Breville BMO300BSS Instruction Handbook

Breville Customer Service Centre

Australian Customers

Mail: PO Box 22

Botany NSW 2019
AUSTRALIA

Phone: [phone]

Fax: [phone]

Customer Service:

Email:

[e-mail]

www.breville.com.au

Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928.

Due to continued product improvement, the products illustrated/photographed

in this brochure may vary slightly from the actual product.

Copyright Breville Pty. Ltd. 2012.

New Zealand Customers

Mail: Private Bag 94411

Botany Manukau 2163
Auckland NEW ZEALAND

Phone:

0800 273 845

Fax: [phone]

Customer Service:

Email:

[e-mail]

Suits all BMO300 models Issue - B12

the Quick & Easy

Instruction Booklet

™

Suits all BMO300 models

CONGRATULATIONS

on the purchase of your new

Breville product

CONTENTS

4 Breville recommends safety first

10 Know your Breville product

13 Operating your Breville product

23 Hints & tips

25 Care & cleaning

27 Troubleshooting

29 Recipes

3

BREVILLE RECOMMENDS SAFETY FIRST

At Breville we are very safety conscious. We design and manufacture consumer products with
the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise
a degree of care when using any electrical appliance and adhere to the following precautions.

IMPORTANT SAFEGUARDS

READ ALL INSTRUCTIONS
BEFORE USE AND SAVE FOR
FUTURE REFERENCE

• Remove and safely discard any

packaging material and promotional
labels before using the Breville
Microwave for the first time.

• To eliminate a choking hazard for young

children, remove and safely discard
the protective cover that is fitted to the
power plug of the Breville Microwave.

Do not place the microwave oven

•

near the edge of a bench or table
during operation. Ensure all surfaces
are level, clean and free of water or
any other substances.

• Do not place the microwave oven on or

near a hot gas or electric burner, or where
it could touch a heated oven.

• When using the microwave oven,

provide adequate air space above and on
all sides for air circulation. (see page 14
Installation, point 2).

• Always operate the microwave oven on

a heat-resistant surface. Do not use on a
cloth-covered surface, near curtains or
other flammable materials.

• Do not use the microwave oven on

a metal surface, for example a sink
drain board.

• Always ensure the microwave oven is

properly assembled before connecting
to the power outlet and operating. Do
not use the oven without the roller ring
and glass turntable tray in place. Ensure
the turntable tray is positioned correctly
into the indents on the rotating shaft.

• The microwave oven is not intended

to be operated by means of an external
timer or separate remote control system.

• Never use the microwave oven without

food or water in the oven cavity. Operating
the microwave oven when empty could
cause damage to the appliance.

• Do not leave the microwave oven

unattended when in use.

• Do not touch hot surfaces. Allow the

microwave oven to cool before moving
or cleaning any parts.

• Do not place or store anything on top of

the microwave oven.

• Always ensure the microwave oven

is turned off at the power outlet and
the cord is unplugged from the power
outlet before attempting to move
the appliance, when not in use, if left
unattended and before disassembling,
cleaning or storing.

• Keep the appliance clean. Follow the

cleaning instructions provided in this
book (page 25).

• Always turn the microwave oven off

by pressing the STOP/CLEAR button,
switch off at the power outlet and unplug
at the power outlet when it is not in use.

• Before cleaning, always press

STOP/CLEAR position, switch off at the
power outlet, unplug at the power outlet
and remove the power cord.

4

BREVILLE RECOMMENDS SAFETY FIRST

IMPORTANT SAFEGUARDS FOR
ALL ELECTRICAL APPLIANCES

• Fully unwind the power cord before use.

• Do not let the power cord hang over

the edge of a bench or table, touch hot
surfaces or become knotted.

• To protect against electric shock do not

immerse the power cord, power plug or
appliance in water or any other liquid.

• The appliance is not intended for use

by persons (including children) with
reduced physical, sensory or mental
capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning
use of the appliance by a person
responsible for their safety.

• Children should be supervised to ensure

that they do not play with the appliance.

• It is recommended to regularly inspect

the appliance. To avoid a hazard do not
use the appliance if power cord, power
plug or appliance becomes damaged in
any way. Return the entire appliance to
the nearest authorised Breville Service
Centre for examination and/or repair.

• Any maintenance other than cleaning

should be performed at an authorised
Breville Service Centre.

• This appliance is for household use only.

Do not use this appliance for anything
other than its intended use. Do not use
in moving vehicles or boats. Do not use
outdoors. Misuse may cause injury.

• The installation of a residual current

device (safety switch is recommended
to provide additional safety protection
when using electrical appliances. It
is advisable that a safety switch with
a rated residual operating current
not exceeding 30mA be installed in
the electrical circuit supplying the
appliance. See your electrician for
professional advice.

• Always turn the appliance to the OFF

position, switch off at the power outlet
and unplug at the power outlet when the
appliance is not in use.

• Before cleaning, always turn the

appliance to the OFF position, switch off
at the power outlet, unplug at the power
outlet and remove the power cord, if
detachable, from the appliance and allow
all parts to cool.

• Do not place this appliance on or near

a heat source, such as hot plate, oven
or heaters.

• Position the appliance at a minimum

distance of 20cm away from walls,
curtains and other heat or stream
sensitive materials and provide
adequate space above and on all sides
for air circulation.

SPECIAL SAFETY
INSTRUCTIONS FOR YOUR
MICROWAVE OVEN

• Wipe the oven cavity with a soft, damp

cloth after each use. Leaving food
residue, grease or fat in the cavity could
cause the microwave oven cavity to
overheat and may cause the microwave
oven to smoke or catch fire.

• The microwave oven should be cleaned

regularly and any food splattering inside
the cavity should be removed. Failure to
maintain the microwave oven in a clean
condition could lead to deterioration
of the surface, adversely affecting the
life of the microwave oven and possibly
resulting in a hazardous situation.

• If the door seals or any of the microwave

oven is damaged, the microwave oven
must not be operated until it has
been inspected and/or repaired at an
authorised Breville Service Centre.

5

BREVILLE RECOMMENDS SAFETY FIRST

• The microwave oven is intended for

heating food and beverages. Drying of
food or clothing and heating or warming
pads, slippers, sponges, damp cloth
and similar may lead to risk of injury,
ignition or fire.

• Ensure all food containers and/or plates

are suitable for use in the microwave
oven. This should be done prior to
preparing food for heating or cooking
in the microwave oven. Monitor foods
and liquids heating or cooking in the
microwave oven at all times due to the
possibility of containers igniting.

• Containers or plates suitable for use

in the microwave oven should not
exceed the width of the glass turntable
as this may impede the rotation of
the turntable and result in food being
unevenly cooked.

• Liquids or other foods must not be

heated in sealed containers since they
are liable to explode.

• Some containers and/or plates may

appear suitable for use in the microwave
oven but may be coated in a glaze that
will absorb the microwave energy,
overheat and cause the container to
crack. The glaze may also prevent the
food from heating/cooking.

• Food and/or liquids should not be heated

or cooked directly on the turntable.
Food and/or liquids must be placed into
a suitable microwave-proof container
before placing onto the glass turntable.

• Food and/or liquids should not be

heated or cooked in plastic or paper
containers or bags, unless specified as
suitable for use by the manufacturer,
due to the possibility of containers
exploding or igniting.

• Metal clips or twist ties should be

removed from the packaging as these
could cause sparking and/or fire.

• Do not use recycled paper or kitchen

paper towelling when cooking. Recycled
paper may contain small metal or other
impurities which could cause sparking
and/or fire.

• Do not use metal containers or utensils

in the microwave oven as these could
cause sparking and/or fire.

• Only use utensils that are suitable for

use in microwave ovens.

• Food grade foil should not be used in

the microwave oven as this could cause
sparking and/or fire.

• Ensure that lids and caps covering

containers are removed prior to
placing liquids and/or foods into
the microwave oven.

• Feeding bottles and baby food jars

should have lids and caps removed
before warming or heating in the
microwave oven. To avoid burns
or scalding after heating, the contents
should be stirred or shaken and the
temperature checked before serving.

• Always ensure the temperature of food

or drink which has been heated or
cooked in the microwave oven has been
tested before eating, drinking or serving
to others, especially children, disabled or
elderly people.

• The heating of liquids and beverages

in the microwave oven can result in
delayed eruptive boiling. Care must be
taken when handling any containers
containing hot liquids or beverages.

• Do not heat popcorn in the microwave

oven unless it has been commercially
packaged for microwave use. There
may be a number of un-popped kernels
that may overcook and burn when
popping popcorn. Do not use oil unless
recommended by the manufacturer.
Do not pop popcorn longer than the
manufacturer’s instructions (popping
time should not exceed 3 minutes).
Longer cooking could cause scorching
or fire.

• Do not cook any food surrounded by a

membrane (such as potatoes, chicken
liver, egg yolks, oysters, etc) without first
piercing the membrane several times
with a fork or similar utensils.

6

BREVILLE RECOMMENDS SAFETY FIRST

• Fresh eggs in the shell and whole hard-

boiled eggs should not be cooked or
heated in the microwave oven as they
may explode during cooking, at the end
of cooking or after removing from the
microwave oven.

• Do not heat oil or fat for shallow or deep

frying in the microwave oven. Doing so
may cause the microwave oven and/or
the oil to overheat and/or ignite.

• If any smoke is observed, switch off and

unplug the microwave oven at the power
outlet. Keep the door closed to stifle any
flames.

• Do not attempt to operate the microwave

oven by any method other than those
described in this instruction book.

• Do not disconnect the microwave oven

from the power supply by pulling on the
cord to unplug from the power outlet.

• When storing the microwave oven

loosely wind the cord. Do not wrap the
cord around the microwave oven.

• Only use the temperature probe

recommended or supplied together
with this microwave oven. This is only
applicable if the appliance has the facility
to use a temperature sensing probe.

WARNING

Do not place any object
between the oven front
face and the door or
allow soil or cleaner
residue to accumulate
on sealing surfaces.

WARNING

Liquids and other
foods must not be
heated in sealed
containers since they
are liable to explode.

WARNING

Do not attempt to
operate the oven
with the door open
since open-door
operation can result
in harmful exposure
to microwave energy.
It is important not to
defeat or tamper with
the safety interlocks.

SAVE THESE
INSTRUCTIONS

7

BREVILLE RECOMMENDS SAFETY FIRST

WARNING

If the door or door
seals are damaged,
the oven must not
be operated until it
has been repaired
by a Breville
Service Centre. It is
particularly important
that the oven door
closes properly
and that there is
no damage to the:
(1) Door (bent), (2)
Hinges and latches
(broken or loosened),
(3) Door seals and
sealing surfaces.

WARNING

It is hazardous for
anyone other than
a Breville Service
Centre to carry out
any service or repair
operation that involves
the removal of a cover
which gives protection
against exposure to
microwave energy.

WARNING

Only allow children to
use the oven without
supervision when
adequate instructions
have been given so

WARNING

Do not put any foreign
material between the
door and door jam of
the microwave oven
as this could cause
excessive leakage of
microwave energy.

8

that the child is able to
use the oven in a safe
way and understands
the hazards of
improper use.

BREVILLE RECOMMENDS SAFETY FIRST

WARNING

When the appliance
is operated in the
combination mode,
children should only use
the oven under adult
supervision due to the
temperature generated.

CAUTION

Surfaces may be hot
during and after use.

CAUTION

If the apparatus is not
maintained in a good

SPECIFICATIONS

POWER
CONSUMPTION

TURNTABLE
DIAMETER

OUTPUT

OUTSIDE
DIMENSIONS

OVEN
CAPACITY

NET WEIGHT

These specifications may change
without notice.

220–240V, 50Hz,
1500W

315mm

1100W

314mm (H)
519mm (W)
423mm (D)

34 Litres

Approx. 15.3kg

state of cleanliness,
its surface could be
degraded and affect
the life span of the
product and lead to a
dangerous situation.

SAVE THESE
INSTRUCTIONS

9

KNOW

your Breville product

KNOW YOUR BREVILLE PRODUCT

A

D

A. LED Display

Shows time, cooking progress and
preset functions.

B. Control panel

Numeric keypad and cooking functions.

C. Door release (pull handle)
D. Viewing Window
E. Turntable assembly & installation

a. Hub (under glass)
b. Glass turntable
c. Turntable shaft
d. Turntable ring assembly

B

C

E

a.
b.

c.

d.

11

KNOW YOUR BREVILLE PRODUCT

A

B

C

D

E

A. LED display screen

Shows selected cooking time, power,
symbols and time of the day.

B. SET CLOCK

Press to set the time of the day or recall the
time of the day display. The time of the day
will be displayed at all times except when
the oven is operating.

C. NUMBER PAD/AUTO MENUS (1–9)

Press to input the desired microwave

F

operating time. The number pad can
also be used to select the desired auto
cook menus.

D. POWER LEVEL

Use to set the microwave oven
power levels.

E. STOP/CLEAR

Press to cancel the selected power level,
cook or defrost times that are previously
programmed. The time of the day clock
cannot be cancelled by pressing the
CANCEL button. Child lock can also be
initiated by holding down the STOP/
CLEAR button for 3 seconds.

F. TIME DEFROST

G

Press to set defrosting time. The oven
automatically divides the defrosting
time into periods of alternating

H

I

defrosting and standing times by
cycling on and off.

G. AUTO COOK

Press to initiate Auto menu functions
(number pad 1–9).

H. START/+30 SEC INSTANT START

Press to start the cooking or defrosting
functions. The cooking symbol will appear
on the display and the interior of oven
light will turn on, the interior fan will
operate and the turntable will rotate. Each
additional press of the button will add
30 seconds to the cooking time.

I. WEIGHT DEFROST

Use to defrost frozen meat, poultry and
seafood by weight. The defrosting time
and power level are automatically set once
the weight is chosen.

12

OPERATING

your Breville product

PAge heAder

OPERATING YOUR BREVILLE PRODUCT

BEFORE FIRST USE

Remove and safely discard any packaging
material and labels before using the
microwave oven for the first time. Carefully
unpack the microwave oven and keep all the
packing material until all the parts of the
microwave oven have been found and the
appliance has been assembled.

To remove any dust that may have
accumulated during packing, wash the
roller ring and glass turntable tray in warm
soapy water, rinse in clean water then dry
thoroughly. Wipe the interior and exterior of
the microwave oven with a soft, damp cloth
then dry thoroughly.

ASSEMBLING THE GLASS
TURNTABLE AND TURNING ON THE
MICROWAVE OVEN

1. Place the roller ring into position in the

indented space in the oven cavity base.

2. Insert the glass turntable into position,

matching the indents (hub) on the base
of the glass turntable with the indents
in the shaft located in the centre of the
oven cavity base.

INSTALLATION

1. Select a level surface that provide

enough open space for the intake and/or
outlet vents.

2. A minimum clearance of 3.0 inches

(7.5cm) is required between the oven
and any adjacent walls. One side must
be open.

• Leave a minimum clearance of 12 inches

(30cm) above the oven.

• Do not remove the legs from the bottom

of the oven.

3. Blocking the intake and/or outlet

openings can damage the oven.

4. Place the oven as far away from radios

and TV as possible.

5. Operation of microwave oven may

cause interference to your radio or
TV reception.

6. Plug your oven into a standard

household outlet. Be sure the
voltage and the frequency is the
same as the voltage and the
frequency on the rating label.

3. Plug the power cord into a 230V or

240V power outlet. Switch on at the
power outlet. The microwave oven is
now on.

14

20cm

30cm

SET

CLOCK

1 243

REHEAT VEGE

MEAT

7 809

PIZZA SOUP OATS

POWER
LEVEL

STOP

CLEAR

TIME
DEFROST

FISH

20cm

5 6

PASTA POTATO

AUTO

WEIGHT

COOK

DEFROST

START

+
30 SEC

PAge heAder

OPERATING YOUR BREVILLE PRODUCT

WARNING

Do not install oven
over a range cooktop
or other heat-producing
appliance. If installed
near or over a heat
source, the oven could
be damaged and the
warranty would be void.

WARNING

Check the oven for
any damage, such as
misaligned or bent
door, damaged door
seals and sealing
surface, broken or
loose door hinges and
latches and dents
inside the cavity or on
the door. If there is any
damage, do not operate
the oven and contact a
Breville Service Centre.

WARNING

Do not immerse the
microwave oven, power
cord or plug in water
or any other liquid.

INTRODUCTION ON MICROWAVE
COOKING

• Microwaves are invisible waves of

electromagnetic energy similar to radio
waves. Instead of being converted to
sound as in a radio or mobile phones,
it is converted into a heat source which
heats food from the inside.

• Microwaves cook because food

molecules of water, fat and sugar
react to the energy provided by the
microwaves. That energy is absorbed
by the food causing the molecules to
vibrate quickly. This movement creates
friction which causes the food to heat
up and therefore cook.

• The energy in a microwave is not

distributed evenly throughout the cavity.
The turntable rotates constantly while
cooking which enables even cooking.

• Microwave cooking is considered the

“cool” cooking method as only the food
gets hot and surrounding air stays cool.

• Microwaves are safe and can be

economical.

• Microwaves need no preheating

therefore the kitchen stays cooler.
Cooking is cleaner with less odours and
washing up is reduced.

• Microwave ovens cook foods rapidly,

Some foods are better cooked in a
microwave oven as they retain more
flavour, texture and goodness, such plain
fish fillets, soft fruit, vegetables and fat
free cakes.

15

PAge heAder

OPERATING YOUR BREVILLE PRODUCT

• In a microwave the heat is produced

INSIDE the food. In all other conventional
cooking methods, heat is applied from
OUTSIDE through transference of heat
by convection or radiation.

• Microwave energy penetrates the food

to a depth of about 25mm. Small foods
under 5cm in diameter such as eggs are
penetrated to the centre from all sides.
In larger foods, energy creates heat in
the outer layer; this then moves to the
centre by conduction, as it does with
conventional cooking.

SETTING THE CLOCK

When power is activated, the LED will
display 0:00. The input time should be
within 0:00–23:59.

Example: To set 12:12.

1. Press the SET CLOCK button, the hour

figures will flash, and the indicator for
clock will light.

2. Press the number buttons of 1, 2, 1, 2

in order.

3. Press SET CLOCK to finish clock

setting. The indicator for clock will
go out, ‘:’ will flash, and the time will
illuminate.

NOTE

In the process of clock setting, if
STOP/CLEAR is pressed or if there
is no operation within 1 minute, the
oven will go back to the previous
status automatically.

MICROWAVE COOKING

1. Using the number pad, input the

cooking time; maximum cooking time
is 99 minutes and 99 seconds.

2. Press “START / +30 SEC” button to

commence operation.

NOTE

Number “0” cannot be input first so
when the “0” is pressed before any
other numbers, “WEIGHT DEFROST”
function will be initiated.

NOTE

This mode will have microwave oven
working at 100% power level.

MICROWAVE COOKING WITH
POWER LEVELS

Select different microwave power levels and
set cooking time as desired.

Option 1

1. Using the number pad, input the

cooking time; maximum cooking time is
99 minutes and 99 seconds.

2. Press the POWER LEVEL (continue

to press) until desired power level is
selected.

3. Press “START / +30 SEC” button to

commence operation.

Example: Microwave oven cooking with 50%
power for 15 minutes:

i. Press 1, 5, 0, 0 respectively.

ii. Press the POWER LEVEL button once:

100%

iii. Press the POWER LEVEL button twice:

80%

iv. Press the POWER LEVEL button three

times: 50%

v. Press “START / +30 SEC” button to

commence operation.

16

OPERATING YOUR BREVILLE PRODUCT

Option 2

1. Press the POWER LEVEL (continue

to press) until desired power level is
selected.

2. Using the number pad, input the desired

cooking time.

3. Press “START / +30 SEC” button to

commence operation.

Example: Microwave oven cooking with 50%
power for 15 minutes:

i. Press the POWER LEVEL button once:

100%

ii. Press the POWER LEVEL button twice:

80%

iii. Press the POWER LEVEL button three

times: 50%

iv. Press 1, 5, 0, 0 respectively.

v. Press “START / +30 SEC” button to

commence operation.

INSTANT START

When the unit is in waiting state, press
START/+30 SEC instantly to start cooking
at 30 seconds with 100% microwave
power. Each additional press will increase
the cooking time by 30 seconds until the
accrued time reaches 1 minute 30 seconds
or less. By then, each press will increase
cooking time by 1 minute, the maximum
cooking time is 12 minutes.

Example: Set 3 minutes instant start:
Press START/+30 SEC once to start cooking,

LED will display 0:30.
Press START/+30 SEC again for 5 times, and

the cooking time will be 3 minutes.

MICROWAVE POWER LEVELS

To set power levels press the POWER
LEVEL button and continue to press the
POWER LEVEL button until desired power
level is selected.

POWER
LEVEL
BUTTON

1 time 100% P100

2 times 80% P80

3 times 50% P50

4 times 30% P30

5 times 10% P10

MICROWAVE
POWER

DISPLAY

17

OPERATING YOUR BREVILLE PRODUCT

TIPS ON DEFROSTING

• Before defrosting meat, remove the

freezer bag or wrap to prevent meat
sitting in ‘drip’, which will otherwise
boil as the meat defrosts causing meat
to go grey and begin to stew. To remove
frozen meat from freezer wrappings,
defrost for a few minutes so the wrap is
easy to remove.

• Remove meat from Styrofoam tray, as

they are not microwave safe.

• Place meat onto a rack with a drip tray

to catch juices. Alternatively, place onto
a microwave safe plate that is lined
with absorbent paper and elevate on an
upturned bowl or cup.

• Refer to your user manual for its

preferred setting and timing.

• Check the meat throughout the

defrosting time. As outer portions
of meat thaw, remove them from the
microwave. If the edges of meat feel
warm, stop microwaving and allow meat
to stand for a few minutes or until edges
are cold again.

• After defrosting the meat it must be

cooked right away. Don’t leave it to
stand for any length of time at room
temperature or in the fridge.

• The energy required for defrosting

is much less than for cooking, the
microwave causes the ice formed in the
food to melt rather than heat.

WEIGHT DEFROST

Example: Defrost beef of 500g:

1. Press WEIGHT DEFROST, LED will

display dEF1.

2. Press 5, 0, 0 in order, ‘g’ will light,

the range of defrosting weight is
100g–2000g.

3. Press START/+30 SEC to start

defrosting, ‘g’ will go out, time will be
displayed and countdown will start.

TIME DEFROST

Example: To defrost piece of beef in
10 minutes:

1. Press TIME DEFROST, LED will

display dEF2.

2. Press 1, 0, 0, 0 to set defrost time.

3. Press START / +30 SEC to start

defrosting. Time will be displayed and
countdown will start.

AUTO COOK

To enable pre-programmed automatic
functions, press the “AUTO COOK”
button first and then select the
corresponding number pad for the
desired auto cook function.

To confirm the desired auto cook function,
corresponding number pad will need to be
pressed twice.

Example: To select Auto Cook Meat
function, input the following steps:

1. Press “AUTO COOK” button

2. Press corresponding number pad “4” to

display “A4”

3. Press number “4” again to confirm the

selection and default weight “150” will
be displayed.

4. Press number “4” until desired weight of

the food item is selected (150, 300, 450
and 600 g)

5. Press START / +30 SEC button to

commence operation.

18

PAge heAder

OPERATING YOUR BREVILLE PRODUCT

NUMBER PAD DISPLAY

1

REHEAT

2

VEGE

3

FISH

4

MEAT

5

PASTA

6

POTATO

7

PIZZA

8

SOUP

9

OATS

A1 REHEAT

A2 VEGETABLES

A3 FISH

A4 MEAT

A5 PASTA

A6 POTATOES

A7 PIZZA

A8 SOUP

A9 OATS

AUTO

FUNCTION

NOTE

After pressing the AUTO COOK button,
auto cook functions can be scrolled
by pressing the corresponding number
pads until the same function is
pressed twice.

Example:

1. Press AUTO COOK button

2. Press number pad “1” – display “A1”

3. Press number pad “5” – display “A5”

4. Press number pad “8” – display “A8”

5. Press number pad “3” – display “A3”

6. Press number pad “3” – display “150”

(this step has confirmed to proceed with
Auto Cook Fish function).

7. Continue to press number pad “3” until

desired weight is chosen.

8. Press START / +30 SEC button to

commence operation.

19

OPERATING YOUR BREVILLE PRODUCT

AUTO-MENU WEIGHT (G) PRESS DISPLAY

A–1 Reheat 150 1 time 150

250 2 times 250

350 3 times 350

400 4 times 400

A–2 Vegetables 150 1 time 150

350 2 times 350

500 3 times 500

A–3 Fish 150 1 time 150

250 2 times 250

350 3 times 350

400 4 times 400

450 5 times 450

A–4 Meat 150 1 time 150

300 2 times 300

450 3 times 450

600 4 times 600

A–5 Pasta 50 (with cold water 450ml) 1 time 50

100 (with cold water 800ml) 2 times 100

150 (with cold water 1200ml) 3 times 150

A–6 Potatoes 1 (approx. 200g) 1 time 1

2 (approx. 400g) 2 times 2

3 (approx. 600g) 3 times 3

A–7 Pizza 1 (approx. 80g) 1 time 1

2 (approx. 160g) 2 times 2

3 (approx. 250g) 3 times 3

A–8 Soup 500 1 time 500

750 2 times 750

1000 3 times 1000

A–9 Oats 550 1 time 550

1100 2 times 1100

20

PAge heAder

OPERATING YOUR BREVILLE PRODUCT

TIPS ON AUTO MENU SETTINGS

Auto Reheat

Will calculate the time required to
reheat food above 60 C. Place food in/on
microwave safe containers and cover with
microwave safe lid, vented cling film or
absorbent paper.

Vegetables

When cooking vegetables, always cook
them covered with a vented lid, cling wrap
or absorbent paper. Wash vegetables and
shake lightly, leaving some water clinging to
it. Place into microwave safe bowl and cover.

Fish

Place fish fillets into a microwave safe dish,
evenly spaced. Place dish onto a rack or
inverted bowl. Cover with a microwave safe
lid or vented cling film.

Meat

Place meat on a rack which sits inside a
shallow dish or on a rack which contains its
own run off rim around the edge. Cook fat­side up first and turn over halfway through
cooking. If cooking mince or diced meat,
place into a microwave safe round casserole
dish and stir halfway through cooking.

Pasta

Choose a microwave safe bowl large enough
to hold the corresponding amount of water.
Make sure that the water comes up no
higher than ¾ of the bowl. This prevents
spillage or scolding from boiling water. Note
that pasta will swell and double in size.

Soup

Choose a microwave safe bowl large enough
to hold the corresponding amount of soup.
Make sure that the soup comes up no higher
than ¾ of the bowl. This prevents spillage
or scolding from boiling liquid. Always stir
soup halfway through cooking time.

Oats

Choose a microwave safe bowl large enough
to hold the correct quantity. Make sure that
the porridge comes up no higher than ¾ of
the bowl. Note that porridge will swell and
double in size.

MULTI-STAGE MICROWAVE
COOKING

At most, 2 stages can be selected for
cooking. In multi-stage cooking, if one stage
is defrosting, then defrosting shall be placed
in the first stage.

Example: If you want to cook the food with
100% power level for 10 minutes plus 80%
microwave power for 15 minutes, Do it as
following:

1. Press the POWER LEVEL button once to

show “P100”.

2. Press 1, 0, 0, 0, to set the cooking time.

3. Press the POWER LEVEL button twice

to show “P 80”.

4. Press 1, 5, 0, 0, to set the cooking time.

5. Press the START / +30 SEC button to

start cooking.

Potatoes

Prick each potato 3–4 times with a fork and
arrange around the outer edges of turn table.

Pizza

Line turn table with absorbent paper. Place
pizza slices directly on top. This will prevent
crust from becoming soggy.

21

PAge heAder

OPERATING YOUR BREVILLE PRODUCT

SETTING THE DOOR SAFETY LOCK

The safety lock prevents unsupervised
operation by young children. While in lock
mode, the door can be opened, however the
microwave cannot be turned on.

1. To set, press and hold STOP/CLEAR pad

for 3 seconds. There will be a long ‘beep’
denoting unit is entering the children­lock state and a ‘

2. To unlock, press and hold STOP/CLEAR

pad for 3 seconds, and there will be a long
‘beep’ denoting that the lock is released.

’ will be displayed.

COOKING END REMINDING
FUNCTION

When cooking ends, there will be 5 ‘beeps’
which denotes completion of cooking.

DISPLAY SPECIFICATION

1. In waiting state, LED will display clock

and ‘:’ will flash.

2. In function setting state, LED will

display the related setting.

3. In the operation and suspending state,

LED will display the residual cooking time.

22

HINTS & TIPS

HINTS & TIPS

SOME IMPORTANT TIPS FOR
MICROWAVE COOKING

To help equalize energy in the food so that it
cooks evenly follow these helpful tips.

1. Arrange foods with varying size

ends, such as chicken drumsticks and
broccoli with the thicker or tougher part
positioned to the outside of the dish.
This ensures the parts that require more
cooking will receive more energy, so the
food will cook evenly.

2. Covering the dish during cooking

holds in the heat and steam to speed up
cooking time. Use a microwave safe lid
or plastic wrap that has been vented by
turning back one edge at the side of the
dish to form a narrow vent to release
excess steam.

3. Choose cooking dishes that are shallow

and preferably have straight sides.
Shallow dishes enable the food to cook
faster and straight edges prevent the
edges from being overcooked.

4. Arrange individual items such as

ramekins or whole potatoes around the
outside of the turntable. Making sure to
leave space between items so the energy
can penetrate from all sides.

5. Use round shaped microwave dishes.

Round shapes cook more evenly than
square or rectangle dishes which absorb
most of the energy in the corners
causing food to overcook and toughen.

6. Shield areas which attract the most

energy such as wing tips of chickens
and corners of square dishes by covering
them with small pieces of foil. This
will reflect microwaves and prevent
overcooking and food drying out.

7. Heat breads, biscuits or oily food on

paper towel. This prevents the build
up of steam between food and carousel,
keeping surfaces crisp and dry.
Cover foods with paper toweling to
prevent splatters.

8. Stir foods from the outside to centre of

the dish once or twice during cooking to
equalize heat and speed microwaving.

9. Turn medium to large food items over

once during microwaving. This enables
even exposure to microwaves.

10. Elevating some types of food such

as cakes, roast vegetables and dough
products can be advantageous. It allows
more energy to penetrate the food from
all sides, base and top. Use a microwave
safe plastic or ceramic rack. If a rack is
unavailable, use an upturned bowl or
cup may be used to elevate plates
of food.

11. Do not elevate any special browning

dishes, jugs of sauce or custard, small
quantities of food or mugs of beverages.

12. Internal temperatures of foods continue

to rise so that they continue cooking
even after they have been removed
from the microwave oven. It is better
to undercook food as it will continue to
cook once removed from the microwave.

MICROWAVE UTENSILS

• Containers, plates, dishes, etc. used in

the microwave oven should always be
microwave-safe. Check if stated on the
underside of the utensil or contact
the manufacturer.

• To test if a container, plate or dish

is microwave-safe, place it into the
microwave oven with 1 cup of cold water
(in a microwave-safe cup) and heat on
High (100%) Power for 1 minute. If the
container is hot and the water is cold, the
container is not suitable for microwave
oven use. If the container is cold and
the water is hot, then the container is
suitable for microwave oven use.

• Metal containers and utensils should not

be used in the microwave oven.

24

CARE & CLEANING

for your Breville product

PAge heAder

CARE & CLEANING

CARE & CLEANING

• Switch off the microwave oven at the

power outlet and remove the plug from
the power outlet before cleaning.

• Keep the inside of the

clean. When food splatters or spilled
liquids adhere to the microwave oven
internal walls, wipe with a damp cloth.
Mild detergent may be used if the cavity
gets very dirty. Avoid the use of spray
and other harsh cleaners as they may
stain, streak or dull the door surface.

• The outside surfaces should be cleaned

with a damp cloth. To prevent damage to
the operating parts inside the microwave
oven cavity, water should not be allowed
to seep into the ventilation openings.

• Wipe the door and window on both sides

of the door seals and adjacent parts
frequently with a damp cloth to remove
any spills or spatters. Do not use an
abrasive cleaner.

• Do not allow the control panel to become

wet. Clean with a soft, damp cloth. When
cleaning the control panel, leave the
microwave oven door open to prevent it
from accidentally turning on.

• If steam accumulates inside or around

the outside of the oven door, wipe with
a soft dry cloth. This may occur when
cooking foods high in moisture or if the
microwave oven is operated under high
humidity conditions, this is normal.

• It is occasionally necessary to remove

the glass turntable for cleaning. Wash the
turntable in warm soapy water, rinse in
clean water and dry thoroughly.

• The roller ring and microwave oven floor

should be cleaned regularly to ensure
the glass turntable rotates correctly
and avoids making excessive noise.
Simply wipe the bottom surface of the
microwave with a soft damp cloth. The
roller ring may be washed in mild soapy
water, rinse in clean water and dry
thoroughly. When removing the roller
ring from the cavity floor for cleaning, be
sure to replace in the proper position.

microwave oven

• Remove odours from your microwave

oven by combining a cup of water
with the juice of one lemon in a deep
microwave-safe bowl, microwave on
High PL10 for 5 minutes. Wipe the
microwave oven cavity thoroughly and
dry with a soft cloth.

• When it becomes necessary to replace the

oven light, please consult your Breville
Service Centre to have it replaced.

• Please do not dispose this appliance with

domestic rubbish; it should be taken to
the appropriate disposal centre provided
by the local council municipalities.

• If storing the microwave oven, press the

STOP/CANCEL button, switch off at
the power outlet then unplug the power
cord. Ensure the microwave oven is
completely cool, clean and dry. Secure
the roller ring and glass turntable and
close the door. Do not place heavy
objects on top. Store the microwave
oven upright.

BEFORE YOU CALL FOR SERVICE

• Check to ensure that the oven is plugged

in securely. If it is not, remove the plug
from the power outlet, wait 10 seconds
and plug it in again securely.

• Check for a blown circuit fuse or a

tripped main circuit breaker. If these
seem to be operating properly, test the
power outlet with another appliance.

• Check to ensure that the control panel is

programmed correctly and the timer is set.

• Check to ensure that the door is securely

closed engaging the door safety lock
system. Otherwise, the microwave
energy will not flow into the oven.

NOTE

If none of the above rectify the
situation, then contact your Breville
Service Centre. Do NOT try to adjust
or repair the oven yourself.

26

TROUBLESHOOTING

PAge heAder

TROUBLESHOOTING

POSSIBLE PROBLEM EASY SOLUTION

Microwave oven
interfering with
television reception.

Dim microwave
oven light.

Steam accumulating
on door and hot air
coming out from vents.

POSSIBLE PROBLEM POSSIBLE REASON EASY SOLUTION

Microwave oven will
not start.

Microwave oven does
not heat.

Glass turntable
makes noise during
operation.

• Radio and TV reception may be interfered with during

operation. This is similar to the interference that is
sometimes cause by vacuums, blenders etc.

• When operating on low power levels, the microwave oven

light may be dimmer.

• During operation, steam may be produced. Most will exit

through the vents, however some may accumulate around
the oven door.

• Power cord not

plugged in properly or
switched on.

• Fuse blown or circuit

breaker problem.

• Trouble with outlet.

• Door not

closed properly.

• Roller not assembled

properly or needs to
be cleaned.

• Unplug, put the plug in

again and switch on.

• Replace the fuse or reset

circuit breaker.

• Have a professional check

that the outlet is not faulty.

• Ensure door is

shut properly.

• Reset and clean

if necessary.

28

RECIPES

PAge heAder

RECIPES

INDIAN SPICED TOMATO CHUTNEY

Makes 2 cups

INGREDIENTS

L cup vegetable oil
2cm piece ginger, finely shredded
4 cloves garlic, crushed
2 long red chillies, chopped
1 large red onion, chopped
1 tablespoon black mustard seeds
1 tablespoon ground turmeric
1 tablespoon ground cumin
2 sprigs fresh curry leaves, leaves only
3 teaspoons salt
1 cup white sugar
L cup malt vinegar
1kg chopped ripe tomatoes

METHOD

1. Place oil, ginger, garlic, chilli and onion

into a large heat-proof microwave-safe
bowl and Press POWER LEVEL button
once for 100% and select 2 minutes cook
time. Press START/+30 SEC button.

2. Remove from microwave and stir in

remaining ingredients. Press POWER
LEVEL button once for 100% and
select 40–50 minutes cook time. Press
START/+30 SEC button, stirring every
10 minutes until chutney has reduced
and thickened.

3. Spoon into sterilized jars and

cool completely before storing in
the refrigerator.

Serve with BBQ meats or cold
on sandwiches.

CHUNKY MINESTRONE

Serves 6

INGREDIENTS

1 onion, chopped
2 cloves garlic, crushed
3 bacon rasher, chopped
1 carrots, diced
1 stick celery, diced
¼ small cabbage, shredded
750ml tomato passata
3 cups water or stock
400g can three bean mixed, drained and rinsed
½ cup small pasta such as penne, macaroni

or fusili
Salt and freshly ground white pepper
¼ cup chopped fresh basil

METHOD

1. Place onion, garlic and bacon into a

large 3 litre heat proof microwave safe
bowl. Press POWER LEVEL button once
for 100% and select 2 minutes cook time.
Press START/+30 SEC button.

2. Add carrots, celery, cabbage, passata,

stock, beans and pasta and Press
POWER LEVEL button once for 100%
and select 15 minutes cook time. Press
START/+30 SEC button. Cook stirring
every 10 minutes until vegetables and
pasta are tender.

3. Season with salt and pepper and stir

through chopped basil. Ladle into large
bowls and serve with crusty bread.

30

RECIPES

FETTUCCINE BOSCAIOLA

Serves 4

INGREDIENTS

500g fettuccine
40g butter
1 clove garlic, crushed
200g button mushrooms, trimmed and sliced
150g middle cut bacon, rind removed

and chopped
1 cup cream
¾ cup freshly grated Parmesan
Salt and freshly ground black pepper

METHOD

1. Cook fettuccine in a large saucepan of

boiling salted water according to packet
instructions. Drain and set aside.

2. Place butter, garlic, mushrooms and

bacon into a large heat-proof microwave­safe bowl and Press POWER LEVEL
button once for 100% and select 2
minutes cook time. Press START/+30
SEC button.

3. Stir and add cream; return to microwave

and Press POWER LEVEL button twice
for 80% and select 5 minutes cook time.
Press START/+30 SEC button. Stir in
half the Parmesan and toss through hot
fettuccine. Season to taste with salt
and pepper.

Serve topped with extra Parmesan.

FAMILY MICROWAVE MEATLOAF

Serves 4–6

INGREDIENTS

800g beef mince
100g middle bacon, finely chopped
2 tablespoons tomato sauce
1 tablespoon Worcestershire sauce
1 carrot, grated
2 cloves garlic, crushed
½ cup dry breadcrumbs
1 egg, beaten
L cup BBQ sauce

METHOD

1. Combine beef, bacon, sauces, carrot,

garlic, breadcrumbs and egg together in
a large bowl until thoroughly mixed.

2. Spoon BBQ sauce into the base of a

heat-proof microwave-safe loaf dish
and pack meat into dish, pushing down
gently to compact the meatloaf. Place
meatloaf in microwave, elevated on a
microwave-safe rack.

3. Press POWER LEVEL button once for

100% and select 10 minutes cook time.
Press START/+30 SEC button.

4. Reduce power level by pressing Press

POWER LEVEL button three times for
50% and select 7–10 minutes cook time.
Press START/+30 SEC button.

5. Allow meatloaf to stand for 10 minutes in

loaf dish before unmolding and slicing.

Serve either warm with hot potatoes or cold in
wraps or sandwiches.

31

PAge heAder

RECIPES

CHICKEN CACCIATORE

Serves 4

INGREDIENTS

8 small chicken drumsticks
1 tablespoon olive oil
¼ cup drained sundried tomatoes
1 tablespoon chopped fresh herbs such as

oregano, basil and thyme
L cup drained slice black olives
700ml tomato passata

METHOD

1. Place chicken drumstick into a shallow

heat-proof microwave-safe casserole dish
making sure to position the thick end to
the outside of the dish. Add remaining
ingredients and toss to coat.

2. Place a sheet of baking paper over the

top and cover with 2 layers of cling film,
making sure to leave a 5cm vent for
steam to escape.

3. Elevate baking dish by placing dish on a

microwave-safe rack.

4. Press POWER LEVEL button twice for

80% and select 15 minutes cook time.
Press START/+30 SEC button.

5. Stand 10 minutes and check drumsticks

to make sure they are cooked through.
If still a little pink, return to microwave
and cook a further 5 minutes.

Serve hot with rice or pasta.

CHOCOLATE WALNUT BROWNIES

Serve 6–8

INGREDIENTS

200g dark 70% cooking chocolate, chopped
125g butter, diced
1 teaspoon vanilla extract
2 eggs, lightly beaten
½ cup caster sugar
½ cup light muscovado sugar or light brown

sugar
¾ cup plain flour
¼ cup self-raising flour
½ teaspoon baking powder
¼ cup cocoa powder
1 cup chopped walnuts

METHOD

1. Place chocolate and butter into a large

heat-proof microwave-safe bowl and
press START/=+30 button once. Stir
and repeat until butter has melted
and chocolate has softened but not
completely melted. Stir mixture until
smooth and well combined.

2. Beat in vanilla, eggs and sugars until

well mixed.

3. Sift flours, baking powder and cocoa

together and fold through chocolate
mixture. Pour into a square 20cm x
20cm heat-proof microwave safe Pyrex
dish lined with baking paper.

4. Smooth the surface with a spatula and

sprinkle over the walnuts. Lightly push
down walnuts into brownie. Elevate
baking dish by placing dish on a
microwave-safe rack.

5. Press POWER LEVEL button three times

for 80% and select 8–10 minutes cook
time. Press START/+30 SEC button.

6. Cook until just cooked through; centre

will still be soft. Remove and cool in dish
completely before refrigerating until cold.

32

PAge heAder

RECIPES

HOME MADE CITRUS CURD

Makes 2 cups

INGREDIENTS

3 eggs
2 egg yolks
¾ cup caster sugar
2 lemons, zest of 1
1 lime
1 navel orange
125g butter, diced

METHOD

1. Combine eggs, egg yolks, sugar

and lemon zest in a large heat-proof
microwave- safe bowl. Whisk until well
combined.

2. Juice lemons, lime and orange to make

up ¾ cup of combined juice and add to
egg and sugar mixture.

3. Press POWER LEVEL button three

times for 50% and select 8 minutes cook
time. Press START/+30 SEC button.

4. Cook, stirring every 1–2 minutes until

thickened and just boiling. Remove and
cool and pour into sterilized.

FIG AND PEACH JAM

Makes 2 cups

INGREDIENTS

700g ripe peaches
300g fresh figs, peeled and chopped
1½ cups caster sugar
2 lemons, juiced

METHOD

1. Cut a small cross into the base of each

peach. Place into a large bowl and pour
over boiling water; stand 5 minutes or
unit skin begins to lift off. Peel, remove
seed and chop flesh.

2. Place chopped peach into a 3 litre heat-

proof microwave-safe bowl along with
figs, sugar and lemon juice and mix well.

3. Press POWER LEVEL button once for

100% and select 5 minutes cook time.
Press START/+30 SEC button.

4. Stir well until sugar has dissolved and

return to microwave. Press POWER
LEVEL button once for 100% and select
40 minutes cook time. Press START/+30
SEC button.

5. Stir jam every 8–10 minutes until fruit

has reduced and jam consistency.
Spoon into sterilized jars and seal. Cool
completely.

33

PAge heAder

RECIPES

CARROT CAKE

Ser ves 10–12

INGREDIENTS

2 eggs
½ cup light olive oil
½ cup milk
1L cups caster sugar
1 ½ cups self raising flour
1 teaspoons grand cinnamon
½ teaspoon bicarbonate soda
½ cup canned crushed pineapple in natural juice,

drained well
1L cups (approx 2 medium) carrots, grated

2

⁄3 cup chopped walnuts

CREAM CHEESE FROSTING

30g butter, softened
125g cream cheese, softened
½ teaspoon vanilla extract
1 ½ cups icing sugar, sifted

METHOD

1. Whisk together eggs, oil, milk and sugar

and set aside.

2. Add the flour, cinnamon, soda and fold

through until mixture is just combined.

3. Add carrots, drained pineapple and

walnuts. Pour mixture into a greased heat­proof microwave-safe 22cm ring pan.

4. Elevate cake pan by placing dish on a

microwave-safe rack.

5. Press POWER LEVEL button three times

for 50% and select 15–20 minutes cook
time. Press START/+30 SEC button.

6. Stand cake for 10 minutes and check

that cake is cooked with a skewer.
Remove from pan and cool completely
on a cake rack. If cake has moist spots
on the surface; place absorbent paper on
top during standing time.

7. To make frosting: Using an electric

mixer beat butter, cheese and vanilla on
a medium speed for about 1–2 minutes
or until well combined.

8. Reduce speed and add sugar; once

added increase speed again until
mixed well.

9. Spread on cooled cake.

34

NOTES

35