BAUKNECHT EMEK7 CP545 PT Daily Reference Guide

DAILY REFERENCE

WWW

GUIDE

EN

THANK YOU FOR PURCHASING A
BAUKNECHT PRODUCT

To receive more comprehensive help and
support, please register your product at

www . bauknecht . eu/ register

Before using the appliance carefully read the Health and Safety guide.

PRODUCT DESCRIPTION

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You can download the Safety Instructions
and the Use and Care Guide by visiting our
website docs . bauknecht . eu and following
the instructions on the back of this booklet.

1. Control panel

2. Shelf guides

The levels on which the

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being the highest.

3. Identification plate

(do not remove)

4. Door

5. Grill

6. Fan and circular heating
element (not visible)

7. Lower heating element

(not visible)

wire shelf and other
accessories can be placed
are numbered, with 1
being the lowest and 3

CONTROL PANEL DESCRIPTION

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1. SELECTION KNOB

For switching the oven on by
selecting a function. Turn to the
“0” position to switch the oven off.

2. BACK

For returning to the previous
screen. During cooking, allows
settings to be changed.

3. STOP

For stopping the function that is
currently active at any time

4. DISPL AY

5. START

For immediately starting a
function.

6. CONFIRM

For confirming a selected function
or a set value.

7. ADJUSTMENT KNOB

For scrolling through the menus
and applying or changing settings.

Please note: The knobs are retractable.
Press the knobs in the middle and
they pop up.

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ACCESSORIES

BAKING TRAY

Useful as a support surface for
oven baking containers; the
plate can also be used for as a

support surface for foods not in
containers. This accessory is not suitable for
microwave use.

GLASS TRAY

Thanks to the properties of the

glass, this drip tray is suitable for
all cooking modes. It collects the
cooking juices when placed
below the wire shelf.

There are a number of accessories available on the
market. Before you buy, ensure they are suitable for
microwave use and resistant to oven temperatures.

FUNCTIONS

WIRE SHELF

The wire shelf is suitable for all
cooking modes except for the
single “Microwave” function. You
can place food directly on the

wire shelf or use it to support
baking trays and tins or other oven-ware resistant to
heat and microwaves.

Insert the wire shelf by holding it tilted slightly
upwards and resting the rear edge (pointing
upwards) on the desired level. Then slide it
horizontally along the runners as far as possible.

Other accessories that are not supplied can be purchased
separately from the After-sales Service.

Metal containers for food or drink should never be
used for microwave cooking.

MY MENU

These functions automatically select the best
temperature and cooking method for all types of
food.

• DYNAMIC REHEAT

For reheating ready-made food that is either
frozen or at room temperature. The oven
automatically calculates the settings required to
achieve the best results in the shortest time. Place
food on a microwave-safe and heatproof dinner
plate or container.

At the end of reheating process, leaving to stand
for 1-2 minutes will always improve the result,
especially for frozen food.

DINNER PLATE 250 - 500 g

Take out from packaging being careful to remove any aluminium foil.
DINNER PLATE-FROZEN 250 - 500 g
Take out from packaging being careful to remove any aluminium foil.
SOUP 200 - 800 g
Heat uncovered in separate bowls
BEVERAGE 100 - 500 g
Place a heat resistant plastic spoon into a mug or cup to prevent

overboiling

• MY MENU COOK

For cooking several kind of dishes and foods and
achieve optimal results in the easiest and quickest
way. To use at best these functions, follow the
indications in the cooking table.

MANUAL FUNCTIONS

• TRADITIONAL

» CONVENTIONAL

For perfectly browning a dish, both on the top and
bottom of the food.

Small cake Yes 160 - 180 30 - 40

Biscuits Yes 150 - 160 20 - 30

Pizza Yes 230 20 - 30

» GRILL

For browning, grilling and gratins.

Toast 3 7 - 10

Prawns 2 20 - 30

» TURBO GRILL

For perfect cooking and browning, combining the
grill and oven air convection.

Chicken Kebab 3 25 - 35

Roasted potatoes 3 30 - 50

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» FORCED AIR

For cooking sweets and meats, by means of a
continuous hot air circulation.

Meringues Ye s 100 - 120 40 - 50

Cookies Yes 170 - 180 10 - 20

Bread loaf Yes 180 - 200 30 -35

Swiss rolls Yes 210 - 220 10 - 12

Puff pastry Yes 180 - 190 15 - 20

Roast (800 g - 1.5 kg) Yes 160 - 170 70 - 80

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» CONVECT BAKE

For perfect cooking meats, cakes and pies with liquid
filling.

Pies with filling - 160 - 200 35 - 55

Quiche lorraine - 170 - 190 30 - 45

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• COMBI
» CONVENTIONAL+MW

For prepare baked dishes in less time by combining
the conventional oven and the microwave.

Bread - 200 - 220 90 25 - 35

Roast beef
(1 - 1.5 kg)

Lasagna Yes 170 - 200 160 - 350 20 - 40

Frozen food - 160 - 180 350 20 - 30

- 160 160 - 350 35 - 45

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» GRILL+MW

For quickly cooking and gratinating dishes.

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» CONVECT BAKE +MW

For cooking in short time all preparation with a liquid
filling by combining the microwave, the conventional
heating and the air convection.

Pies with fillings 350 160 - 200 25 - 45

Sponge cake 90 160 - 180 30 - 35

• SPECIALS
» FAST PREHEAT

For quickly preheating the oven before a cooking
cycle. Wait for the function to finish before placing
food inside the oven.

Once preheating has finished, the oven will select the
“Forced Air” function automatically.

» KEEP WARM

For keeping just-cooked food hot and crisp.

» RISING

For optimal proving of sweet or savoury dough.

MICROWAVE

For quickly cooking and reheating food or drinks.

Quickly reheating drinks or other foods with a high water

850

content.

750 Cooking vegetables.

650 Cooking meat and sh.

Cooking meaty sauces, or sauces containing cheese or

500

egg. Finishing o meat pies or pasta bakes.

350 Perfect for melting butter or chocolate.

160 Defrosting frozen foods or softening butter and cheese.

90 Softening ice cream.

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Potatoes gratin 350 2 20 - 40

Jacket Potatoes 350 3 10 - 20

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» TURBO GRILL+MW

For quickly cooking and browning, combining the
microwave, grill and the oven air convection.

Cannelloni [Frozen] 350 3 20 - 25

Pork Chops 350 3 30 - 40

Roast Chicken 350 2 40 - 60

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» FORCED AIR + MW

To quickly cooking sweets and meats, using all the
benefits of the microwave and the hot air circulation.

Roasts 160 170 40 - 60

Meat Pie 160 180 25 - 35

Baked fish 160 170 - 190 20 - 35

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Reheat 2 cups 850 3

Reheat Mashed potatoes (1 kg) 850 10 - 12

Defrost Minced Meat (500 g) 160 13 - 14

Cook Sponge cake 750 7 - 8

Cook Egg custard 750 10 - 11

Cook Meat loaf 750 15 - 16

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Required accessory: Glass tray

DYNAMIC DEFROST

For quickly defrosting various types of food simply by
specifying their weight. Always place the food
directly on the glass tray for best results.

MEAT 100 g - 2.0 kg
POULTRY 100g - 3.0 kg
FISH 100 g - 2.0 kg
VEGETABLES 100 g - 2.0 kg
BREAD 100 g - 2.0 kg

Required accessory: Glass tray

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