork, there must be at least 14” high free inside cabinet in order to

allow cabinet blower installation.

The minimum hood distance above cooktop must not be less than 24”. A maximum of 30” above cooktop is highly recommended for best capture of cooking impurities.

Distances over 30” are at the installer and users discretion.

Hood

7” OR 8” round duct

Roof cap

Wall cap

HH0046A

24” minimum above cooking surface

Cabinet blower

Transition model 459 3¼” x 14” to 8” OR model T460 3¼” x 14” to 7”

Hood

Roof cap

Wall cap

HH0045A

24” minimum above cooking surface

Cabinet blower

3¼” x 14” duct OR 3¼” x 10”

3¼” x 14” to 3¼” x 10” adaptor model T461 (optional)

2. PREPARE THE INSTALLATION

Make sure that the following items are included:

- Hood

- Accessories:

• Filters (2 for 30’’ and 36’’ width hoods, 3 for 42’’ width hood)

• Cabinet blower including left and right flow deviators (assembled to cabinet blower)

• Electrical cable with 3-prong redeptacle (inside one filler)

• 3¼” x 14” adapter/damper (inside one filler)

• Bag of parts (inside one filler) including: (2) wire clamps, (5) no. 8 x 1/2” screws, (3) wire connectors, (9) no. 8 x 3/8” screws

Parts sold separately:

- Halogen lights (MR16, GU10, 120 V, 50 W)

- Transition 3¼” x 14” to 8” round model no. 459 (optional), transition 3¼” x 14” to 7” round model no. T460 (optional), adaptor/damper 3¼” x 14” to 3¼” x 10” model T461 (optional), ducts, elbows, dampers, wall and roof caps. Refer to

page 4 for a complete list of venting options and model numbers.

NOTES: 1.During installation, protect countertop and/or cooktop.

2. If the bottom of the cabinet is recessed, attach three 1’’ width wood strip (not included). Refer to figure below for wood strips proper location.

HO0045A

CABINET BOTTOM

’’¾1’’¾1

10¼’’

1”

+ 11 hidden pages