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SO-311073_13991 BELLA Rotating Waffle Maker_Polished SS IM.indd 12013-11-15 3:09 PM
SO-311073_13991 BELLA Rotating Waffle Maker_Polished SS IM.indd 22013-11-15 3:09 PM
Table Of Contents
Important Safeguards ........................................................................................................................................ 2
Additional Important Safeguards ..................................................................................................................... 3
Notes on the Cord............................................................................................................................................... 3
Notes on the Plug ............................................................................................................................................... 3
Electric Power ....................................................................................................................................................3
Getting to know your Rotating Wafe Maker ................................................................................................ 4
Before rst use .................................................................................................................................................... 4
User Maintenance Instructions ......................................................................................................................... 7
Care and Cleaning .............................................................................................................................................. 7
Consignes de sécurité importantes .............................................................................................................. 11
Consignes de sécurité importantes additionnelles .................................................................................... 12
Notes sur le cordon .......................................................................................................................................... 12
Notes sur la che ..............................................................................................................................................12
Avertissement de Migration de Plastiants ................................................................................................. 12
Trucs pour réussir les gaufres ................................................................................................................... 15-16
Instructions pour l’entretien . .........................................................................................................................16
Entretien et nettoyage .................................................................................................................................... 16
Instrucciones de seguridad importantes ..................................................................................................... 20
Instrucciones de seguridad adicionales ....................................................................................................... 21
Notas sobre el cable ........................................................................................................................................21
Notas sobre el enchufe. ................................................................................................................................... 21
Advertencia sobre el plasticante ................................................................................................................ 21
Conozca su waera giratoria ......................................................................................................................... 22
Antes del primer uso .......................................................................................................................................22
Instrucciones de funcionamiento .............................................................................................................23-24
Consejos para hornear waes ..................................................................................................................24-25
Instrucciones de mantenimiento para el usuario ........................................................................................ 25
Cuidado y limpieza .......................................................................................................................................... 25
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IMPORTANT SAFEGUARDS
WARNING: When using electrical appliances, basic safety precautions should always
be followed, including the following:
1. The cord to this appliance should be plugged into a 120V AC electrical outlet only.
2. To protect against risk of electric shock, do not immerse the cord, plug or cooking
unit in water or any other liquid.
3. Do not touch hot surfaces. Use handles.
4. This appliance should not be used by children.
5. Extreme caution must be exercised when any appliance is used near children.
6. Unplug from wall outlet when not in use and before cleaning. Allow to cool before
cleaning or storing this appliance.
7. Never yank the cord to disconnect the cooking unit from the outlet. Instead, grasp
the plug and pull to disconnect.
8. Do not operate any appliance if the cord is damaged. Do not use this appliance if
the unit malfunctions, if it is dropped or has been damaged in any manner.
In order to avoid the risk of an electric shock, never try to repair the Wafe Maker
yourself. Bring it to a qualied technician for examination, repair or electrical or
mechanical adjustment. An incorrect reassembly could present a risk of electric
shock when the Wafe Maker is used.
9. The use of accessories or attachments not recommended by the manufacturer may
cause re, electrical shock or injury.
10. Do not use outdoors or for commercial purposes.
11. Do not use this appliance for purposes other than the one for which it was
designed.
12. Do not let the electrical cord hang over the edge of the table or countertop, or
touch hot surfaces.
13. Do not place on or near a hot gas or electric burner or heated oven.
14. Use on a heat-resistant, at level surface only.
15. Use extreme caution when moving any appliance containing hot food, water, oil or
other liquids.
16. To disconnect, remove plug from outlet.
17. Always unplug after use. The appliance will remain ON unless unplugged.
18. CAUTION HOT SURFACES: This appliance generates heat during use.
Proper precautions must be taken to prevent the risk of burns, re or other damage
to persons or property.
19. When using this appliance, provide adequate ventilation above and on all sides
for air circulation. Do not allow this appliance to touch curtains, wall coverings,
clothing, dish towels or other ammable materials during use.
20. Use with wall receptacle only.
FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS
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ADDITIONAL IMPORTANT
SAFEGUARDS
CAUTION: This appliance is hot during operation and retains heat for some time after
plugging OUT. Always use oven mitts when handling hot materials and allow metal
parts to cool before cleaning. Do not place anything on top of the appliance while it is
operating or while it is hot.
1. All users of this appliance must read and understand this Instruction Manual
before operating or cleaning this appliance.
2. Do not leave this appliance unattended during use.
Notes on the Cord
The provided short power-supply cord (or detachable power-supply cord) should be
used to reduce the risk resulting from becoming entangled in or tripping over a longer
cord. Do not use an extension cord with this product.
Notes on the Plug
This appliance has a polarized plug (one blade is wider than the other). To reduce
the risk of electric shock, this plug will t in a polarized outlet only one way. If the
plug does not t fully into the outlet, reverse the plug. If it still does not t, contact a
qualied electrician. Do not modify the plug
in any way.
Plasticizer Warning
CAUTION: To prevent Plasticizers from migrating from the nish of the counter top or
table top or other furniture, place NON-PLASTIC coasters or place mats between the
appliance and the nish of the counter top or table top. Failure to do so may cause the
nish to darken; permanent blemishes may occur or stains can appear.
Electric Power
If the electrical circuit is overloaded with other appliances, your appliance may not
operate properly. It should be operated on a separate electrical circuit from
other appliances.
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Getting to Know Your Rotating Wafe Maker
Product may vary slightly from illustration
Figure 1
Temperature Control
Dial (Top View)
Red POWER Light
Blue READY Light (Top)
Top Non-Stick
Cooking Plate
Bottom Non-Stick
Cooking Plate
Removable
Drip Tray
Top View
Folding handle
Blue READY Light
(Bottom)
Polarized Plug
Bottom View
Before First Use
1. Carefully unpack the Rotating Wafe Maker and remove all packaging and materials.
2. Before using your Wafe Maker for the rst time, wipe the cooking plates with a damp cloth to remove all
dust, and then dry. Wipe outer surfaces with a slightly damp, soft cloth or sponge.
CAUTION: Take care to prevent water from running into the appliance.
Never immerse ROTATING Wafe Maker BODY in water or any other liquids!
3. Set the appliance on a dry, clean and at surface. Keep the handle folded until use.
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Operating Instructions
1. Unfold handle and lift top cooking plate. Make sure the Rotating Wafe Maker’s bottom cooking plate is
positioned at and locked into a stable position. Before baking the rst wafes of the day, use a pastry
brush to lightly coat the top and bottom wafe plates with vegetable oil. Do not use non-stick sprays as
they can cause build-up on the cooking plates.
2. Plug unit into a 120 V AC electrical outlet. The red POWER light will illuminate and remain lighted during use.
NOTE: When your Rotating Wafe Maker is heated for the rst time, it may emit slight smoke or odor. This
is normal and should disappear af ter one or two uses. This does not af fect the safety of the appliance.
However, as it may af fect the avor of the rst waf es prepared in the Wafe Maker, it is recommended
that these be discarded.
MIN
Keeps
wafes
warm
Red
POWER
Light
MAX
Preheat
Wafe
Maker
Blue
READY
Light
Top View
3. Turn the temperature control dial to the MAX setting to preheat.
4. While preheating, prepare wafe batter.
5. After approximately 5 minutes, the blue READY light will illuminate, indicating the unit is preheated and is
ready for use.
Blue
READY
Light
Bottom View
6. Set the wafe temperature control to the desired setting. A lower setting produces a lighter browned
wafe, while wafes made at a higher setting are darker and crispier. When preparing a recipe for the rst
time, set the control to the middle; then adjust according to preference. Recipes will vary in cook time and
brownness; batters with more sugar will brown quicker. Note the perfect setting for each batter recipe for
future use.
7. Pour or ladle 3/4 to 1 cup batter onto the bottom cooking plate. Add just enough batter to ll lower grid so
that the peak area is covered. If necessary, use a spatula to spread the batter in to the corners of the plate.
Try not to overll, batter will expand when cooked.
The drip tray will catch any spilled-over batter.
8. The blue READY light will turn off as the baking cycle begins.
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9. Lower the top cooking plate to close the Rotating Wafe Maker and rotate unit 180° to the bottom side.
10. The Rotating Wafe Maker will cook until the blue READY light (on the backside of the Wafe Maker)
illuminates. Rotate Wafe Maker 180° to the top side, until it is at and locked into a stable position.
11. Lift the top cooking plate gently; if it pulls, continue cooking for 1 minute and test again. Wafes should
be baked according to the temperature control setting chosen. If the wafes need to bake to a darker
nish, close the lid and continue baking until the desired color is achieved.
12. Remove wafes from the cooking plates using non-metallic utensils.
NOTE: If additional waf es are to be baked, keep the Rotating Wafe Maker closed to retain heat. Always
be sure the green light is illuminated before baking more waf es.
NOTE: Wafes made later will bake faster because ex tra heat has been retained.
13. When baking is complete, unplug the power cord from electric outlet.
Lift top cooking plate and allow to cool. Make sure the Rotating Wafe Maker’s bottom cooking plate is
positioned at and locked into a stable position.
14. Do not clean until unit has been fully cooled.
Wafe Baking Tips
• Recipes may be doubled.
• Sift all dry ingredients together. It is not necessary to beat egg yolks and milk separately.
Just add them to the combined our mix ture and use a whisk or mixer to blend the ingredients well.
• Egg whites should be beaten until they form stiff peaks. Stir 1/4 of the beaten whites into the batter to
lighten it, and then gently fold in the rest. There should be white streaks in the bat ter. Do not over-mix
batter when adding egg whites.
• Do not open the Rotating Wafe Maker during the rst minute of baking or the waf e will separate.
Completely bake the wafe before removing.
• When a waf e is done, the top cooking plate should lift easily. Lift the plate gently; if it pulls, continue
cooking for 1 minute and test again.
• When preparing wafe batter, do not over-mix or wafes will be tough. Stir batter only until large lumps
of dry ingredients disappear.
• The optimal amount of batter to produce a full-shaped wafe, without overowing, will vary with different
wafe bat ters. Pouring batter from a measuring cup will help to gauge how much batter to use each time.
Fill bottom grid of Rotating Wafe Maker with enough batter to cover peak areas of the grid about 3/4 to 1 cup.
• For more evenly shaped wafes, spread thick batters to the outer edge of the cooking plate using a heat-
proof rubber spatula or other non-metallic utensil before closing the lid.
• Cake-based wafes are tenderer than regular wafes, and may require more care when removing from the
Wafe Maker. Use a spatula to support waf es when removing from the Rotating Wafe Maker.
• To retain crispness, move baked wafes to a paper napkin or a wire cooling rack to absorb any
condensation. To keep wafes hot, place in an ovenproof dish on an oven rack and warm at about 200 -
250°F (90-120°C).
• Wafes will keep for about 20 minutes before they begin to dry out.
• Cooled wafes can be re-warmed and re-crisped individually, by returning them to the hot Wafe Maker.
Set wafe temperature control to MIN. Place wafe on cooking plate so grooves match up; close lid and
heat for 1 to 2 minutes, watching carefully to prevent burning.
• Baked waf es freeze well. Cool completely on a wire rack. Store in a plastic freezer bag or in a covered
container, separating wafes with wax paper. Reheat frozen wafes in a toaster oven, oven or toaster until
hot and crisp.
For lower fat, lower cholesterol wafes:
• Use skim milk.
• Adapt recipes by eliminating the egg yolk. Always use liquid vegetable oils such as canola, corn or
sunower, instead of butter.
For higher ber wafes:
• Substitute 1/2 cup or more of white our with whole-wheat our.
• Substitute 1/4 cup of white our with wheat or oat bran.
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User Maintenance Instructions
This appliance requires little maintenance. It contains no user serviceable parts. Do not tr y to repair it
yourself. Any servicing requiring disassembly other than cleaning, must be performed by a qualied
appliance repair technician.
Care and Cleaning
CAUTION: UNplUg frOm eleCTrICAl OUTleT ANd AllOw TO COOl ThOrOUghly befOre
CleANINg.
1. The Rotating Wafe Maker does not disassemble for cleaning.
2. If batter has dripped onto the drip tray, remove drip tray immediately after use and rinse with warm water.
Wash with mild dishwashing liquid. Remove stubborn stains with a plastic mesh puff or pad. Do not use
steel wool or coarse scouring pads.
3. Never immerse appliance in water or other liquids. Never place Rotating Wafe Maker in dishwasher.
4. The wafe cooking plates should be cleaned and conditioned before each heating.
5. Brush cooking plates with a clean, soft pastry brush or cloth. To condition plates, lightly coat the cooking
surfaces with solid vegetable shortening or vegetable oil. Carefully follow suggested cleaning procedures
below. After a time, if wafes show signs of sticking, recondition as needed.
6. To protect the premium quality non-stick surfaces, use only plastic, nylon or wooden utensils.
7. To remove any batter baked onto the cooking plates, pour a small amount of cooking oil onto the
hardened batter. Allow to set for 5 minutes, then wipe softened batter off with a paper towel or soft
cloth. Remove stubborn stains with a plastic mesh puf f or pad. For best results, use only products with
directions stating that it is safe for cleaning non-stick cooking surfaces. Do not use steel wool or coarse
scouring pads.
8. The exterior nish should be cleaned with a non-abrasive cleaner and a soft, damp cloth. Dry thoroughly.
Storage
After cleaning, fold handle and store for future use. Make sure unit is unplugged and fully cooled. Never wrap
cord tightly around appliance. Do not put any stress on cord where it enters unit, as this could cause cord to fray
and break.
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Recipes
Peanut Butter Wafes with Easy Jelly Syrup
• 2 cups all-purpose our
• 4 tsp. baking powder
• 1 tsp. salt
• 2 eggs, separated
• 4 Tbsp. sugar
1. Condition and preheat Rotating Wafe Maker cooking plates.
2. Sift our, baking powder, and salt together in a bowl.
3. Use an electric mixer to beat the whites until soft peaks form. Sprinkle in the sugar and continue
to beat until stiff. Blend in vanilla.
4. Use the mixer to blend egg yolks, milk, vegetable oil and peanut butter together.
5. Pour the milk mixture into the dry ingredients and whisk together until just mixed.
6. Gently fold egg white mixture into the batter.
7. Pour approximately 3/4 to 1 cup of batter onto the lower cooking plate. Close the lid, turn the
temperature control dial to medium (4) setting, and bake.
8. When a wafe is done, the top cooking plate should lift easily. Lift the plate gently; if it pulls,
continue cooking for 1 minute and test again.
9. If necessary, adjust cooking dial for future wafe baking and repeat with remaining batter
• 1 tsp. vanilla
• 2 cups milk
• 1 Tbsp. vegetable oil
• 1/2 cup peanut butter
Easy Jelly* Syrup
For each serving: Place 2 tablespoons of your favorite avor jelly or jam in a microwave-safe measuring
cup. Heat in microwave oven for 30 to 45 seconds or until liquid. Pour over wafes and serve.
* Sugar-free or low sugar jelly or jams may be substituted.
CAUTION: Hot or boiling sugar is very hot. Use extreme caution when removing from microwave oven and
serving.
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