Bosch PKD975N14Q Manual

PKD975N14Q

ø 18	ø 27,5/21/14,5 ø 35/14,5

ø 18/12

ø 20/14,5

Ø = cm

Tabl of cont nts

Saf ty pr cautions. . . . . . . . . . . . . . . 5. . . . . . . .

Safety information for this appliance. . . . . . . . . . .5 . .

Causes of damage. . . . . . . . . . . . . . . . 6. . . . . . . . .

Environm ntal prot ction. . . .		. . . .	. . .	. 7. . . . . . . .
Environmentally)friendly disposal. .		. . . .	. . .	. 7. . . . .
Tips for	saving energy. . . . . . .	. . . .	. . .	.	. 8. . . . . . . .
G tting	to know your applianc.	. . . .	. . .	.	. .9 . . .

The control panel. . . . . . . . . . . . . . . . . 9. . . . . . . .

The hotplates . . . . . . . . . . . . . . . . . 10. . . . . . . . . .

Residual heat indicator. . . . . . . . . . . . . . 10. . . . . . . . .

S tting th hob. . . . . . . . . . . . . . . . .10. . . . . . . .

Switching the hob on and. .off. . . . . . . . . . . 10. . . . . .

Setting a hotplate. . . . . . . . . . . . . . . . 11. . . . . . . . .

Table of cooking times. . . . . . . . . . . . . . . 12. . . . . . . .

El ctronic boil start control. . . . . . . . . . . .13. . . . . .

Setting the electronic boil start control. . . . . . . . . .14.

Table of	cooking times	for electronic boil start control 14
Tips for the electronic boil start control. . . . . . . . . . 15.
Childproof lock. . . .		. . . . . . . . . . . . 15. . . . . . . . .
Switching	the childproof	lock

on and off. . . . . . . . . . . . . . . . . . . 16. . . . . . . . .

Automatic childproof lock. . . . . . . . . . . . . 16. . . . . . . .

Tim r . . . . . . . . . . . . . . . . . . . .16. . . . . . . . .

Automatic hotplate switch)off. . . . . . . . . . . 16. . . . . . .

Automatic timer. . . . . . . . . . . . . . . . . 18. . . . . . . . .

Kitchen timer. . . . . . . . . . . . . . . . . . 18. . . . . . . . .

Pow r manag r . . . . . . . . . . . . . . . .19. . . . . . . .

Tab e f c te ts

Aut at c t e . t . . . . . . . . . . . . . .19. . . . . . . .

C tr pa e pause. . . . . . . . . . . . . . 19. . . . . . . . .

Bas c sett gs. . . . . . . . . . . . . . . . .20. . . . . . . . .

Changing the basic settings. . . . . . . . . . . . .21. . . . . .

C ea g a d care. . . . . . . . . . . . . . . 22. . . . . . . . .

Ceramic . . . . . . . . . . . . . . . . . . . .22. . . . . . . . .

Hob surround. . . . . . . . . . . . . . . . . .23. . . . . . . . .

Rect fy g fau ts. . . . . . . . . . . . . . . .23. . . . . . . . .

After!sa es serv ce. . . . . . . . . . . . . . .24. . . . . . . . .

Safety precautions

Safety information for this appliance

Read	this instruction	manual carefully. This will enab
you	to operate your	hob safely and correctly.

Please keep the instruction manual, installation instructions and the appliance certificate in a safe place. If the appliance changes owners, this documentation should always be included.

Check	the appliance for damage after unpacking it.
Do not	switch on the appliance if it is damaged.

This appliance is intended only for domestic use. T appliance must only be used for food preparation. Never leave the appliance unattended during operation.

Safe operation	Adults	and	children	must	not operate	the appliance
	without	supervision		if
	they	do	not have the		physical or	mental ability,

or they lack the knowledge and experience required,

to operate the appliance correctly.

Overheated oil and fat	Risk of	fire. Overheated oil or fat can ignite very
	quickly. Never leave hot oil or fat unattended. Neve
	attempt to extinguish burning fat or oil with water.
	Extinguish the flames with a lid or a plate. Switch
	hotplate	off.
Hot hotplates	Risk of	burning. Never touch hot hotplates. Small
	children	must	be kept at a safe distance from	the
	Risk of	fire.	Never place combustible items on	the
	hob.
	Risk of fire. Do not keep combustible objects or
	aerosol	cans	in drawers directly underneath the	hob

Wet	saucepa		bases a d Risk		of injury. Steam pressure may build up if ther
h tp ates				liquid	between the saucepan base and the hotplate.
				This may cause the pan to jump suddenly. Always
				keep	the hotplate and		the bases of saucepans dry.
Cracks i		the	cera ic	Risk	of electric shock.		Switch off the circuit breaker
				the fuse box if the ceramic has fractures, flaws or
				cracks. Call the after'sales service.
The h tp ate heats up				butRisk	of burning.	Switch	off the	hotplate if the displ
the	disp ay	d es t		w rknot working. Call		the after'sales		service.

The h b switches ff aut atica y

Risk	of fire. If the hob switches itself off and can
no	longer be used, it may unexpectedly switch itsel
on	later. In order to prevent this, disconnect the h

from the power supply. To do so, switch off the c breaker in the fuse box. Call the after'sales service.

I c rrect repairs	Risk of electric shock.		Incorrect repairs are
	dangerous.	Switch off	the circuit breaker in the fus
	box, if the appliance is faulty. Call the after'sales
	service. Repairs may only be carried out by one of
	experienced	after'sales	engineers.

Causes f da age

Bases f		p ts	a d pa s	Rough pot and pan bases scratch the ceramic.
				Avoid boiling pots dry. This may cause damage.
H t	p ts	a d	pa s	Never place hot		pots	or pans on the control panel
				the display	area	or the	surround.
				This may	cause	damage.
Hard	a d	p i ted bjects		Damage can occur if			hard or pointed objects fall o
				the hob.
F i	a d	p astic		Aluminium foil and plastic containers melt on hot
				hotplates.	Oven	protective foil is not suitable for you
				hob.
Overview				The following table provides an overview of the mo
				frequent kinds of damage:

t n

Stains

Food

spills

Remove spills immediately with a

glass

scraper.

Unsuitable

cleaning

agents

Use only cleaning agents which are

suitable

for

ceramic.

Scratches

Salt,

sugar

and

sand

not

use

the hob as a work surfac

storage

space.

Rough

pot

and

pan

bases scratch Check

your

cookware.

the ceramic.

Discolouration

Unsuitable

cleaning

agents

Use only cleaning agents which are

suitable

for

ceramic.

Pan

abrasion

(e.g.

aluminium)

Lift the pots and pans when moving

them.

listers

Sugar,

food

with

high sugar

contentRemove spills immediately with a

glass

scraper.

Environmental protection

Environmentally friendly disposal

Unpack	the appliance and dispose of the packaging
in an	environmentally%responsible manner.

This appliance is labelled in accordance with European Directive 2002/96/EU on Waste Electrical and Electronic Equipment % WEEE.

The	directive provides a framework for the collection
and	recycling of old appliances, which is valid acro
the	EU.

Tips for saving energy

Always use the right lid for the pan in question. Cooking without the lid requires four times as much energy.

Use pots and pans with even bases. Using cookware with uneven bases increases energy consumption.

The diameter of the base of your pot or pan s

match the size of			the hotplate. In particular, if p
that are too small are placed on the hotplate,
energy	is wasted.
Please note: Cookware manufacturers often
specify the diameter of the top of the pan. This
usually	bigger	than	the diameter of the base of
the pan.
Use a	small	pan	for small quantities of food.
A larger,	less	full saucepan requires more energy.

Use only a little water when cooking. This saves energy. It also preserves vitamins and minerals in vegetables.

Switch to a lower heat setting	as soon as	poss
Use the residual heat of the hob. For longer
cooking times, you can switch	the hotplate	off 5
10 minutes before the end of	cooking.

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