Barbecook Oyster Ceram User Manual [de]
Oyster # 223.6004.000
www.barbecook.com
Oyster
1a
1b
1c
2
3
4
9
8
10
OYSTER
223.6004.000
CERAM
1a 227.1140.028 7 227.2340.085
1b 227.1100.060 8 227.2602.000
1c 227.1040.050 9 227.2603.200
2 227.1410.050 10 227.2600.000
3 227.1840.050 11 227.2601.000
4 227.2020.018 12 227.4802.040
5 227.2240.045 13 227.4901.055
6 227.2200.100
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Basic
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GB USER MANUAL AND ASSEMBLY INSTUCTIONS 5
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FIN P
ODE D'EMPLOI ET INSTRUCTIONS 6
EBRAUCHSANLEITUNG UND DIE AUFBAUANLEITUNG 7
ANDLEIDING EN GEBRUIKSAANWIJZING 9
ODO DE EMPLEO E INSTRUCCIONES 11
NSTRUZIONI PER L'USO E IL MANUALE DI MONTAGGIO 12
S INTROÇÕES DE MONTAGEM E FONCIONAMENTO 14
ONTERINGS- OCH BRUKSANVISNING 15
RUKS- OG MONTERINGSANVISNING 17
AKKAUKSESSA ON GRILLIN 18
4
GB
GB
FIRST TIME USE
FIRST TIME USE
CONGRA
CONGRA
PURCHASE OF A BARBECOOK®
PURCHASE OF A BARBECOOK®
! Important:
Your Barbecook® QuickStart® has an
extremely simple lighting system. Starter
fluid or firelighters should not be used.
Always follow the instructions for use.
Please check before every use if the clips are
closed. The barbecue can not be used when
the clips are open.
INSTRUCTIONS FOR USE
INSTRUCTIONS FOR USE
A) Lighting :
Remove the ground grid (4). Take two
double sheets of newspaper and scrumple
them up separately in the form of a torch.
Insert these sheets of newspaper in the inner
tube (5). Put the ground grid back in place
and spread dry charcoal on top of the ground
grid (do not use too much charcoal when
lighting the barbecue).
Open the ventilation hole (6) and light the
newspaper throught the hole with a long
match or lighter. The burning paper will
light the charcoal. The smoke you see is
produced by the humidity of the charcoal
and the newspaper. After at least 15 minutes,
your Barbecook® is ready for use. (At that
moment, the glowing charcoal is covered
with a fine layer of grey ashes.)
We advise to wait to install the cooking grill
on the barbecue until it is ready for use.
B) Regulating the fire :
The fire intensity can be regulated in a
simple way by opening or closing the
ventilation hole (6).
C) Maintenance:
After having used the barbecue, remove the
ground grid and brush the ashes toward the
centre of the bowl. From time to time empty
the ashes (7).
TULA
TIONS ON THE
TULA
TIONS ON THE
When using the Barbecook® for the first
time, we strongly recommend to have it
burn for 30 minutes without cooking meals.
This initial period is necessary.
USEFUL HINTS AND
USEFUL HINTS AND
PRECAUTIONAR
PRECAUTIONAR
1) This barbecook can be used only out of
doors.
2) Always install the barbecue on a solid
base, away from inflammable and meltable
objects.
3) The chimney of the Barbecook® has a
capacity of approximately 10L.. Do not use
too much charcoal in the chimney (max.
50%).
4) Never use alcohol or petrol to light or stir
up the fire.
5) Never move the barbecue before the fire is
completely extinguished and the barbecue is
cooled off completely.
6) Keep children and pets at a safe distance,
protect yourselves against the fire.
7) For safety reasons, we advise to always
keep a bucket of water or sand in the
neighbourhood of the burning barbecue.
8) Never roast meat in the flames. Wait to
put the cooking grill in place until the
charcoal is covered with a fine layer of ashes.
For fatty food, we recommend to use a grill
pan.
9) Always use dry and purified charcoal of
the DIN 51749 type.
10) Precautionary measures for the
enamelled barbecues :
Y MEASURES
Y MEASURES
· Do not use metal or sharp tools. They can
scratch the enamel.
· Do not cool the bowl down with cold
liquids. This may damage the enamel.
· Do not use metal scourers or abrasive
cleaners of any kind. Use sponge or plastic
scourer only.
· If the barbecue is banged against a hard
surface the enamel may chip or break.
5
GUARANTEE
GUARANTEE
F
F
The Barbecook® comes with a limited two
years waranty on production flaws, from the
date of purchase and to the extent the use
corresponds with the present instructions
for use. The receipt mentioning the date of
purchase counts as guarantee card.
This Barbecook® is not suited for
professional use.
Wear, corrosion, deformation and
discoloration (especially on stainless steel
models) of the parts that are directly
exposed to the fire is quite normal and will
therefore in no event ever be considered as a
production flaw : it is the logical result of
their use. Hence, the ground grid can be
strongly deformed after some time and it is
normal to have this part replaced.
For the enamelled models : it is possible that
sharp edges are not completely covered with
enamel during the enamelling process . This
can not be considered as a manufacturing or construction fault and is not covered by
the guarantee.
! Important : We wish to advise that the
barbecue of the stainless steel models is
made of stainless steel AISI 304/430, while
the cooking grid is made of chromed steel.
STORAGE:
To get many years of service out of your
barbecue it is recommended to purchase a
barbecook®-cover to protect your
barbecue.
All chromed parts such as grids and
handle should be stored inside in a dry
area after every use.
.
VOUS
VOUS
Important:Les Barbecook® QuickStart®
s’allument facilement et en aucun cas vous
aurez besoin de liquide d’allumage ni de
soufflet. Lisez donc attentivement ce qui suit
! Suivez toujours les prescriptions du
manuel. Veuillez verifier avant chaque usage
si les clips sont fermés. Ne jamais allumer le
barbecue avec les clips ouverts.
MODE D’EMPLOI
MODE D’EMPLOI
A) Allumage :
Enlevez la grille de fond (4 ). Froissez deux
feuilles de papier journal (en forme de
torche et placez les dans le tube (5). Ensuite
replacez la grille de fond sur laquelle vous
déposez votre charbon de bois bien sec.
Ouvrez l’entrée d’air (6 ), allumez le papier
à sa base. Ensuite le papier suffira à allumer
le charbon de bois. La fumée dégagée au
départ est celle de l’humidité du papier et du
charbon. Au bout de 15 min., vous pouvez
commencer la cuisson. (les braises sont
recouvertes d’une fine pellicule grise).
B) Réglage du feu :
L’intensité du foyer peut être réglée
en ouvrant ou en fermant l’entrée
d’air (6 ).
C) Entretien :
Après utilisation, brossez les cendres vers le
centre de la cuve après avoir ôté la grille de
fond. Ensuite, il suffit de verser les cendres
dans un endroit approprié (7).
PREMIER USAGE
PREMIER USAGE
A la première mise en route, veuillez faire
fonctionner le Barbecook® "a blanc", c’est à
dire sans aliments, pendant au moins 30
minutes à feu doux. Ce "rodage" est
indispensable.
VOILA PROPRIET
VOILA PROPRIET
BARBECOOK® ; NOUS VOUS EN
BARBECOOK® ; NOUS VOUS EN
FELICITONS
FELICITONS
AIRE D’UN
AIRE D’UN
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