In order to ensure a normal operation of your refrigerating appliance, which uses a completely environmentally friendly
refrigerant the R600a (flammable only under certain conditions) you must observe the following rules:
Do not hinder the free circulation of the air around the appliance.
Do not use mechanical devices in order to accelerate the defrosting, others than the ones recommended by the
manufacturer.
Do not destroy the refrigerating circuit.
Do not use electric appliances inside the food keeping compartment, other than those that might have been
recommended by the manufacturer.
ADVERTENCIA
Con el fin de garantizar un funcionamiento normal de su frigorífico, que utiliza un refrigerante totalmente respetuoso con
el medio ambiente, el R600a (inflamable sólo en ciertas condiciones), se deben observar las pautas siguientes:
No impedir la libre circulación del aire alrededor del electrodoméstico.
Para acelerar el deshielo no se deben utilizar dispositivos mecánicos que no sean aquellos recomendados por el
fabricante.
No destruir el circuito de refrigeración.
No utilizar aparatos eléctricos dentro del compartimento de aviso de alimentos que no sean los que pudiera haber
recomendado el fabricante.
AVVERTENZA!
Per garantire il funzionamento adeguato dell'elettrodomestico, che utilizza il refrigerante R600a completamente adatto
all'ambiente (infiammabile solo in determinate condizioni), è necessario attenersi alle seguenti regole:
Non ostacolare la libera circolazione dell'aria attorno all'elettrodomestico.
Per accelerare lo sbrinamento non utilizzare dispositivi meccanici diversi da quelli consigliati dal produttore.
Non danneggiare il circuito refrigerante.
Non utilizzare all'interno del comparto del cibo elettrodomestici diversi da quelli consigliati dal produttore.
UWAGA!
Aby zapewnić normalną pracę tej, wykorzystującej całkowicie przyjazny środowisku (łatwopalny tylko w pewnych
warunkach) środek chłodniczy R600, chłodziarko-zamrażarki, należy przestrzegać następujących zasad:
Nie należy blokować swobodnego przepływu powietrza wokół chłodziarko-zamrażarki.
W celu przyśpieszenia rozmrażania nie należy używaćżadnych innych urządzeń mechanicznych niż zalecane przez
producenta.
Nie wolno uszkodzić obwodu chłodniczego.
Wewnątrz komory przechowywania żywności nie należy używaćżadnych innych urządzeń elektrycznych niż
ewentualnie zalecanych przez producenta.
UPOZORNĚNÍ!
Aby byl zajištěn normální provoz vaší chladničky, která používá pro životní prostředí zcela neškodné chladicí médium
R600a (vznětlivé pouze za určitých podmínek), musíte dodržet následující pravidla:
Nebraňte ve volné cirkulaci vzduchu kolem přístroje.
Nepoužívejte mechanická zařízení pro zrychlení odmražení kromě těch, která jsou doporučená výrobcem.
Nelikvidujte chladicí okruh.
Nepoužívejte elektrické spotřebiče uvnitř prostoru pro potraviny kromě těch, která by mohl doporučit výrobce.
VAROVANIE!
Aby sa zabezpečila normálna prevádzka vašej chladničky, ktorá používa úplne ekologicky nezávadné chladivo R600a
(horľavé len pri určitých podmienkach), musíte dodržiavať nasledujúce pravidlá:
Nebráňte voľnej cirkulácii vzduchu okolo spotrebiča.
Nepoužívajte mechanické prístroje na urýchľovanie rozmrazovacieho procesu, iné ako odporúča výrobca.
Neporušujte chladiaci okruh.
Nepoužívajte elektrické spotrebiče vo vnútri pípacieho priestoru potravín, iné ako tie, ktoré odporúčal výrobca.
GB
Safety first /1
Electrical requirements /2
Transportation instructions /2
Installation instructions /2
Getting to know your appliance /3
Suggested arrangement of food in the appliance /3
Temperature control and adjustment /4
Before operating /4
Storing frozen food /4
Freezing fresh food /4
Making ice cubes /5
Defrosting /5
Replacing the interior light bulb /6
Cleaning and care /6
Repositioning the door /6
Do’s and don’ts /7
Trouble – shooting /8
Tehnical data /8
ES
La seguridad es lo primero /9
Requisitos eléctricos /10
Instrucciones de transporte /10
Instrucciones de instalación /10
Detalles del frigorífico /11
Disposición recomendada de los alimentos en el
frigorífico /11
Control y ajuste de la temperatura /12
Antes del funcionamiento /12
Almacenamiento de alimentos congelados /12
Congelación de alimentos frescos /12
Cubitos de hielo /13
Desescarchado /13
Sustitución de la bombilla interior /13
Conservación y limpieza /14
Reposicionamiento de la puerta /1
Prácticas correctas e incorrectas /14-15
Resolución de problemas /16
Advertencias sobre los ruidos de funcionamiento del
aparato /16
Datos técnicos /17
IT
Sicurezza iniziale /18
Requisiti elettrici /19
Istruzioni per il trasporto /19
Istruzioni di installazione /19
Conoscere l’elettrodomestico /20
Suggerimenti sulla disposizione del cibo
nell'elettrodomestico /20
Controllo e regolazione della temperatura /20
Prima della messa in funzione /21
Conservazione di cibo congelato /21
Congelamento di cibo fresco /21
Preparazione dei cubetti di ghiaccio /21
Sbrinamento /21
Sostituzione della lampadina interna /22
Pulizia e manutenzione /22
Riposizionamento dello sportello /23
Cosa fare e cosa non fare /23
Risoluzione dei problemi /24
Date tecnici /24
Index
Índice
Indice
PL
Spis treści
Bezpieczeństwo przede wszystkim /25
Podłączenie do zasilania /26
Instrukcja transportu i ustawienia /26
Montaż /26
Zapoznaj się z Twoim urządzeniem /27
Porady dotyczące przechowywania żywności /27
Regulacja temperatury /28
Uruchamianie /28
Porady dotyczące przechowywania zamrożonej
żywności /28
Mrożenie świeżej żywności /29
Jak robić kostki lodu /29
Odmrażanie /29
Wymiana żarówki /30
Czyszczenie urządzenia /30
Zmiana kierunku otwierania drzwi /30
Środki ostrożności w trakcie użytkowania /30
Dźwięki wydawane podczas pracy /31
Usuwanie usterek /31
Odzysk opakowania /32
Odzysk starego urządzenia chłodniczego /32
Charakterystyka techniczna /33
Tabliczka znamionowa /33
CZ
Bezpečnost především /34
Elektrické požadavky /35
Pokyny pro transport /35
Pokyny pro instalaci /35
Seznámení s vaším spotřebičem /36
Doporučené rozložení potravin ve spotřebiči /36
Kontrola a nastavení teploty /37
Před spuštěním /37
Ukládání zmrzlých potravin /37
Mražení čerstvých potravin /37
Tvorba kostek ledu /37
Odmrazování /38
Výměna vnitřní žárovky /38
Čištění a péče /38
Změna pozice dvířek /39
Co dělat a co nedělat /39
Odstraňování potíží /40
Technická data /41
Bezpečnosť nadovšetko /42
Elektrické požiadavky /43
Prepravné pokyny /43
Inštalačné pokyny /43
Poznávanie spotrebiča /44
Navrhnuté rozmiestnenie potravín v spotrebiči /44
Riadenie a nastavenie teploty /45
Pred uvedením do prevádzky /45
Skladovanie zmrazených potravín /45
Mrazenie čerstvých potravín /45
Tvorba kociek ľadu /46
Rozmrazovanie /46
Výmena žiarovky vnútorného svetla /46
Čistenie a údržba /46
Premiestňovanie dverí /47
Čo sa má a čo sa nesmie robiť /47
Riešenie problémov /48
Technické údaje /49
Obsah
SK
Index
1
2
3 4
5
6
7
This appliance is not intended for use by person with reduced physical, sen
sory or mental
GB Instruction for use
Congratulations on your choice of a Quality
Appliance, designed to give you many years of service.
Safety first!
Do not connect your appliance to the electricity supply
until all packing and transit protectors have been
removed.
• Leave to stand for at least 4 hours before switching
on, to allow compressor oil to settle, if transported
horizontally.
• If you are discarding an old appliance with a lock or
latch fitted to the door, ensure that it is left in a safe
condition to prevent the entrapment of children.
• This appliance must only be used for its intended
purpose.
• Do not dispose of the appliance on a fire. Your
appliance contains non CFC substances in the
insulation which are flammable. We suggest you
contact your local authority for information on disposal
and available facilities.
• We do not recommend use of this appliance in an
unheated, cold room. (e.g. garage, conservatory,
annex, shed, out-house etc.)
To obtain the best possible performance and trouble
free operation from your appliance it is very important to
read these instructions carefully. Failure to observe
these instructions may invalidate your right to free
service during the guarantee period.
Please keep these instructions in a safe place for easy
reference.
capabilities or lack of experience and knowledge unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
Repairs to electrical equipment should only be
where the temperature is likely to fall below 10
n +10
GB Instruction for use
Electrical requirements
Before inserting the plug into the wall socket
make sure that the voltage and the frequency
shown in the rating plate inside the appliance
corresponds to your electricity supply.
We recommend that this appliance is
connected to the mains supply via a suitably
switched and fused socket in a readily
accessible position.
Warning! This appliance must be earthed.
3. Failure to comply with the above
instructions could result in damage to the
appliance, for which the manufacturer will not
be held liable.
4. The appliance must be protected against
rain, moisture and other atmospheric
influences.
Important!
• Care must be taken while cleaning/carrying
the appliance not to touch the bottom of the
condenser metal wires at the back of the
appliance, as this could cause injury to fingers
performed by a qualified technician. Incorrect
repairs carried out by an unqualified person
are carry risks that may have critical
consequences for the user of the appliance.
ATTENTION!
This appliance operates with R 600a which is
an environmental friendly but flammable gas.
During the transportation and fixing of the
product, care must be taken not to damage
the cooling system. If the cooling system is
damaged and there is a gas leakage from the
system, keep the product away from open
flame sources and ventilate the room for a
while.
WARNING - Do not use mechanical devices
or other means to accelerate the defrosting
process, others than those recommended by
the manufacturer.
WARNING - Do not damage the refrigerant
circuit.
WARNING - Do not use electrical appliances
inside the food storage compartments of the
appliance, unless they are of the type
recommended by the manufacturer.
Transportation instructions
1. The appliance should be transported only in
an upright position. The packing as supplied
must be intact during transportation.
2. If during the transport the appliance, has
been positioned horizontally, it must not be
operated for at least 4 hours, to allow the
system to settle.
and hands.
• Do not attempt to sit or stand on top of your
appliance as it is not designed for such use.
You could injure yourself or damage the
appliance.
• Make sure that the mains cable is not
caught under the appliance during and after
moving, as this could damage the cable.
• Do not allow children to play with the
appliance or tamper with the controls.
Installation instructions
1. Do not keep your appliance in a room
degrees C (50 degrees F) at night and/or
especially in winter, as it is designed to
operate in ambient temperatures betwee
and +38 degrees C (50 and 107 degrees F).
At lower temperatures the appliance may not
operate, resulting in a reduction in the storage
life of the food.
2. Do not place the appliance near cookers or
radiators or in direct sunlight, as this will
cause extra strain on the appliance's
functions. If installed next to a source of heat
or freezer, maintain the following minimum
side clearances:
From Cookers 30 mm
From Radiators 300 mm
From Freezers 25 mm
3. Make sure that sufficient room is provided
around the appliance to ensure free air
circulation (Item 2).
• Put the back airing lid to the back of your
refrigerator to set the distance between the
refrigerator and the wall (Item 3).
2
the shelf. Fresh fruit and vegetables should be
covered. Allow hot food and beverages to cool
GB Instruction for use
4. The appliance should be positioned on a
smooth surface. The two front feet can be
adjusted as required.To ensure that your
appliance is standing upright adjust the two
front feet by turning clockwise or anticlockwise, until firm contact is secured with
the floor. Correct adjustment of feet prevents
excessive vibration and noise (Item 4).
5. Refer to "Cleaning and Care" section to
prepare your appliance for use.
Guidelines for obtaining optimum storage and
hygiene:
1. The fridge compartment is for the shortterm storage of fresh food and drinks.
2. The freezer compartment is rated
and suitable for the freezing and storage
of pre-frozen food.
The recommendation for storage as
stated on the food packaging should be
observed at all times.
3. Cooked dishes should be stored in airtight
containers.
In order to freeze fresh food it is
recommended to pack the products in
aluminium or plastic sheet, cool them in the
fresh food compartment and store them on
the freezer compartment shelf.
It is preferable that the shelf be fixed in the
upper side of the freezer compartment.
4. Fresh wrapped produce can be kept on
cleaned and stored in the crispers.
5. Bottles can be kept in the door section.
6. To store raw meat, wrap in polythene
bags and place on the lowest shelf. Do not
allow to come into contact with cooked food,
to avoid contamination. For safety, only store
raw meat for two to three days.
7. For maximum efficiency, the removable
shelves should not be covered with paper or
other materials to allow free circulation of cool
air.
8. Do not keep vegetable oil on door
shelves. Keep the food packed, wrapped or
before refrigerating. Leftover canned food
should not be stored in the can.
9. Fizzy drinks should not be frozen and
products such as flavoured water ices should
not be consumed too cold.
10. Some fruit and vegetables suffer damage
if kept at temperatures near 0°C. Therefore
wrap pineapples, melons, cucumbers,
tomatoes and similar produce in polythene
bags.
11. High-proof alcohol must be stored upright
in tightly closed containers. Never store
products that contain an inflammable
propellant gas (e.g. cream dispensers, spray
cans, etc.) or explosive substances. These
are an explosion hazard.
3
thermometer to ensure that the cabinet is kept
7. We recommend setting the thermostat knob
zen food should not be affected if the
GB Instruction for use
Temperature control and adjustment
Operating temperatures are controlled by the
thermostat knob and may be set at any
position between 1 and 5 (the coldest
position).
If the thermostat knob is in position "0" the
appliance is off. In this case neither the lamp
for inside lighting will light.
The average temperature inside the fridge
should be around +5°C (+41°F).
Therefore adjust the thermostat to obtain the
desired temperature. Some sections of the
fridge may be cooler or warmer (such as
salad crisper and top part of the cabinet)
which is quite normal. We recommend that
you check the temperature periodically with a
to this temperature. Frequent door openings
cause internal temperatures to rise, so it is
advisable to close the door as soon as
possible after use.
Before operating
Final Check
Before you start using the appliance check
that:
1. The feet have been adjusted for perfect
levelling.
2. The interior is dry and air can circulate
freely at the rear.
3. The interior is clean as recommended
under "Cleaning and care.”
4. The plug has been inserted into the wall
socket and the electricity is switched on.
When the door is open the interior light will
come on.
And note that:
5. You will hear a noise as the compressor
starts up. The liquid and gases sealed within
the refrigeration system may also make some
(noise), whether the compressor is running or
not. This is quite normal.
6. Slight undulation of the top of the cabinet is
quite normal due to the manufacturing
process used; it is not a defect.
midway and monitor the temperature to
ensure the appliance maintains desired
storage temperatures (See section
Temperature Control and Adjustment).
8. Do not load the appliance immediately it is
switched on. Wait until the correct storage
temperature has been reached. We
recommend checking the temperature with an
accurate thermometer (see; Temperature
Control and Adjustment).
Storing frozen food
Your freezer is suitable for the long-term
storage of commercially frozen foods and also
can be used to freeze and store fresh food.
If there is a power failure, do not open the
door. Fro
failure lasts for less than 16 hrs. If the failure
is longer, then the food should be checked
and either eaten immediately or cooked and
then re-frozen.
Freezing fresh food
Please observe the following instructions to
obtain the best results.
Do not freeze too large a quantity at any one
time. The quality of the food is best preserved
when it is frozen right through to the core as
quickly as possible.
Do not exceed the freezing capacity of your
appliance in 24 h.
Placing warm food into the freezer
compartment causes the refrigeration
machine to operate continously until the food
is frozen solid. This can temporarily lead to
excessive cooling of the refrigeration
compartment.
When freezing fresh food, keep the
thermostat knob at medium position. Small
quantities of food up to 1/2 kg. (1 lb) can be
frozen without adjusting the temperature
control knob.
Take special care not to mix already frozen
food and fresh food.
4
ing tray on the compressor
GB Instruction for use
Making ice cubes
Fill the ice - cube tray 3/4 full with water and
place it in the freezer. Loosen frozen trays
with a spoon handle or a similar implement;
never use sharp-edged objects such as
knives or forks.
Defrosting
A) Fridge compartment
The fridge compartment defrosts
automatically. The defrost water runs to the
drain tube via a collection container at the
back of the appliance (Item 5).
During defrosting, water droplets may form at
the back of the fridge compartment where a
concealed evaporator is located. Some
droplets may remain on the liner and refreeze
when defrosting is completed. Do not use
pointed or sharp-edged objects such as
knives or forks to remove the droplets which
have refrozen.
If, at any time, the defrost water does not
drain from the collection channel, check that
no food particles have blocked the drain tube.
The drain tube can be cleared with a pipecleaner or similar implement.
Check that the tube is permanently placed with
its end in the collect
to prevent the water spilling on the electric
installation or on the floor (Item 6).
B) Freezer compartment
Defrosting is very straightforward and without
mess, thanks to a special defrost collection
basin.
Defrost twice a year or when a frost layer of
around 7 (1/4") mm has formed. To start the
defrosting procedure, switch off the appliance
at the socket outlet and pull out the mains
plug.
All food should be wrapped in several layers
of newspaper and stored in a cool place (e.g.
fridge or larder).
Containers of warm water may be placed
carefully in the freezer to speed up the
defrosting.
Do not use pointed or sharp-edged objects,
such as knives or forks to remove the frost.
Never use hairdryers, electrical heaters or
other such electrical appliances for defrosting.
Sponge out the defrost water collected in the
bottom of the freezer compartment. After
defrosting, dry the interior thoroughly. Insert
the plug into the wall socket and switch on the
electricity supply.
5
6
GB Instruction for use
Replacing the interior light bulb
Should the light fail, switch off at the socket
outlet and pull out the mains plug.
Then ensure the bulb is screwed securely in
the bulb holder. Replace the plug and switch
on.
If the light still fails, obtain a replacement E14
screw-cap type 15 Watt (Max) bulb from your
local electrical store and then fit it.
Carefully dispose of the burnt-out light bulb
immediately.
Cleaning and care
1. We recommend that you switch off the
appliance at the socket outlet and pull out the
mains plug before cleaning.
2. Never use any sharp instruments or
abrasive substances, soap, household
cleaner, detergent or wax polish for cleaning.
3. Use luke warm water to clean the cabinet
of the appliance and wipe it dry.
4. Use a damp cloth wrung out in a solution
of one teaspoon of bicarbonate of soda to one
pint of water to clean the interior and wipe it
dry.
5. Make sure that no water enters the
temperature control box.
6. If the appliance is not going to be used for
a long period of time, switch it off, remove all
food, clean it and leave the door ajar.
7. We recommend that you polish the metal
parts of the product (i.e. door exterior, cabinet
sides) with a silicone wax (car polish) to
protect the high quality paint finish.
8. Any dust that gathers on the condenser,
which is located at the back of the appliance,
should be removed once a year with a
vacuum cleaner.
9. Check door seals regularly to ensure they
areclean and free from food particles.
10. Never:
• Clean the appliance with unsuitable
material; eg petroleum based products.
• Subject it to high temperatures in any way,
• Scour, rub etc., with abrasive material.
11. Removal of door tray :
• To remove a door tray, remove all the
contents and then simply push the door tray
upwards from the base.
12. Make sure that the special plastic
container at the back of the appliance which
collects defrost water is clean at all times. If
you want to remove the tray to clean it, follow
the instructions below:
• Switch off at the socket outlet and pull out
the mains plug
• Gently uncrimp the stud on the compressor,
using a pair of pliers, so that the tray can be
removed
• Lift it up.
• Clean and wipe it dry
• Reassemble, reversing the sequence and
operations
13. Large accumulation of ice will impair the
performance of the freezer.
Repositioning the door
Proceed in numerical order (Item 7).
as much air as possible. For best results,
Chill white wines, beer, lager and mineral
accordance with the instructions given on
Don’
t
-
refrigerated for an excessive length of
GB Instruction for use
Do’s and don’ts
Do- Clean and defrost your appliance
regularly (See "Defrosting")
Do- Keep raw meat and poultry below
cooked food and dairy products.
Do- Take off any unusable leaves on
vegetables and wipe off any soil.
Do- Leave lettuce, cabbage, parsley and
cauliflower on the stem.
Do- Wrap cheese firstly in greaseproof paper
and then in a polythene bag, excluding
take out of the fridge compartment an
hour before eating.
Do- Wrap raw meat and poultry loosely in
polythene or aluminium foil. This
prevents drying.
Do- Wrap fish and offal in polythene bags.
Do- Wrap food with a strong odour or which
may dry out, in polythene bags, or
aluminium foil or place in airtight
container.
Do- Wrap bread well to keep it fresh.
Do-
water before serving.
Do- Check contents of the freezer every so
often.
Do- Keep food for as short a time as possible
and adhere to "Best Before" and "Use
by" etc. dates.
Do- Store commercially frozen food in
the packets.
Do- Always choose high quality fresh food
and be sure it is thoroughly clean before
you freeze it.
Do- Prepare fresh food for freezing in small
portions to ensure rapid freezing.
Do- Wrap all food in aluminium foil or freezer
quality polythene bags and make sure
any air is excluded.
Do- Wrap frozen food immediately after
purchasing and put it in to the freezer as
soon as possible.
Do- Defrost food in the fridge compartment.
Don’t- Store melon in your fridge. It can be
Don’t- Cover the shelves with any protective
Don’t- Store poisonous or any dangerous
Don’t- Consume food which has been
Don’t- Store cooked and fresh food together
Don’t- Let defrosting food or food juices drip
Don’t- Leave the door open for long periods,
Don’t- Use sharp edged objects such as
Don’t- Put hot food into the appliance. Let it
Don’t- Put liquid-filled bottles or sealed cans
Don’t- Exceed the maximum freezing loads
Don’t- Give children ice-cream and water
Don’t- Freeze fizzy drinks.
Don’t- Try to keep frozen food which has
Don’t- Remove items from the freezer with
Store bananas in your fridge
compartment.
chilled for short periods as long as it
is wrapped to prevent it flavouring
other food.
materials which may obstruct air
circulation.
substances in your appliance. It has
been designed for the storage of
edible foodstuffs only.
time.
in the same container. They should
be packaged and stored separately.
onto food.
as this will make the appliance more
costly to run and cause excessive ice
formation.
knives or forks to remove the ice.
cool down first.
containing carbonated liquids into the
freezer, as they may burst.
when freezing fresh food.
ices direct from the freezer. The low
temperature may cause 'freezer
burns' on lips.
thawed; it should be eaten within 24
hours or cooked and refrozen.
wet hands.
7
purchased the product.
GB Instruction for use
Trouble - shooting
If the appliance does not operate when
switched on, check;
• That the plug is inserted properly in the
socket and that the power supply is on. (To
check the power supply to the socket, plug
in another appliance).
• Whether the fuse has blown/circuit breaker
has tripped/main distribution switch has
been turned off.
• That the temperature control has been set
correctly.
• That the new plug is wired correctly, if you
have changed the fitted, moulded plug.
If the appliance is still not operating at all after
above checks, contact the dealer from whom
you purchased the unit.
Please ensure that above checks have been
done, as a charge will be made if no fault is
found.
Technical data
Brand
Appliance type FRIDGE - FREEZER
DSA 28020
Total gross volume (l.) 280
Total usable volume (l.) 259
Freezer usable volume (l.) 49
Refrigerator useful volume 210
Freezing capacity (kg/24 h) 3.5
Energy class (1) A+
Power consumption (kWh/year) (2) 240
Autonomy (h) 16
Noise [dB(A) re 1 pW] 40
Ecological refrigerating agent R600a
(1) Energy class : A . . . G (A = economical . . . G = less economical)
(2) The real power consumption depends on using conditions and appliance location.
The symbol on the product or on packaging indicates that this product may not be
treated as household waste. Instead it shall be handed over to the applicable collection point
for the recycling of electrical and electronic equipment. By ensuring this product is disposed
of correctly, you will help prevent potential negatyve consequences for the environment and
humann health, which could otherwise be otherwise be caused by inappropriate waste
handling of this product. For more detailed information about recycling of this product, please
contact your local city office, you household waste disposal service or the shop where you
8
Este aparato no ha sido diseñado para ser usado por personas con discapacidades físicas,
ES Instrucciones de uso
Enhorabuena por haber elegido un electrodoméstico de
alta calidad de , diseñado para prestar servicio
durante muchos años.
La seguridad es lo primero
No conectar el frigorífico a la toma de corriente hasta
que no se hayan retirado todos los protectores de
embalaje y transporte.
• Si se transportó horizontalmente, dejar el frigorífico en
posición normal al menos 4 horas antes de conectarlo,
para que el aceite del compresor se asiente.
• Al deshacerse de un frigorífico antiguo con cerradura
o pestillo en la puerta, comprobar que queda en una
posición segura que impida que los niños puedan
quedar atrapados.
• Este frigorífico sólo se debe utilizar para las funciones
para las que se ha diseñado.
• No arrojar el frigorífico al fuego. Su aislamiento
contiene sustancias inflamables sin CFC. Es
recomendable ponerse en contacto con las autoridades
locales para obtener información sobre residuos y
centros de reciclaje.
• No se recomienda utilizar este frigorífico en lugares
fríos sin calefacción. (Por ejemplo, garajes,
invernaderos, cobertizos, cabañas, etc.)
Para conseguir un funcionamiento sin averías y el
mejor rendimiento posible del frigorífico, es muy
importante leer cuidadosamente estas instrucciones. El
incumplimiento de estas instrucciones puede invalidar
el derecho a obtener asistencia gratuita durante el
periodo de garantía.
Conservar estas instrucciones en lugar seguro y donde
puedan consultarse fácilmente.
sensoriales o mentales; tampoco para personas sin experiencia o conocimiento del aparato, a
no ser que estén supervisadas o instruidas por alguien responsable de su seguridad.
Los niños deben de estar controlados para que no jueguen con el aparato.
9
red de suministro eléctrico mediante una toma
Advertencia. Este frigorífico debe disponer
No permitir a los niños jugar con el frigorífico
2. No colocar el frigorífico cerca de cocinas o
ES Instrucciones de uso
Requisitos eléctricos
Antes de conectar el enchufe a la toma de
corriente, se debe comprobar que el voltaje y
la frecuencia mostradas en la placa de
características del interior del frigorífico se
corresponden con los de la alimentación
eléctrica.
Se recomienda conectar este frigorífico a la
de corriente adecuada, con fusible e
interruptor y en una posición de fácil acceso.
de toma de tierra.
Las reparaciones del equipo eléctrico sólo
deben ser realizadas por técnicos
cualificados. Las reparaciones incorrectas
realizadas por personal no cualificado
comportan riesgos que pueden acarrear
graves consecuencias al usuario del
frigorífico.
¡ATENCIÓN!
Este electrodoméstico funciona con R600a,
un gas respetuoso con el medio ambiente
pero inflamable. Durante el transporte y la
fijación del electrodoméstico, es necesario
tener cuidado para no dañar el sistema de
refrigeración. Si el sistema de refrigeración
sufre algún daño y se produce una fuga de
gases del sistema, mantenga el producto
alejado de fuentes de ignición y ventile el
recinto durante el tiempo adecuado.
ADVERTENCIA: Utilizar sólo los dispositivos
mecánicos o los medios recomendados por el
fabricante para acelerar el proceso de
desescarchado.
ADVERTENCIA: Evitar daños en el circuito
de refrigeración.
ADVERTENCIA: No utilizar aparatos
eléctricos dentro de los compartimentos para
alimentos del frigorífico, a menos que sean
del tipo recomendado por el fabricante.
Instrucciones de transporte
1. El frigorífico sólo se debe transportar en
posición vertical. El embalaje debe quedar
intacto tras el transporte.
2. Si el frigorífico ha estado colocado
horizontalmente durante el transporte, no
ponerlo en funcionamiento hasta después de
pasadas al menos 4 horas, para permitir que
el sistema se asiente.
3. El incumplimiento de estas instrucciones
puede provocar daños en el frigorífico y el
fabricante no se considerará responsable de
los mismos.
4. El frigorífico debe estar protegido de la
lluvia, la humedad y demás agentes
atmosféricos.
¡Importante!
• Se debe poner especial cuidado al limpiar o
desplazar el frigorífico, para no tocar el
extremo inferior de las láminas metálicas del
condensador, que se encuentran en la parte
trasera del aparato, ya que pueden provocar
heridas en dedos y manos.
• No ponerse de pie ni sentarse en la parte
superior del frigorífico, ya que no está
diseñado para tal fin. Podría sufrir lesiones o
causar daños al electrodoméstico.
• Comprobar que el frigorífico no queda
apoyado sobre el cable principal durante ni
después del desplazamiento, ya que puede
dañar el cable.
•
ni jugar con sus mandos.
Instrucciones de instalación
1. No instalar el frigorífico en habitaciones
donde la temperatura pueda descender por
debajo de los 10 grados centígrados por la
noche o especialmente en invierno, ya que se
ha diseñado para funcionar en ambientes con
temperaturas entre 10 y 38 grados
centígrados. A temperaturas inferiores, es
posible que el frigorífico no funcione,
reduciéndose el periodo de almacenamiento
de los alimentos.
radiadores ni bajo la luz solar directa, ya que
el hacerlo puede provocar una mayor carga
para las funciones del frigorífico. Si se instala
cerca de una fuente de calor o de un
congelador, mantener las distancias laterales
mínimas siguientes:
Con respecto a cocinas, 30 mm.
Con respecto a radiadores, 300 mm.
Con respecto a congeladores, 25 mm.
10
consumir demasiado fríos productos como los
lo, botes de nata
ES Instrucciones de uso
3. Comprobar que hay espacio suficiente en
torno al frigorífico para garantizar la
circulación de aire (figura 2).
• Poner la tapa de ventilación posterior en la
parte trasera del frigorífico para comprobar la
distancia entre el frigorífico y la pared (figura 3).
4. El frigorífico sólo se debe colocar sobre
superficies lisas. Los dos pies delanteros se
pueden ajustar si es necesario. Para
garantizar la verticalidad del frigorífico, ajustar
los dos pies delanteros girándolos a derecha
o izquierda hasta que el contacto con el suelo
sea firme y seguro. El ajuste correcto de los
pies evita vibraciones o ruidos excesivos
(figura 4).
5. Consultar la sección "Conservación y
limpieza" para preparar el frigorífico para su
utilización.
Detalles del frigorífico
(figura 1)
1 - Reja congelador
2 - Alojamiento de termostato y bombilla
3 - Estantes interiores ajustables
4 - Ayuda de las botellas del vino
5 - Canal de recogida - tubo de desagüe
6 - Tapa del cajón de frutas y verduras
7 - Cajón de frutas y verduras
8 - Pie ajustable
9 - Compartimento de lácteos
10 - Estante para botes
11 - Estante para botellas
Disposición recomendada de los
alimentos en el frigorífico
Normas para conseguir el almacenamiento e
higiene óptimos:
1. El compartimento del frigorífico es para
almacenamiento breve de alimentos frescos y
bebidas.
2. El compartimento del congelador está
clasificado como y es apto para
congelar y almacenar alimentos
precongelados.
Se deben seguir las recomendaciones para el
almacenamiento que figuran en el
envase de alimentos en todo momento.
3. Los platos cocinados deben almacenarse
en recipientes herméticos.
Para congelar alimentos frescos, se
recomienda envolverlos en papel de aluminio
o en plástico, dejarlos enfriar en el
compartimento de alimentos frescos y
finalmente depositarlos en la bandeja del
compartimento congelador.
Es preferible colocar el estante en la parte
superior del compartimento congelador.
4. Los productos frescos envueltos deben
conservarse en el estante. Las frutas y
verduras frescas deben estar limpias y
almacenarse en los cajones correspondientes.
5. Las botellas se pueden conservar en la
sección de la puerta.
6. Para almacenar carne cruda, envolverla
en bolsas de polietileno y colocarla en el
estante inferior. No permitir que la carne
cruda entre en contacto con los alimentos
cocinados, para evitar contaminaciones. Por
seguridad, almacenar carne cruda sólo
durante dos o tres días.
7. Para conseguir la máxima eficiencia, no
cubrir los estantes desmontables con papel ni
otros materiales que impedirían la circulación
libre del aire.
8. No conservar aceite vegetal en los
estantes de la puerta. Conservar los
alimentos empaquetados, envueltos y
cubiertos. Dejar que los alimentos y las
bebidas calientes se enfríen antes de
congelarlos. Los restos de alimentos
enlatados no se deben almacenar dentro de
sus latas.
9. No congelar bebidas gaseosas. No
helados de agua con sabores.
10. Algunas frutas y verduras se deterioran si
se almacenan a temperaturas cercanas a 0
°C. Por lo tanto, las piñas, los melones, los
pepinos, los tomates y productos similares
deben envolverse en bolsas de polietileno.
11. Las bebidas alcohólicas de alta
graduación se deben almacenar en posición
vertical en recipientes bien cerrados. No
almacenar nunca productos que contengan
gases inflamables (por ejemp
a presión, aerosoles, etc.) ni sustancias
explosivas. Puede haber peligro de explosión.
11
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