SAFETY INSTRUCTIONS
IMPORTANT TO BE READ AND OBSERVED
Before using the appliance, read these safety
instructions. Keep them nearby for future
reference.
These instructions and the appliance itself
provide important safety warnings, to be
observed at all times. The manufacturer
declines any liability for failure to observe these
safety instructions, for inappropriate use of the
appliance or incorrect setting of controls.
Very young children (0-3 years) should be
kept away from the appliance. Young children
(3-8 years) should be kept away from the
appliance unless continuously supervised.
Children from 8 years old and above and
persons with reduced physical, sensory or
mental capabilities or lack of experience and
knowledge can use this appliance only if they
are supervised or have been given instructions
on safe use and understand the hazards
involved.
Children must not play with the appliance.
Cleaning and user maintenance must not be
carried out by children without supervision.
WARNING: The appliance and its accessible
parts become hot during use. Care should be
taken to avoid touching heating elements.
Children less than 8 years of age must be kept
away unless continuously supervised.
Never leave the appliance unattended
during food drying. If the appliance is suitable
for probe usage, only use a temperature probe
recommended for this oven - risk of fire.
Keep clothes or other flammable materials
away from the appliance, until all the
components have cooled down completely risk of fire. Always be vigilant when cooking
foods rich in fat, oil or when adding alcoholic
beverages - risk of fire. Use oven gloves to
remove pans and accessories. At the end of
cooking, open the door with caution, allowing
hot air or steam to escape gradually before
accessing the cavity - risk of burns. Do not
obstruct hot air vents at the front of the oven risk of fire.
Exercise caution when the oven door is in
the open or down position, to avoid hitting the
door.
PERMITTED USE
CAUTION: The appliance is not intended to
be operated by means of an external switching
device, such as a timer, or separate remote
controlled system.
This appliance is intended to be used in
household and similar applications such as:
staff kitchen areas in shops, offices and other
working environments; farm houses; by clients
in hotels, motels, bed & breakfast and other
residential environments.
No other use is permitted (e.g. heating
rooms).
This appliance is not for professional use. Do
not use the appliance outdoors.
Do not store explosive or flammable
substances (e.g. gasoline or aerosol cans) inside
or near the appliance - risk of fire.
INSTALLATION
The appliance must be handled and installed
by two or more persons - risk of injury. Use
protective gloves to unpack and install - risk of
cuts.
Installation, including water supply (if any),
electrical connections and repairs must be
carried out by a qualified technician. Do not
repair or replace any part of the appliance
unless specifically stated in the user manual.
Keep children away from the installation site.
After unpacking the appliance, make sure that
it has not been damaged during transport.
In the event of problems, contact the dealer or
your nearest After-sales Service. Once installed,
packaging waste (plastic, styrofoam parts
etc.) must be stored out of reach of children
- risk of suffocation. The appliance must be
disconnected from the power supply before
any installation operation - risk of electric
shock. During installation, make sure the
appliance does not damage the power cable
- risk of fire or electric shock. Only activate
the appliance when the installation has been
completed.
Carry out all cabinet cutting operations
before fitting the appliance and remove all
wood chips and sawdust.
Do not obstruct the minimum gap between the
worktop and the upper edge of the oven - risk
of burns.
Do not remove the oven from its polystyrene
foam base until the time of installation.
After installation, the bottom of the
appliance must no longer be accessible - risk of
burns.
Do not install the appliance behind a
decorative door - risk of fire.
ELECTRICAL WARNINGS
The rating plate is on the front edge of the
oven (visible when the door is open).
It must be possible to disconnect the
appliance from the power supply by
unplugging it if plug is accessible, or by a
multi-pole switch installed upstream of the
socket in accordance with the wiring rules and
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the appliance must be earthed in conformity
with national electrical safety standards.
Do not use extension leads, multiple sockets
or adapters. The electrical components must
not be accessible to the user after installation.
Do not use the appliance when you are wet
or barefoot. Do not operate this appliance if it
has a damaged power cable or plug, if it is not
working properly, or if it has been damaged or
dropped.
If the supply cord is damaged, it must be
replaced
with an identical one by the manufacturer, its
service
agent or similarly qualified persons in order to
avoid a hazard - risk of electric shock.
In case of replacement of power cable,
contact an authorised service centre.
CLEANING AND MAINTENANCE
WARNING: Ensure that the appliance is
switched off and disconnected from the power
supply before performing any maintenance
operation; never use steam cleaning
equipment - risk of electric shock.
Do not use harsh abrasive cleaners or metal
scrapers to clean the door glass since they
can scratch the surface, which may result in
shattering of the glass.
Ensure the appliance is cooled down before
any cleaning or maintenance - risk of burns.
WARNING: Switch off the appliance before
replacing the lamp - risk of electric shock.
DISPOSAL OF PACKAGING MATERIALS
The packaging material is 100% recyclable and is marked with the
recycle symbol
The various parts of the packaging must therefore be disposed of
responsibly and in full compliance with local authority regulations
governing waste disposal.
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DISPOSAL OF HOUSEHOLD APPLIANCES
This appliance is manufactured with recyclable or reusable materials.
Dispose of it in accordance with local waste disposal regulations.
For further information on the treatment, recovery and recycling
of household electrical appliances, contact your local authority,
the collection service for household waste or the store where you
purchased the appliance. This appliance is marked in compliance
with European Directive 2012/19/EU, Waste Electrical and Electronic
Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help
prevent negative consequences for the environment and human
health.
The symbol
documentation indicates that it should not be treated as domestic
waste but must be taken to an appropriate collection centre for the
recycling of electrical and electronic equipment.
on the product or on the accompanying
ENERGY SAVING TIPS
Only preheat the oven if specified in the cooking table or your
recipe.
Use dark lacquered or enamelled baking trays as they absorb heat
better.
Food requiring prolonged cooking will continue to cook even once
the oven is switched off.
ECO DESIGN DECLARATION
This appliance meets the Eco Design requirements of European
Regulations n. 65/2014 and 66/2014 in conformity with the
European standard EN 60350-1.
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PRODUCT DESCRIPTION
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1. Control Panel
2. Shelf guides
(the level is indicated on the front of the oven)
3. Turnspit insert point
4. Oven Door
5. Handle
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6. Upper heating element/grill
7. Lamp
8. Fan and circular heating elements
9. Lower heating element
(not visible)
CONTROL PANEL DESCRIPTION
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1. SELECTION KNOB
For switching the oven on by selecting a function.
Turn to the
2. + / - BUTTON
To decrease or increase the value shown on the
display.
3. TIME BUTTON
For selecting the various settings: duration, cooking
end time, timer.
position to switch the oven off.
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4. DISPLAY
5. THERMOSTAT KNOB
Turn to select the desired temperature.
6. LED THERMOSTAT / PREHEATING
Switches on during the heating process. Switches off
once the desired temperature is reached.
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