Amica EBPX 946 610 S operation manual
EN INSTRUCTION MANUAL
NL GEBRUIKERSHANDLEIDING
12263.3eTcPrDpAdJNkVlX / EBPX 946 610 E
12263.3eTcPrDpAdJNkVlS / EBPX 946 610 S
IO-CBI-0968 / 8502009
(04.2019 V1)
DEAR CUSTOMER,
The oven is exceptionally easy to use and extremely ecient. After reading the instruction
manual, operating the oven will be easy.
Before being packaged and leaving the manufacturer, the oven was thoroughly checked with
regard to safety and functionality.
Before using the appliance, please read the instruction manual carefully.
By following these instructions carefully you will be able to avoid any problems in using the
appliance.
It is important to keep the instruction manual and store it in a safe place so that it can be
consulted at any time.
It is necessary to follow the instructions in the manual carefully in order to avoid possible
accidents.
Caution!
Do not use the oven until you have read this instruction manual.
The oven is intended for household use only.
The manufacturer reserves the right to introduce changes which do not aect the
operation of the appliance.
2
TABLE OF CONTENTS
Safety instructions ..................................................................................................4
Description of the appliance ...................................................................................8
Installation ............................................................................................................10
Operation ..............................................................................................................12
Baking in the oven – practical hints ...................................................................... 21
Test dishes.................................................................................................................24
Cleaning and maintenance ................................................................................... 26
Troubleshooting ....................................................................................................31
Technical data.......................................................................................................32
3
SAFETY INSTRUCTIONS
Warning: The appliance and its accessible parts become hot
during use. Care should be taken to avoid touching heating
elements. Children less than 8 years of age shall be kept
away unless continuously supervised.
This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children without supervision.
During use the appliance becomes hot. Care should be taken
to avoid touching heating elements inside the oven.
Accessible parts may become hot during use. Young children
should be kept away.
Warning: Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can scratch
the surface, which may result in shattering of the glass.
Warning: Ensure that the appliance is switched o before
replacing the lamp to avoid the possibillity of electric shock.
You should not use steam cleaning devices to clean the
appliance.
4
SAFETY INSTRUCTIONS
During the pyrolytic oven cleaning process the oven cham-
ber can reach a very high temperature. Consequently, the
appliance outer surfaces can heat up more than usual, so
keep children away at all times.
Danger of burns! Hot steam may escape when you open the
oven door. Be careful when you open the oven door during
or after cooking. Do NOT lean over the door when you open
it. Please note that depending on the temperature the steam
can be invisible.
● Ensure that small items of household equipment, including connection leads, do not touch
the hot oven as the insulation material of this equipment is usually not resistant to high
temperatures.
● Do not leave the oven unattended when frying. Oils and fats may catch re due to overheating or boiling over.
● Do not put pans weighing over 15 kg on the opened door of the oven.
● Do not use harsh cleaning agents or sharp metal objects to clean the door as they can
scratch the surface, which could then result in the glass cracking.
● Do not use the oven in the event of a technical fault. Any faults must be xed by an appropriately qualied and authorised person.
● In the event of any incident caused by a technical fault, disconnect the power and report
the fault to the service centre to be repaired.
● The rules and provisions contained in this instruction manual should be strictly observed.
Do not allow anybody who is not familiar with the contents of this instruction manual to
operate the oven.
● The appliance has been designed only for cooking. Any other use (for example for heating) does not comply with its operating prole and may cause danger.
5
HOW TO SAVE ENERGY
Using energy in a responsible way not only saves
money but also helps the
environment. So let’s save
energy! And this is how you
can do it:
● Do not uncover the pan too often
(a watched pot never boils!).
Do not open the oven door unnecessarily
often.
● Only use the oven when cooking larger
dishes.
Meat of up to 1 kg can be prepared more
economically in a pan on the cooker hob.
● Make use of residual heat from the
oven.
If the cooking time is greater than 40 minutes
switch o the oven 10 minutes before the
end time.
Important! When using the timer, set appropriately shorter cooking times according
to the dish being prepared.
● Make sure the oven door is properly
closed.
Heat can leak through spillages on the door
seals. Clean up any spillages immediately.
● Do not install the cooker in the direct
vicinity of refrigerators/freezers.
Otherwise energy consumption increases
unnecessarily.
6
UNPACKING
DISPOSAL OF THE APPLIANCE
During transportation, protective packaging was used to
protect the appliance against
any damage. After unpacking, please dispose of all
elements of packaging in a
way that will not cause damage to the environment.
All materials used for packaging the appliance are environmentally friendly; they are
100% recyclable and are marked with the
appropriate symbol.
Caution! During unpacking, the packag-
ing materials (polythene bags, polystyrene
pieces, etc.) should be kept out of reach of
children.
Old appliances should not simply be disposed of with normal
household waste, but should
be delivered to a collection and
recycling centre for electric and
electronic equipment. A symbol
shown on the product, the
instruction manual or the packaging shows
that it is suitable for recycling.
Materials used inside the appliance are
recyclable and are labelled with information
concerning this. By recycling materials or
other parts from used devices you are making
a signicant contribution to the protection of
our environment.
Information on appropriate disposal centres
for used devices can be provided by your
local authority.
7
DESCRIPTION OF THE APPLIANCE
P
1
2
P Electronic programmer
1. On / o switch
2. Oven door handle
8
SPECIFICATIONS OF THE APPLIANCE
Cooker ttings:
Baking tray*
Roasting tray*
Grill grate
(drying rack)
Sideracks
*optional
9
INSTALLATION
min 38
40
Installing the oven
● The kitchen area should be dry and aired
and equipped with ecient ventillation.
When installing the oven, easy access to
all control elements should be ensured.
● This is a Y–type design built–in oven,
which means that its back wall and one
side wall can be placed next to a high
piece of furniture or a wall. Coating or
veneer used on tted furniture must be
applied with a heat–resistant adhesive
(100°C). This prevents surface deformation or detachment of the coating.
● Hoods should be installed according to
the manufacturer’s instructions.
● Make an opening with the dimensions
given in the diagram for the oven to be
tted.
● Make sure the mains plug is disconnected
and then connect the oven to the mains
supply.
● Insert the oven completely into the opening without allowing the four screws in the
places shown in the diagram to fall out.
560
40
560
595
600
560
40
560
600
10
INSTALLATION
Electrical connection
● The oven is manufactured to work with
a one-phase alternating current (230V
1N~50 Hz) and is equipped with a 3 x 1,5
mm2 connection lead of 1,5 m length with
a plug including a protection contact.
● A connection socket for electricity supply
should be equipped with a protection
pin and may not be located above the
cooker. After the cooker is positioned, it is
necessary to make the connection socket
accessible to the user.
● Before connecting the oven to the socket,
check if:
- the fuse and electricity supply are able to
withstand the cooker load,
- the electricity supply is equipped with an
ecacious ground system which meets
the requirements of current standards
and provisions,
- the plug is within easy reach.
Important!
If the xed power supply cable is damaged,
it should be replaced at the manufacturer
or at an authorized servicing outlet, or by a
qualied person to avoid danger.
11
OPERATION
Before rst use
• Remove all packaging elements, par-
ticularly those protecting the interior of
the oven chamber during transport.
• Remove all the accessories from inside
of the oven and wash them thoroughly
in warm water with gentle washing up
liquid.
• Remove the protective foil from the sur-
faces of the telescopic runners.
• Use warm water with the addition of
mild detergent to wash the inside of the
chamber. Do not use hard brushes or
sponges. They could damage the coating of the inside of the chamber.
Control Panel
On/o switch is on the right side of the dis-
play. To activate the On/o switch, touch the
glass in the place indicated by a pictogram.
An acoustic signal will be heard, which was
selected in the menu. (See section: Control
panel).
Touch sensor surfaces must be kept clean.
Warm up the oven chamber
• Turn on the ventilation in the room or
open a window.
• Turn the function selector knob and set
the position or (there is a detailed
description of these functions later in
the instructions).
Rotate the temperature adjustment knob
and set the temperature to 250°C. The
oven should operate for a minimum of 30
minutes; while it is operating the oven produces a smell, which is only present at the
beginning but will eventually go away as the
appliance is used. This is perfectly normal
and is part of the process of warming up the
oven chamber.
12
OPERATION
Electronic programmer
The Electronic programmer is equipped with an LED display and 8 touch sensors (the sensors are not illuminated):
Sensors Description Sensors Description
On / o switch (Standby mode) Clock setting
Oven functions Plus / up [+]
Pre-set programmes minus / down [–]
Temperature of the setting - Conrm
Note: You will hear a beep each time you touch a sensor. It is not possible to turn o the
acoustic beeps.
Oven function pictograms on the display
The pictograms on the display indicate the following oven functions:
Oven lighting Turbo grill
Quick oven pre-heat Super grill
ECO heating Pizza
Fan assisted heating Browning
Conventional heating Roasting
Cake Defrosting
Grill
This function depends on the
model
13
OPERATION
Active functions*
Meat probe connected
Lighting on
OpenUp! - Automatic door opening
OpenUp! - Automatic door opening
Quick pre-heat
ECO active
Kitchen Timer active
Delayed timed operation
Timed operation
Child Lock Active
Oven pre-heat active
Pre-set programme active
Catalytic cleaning active
Door lock and pyrolytic clean-
ing active (oven with pyrolytic
cleaning)
* depending on model
door is locked for any other reason), the oven
will start the cooling and door opening procedure before you can set the time.
Set the current time
When you connect the appliance to the power supply, the minutes ash on the dis-
play. Use and to set the current time.
Touch once to switch to the hour digits
and then use and to set the current
time. Touch again to conrm the current
time. You will hear a beep when the current
time is stored in the appliance. To change
the current time in the Standby mode, touch
and hold . The symbol will be show on
the display. Touch the sensor once again
and the digits will start to ash. Now you can
proceed to set the current time.
The display brightness.
The LED display brightness varies depending
on the time of day. The display is dimmed
during 22:00 to 06:00 and its brightness is
normal during 06:00 to 22:00. Also, the display is brighter when active than when the
appliance is in Standby mode. The display
brightness and display dimming times cannot
be changed.
Connect the power supply
When you connect the power supply (or
power is restored after a power outage) the
appliance will prompt to set the current time,
will ash on the display. You must set the
current time to use the appliance.
Note: In the event of a power outage, all
settings such as Duration, Temperature and
Heating Function will be lost. You will need
to re-enter the settings to continue cooking.
If the pyrolytic cleaning is interrupted (or the
Lighting
The lighting turns on each time you open the
oven door. The lighting also turns on when
the oven is in active mode. This lighting is o
in Standby mode. If the oven door remains
open for a long time, the lighting will auto-
matically turn o after about 10 minutes.
Cooling fan
Cooling fan operates independently of the
set functions and the appliance mode. The
cooling fan activates automatically when
14
OPERATION
any function is activated. The cooling fan
operates as long as the oven cavity tem-
perature exceeds 80°C. Below this temperature, the cooling fan turns o.
Oven pre-heat (Thermostat symbol)
The pictogram indicates that at least one
of the heaters in the oven operates. This pictogram goes out when the set temperature
in the oven cavity is reached. Then the pic-
togram will be on and o periodically. This
indicates that the set temperature is maintained. If you lower the set temperature,
the pictogram will only light up when the
oven cavity cools below the newly set temperature.
Oven elements
Function Description
Lighting
Lighting
Quick oven pre-heat
√
√ √ √ √
Oven functions
When the appliance is on, touch to access
the oven functions menu – the oven function
marked “1” will be shown on the display. Use
the and sensors to select the function from the table below. Then touch to
conrm your selection. Then use and
to set the temperature or leave the default
temperature. Touch to conrm and the
appliance will start cooking.
Temperature [°C]
Default tempera-
heater
Roaster
Top heater
Fan heater
Bottom heater
min. max
Fan
- - -
30 280 170
ture [°C]
ECO heating
Fan assisted heating
Conventional
Cake
Grill
Turbo grill
Super grill
√ √
√ √ √
√ √ √
√ √ √ √
√ √
√ √ √ √
√ √ √
15
30 280 170
30 280 170
30 280 180
30 280 170
30 280 220
30 280 190
30 280 220
OPERATION
Pizza
Roasting
Defrosting
Steam Cleaning*
Pyrolytic cleaning*
√ √ √ √
√ √
√ √
√
√
30 280 220
30 240 200
- - -
* depending on model
Note: When use do not use any sensors in oven function menu for 10 seconds, the appliance
will exit the menu and any unconrmed settings will be lost.
When and oven function is active.
Touch and hold the sensor to change the
active oven function.
Touch and hold the sensor to access the
pre-set functions menu.
Touch and hold the sensor to enter the
Standby mode.
Touch and hold the sensor to adjust the
Child Lock
When in Standby mode, simultaneously
touch hold for 3 seconds the and sensors to activate the child lock. The symbol
will be shown on the display. Simultaneously
touch and hold the same sensors for 3 sec-
onds to deactivate the Child Lock. The
symbol will go o on the display.
temperature. Then use the and sensors to set the new temperature and touch
to conrm or simply wait a few seconds.
Kitchen Timer
Standby mode
In this mode the current time or the tempera-
ture inside the oven cavity (if above 50°C) is
shown on the display. You can also activate
the Kitchen Timer, please read on for a detailed description. The display is dimmed in
this mode.
Operation.
Touch and hold in the Standby mode to
activate the appliance. In this mode can select the functions, temperature or Duration.
Touch and hold the sensor in any mode
and will be shown on the display and
will ash. Now you can:
Use to set the Kitchen Timer and then
touch to conrm.
Use and to adjust the Kitchen Timer
setting. Touch to conrm the adjusted
setting.
To deactivate the Kitchen Timer, use to
adjust the value down to and touch
to conrm.
The Kitchen Timer operates independently of
any active oven functions. When the set time
has elapsed, you will hear beeping. Touch
16
OPERATION
any sensor to mute the beeping.
Preview and modify settings during oven
operation
Touch once to check the temperature inside
the oven cavity. Touch again to check the
set temperature. Touch again to displaying
the current time.
To adjust the set temperature, touch and hold
and the currently set temperature will be dis-
played. Use and to adjust it as needed.
Touch to conrm the new temperature. The
new temperature is not set until conrmed.
To change the oven function during oven
operation, touch and hold the sensor and
currently set oven function will be displayed.
Use and to select a new oven func-
tion. When you conrm the new function, the
temperature will be displayed (currently set
temperature, not the default temperature for
a given oven function). Use and to
adjust the temperature as needed. Touch
to conrm and the appliance will operate with
the new settings.
End oven function
Touch and hold to end the oven function. By default the oven functions operate
indenitely, but you can set the oven to turn
o using timed operation function of delayed
timed operation function. The only exception
is the pyrolytic cleaning function, which can-
not be modied.
Timed operation
In this mode the oven will turn o after a set
duration. You can set the duration from 1
minute to 10 hours. To set timed operation
for any oven function, touch and hold the
sensor, and the timer symbol ashes in
the display. Touch the sensor again, the
display will show the symbol. Now you can:
Use to set the duration and touch to
conrm.
Use and to adjust the time settings.
Touch to conrm the adjusted setting.
To cancel timed operation use to adjust
duration down to and touch to
conrm.
Timed operation will interrupt the active oven
function. When the set Duration has elapsed,
you will hear beeping. Touch any sensor
except to mute the beeping. When the
beeping is muted the appliance enters the
operation mode.
Note: When you use the sensor to mute
the beeping, the appliance will allow you to
adjust the Duration time.
Delayed timed operation
You can set the oven to start at a specic
time and operate for a set Duration. You
can delay the oven start from 1 minute to 10
hours, and set the Duration for up to 10 hours.
To activate the delayed timed operation, rst
set the timed operation. Then touch and hold
the sensor again and the timer symbol
will ash on the display. Touch the sensor
twice, and the pictogram will ash on the
display. Now you can:
Use to set the time for the oven to turn o
and then touch to conrm.
Correct the oven on time with the sensors
and . Touch to conrm the adjusted
setting.
To cancel timed operation use to adjust
duration down to the lowest possible value
and touch to conrm.
Timed operation will interrupt the active oven
function. When the set time has elapsed, you
17
OPERATION
will hear beeping. Touch any sensor to mute
the beeping. When the beeping is muted the
appliance enters the operation mode.
most suitable for a given dish. When the appliance is on, touch to access the pre-set
programmes menu – the pre-set programme
“P01” will be shown on the display. Use the
Pre-set programmes
and sensors to select the pre-set pro-
gramme from the table below. Then touch
These are programmes with specic settings
of function, temperature and duration that are
Programme Description
P01 Beef
P02 Pork 180
P03 Lamb 180
P04 Chicken 1.5 kg 190
P05 Duck 1.8 kg 180
P06 Goose 3.0 kg 170
P07 Turkey 2.5 kg 170
P08 Pizza 220
P09 Lasagne 200
to conrm your selection and the appliance
will start to operate.
Quick oven
pre-heat
Active
Heating function
Default tempera-
ture [°C]
180
P10 Focaccia 230
P11 Casserole with pasta 220
P12 Baked vegetables 180
P13 Sponge cake 160
P14 Muns 160
P15 Cookies 150
P16 Fruitcake 175
P17 Bread 180
P18 Dough proving 30
P19 Dry 50
18
OPERATION
All pre-set programmes can be freely modi-
ed – you can adjust temperature or duration.
To do this, follow the relevant instructions
(“Preview and modify settings during oven
operation” and “Timed operation”). When you
make any adjustments, the stored pre-set
programme is not aected and the original
settings will be restored the next time you
select a pre-set programme.
Pre-set programmes with quick pre-heat
Some pre-set programmes require the oven
to be pre-heated. They are marked accordingly in the above table. When you select
a pre-set programme with pre-heating and
touch to conrm, the quick pre-heat
pictogram will be displayed. When the set
temperature is reached, you will hear beep-
ing, which will turn o when you open the
oven door. Place the food in the oven and
close the door, at which point the actual preset programme will start.
Note: It is inadvisable to modify a pre-set
programme during the quick pre-heat phase
as this will cancel pre-set programme and the
appliance will operate with the currently set
function, duration and temperature.
End a pre-set programme.
the active settings are unaected. For safety
reasons, after this time, the oven enters the
standby mode (all settings are cleared).
Limit the oven operating time
For safety reasons, the oven operation is time
limited. If the set temperature is up to 100°C,
the oven will enter Standby mode after 10
hours, and if the set temperature is 200°C and
more, the oven operation is limited to 3 hours.
In the temperature range of 101°C to 199°C,
the operation time is limited proportionally
between 3 and 10 hours.
Quick pre-heat
In order to quickly pre-heat the oven, the
fan, fan heater and the roaster are on, and
the appliance operates at it maximum power
of 3.6 kW.
The OpenUp! function
This function allows you to open the oven
door by touching the handle. There are two
opening modes to choose from – One time
and Always . In On-time mode you
can touch the handle to open the door once
only when the oven is on. In Always mode
you can always touch the handle to open the
door when the oven is on.
When a pre-set programme ends, you will
hear beeping.
Oven door
Oven door must be closed during operation.
When you open the door you will interrupt
the active oven function. If the door remains
open for more than 30 seconds, an acoustic
signal will sound to prompt you to close the
oven door. Touch any sensor or close the
oven door to mute the beeping.
If you open the door for less than 10 minutes
IMPORTANT: The OpenUp! function does
not work when the oven is turned o (in
stand-by mode, when the clock indicates the
current time).
To activate the OpenUp! function when the
oven operates, touch and hold the and
simultaneously, and the display will show
the pictogram. Touch and again
and the previous pictogram will be replaced
with .
To open the oven door, touch the metal strip
of the oven door handle. You need to touch
19
OPERATION
the handle for at least 0.5 second. The sensitivity of the handle allows you to open the
door with your hand or a covered part of the
body, e.g. the elbow or the knee.
Regardless of the OpenUp! settings, the
door can be opened manually in any situation by pulling the handle.
Odour catalyst
The catalyst largely removes the odours
emitted from the oven during baking or
cleaning. Touch and hold and at any
time to activate this function. The pictogram will be displayed. This function is not
automatically resumed when the current
programme ends.
Pyrolytic cleaning
The pyrolytic cleaning function is a special
programme with additional requirements.
When you select the pyrolytic cleaning, the
display shows the pictogram. Touch
to conrm and you can use to select
duration of 2 hours, 2.5 hours or 3 hours.
Touch to conrm and the pyrolytic cleaning will start. The oven door must be closed.
When the pyrolytic cleaning starts, the oven
door is locked for the duration of the cleaning programme and until the oven cavity has
cooled to a safe temperature.
• In the oven cavity temperature can ex-
ceed 480°C – make sure that there are
no children near the appliance.
• The door will be unlocked when the
temperature inside the oven cav-
ity cools down to 150°C (the door lock
symbol will disappear from the display).
• You cannot change the duration of py-
rolytic cleaning already in progress.
• Touch to abort the pyrolytic cleaning.
When you abort the pyrolytic cleaning,
the oven door will only unlock when the
oven cavity has cooled down to a safe
temperature.
• If there is a power outage during the
pyrolytic cleaning and then power is restored, the appliance will start the cooling down process and then the oven
door will only unlock when the oven
cavity has cooled down to a safe temperature.
• During pyrolytic cleaning, the catalyst
function is enabled by default. Touch
and hold and to turn it o.
Note:
• If the door is still open when you con-
rm the duration of the pyrolytic cleaning, the door lock icon on the display
will ash. If you do not close the door
within 10 seconds, the pyrolysis cleaning will be aborted.
• Before using this function, read the
chapter on cleaning, in particular the
basic information on the pyrolytic cleaning.
20
BAKING IN THE OVEN – PRACTICAL HINTS
Baking
● we recommend using the baking trays which were provided with your cooker;
● it is also possible to bake in cake tins and trays bought elsewhere which should be
put on the drying rack; for baking it is better to use black trays which conduct heat
better and shorten the baking time;
● shapes and trays with bright or shiny surfaces are not recommended when using the
conventional heating method (top and bottom heaters), use of such tins can result in
undercooking the base of cakes;
● when using the ultra-fan function it is not necessary to initially heat up the oven
chamber, for other types of heating you should warm up the oven chamber before
the cake is inserted;
● before the cake is taken out of the oven, check if it is ready using a wooden stick (if
the cake is ready the stick should come out dry and clean after being inserted into
the cake);
● after switching o the oven it is advisable to leave the cake inside for about 5 min.;
● temperatures for baking with the ultra-fan function are usually around 20 – 30 degrees
lower than in normal baking (using top and bottom heaters);
● the baking parameters given in Table are approximate and can be corrected based
on your own experience and cooking preferences;
● if information given in recipe books is signicantly dierent from the values included
in this instruction manual, please apply the instructions from the manual.
Roasting meat
● cook meat weighing over 1 kg in the oven, but smaller pieces should be cooked on
the gas burners.
● use heatproof ovenware for roasting, with handles that are also resistant to high
temperatures;
● when roasting on the drying rack or the grate we recommend that you place a baking
tray with a small amount of water on the lowest level of the oven;
● it is advisable to turn the meat over at least once during the roasting time and during
roasting you should also baste the meat with its juices or with hot salty water – do
not pour cold water over the meat.
21
Loading...