Barbecook Puuur Blue, Puuur Grey, Puuur White User Manual [de]
Arctic White
223.8009.003
Vulcanic Grey
223.8007.016
Pacific Blue
223.8000.312
www.barbecook.com
17
1
2
3
A: 3x
7
B: 4x
4
5
C: 2x
9
D: 2x
6
13
(a,b,c)
8
A
14
C
D
C
(a,b,c)
10
11
12
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15
B
B
16
PUUUR
11 mm
®
223.8009.003 (WIT, BLANC, WHITE, WEISS, BLANCO, BRANCO, VIT)
223.8007.016 (GRIJS, GRIS, GREY, GRAU, GRIS, CINZENTO, GRÅ)
223.8000.312 (BLAUW, BLEU, BLAU, AZUL, AZUL, BLÅ)
1 227.8000.080 12 227.8000.030
2 227.8000.130 13 a 227.8009.003 (Arctic White)
3 227.8000.070 13 b 227.8107.016 (Vulcanic Grey)
4 227.2020.018 13 c 227.8100.312 (Pacific Blue)
5 227.1885.050 14 a 227.8109.003 (Arctic White)
6 227.8009.003 14 b 227.8107.016 (Vulcanic Grey)
7 227.8000.120 14 c 227.8100.312 (Pacific Blue)
8 227.8000.010 15 227.8000.100
9 227.8000.050 16 227.8000.090
10 227.8000.040 17 223.0701.000
11 227.8000.060
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Assembly instructions / Instructions / Aufbauanleitung / Montage /
instrucciones / Introções de montagem / Monteringsanvisning
1
7 mm
www.barbecook.com/puuur 3
32
QuickStart®-system
1
4
2
5 6
3
Maintenance / Entretien / Pflege / Onderhoud / Mantenimiento / Underhåll
1
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2
3
EN PUUUR® INSTRUCTIONS FOR USE 6
FR MODE D’EMPLOI PUUUR® 8
DE PUUUR® BEDIENUNGSANLEITUNG 11
NL PUUUR® HANDLEIDING 14
ES INSTRUCCIONES DE USO PUUUR® 17
PT PUUUR® INSTRUÇÕES DE UTILIZAÇÃO 20
SV PUUUR® BRUKSANVISNING 23
www.barbecook.com/puuur 5
EN
Important!
Your barbecook® PUUUR® has an extremely simple lighting system. Starter
fluid or firelighters should in no case be
used. Always follow the instructions for
use. Do not light the barbecue unless
the clips of the QuickStart® tube (p.2:
#10) are closed. Check before each
use that the clips are properly closed.
INSTRUCTIONS
A) Regulating the fire:
The fire intensity can be regulated simply by opening or closing the air supply
(p.2: #11). Opening the air supply is indicated by two vertical lines to the right
of the air supply. Closing the air supply
is indicated by one vertical line to the
left of the air supply.
B) Use of the reflector (p.2: #1):
NOTE! The reflector becomes very
hot, and should therefore always be
used with the glove provided (p.2:
#17). When lighting the barbecue always leave the reflector in the folded
position. The reflector combines the
advantages and functionality of a lid
with the healthy ventilation of open
grilling.
The reflector enables indirect cooking
of food. In combination with the direct
heat from the charcoal, this opens up
a wide range of cooking options. For
optimal use of the reflector, we advise you to close the air supply (left)
and to place the cooking grid in its
highest position. For suggestions and
recipes, visit
http://www.barbecook.com
C) Lighting (p. 4):
Remove the ground grid (p.2: #4). Take
three double sheets of newspaper and
scrumple them up separately in the
form of a torch. Insert these sheets
of newspaper in the QuickStart
®
tube
(p.2: #10). Put the ground grid back
in place and spread dry charcoal on
top of the ground grid (do not use too
much charcoal when lighting the barbecue). Open the air supply (p.2: #11)
(right). Open the port (p.2: #14) on the
rear side of the barbecue and light
the newspaper through the ventilation
openings in the QuickStart® tube with a
long match or lighter. The burning paper will light the charcoal. The smoke
you see is produced by the humidity of
the charcoal and the newspaper, and
will disappear almost completely after
a few minutes. After about 15 minutes
your barbecook® PUUUR® is ready for
use (the glowing charcoal will then be
covered with a fine layer of grey ashes). We advise to wait to install the
cooking grid (p.2: #3) on the barbecue
until it is ready for use. The reflector
should only be folded out during cooking.
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D) Maintenance (p. 4):
After use, allow the barbecue to cool
down, remove the ground grid, close the
air supply and brush the ashes towards
± 5 cm
the middle of the bowl so that they end
up in the ash tray (p.2: #12). Then release the ash tray to pour out the ashes.
E) Moving the barbecue:
To move the barbecue, proceed as follows: place one hand in the recess of
the port (p.2: #14) on the rear side of
the barbecue, and the other hand on
the top side of the barbecue. Slightly
tilt the barbecue forwards. Make sure
you do not tilt it too far. To prevent damage, we advise you not to tilt the rear
side more than 5 cm from the ground.
Always move the barbecue by pulling it
backwards, i.e. do not push forwards.
Two adjusting feet (p.2: #16) are provided on the back at the bottom of the
barbecue. These can be turned further
in or out, allowing the barbecue to be
used on uneven ground whilst keeping
a level and stable surface.
FIRST TIME USE
Prior to lighting the barbecue, carefully
remove the protective foil from the inner housing (p.2: #6). When using your
®
barbecook
PUUUR® for the first time,
we strongly recommend to have it burn
for 30 minutes without cooking meals.
This burn-in period is necessary.
USEFUL HINTS AND PRECAUTIONARY
MEASURES
1) Do not use indoors.
2) Always install the barbecue on a
solid base, away from inflammable
and meltable objects.
3) It is recommended to empty out the
ash tray after each use.
4) Do not use too much charcoal in
the bowl (max. 50% of the bowl capacity).
5) Do not use alcohol or petrol for
lighting or stoking up the fire. Use
only firelighters that conform to
standard EN 1860-3!
6) NOTE! This barbecue will become
very hot, do not move it until the fire
has extinguished completely and
the barbecue cooled down completely.
7) WARNING! Keep children and pets
at a safe distance from the barbecue. Protect yourself against the
fire. Never leave the barbecue unattended.
8) For safety reasons, we advise to
keep a bucket of water or sand in
the neighbourhood of the burning
barbecue.
9) Never grill in the flames. Do not
start grilling before the charcoal is
covered with a fine layer of ashes.
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For fatty food, we recommend to
use a grill pan.
10) Always use dry and purified charcoal that conforms to NBN M 11001 or EN 1860-2.
11) Special precautionary measures
apply for the ceramic bowl. The
guarantee does not cover you
against failure to take the following
into account:
• Donotpourcoldliquidsintothe
hot bowl.
• Avoid any contact with sharp
and/or hard objects.
GUARANTEE
Your barbecook
®
PUUUR® comes
with a two year guarantee against all
manufacturing defects. This guarantee applies from the date of purchase,
provided it is used in accordance
with these instructions. Your till receipt specifying the date of purchase
is your certificate of guarantee. This
barbecook® PUUUR® is not suitable
for commercial use. Wear, corrosion,
deformation and discoloration of parts
that are directly exposed to the fire is
quite normal and will therefore in no
event be considered as a production
flaw: it is the logical result of their use.
Hence, the ground grid can be strongly
deformed after some time and it is normal to have this part replaced.
Storage
To get many years of service out of
your barbecue, it is recommended to
protect it with a barbecook
®
PUUUR®
cover. The chromed cooking grid
should be cleaned after each use and
stored indoors in a dry area.
FR
Important!
Votre barbecook® PUUUR® dispose
d’un système d’allumage extrêmement simple qui vous évite d’utiliser
du liquide d’allumage ou tout autre
moyen d’allumage. Suivez toujours
les indications d’emploi. N’allumez le
barbecue que si les attaches du tube
QuickStart® (p.2: #10) sont fermées.
Vérifiez avant toute utilisation si les
attaches sont bien fermées.
MODE D’EMPLOI
A) Réglage du feu:
L’intensité du feu peut être réglée
simplement en ouvrant ou fermant le
régulateur d’arrivée d’air (p.2: #11).
L’ouverture de l’arrivée d’air est indiquée par deux petits traits verticaux
à droite du régulateur d’arrivée d’air.
La fermeture de l’arrivée d’air est indiquée par un petit trait vertical à gauche
du régulateur d’arrivée d’air.
B) Utilisation du réflecteur (p.2:
#1) :
ATTENTION! Le réflecteur devient très
chaud et doit donc toujours être utilisé
avec le gant fourni (#17). Laissez toujours le réflecteur replié pendant l’allumage de votre barbecue.
8 www.barbecook.com/puuur
Le réflecteur permet de combiner les
avantages et la fonctionnalité d’un couvercle avec la ventilation saine d’une
grillade en plein air. Le réflecteur offre
la possibilité de cuire indirectement
vos aliments. En combinaison avec la
chaleur directe du charbon, il offre un
éventail de possibilités de préparation.
Pour une utilisation optimale du réflecteur, nous vous conseillons de fermer
le régulateur d’arrivée d’air (à gauche)
et de placer la grille de cuisson sur
la position supérieure. Pour des suggestions et recettes, consultez le site
http://www.barbecook.com
pour allumer le charbon. La fumée qui
se dégage après l’allumage doit être
imputée à l’humidité du charbon et du
papier journal. Cette fumée diminue
fortement après quelques minutes.
Après environ 15 minutes, votre barbecook® PUUUR® est prêt à être utilisé (le charbon rougeoyant est à présent recouvert d’une fine couche de
cendre grise). Nous vous conseillons
de ne poser la grille de cuisson
(p.2: #3) sur le barbecue que lorsque
ce dernier est prêt à l’emploi. Le réflecteur ne peut également être déployé
que pendant la cuisson des aliments.
D) Entretien (p. 4):
Après utilisation, laissez l’appareil refroidir, retirez la grille de fond, fermez
l’arrivée d’air et brossez les cendres
vers le centre de la cuve pour les
évacuer dans le cendrier (p.2: #12).
Ensuite, détachez le cendrier et vous
pourrez facilement jeter les cendres.
C) Allumage (p. 4):
Retirez la grille de fond (p.2: #4). Prenez trois doubles feuilles de papier
journal et froissez-les séparément
en forme de torche. Introduisez ces
feuilles de papier journal dans le tube
QuickStart® (p.2: #10). Remettez la
grille de fond en place et versez du
charbon de bois sec dessus (n’utilisez
pas trop de charbon de bois pour l’allumage). Ouvrez le régulateur d’arrivée
d’air (p.2: #11) (à droite). Ouvrez le petit volet (p.2: #14) à l’arrière de l’appareil et allumez le papier journal à l’aide
d’une longue allumette ou d’un briquet
par les ouvertures d’aération du tube
QuickStart®. Le papier enflammé suffit
www.barbecook.com/puuur 9
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