Bosch DKE9505AUC Owner’s Manual

iii eo,nstruct,onsforUse

Internet:http://www.bosch-hausgeraete.de BOSCH

Bosch Info-Team: de TeL [phone] (_ 0,12/Min. DTAG)

fr Mode d'emploi
es Instrucciones de manejo

en page 3- 6

fr page 7-11

es pagina 12-16

Before reading these instructions, please open out the folded last page with the illustrations.

Appliance description Operation

fii

Light

Chimney

cover

Light/fan

switches

C] The hood fan extracts the kitchen

vapours and conveys them through the
grease filter into the atmosphere.

C] The grease filter absorbs the solid

particles in the kitchen vapors.

C] The kitchen is kept almost free of grease

and odors.

_._ If the hood is in exhaust-air mode
and a flue-type heater is running at the

same time (e.g. gas, oil or solid-fuel

heaters, continuous-flow heaters, water
heaters), ensure that the fireplace has an

adequate air supply for combustion.
Safe operation requires that the low air

pressure in the room in which the fireplace
is located does not exceed 4 Pa (0.04
mbar).

This low air pressure can be obtained,

provided combustion air can escape
through non-lockable openings, e.g. in
doors, windows, air-intake/exhaust-air wall

boxes or by other technical procedures,
such as reciprocal interlocking, etc.

An air-intake/exhaust-air wall box by itself is

no guarantee that the limiting value will not

be exceeded.

Note: When assessing the air pressure, the
entire ventilation system in the house/

apartment must be taken into account. If

using cooking appliances, e.g. hob and/or
gas cooker, this rule does not apply.

Government regulations must be observed
for the conveyance of exhaust ain

Before using for the first time

Important notes:
This hood complies with all

relevant safety regulations,
Repairs should only be carried out by

qualified technicians.
Improperly executed repairs can give

rise to significant hazards for the user.
Z_ The appliance is not intended for use

by young children without supervision.
Young children should be supervised to

ensure they do not play with the appliance.
Z_ Electrical connections should be made

by a qualified technician.
Z_ Dispose of packaging materials

properly (see Installation instructions).
Z_ Light bulbs must always be fitted when

the hood is in use.
Z_ Never operate the hood without a grea-

se filter,
Z_ Overheated fat or oil can easily catch

fire.
If you are cooking with fat or oil, e.g, chips,

etc,, never leave food unattended.
Z_ Do not flambe food directly under the

hood.

Risk of grease filter catching fire due

to flames.

WARNING -TO REDUCE THE RISK OF
INJURY TO PERSONS, IN THE EVENT

OF A RANGE TOP GREASE FIRE,
OBSERVE THE FOLLOWING:

Z_ SMOTHER FLAMES with a close-fitting
lid, cookie sheet, or other metal tray, then

turn off the gas burner or the electric ele-
ment. BE CAREFUL TO PREVENT BURNS.

If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPART-

MENT
Z_ NEVER PICH UP A FLAMING PAN -

you may be burned.
Z_ DO NOT USE WATER, including wet

dishclothes or towels - a violent steam
explosion may result.

A

Use an extinguisher ONLY if:

t. You know you have a class ABC extin-

guisher, and you already know how to
operate it.

2. The fire is small and contained in the
area where it started.

3. The fire department is being called.

4. You can fight the fire with your back to
an exit

Operating procedure

A

Lt_ The most effective method of removing
vapours produced during cooking is to:

CI Switch the ventilator ON

approximately 5 minutes before you
begin cooking,

CI Switch the ventilator OFF

a few minutes after you have finished
cooking.

Light

FanOFF Intensivesetting

Setting the required fan speed:
CI Press the corresponding button.

Switching the fan OFF:
CI Press the 0 button.

Intensive setting:
Toobtain maximum power, press the
"Intensive setting" button _.

This setting is required only briefly.

Lighting:
CI Press the ,,6,,button to switch the light on

or off.

CI The light can be switched on at any

time, even though the fan is switched off.

F nsl in sl

Filters and maintenance

Grease filters:
Metal filters are used to trap the grease

particles of the vapours that develop
during cooking.

The filter mats are made from non-

combustible metal,
Caution:

As the filter becomes more and more
saturated with grease, not only does the

risk of it catching fire increase but the
efficiency of the hood can also be adversely

affected.

Important:
By cleaning the metal grease filters at

appropriate intervals, the possibility of them

catching fire as a result of a build-up of heat

such as occurs when deep-fat frying or

roasting is taking place, is reduced.

Cleaning the metal grease filters:
[3 In normal operation (1 to 2 hours daily),

the metal grease filter must be cleaned
after 8 to 10 weeks.

C] The filters can be cleaned in a

dishwasher. It is however possible that
they will become slightly discolored.

Important:
Metal filters that are saturated with

grease should not be washed together
with other dishes etc,

C] When cleaning the filters by hand, soak

them in hot soapy water first of all.

Then brush the filters clean, rinse them

thoroughly and leave the water to drain off.

Removing and inserting the metal grease

filters:

t. Press the catch on the grease filters

inwards and fold the filters down. Fig. 1.

2. Clean the filters,

3. Insert the clean filters back into the
hood.

Cleaning and care

Replacing the light bulbs

Disconnect the hood from the electricity
supply by pulling out the AC plug or

switching it off at the fuse box.

At the same time as you clean the
grease filters, clean off any grease from
all accessible parts of the housing.

This significantly reduces the fire hazard
and ensures that the hood performs as

effectively as possible.

Use a hot detergent solution or a mild

window cleaner to clean the canopy of
the hood.

Do not scrape off any dirt that has dried

on but loosen it up with a damp cloth.

Do not use abrasive cleaning agents or

sponges that could cause scratches.

Note: Do not use alcohol (spirit) on
plastic parts, otherwise the surface may
lose its glass.

Caution: Ensure that the kitchen is
adequately ventilated.

L_ Clean the operating buttons with a mild
soapy solution and a soft, damp cloth only.

Do not use stainless-steel cleaner to clean
the operating buttons.
Stainless steel surfaces:

Use a mild non-abrasive stainless steel

cleaner.
Clean the surface inthe same direction

as it has been ground and polished.

L_ Do not use any of the following to clean
stainless steel surfaces: abrasive sponges,

cleaning agents containing sand, soda, acid
or chloride!

Aluminium, painted and plastic surfaces:

Use a soft, non-linting window cloth or
micro-fibre cloth.

[3 Do not use dry cloths.

Use a mild window cleaning agent.
Do not use aggressive, acidic or caustic

cleaners.

Do not use abrasive agents.

1. Switch off the hood and pull out the
mains plug or switch off the

electricity supply at the fuse box.
L_ When switched on, the halogen
bulbs become very hot. Even for some

time after the bulbs have been switched
off there is still a risk of burns.

2. Remove the bulb ring with a screwdriver
or similar tool. Fig. 2.

3. Replace the halogen light bulb
(conventional halogen bulb, 12 Volt,
max. 20 Watt, G4 cap).
Caution: Refer to Fig. 3 for plug-in
lampholder.

Take hold of the bulb with a clean cloth.

4. Re-insert the bulb ring.

5. Plug the appliance into the mains or
switch it on at the fuse box.

Note: If the light does not function, check
that the bulbs have been inserted correctly.

If you encounter a problem

Ifyou have any questions or if a fault
occurs, please call Customer Service:

1-800-735-4328.
When you call, please quote the following:

I E-Nr. FD I

Enter the relevant numbers into the box
above. The E-Nr. (product no.) and FD

(production date) are shown on the
nameplate which can be seen inside the

extractor hood after the filter frame has
been detached.