AEG-Electrolux EOC56200X, EOC56200K User Manual

EOC55200 EOC56200

................................................ .............................................

EN OVEN USER MANUAL 2 FR FOUR NOTICE D'UTILISATION 20 PT FORNO MANUAL DE INSTRUÇÕES 39 ES HORNO MANUAL DE

INSTRUCCIONES

2 electrolux

Electrolux. Thinking of you.

Share more of our thinking at www.electrolux.com

CONTENTS

Safety information 2 Product description 5 Before first use 5 Daily use 6 Clock functions 7 Using the accessories 8

SAFETY INFORMATION

Before the installation and use, read this manual carefully:

•For your personal safety and the safety of your property

• For the respect of the environment

• For the correct operation of the appliance.

Always keep these instructions with the appliance also if you move or sell it. The manufacturer is not responsible if incorrect installation or use results in damage.

CHILDREN AND VULNERABLE PEOPLE SAFETY

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in safe way and understand the hazards involved. Children shall not play with the appliance.

• Keep all packaging away from children. There is the risk of suffocation or physical injury.

• WARNING: Keep children and animals away from the appliance when the door is open or the appliance is in the operation, because it becomes hot. There is the risk of injury or other permanent disability.

• If the appliance has Child Lock or Key Lock (Control Lock) function, use it. It prevents children and animals from accidental operation of the appliance.

Additional functions 9 Helpful hints and tips 10 Care and cleaning 13 What to do if… 16 Installation 17 Environment concerns 18

Subject to change without notice.

GENERAL SAFETY

• Do not change the specifications of this appliance. There is the risk of injury and damage to the appliance.

• Do not let the appliance stay unattended during operation.

• Switch off the appliance after each use.

INSTALLATION

• Only an approved electrician can install and connect the appliance. Contact an approved service centre. This is to prevent the risks of structural damage or physical injury.

• Make sure that the appliance is not damaged because of transport. Do not connect a damaged appliance. If necessary, contact the supplier.

• Remove all packaging, stickers and layers from the appliance before first use. Do not remove the rating plate. It can invalidate the guarantee.

• Fully obey the laws, ordinances, directives and standards in force in the country where you use the appliance (safety regulations, recycling regulations, electrical or gas safety rules etc.).

• Make sure that the appliance is disconnected from the power supply during the installation.

• Be careful when you move the appliance. The appliance is heavy. Always use safety gloves. Do not pull the appliance by the handle.

• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a

electrolux 3

contact opening width of minimum 3 mm.

• You must have correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.

• The shock protection parts must be fixed in such a way that they cannot be undone without tools.

• Some parts of the appliance carry current. Close the appliance with furniture and make sure that there are no free spaces. It prevents electrical shock because you cannot accidentally touch dangerous parts.

• Before the installation, make sure that the kitchen cabinet has the recess dimensions applicable.

• Make sure that the appliance is installed below and adjacent safe structures.

• Keep the minimum distances to the other appliances and units.

• Install the appliance with its back and one side close to the higher appliance. The other side must be close to appliance with the same height.

• The appliance cannot be positioned on a base.

ELECTRICAL CONNECTION

• The appliance must be earthed.

• Make sure that the electrical data on the rating plate agree with your domestic power supply.

• Information on the voltage is on the rating plate.

• Always use a correctly installed shockproof socket.

• When you connect electrical appliances to mains sockets, do not let cables touch or come near the hot appliance door.

• Do not use multi-way plugs, connectors and extension cables. There is the risk of fire.

• Do not replace or change the mains cable. Contact the service centre.

• Make sure not to squash or cause damage to the mains plug (if applicable) and cable behind the appliance.

• Make sure that the mains connection is accessible after the installation.

• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug – if applicable.

USE

• The appliance is only for domestic use. Do not use the appliance for commercial and industrial use.

• Only use the appliance for domestic cooking tasks. This is to prevent physical injury to persons or prevent damage to property.

• Do not use the appliance as a work surface or storage surface.

• Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) in, near or on the appliance. There is the risk of explosion or fire.

• The interior of the appliance becomes hot during use. There is the risk of burns. Do not touch the heating elements in the appliance. Use gloves when you insert or remove the accessories or pots.

• Be careful when you remove or install the accessories to prevent damage to the oven enamel.

• Always stay away from the appliance when you open the door while the appliance is in operation. Hot steam can release. There is the risk of skin burns.

• Discoloration of the enamel has no effect on the performance of the appliance so it is not a defect in the sense of the warranty law.

• To prevent damage or discoloration to the enamel: – Do not put any objects directly on the

appliance floor and do not cover it with aluminium foil.

– Do not put water directly into the hot

appliance.

– Do not keep moist dishes and food in

the appliance after you finish the cooking.

• Do not use this appliance if it is in contact with water. Do not operate the appliance with wet hands.

• Do not apply pressure on the open door.

• Always close the appliance door when you cook, even while grilling.

4 electrolux

CARE AND CLEANING

• Before maintenance, switch off the appliance and disconnect the appliance from the power supply.

• Before maintenance, make sure that the appliance is cold. There is the risk of burns. There is the risk that the glass panels can break.

• Keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a fire.

• Regular cleaning prevents the surface material from deteriorating

• Use a deep baking tray for very moist cakes to prevent that fruit juices cause stains that can be permanent.

•For your personal safety and the safety of your property, only clean the appliance with water and a soap. Do not use flammable products or products that can cause corrosion.

• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects, abrasive cleaning agents, abrasive sponges and stain removers

• If you use an oven spray, follow the instructions from the manufacturer.

• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resistant surface of the inner glass can break and shatter.

• When the door glass panels are damaged they become weak and can break. You must replace them. Contact the service centre.

• Be careful when you remove the door from the appliance. The door is heavy!

• Do not clean catalytic enamel (if applicable).

PYROLYTIC CLEANING

Warning! Risk of burns.

• Keep children away from the appliance while the Pyrolytic cleaning is in operation. The appliance becomes very hot.

• Provide good ventilation during and after each Pyrolytic cleaning.

• Remove any pets (especially birds) from the vicinity of the oven location during

and after the Pyrolytic cleaning and first use maximum temperature operation to a well ventilated area.

• Read carefully all the instructions for Pyrolytic cleaning.

RISK OF FIRE

• Open the door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air. There is the risk of fire.

• Do not let sparks or open flames come near the appliance when you open the door.

• Do not put flammable products or items that are wet with flammable products, and/or fusible objects (made of plastic or aluminium) in, near or on the appliance.

OVEN LAMP

• The type of light bulb or halogen lamp used for this appliance is only for household appliances. Do not use it for house lighting.

• If it becomes necessary to replace the lamp, use one of the same power and specifically designed for household appliances only.

• Disconnect the appliance from the power supply before the replacement of the oven lamp. There is the risk of electrical shock.

SERVICE CENTRE

• Only an approved engineer can repair or work on the appliance. Contact an approved service centre.

• Use only original spare parts.

DISPOSAL OF THE APPLIANCE

• To prevent the risk of physical injury or damage – Disconnect the appliance from the

power supply. – Cut off the mains cable and discard it. – Discard the door catch. This prevents

children or small animals from being

closed inside of the appliance. There is

the risk of suffocation.

PRODUCT DESCRIPTION

GENERAL OVERVIEW

electrolux 5

Control panel

+/- knob

Electronic programmer

Knob for the oven functions

Ventilation openings

6 7

Grill

Oven lamp

Fan

Rating plate

OVEN ACCESSORIES

Wire shelf

• For cookware, cake tins, roasts.

Flat baking tray

• For cakes and biscuits.

BEFORE FIRST USE

Warning! Refer to "Safety information" chapter.

INITIAL CLEANING

• Remove all parts from the appliance.

• Clean the appliance before first use.

Important! Refer to chapter "Care and Cleaning".

SETTING THE TIME

The oven only operates after time set.

Deep roasting pan

• To bake and roast or as pan to collect fat.

Removable telescopic runners

• To put shelves or trays on it.

1. Push the Selection button (refer to

"Electronic programmer") again and again until the indicator for the function

Time of day

flashes.

6 electrolux

2. Use the + / - knob to set the time. After approximately 5 seconds, the flashing stops and the display shows the time of day set.

When you change the time, you must not set a clock function (Minute Minder, Duration or End) or an oven function at the same time. Make sure that the child lock is not activated.

PRE-HEATING

Set function

and maximum temper-

ature.

2. Let the appliance operate without the food for approximately 1 hour.

DAILY USE

Warning! Refer to "Safety information" chapter.

To use the oven, push the retractable knob. The knob then comes out.

ACTIVATING THE APPLIANCE

Turn the knob for oven functions to an oven function. The display shows the suggested temperature for the oven function. The oven starts to heat up. When the appliance is at the set temperature, an acoustic signal sounds.

Set function

and maximum temper-

ature.

4. Let the appliance operate without the food for approximately 10 minutes.

Set function

and maximum temper-

ature.

6. Let the appliance operate without the food for approximately 10 minutes.

This is to burn off the residue in the appliance. The accessories can become more hot than usually. When you pre-heat the appliance for the first time, the appliance can make an odour and smoke. This is the usual effect. Make sure the airflow is sufficient.

SWITCHING THE OVEN OFF

CHANGING THE OVEN TEMPERATURE

Turn the + / - knob to raise or lower temperature. The setting changes in 5°C steps.

CONTROLLING THE TEMPERATURE

Push the temperature check button (refer to "Clock functions"). The temperature display shows the current oven temperature.

Oven Functions

Oven function Application

OFF position

Oven lamp

Conventional cooking

Fan cooking

The appliance is OFF.

To light up the oven interior, e.g. for cleaning.

To bake and roast on one oven level.

To roast or roast and bake the food that requires the same cooking temperature, using more than one shelf, without flavour transference.

Turn the oven functions control knob to the OFF position.

RESIDUAL HEAT INDICATOR

When you switch off the oven, the bars on the display show the residual heat.

Oven function Application

Grill

To grill flat food in the middle of the grill and to toast.

electrolux 7

Dual grill

Thermal grilling

Defrost

Pyrolytic cleaning

ELECTRONIC PROGRAMMER

To grill flat food in large quantities and to toast.

To roast larger joints of meat or poultry on one level. Also to gratinate and brown.

To thaw frozen food.

For automatic pyrolytic cleaning of the oven. It burns off residual dirt in the oven. The oven heats up to approximately 500°C.

Temperature / Time display

Heat indicator

Clock function indicators

Selection button

Pyrolyse function button

Temperature check buton

456

CLOCK FUNCTIONS

SETTING THE CLOCK FUNCTIONS

1. Set an oven function and temperature (not necessary for Time of day and Minute Minder).

2. Push the Selection button again and again until the desired function indicator flashes.

To set the time for Minute Minder Duration

or End , use the + / knob. The related function indicator comes on. When the time period is completed, the related function indicator flashes, the display shows 0.00 and an acoustic signal sounds.

Clock function Application

Time of day Shows the time. To set, change or check the time.

4. To stop the signal and the flashing:

- with Minute Minder push a button

- with Duration and End turn the oven functions selector to the position Off.

With Minute Minder an acoustic signal also sounds when 90% of the time pe-

riod is completed.

With the functions Duration and End cally.

the oven switches off automati-

8 electrolux

Clock function Application

Minute Minder

Duration To set how long the oven has to be in operation.

End To set the switch-off time for an oven function.

Duration and End can be used at the same time, if the oven is to be switched on and off automatically later.

First set Duration

To set a countdown time. A signal sounds, after the time period is completed. This function has no effect on the operation of the oven.

2. Turn and hold "+/- " control knob. After some seconds the clock function goes out.

, then End .

CANCELLING THE CLOCK FUNCTIONS

1. Push the Selection button again and again until necessary function indicator flashes.

USING THE ACCESSORIES

Warning! Refer to "Safety information" chapter.

TELESCOPIC RUNNERS

Installing telescopic runners

You can put the telescopic runners on each level. Make sure that the two telescopic runners are on the same level. The stop element that is at one end of the telescopic runner must point up.

Using telescopic runners

With telescopic runners you can put and remove the shelves more easily.

1. Pull out the right and left hand telescopic runners.

electrolux 9

°C

2. Put the oven shelf on the telescopic runners and carefully push them in the appliance. Make sure you push back the telescopic runners fully in the appliance before you close the oven door.

ADDITIONAL FUNCTIONS

CHILD LOCK

When the child lock is on, you cannot operate the oven. It makes sure that children do not accidentally switch on the appliance.

Important! Do not set an oven function. Switching on the child lock:

1. Turn + / - control knob to the left and

hold it.

2. Push Selection button until the display

shows "SAFE". The child lock device is on. To switch off the child lock repeat the same procedure as for switching on the child lock.

COOLING FAN

When the appliance operates, the cooling fan switches on automatically to keep the surfaces of the appliance cool. If you switch off the appliance, the cooling fan continues to operate until the appliance cools down.

SAFETY THERMOSTAT

To prevent dangerous overheating (due to incorrect use of the appliance or defective components), the oven has a safety thermostat, which interrupts the power supply.

°C

Caution! Do not clean the telescopic runners in the dishwasher. Do not lubricate the telescopic runners.

The oven switches back on again automatically, when the temperature drops.

OVEN AUTOMATIC SWITCH-OFF

The appliance deactivates automatically after some time:

• If you do not deactivate the appliance

• If you do not change the oven temperature.

The oven deactivates when the oven temperature is:

under 120°Cafter 12.0 hours

120 - 195°Cafter 8.5 hours

200 - 245°Cafter 5.5 hours

250 °C —

max

To operate the appliance after an automatic switch-off, first deactivate the appliance fully.

The automatic switch-off is cancelled if you set the clock function Duration or End .

after 3.0 hours

10 electrolux

HELPFUL HINTS AND TIPS

• The appliance has four shelf levels. Count the shelf levels from the bottom of the appliance floor.

• The appliance has a special system which circulates the air and constantly recycles the steam. With this system you can to cook in a steamy environment and keep the food soft inside and crusty outside. It decreases the cooking time and energy consumption to a minimum.

• Moisture can condense in the appliance or on the glass doors. This is normal. Always stand back from the appliance when you open the appliance door while cooking. To decrease the condensation, run the appliance for 10 minutes before cooking.

• Wipe away moisture after every use of the appliance.

• Do not put the objects directly on the appliance floor and do not cover the components with aluminium foil when you cook. This can change the baking results and damage the enamel coating.

BAKING CAKES

• The best temperature for baking cakes is between 150°C and 200°C.

• Preheat the oven for approximately 10 minutes before baking.

• Do not open the oven door before 3/4 of the set cooking time is up.

• If you use two baking trays at the same time, keep one level empty between them.

COOKING MEAT AND FISH

• Do not cook meat with weight below 1 kg. Cooking too small quantities makes the meat too dry.

• To keep the red meat well-cooked outside and juicy inside set the temperature between 200°C-250°C.

• For white meat, poultry and fish, set the temperature between 150°C-175°C.

• Use a dripping pan for very fatty food to prevent the oven from stains that can be permanent.

• Leave the meat for approximately 15 minutes before carving so that the juice does not seep out.

• To prevent too much smoke in the oven during roasting, add some water into the dripping pan. To prevent smoke condensation, add water each time after it dries up.

BAKING AND ROASTING TABLE CAKES

Conventional

TYPE OF DISH

Whisked recipes

Shortbread dough

Butter-milk cheese cake

Apple cake (Apple pie)

Strudel 2 175 2 150 60-80 On baking tray Jam-tart 2 170 2 160 30-40 In cake mould 26 cm Fruit cake 2 170 2 155 60-70 In cake mould 26 cm Sponge cake

(Fatless sponge cake)

cooking

Level

Temp

[°C]

2 170 2 (1

1 170 2 160 60-80 In cake mould 26 cm

1 170 2 (1

2 170 2 160 35-45 In cake mould 26 cm

Fan cooking

Level

and 3)

Cooking

Temp

time [min]

[°C]

160 45-60 In cake mould

160 24-34 In cake mould

160 100-120 2 cake moulds of 20 cm

Notes

on a wire shelf

electrolux 11

TYPE OF DISH

Christmas

Conventional

cooking

Level

Temp

[°C]

2 170 2 160 50-60 In cake mould 20 cm

Fan cooking

Level

Temp

[°C]

Cooking

time [min]

Notes

cake/Rich fruit cake

Plum cake 2 170 2 160 50-60 Small cakes 3 170 3 (1

160 20-30 On flat baking tray

In bread tin

and 3)

Biscuits 3 150 3 150 20-30

On flat baking tray Meringues 3 100 3 100 90-120 On flat baking tray Buns 3 190 3 180 15-20

Choux 3 190 3 180 25-35

On flat baking tray

On flat baking tray Plate tarts 3 180 2 170 45-70 In cake mould 20 cm Victoria sand-

wich

1) Preheat for 10 minutes.

1 or 2 180 2 170 40-55 Left + right in cake mould

20 cm

BREAD AND PIZZA

Conventional

TYPE OF DISH

cooking

Level

Temp

[°C]

White bread 1 190 1 190 60-70 1-2 pieces, 500 gr one

Rye bread 1 190 1 180 30-45 In bread tin Bread rolls 2 190 2 (1

Pizza 1 190 1 190 20-30 Scones 3 200 2 190 10-20

1) Preheat for 10 minutes.

Fan cooking

Level

and 3)

Temp

Cooking

time [min]

Notes

[°C]

piece

180 25-40 6-8 rolls on flat baking tray

On deep roasting pan

On flat baking tray

FLANS

Conventional

TYPE OF DISH

cooking

Level

Temp

[°C]

Pasta flan 2 180 2 180 40-50 In mould Vegetable flan 2 200 2 175 45-60 In mould Quiches 1 190 1 190 40-50 In mould Lasagne 2 200 2 200 25-40 In mould Cannelloni 2 200 2 190 25-40 In mould Yorkshire pud-

2 220 2 210 20-30

ding

1) Preheat for 10 minutes.

Fan cooking

Level

Temp

[°C]

Cooking

time [min]

Notes

6 pudding mould

12 electrolux

MEAT

Conventional

TYPE OF DISH

Beef 2 200 2 190 50-70 On a wire shelf and deep

Pork 2 180 2 180 90-120 On a wire shelf and deep

Veal 2 190 2 175 90-120 On a wire shelf and deep

English roast beef rare

English roast beef medium

English roast beef well done

Shoulder of pork

Shin of pork 2 180 2 160 100-120 2 pieces on deep roasting

Lamb 2 190 2 190 110-130 Leg Chicken 2 200 2 200 70-85 Whole on deep roasting

Turkey 1 180 1 160 210-240 Whole on deep roasting

Duck 2 175 2 160 120-150 Whole on deep roasting

Goose 1 175 1 160 150-200 Whole on deep roasting

Rabbit 2 190 2 175 60-80 Cut in pieces Hare 2 190 2 175 150-200 Cut in pieces Pheasant 2 190 2 175 90-120 Whole on deep roasting

cooking

Level

Temp

[°C]

2 210 2 200 44-50 On a wire shelf and deep

2 210 2 200 51-55 On a wire shelf and deep

2 210 2 200 55-60 On a wire shelf and deep

2 180 2 170 120-150 On deep roasting pan

Fan cooking

Level

Temp

[°C]

Cooking

time [min]

Notes

roasting pan

pan

FISH

TYPE OF DISH

Trout/Sea bream

Tuna fish/Salmon

Conventional

cooking

Level

Temp

[°C]

2 190 2 (1

Fan cooking

Level

and 3)

Cooking

Temp

time [min]

[°C]

175 40-55 3-4 fishes

175 35-60 4-6 fillets

Notes

GRILLING

Preheat the empty oven for 10 minutes, before cooking.

electrolux 13

Quantity Grilling Cooking time in mi-

nutes

TYPE OF DISH Pieces g

Fillet steaks 4 800 3 250 12-15 12-14 Beef steaks 4 600 3 250 10-12 6-8 Sausages 8 / 3 250 12-15 10-12 Pork chops 4 600 3 250 12-16 12-14 Chicken (cut in 2) 2 1000 3 250 30-35 25-30 Kebabs 4 / 3 250 10-15 10-12 Breast of chicken 4 400 3 250 12-15 12-14 Hamburger 6 600 3 250 20-30 Fish Fillet 4 400 3 250 12-14 10-12 Toasted sandwich-

es Toast 4-6 / 3 250 2-4 2-3

4-6 / 3 250 5-7 /

level

Temp.

(°C)

1st side 2nd side

THERMAL GRILLING

Warning! Use this function with a

maximum temperature of 200°C.

Quantity Grilling Cooking time in mi-

nutes

TYPE OF DISH Pieces g

Rolled joints (turkey) 1 1000 3 200 30-40 20-30 Chicken (cut in two) 2 1000 3 200 25-30 20-30 Chicken drumsticks 6 - 3 200 15-20 15-18 Quail 4 500 3 200 25-30 20-25 Vegetable gratin - - 3 200 20-25 pieces. Scallops - - 3 200 15-20 Mackerel 2-4 - 3 200 15-20 10-15 Fish slices 4-6 800 3 200 12-15 8-10

Information on acrylamides Important! According to the newest

scientific knowledge, if you brown food (specially the one which contains starch),

level

acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much.

Temp.

(°C)

1st side 2nd side

CARE AND CLEANING

Warning! Refer to "Safety information" chapter.

• Clean the front of the appliance with a soft cloth with warm water and cleaning agent.

• To clean metal surfaces use a usual cleaning agent

• Clean the oven interior after each use. Thus you can remove dirt more easily and it does not burn on.

• Clean stubborn dirt with a special oven cleaner.

14 electrolux

• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after each use and let them dry.

• If you have nonstick accessories, do not clean them using an aggressive agents, sharp edged objects or dishwasher. It can destroy nonstick coating!

CLEANING THE DOOR GASKET

• Regularly do a check of the door gasket. The door gasket is around the frame of the oven cavity. Do not use the appliance if the door gasket is damaged. Contact the Service Centre.

• To clean the door gasket refer to the general information about the cleaning.

PYROLYTIC CLEANING

1. Remove all removable parts and ex-

cess spillage from the oven. If you do not remove the shelf support

rails, the clock display shows "AS" and pyrolytic cleaning procedure cannot start.

2. Remove the worst of the residue man-

ually.

Set oven function Pyroluxe menu –"Pyro" appears in the display, –

Duration ly 5 seconds.

The pyrolytic cleaning process lasts approximately 2,5 hours. If you want it to end at a specific time, press the Selec-

tion button until the End dicator flashes. Use the + / - control knob to set the end time for the procedure. The function calculates the start time based on the end time you specify. The pyrolytic cleaning then starts and ends at the required time.

4. Press the Pyro button. Pyrolytic clean-

ing starts.

5. At the end of the process, an accustic

signal sounds and "0.00" appears in the display. Duration

proximately 5 seconds. Turn the oven control knob to 0.

During pyrolytic cleaning the light does not operate. When the oven reaches pre-set temperature, the door locks.

flashes for approximate-

function in-

flashes for ap-

The bars of the heat indicator come up, until the door unlocks again.

SHELF SUPPORT RAILS

Removing the shelf support rails

1. Pull the front of the shelf support rail away from the side wall.

2. Pull the rear shelf support rail away from the side wall and remove it.

Installing the shelf support rails

Install the shelf support rails in opposite sequence.

The rounded ends of the shelf support rails must point to the front!

OVEN LAMP

Warning! Be careful when you change

the oven lamp. There is a risk of electrical shock.

Before you change the oven lamp:

• Deactivate the oven.

• Remove the fuses in the fuse box or de-

activate the circuit breaker.

electrolux 15

Put a cloth on the bottom of the oven to prevent damage to the oven light and glass cover.

1. Turn the glass cover counterclockwise to remove it.

2. Clean the glass cover.

3. Replace the oven light bulb with applicable 300°C heat-resistant oven light bulb. Use the same oven lamp type.

4. Install the glass cover.

CLEANING THE OVEN DOOR

The oven door has three panels of glass. You can remove the oven door and the internal panels of glass to clean them.

The oven door can close if you try to remove the panels of glass before you remove the oven door.

Removing the oven door and the glass panel

1. Open the door fully and hold the two

door hinges.

3. Close the oven door to the first opening position (halfway). Then pull forward and remove the door from its seat.

4. Put the door on a soft cloth on a stable surface.

2. Lift and turn the levers on the two hinges.

5. Release the locking system to remove the panels of glass.

16 electrolux

6. Turn the two fasteners by 90° and remove them from their seats.

90°

7. Carefully lift (step 1) and remove (step 2) the panels of glass one by one. Start from the top panel of glass.

side of the door. Make sure that after the installation the surface of the glass panel frame on the screen-printing zones is not rough when you touch it. Make sure that you install the middle panel of glass in the seats correctly (refer to the illustration).

Make sure that you install the top panel of glass in the seats correctly (refer to the illustration).

Clean the glass panels with water and soap. Dry the glass panels carefully.

Installing the door and the glass panels

When the cleaning is completed, install the glass panels and the oven door. Do the above steps in the opposite sequence. The middle panel has a decorative frame. When you install this panel, make sure that the screen-printing zone looks to the inner

WHAT TO DO IF…

Warning! Refer to "Safety information" chapter.

Problem Possible cause Remedy

The appliance does not heat up The oven is not switched on Activate the appliance The appliance does not heat up The clock is not set Set the clock The appliance does not heat up The necessary settings are not

set

The appliance does not heat up The fuse in the fuse box is re-

leased

Control the settings

Control the fuse. If the fuse is released more than one time, refer to a qualified electrician.

Problem Possible cause Remedy

The oven lamp does not operate

The pyrolysis function does not operate (the time display shows "AS")

The time display shows "Pyro" The oven needs pyrolytic clean-

The time display shows an error code which is not in the list

Steam and condensation settle on the food and in the oven cavity

If you cannot find a solution to the problem yourself, contact your dealer or the service centre.

The oven lamp is defective Replace the oven lamp

Shelf support rails/oven shelf runners are not removed

ing Electronic error Switch the appliance off and on

You left the dish in the oven for too long

Remove shelf support rails / oven shelf runners

Start the pyrolytic cleaning process

again through the fuse or the safety switch in the fuse box. If the display shows the error message again, refer to the Service Force Centre

Do not leave the dishes in the oven for longer than 15-20 minutes after the cooking process ends

The necessary data for the service centre is on the rating plate. The rating plate is on

the front frame of the appliance cavity. We recommend that you write the data here:

Model (MOD.) .........................................

Product number (PNC) .........................................

Serial number (S.N.) .........................................

electrolux 17

INSTALLATION

Warning! Refer to "Safety information" chapter.

BUILDING IN

590

540

560

594

570

550 min

560÷570

580

18 electrolux

550 min

560-570

593

80÷100

ELECTRICAL INSTALLATION

Warning! Only a qualified and

competent person must do the electrical installation.

The manufacturer is not responsible if you do not follow safety precautions from the chapter "Safety information".

This appliance is supplied without a main

plug or a main cable.

THE CABLE

Cable types applicable for installation or re-

placement: H07 RN-F, H05 RN-F, H05

RRF, H05 VV-F, H05 V2V2-F (T90), H05

BB-F.

For the section of the cable refer to the total

power (on the rating plate) and to the table:

Total power Section of the cable

maximum 1380 W 3 x 0,75 mm² maximum 2300 W 3 x 1 mm² maximum 3680 W 3 x 1,5 mm²

The hearth cord (green/yellow cable) must

be 2 cm longer than phase and neutral ca-

bles (blue and brown cables).

ENVIRONMENT CONCERNS

The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative

consequences for the environment and

human health, which could otherwise be

caused by inappropriate waste handling of

this product. For more detailed information

about recycling of this product, please

contact your local council, your household

waste disposal service or the shop where

you purchased the product.

electrolux 19

Packaging material The packaging material is environmentally-friendly and recyclable. Plastic parts are marked with international ab-

breviations such as PE, PS, etc. Dispose of the packaging material in the containers provided for this purpose at your local waste management facility.

20 electrolux

Electrolux. Thinking of you.

Partagez notre imagination sur www.electrolux.com

SOMMAIRE

Consignes de sécurité 20 Description de l'appareil 23 Avant la première utilisation 24 Utilisation quotidienne 24 Fonctions de l'horloge 26 Utilisation des accessoires 27 Fonctions supplémentaires 28

CONSIGNES DE SÉCURITÉ

Lisez attentivement cette notice avant l'installation et l'utilisation de l'appareil :

• Pour votre propre sécurité et la sécurité de vos biens.

• Pour le respect de l'environnement.

• Pour le bon fonctionnement de l'appareil.

Conservez cette notice d'utilisation avec l'appareil, même si vous veniez à le déplacer ou à le vendre. Le fabricant décline toute responsabilité si des dommages sont liés à une mauvaise installation ou à une mauvaise utilisation.

SÉCURITÉ DES ENFANTS ET DES PERSONNES VULNÉRABLES

• Cet appareil peut être utilisé par des enfants de plus de 8 ans, ainsi que des personnes dont les capacités physiques, sensorielles et mentales sont réduites ou dont les connaissances et l'expérience sont insuffisantes, à condition d'être surveillés ou d'avoir reçu des instructions concernant l'utilisation sécurisée de l'appareil et de comprendre les risques encourus. Ne laissez pas les enfants jouer avec l'appareil.

• Ne laissez pas les emballages à la portée des enfants. Risque d'asphyxie ou de blessure.

• AVERTISSEMENT : Tenez les enfants et les animaux éloignés de l'appareil lorsque la porte est ouverte et pendant le fonctionnement de l'appareil, car il devient chaud. Risque de blessure ou d'invalidité permanente.

• Si l'appareil est équipé d'une fonction de sécurité enfants ou de verrouillage des

Conseils utiles 28 Entretien et nettoyage 32 En cas d'anomalie de fonctionnement 36 Installation 37 En matière de protection de l'environnement 38

Sous réserve de modifications.

touches (verrouillage de commande), utilisez-la. Celle-ci empêche les enfants (ou les animaux) de manipuler l'appareil accidentellement.

CONSIGNES DE SÉCURITÉ

• Ne modifiez jamais les caractéristiques de cet appareil. Risque de blessure ou d'endommagement de l'appareil.

• Ne laissez jamais l'appareil sans surveillance pendant son fonctionnement.

• Éteignez l'appareil après chaque utilisation.

INSTALLATION

• Ne confiez l'installation et le raccordement de l'appareil qu'à un électricien agréé. Faites appel à votre service après vente. Cela vise à éviter les risques de dommages structurels ou corporels.

• Vérifiez que l'appareil n'a subi aucun dommage au cours du transport. Ne branchez pas un appareil endommagé. Si nécessaire, contactez votre magasin vendeur.

• Retirez tous les emballages, les étiquettes et les films protecteurs de l'appareil avant la première utilisation. Ne retirez jamais la plaque signalétique. Cela peut annuler la garantie.

• Respectez la législation, la réglementation, les directives et les normes en vigueur dans le pays où vous utiliserez l'appareil (réglementations relatives à la sécurité, au recyclage, règles de sécurité des appareils électriques ou à gaz, etc.).

electrolux 21

• Assurez-vous que l'alimentation électrique de l'appareil est débranchée au cours de l'installation.

• Soyez prudent lorsque vous déplacez l'appareil. Cet appareil est lourd. Portez toujours des gants de sécurité. Ne tirez jamais l'appareil par la poignée.

• L'installation électrique doit être équipée d'un dispositif d'isolement à coupure omnipolaire. Le dispositif d'isolement doit présenter une distance d'ouverture des contacts d'au moins 3 mm.

• Les dispositifs d'isolement appropriés comprennent : des coupe-circuits, des fusibles (les fusibles à visser doivent être retirés du support), un disjoncteur différentiel et des contacteurs.

• Les dispositifs de protection doivent être fixés de telle sorte qu'ils ne puissent pas être retirés sans outils.

• Certaines parties du four sont électrifiées. Veillez à ce que l'appareil soit correctement encastré et veillez à ce qu'il n'y ait pas d'espace. Cela évite les chocs électriques, car vous ne pouvez pas toucher accidentellement les éléments dangereux.

• Avant l'installation, vérifiez que les dimensions de votre meuble de cuisine sont appropriées.

• Vérifiez que l'appareil est installé sous et à proximité de structures sûres.

• Respectez l'espacement minimal requis par rapport aux autres appareils.

• Installez l'appareil de telle sorte que sa face arrière et l'une de ses faces latérales soient installées contre l'appareil supérieur. Seuls d'autres meubles ayant une hauteur identique à celle du four peuvent être installés contre l'autre paroi latérale.

• L'appareil ne peut pas être placé sur un socle.

BRANCHEMENT ÉLECTRIQUE

• L'appareil doit être relié à la terre.

• Vérifiez que les données électriques figurant sur la plaque signalétique correspondent à celles de votre alimentation électrique.

• Les informations sur la tension se trouvent sur la plaque signalétique.

•Utilisez toujours une prise antichoc correctement installée.

• Lors du raccordement d'appareils électriques aux prises de courant, veillez à ce que les câbles ne touchent pas ou ne soient pas à proximité de la porte de l'appareil chaud.

• L'appareil ne doit pas être raccordé à l'aide d'une rallonge, d'une prise multiple ou d'un raccordement multiple. Risque d'incendie.

• Ne remplacez et ne modifiez jamais le câble d'alimentation. Contactez votre service après-vente.

• Veillez à ne pas écraser ou endommager la fiche secteur (si tel est le cas) et le câble d'alimentation, situés à l'arrière de l'appareil.

• Après installation, assurez-vous que la prise murale est accessible.

• Ne tirez jamais sur le câble d'alimentation pour débrancher l'appareil. Tirez toujours sur la fiche secteur (si présente).

UTILISATION

• Cet appareil est destiné à un usage domestique. N'utilisez jamais l'appareil à des fins commerciales ou industrielles.

• Votre appareil n'est destiné qu'à la cuisson des aliments. Vous éviterez ainsi des risques matériels et corporels.

• N'utilisez jamais l'appareil comme plan de travail ou comme plan de stockage.

• Ne placez jamais, dans, sur ou à proximité de l'appareil, des produits inflammables ou des articles imprégnés de produits inflammables et/ou des objets susceptibles de fondre (en plastique ou en aluminium). Risque d'explosion ou d'incendie.

• En cours d'utilisation, l'intérieur de l'appareil devient chaud. Risque de brûlure. Ne touchez pas les éléments chauffants de l'appareil. Utilisez des gants pour introduire ou retirer les accessoires et les plats.

• Une grande prudence s'impose lors du retrait ou de l'installation des accessoires, afin d'éviter d'endommager l'émail du four.

• Si l'appareil est en fonctionnement, écartez-vous toujours de l'appareil avant d'ouvrir la porte. De la vapeur brûlante peut s'en échapper. Risque de brûlure de la peau.

22 electrolux

• La décoloration de l'émail n'affecte pas les performances de l'appareil. Par conséquent, il ne s'agit pas d'un défaut dans le sens de la garantie.

• Pour éviter tout endommagement ou décoloration de l'émail : – Ne placez jamais d'objets directement

sur la sole de l'appareil et ne la recouvrez pas de papier aluminium.

– Ne versez jamais d'eau directement

dans l'appareil lorsqu'il est chaud.

– Une fois la cuisson terminée, ne laissez

jamais d'aliments ou de plats humides à l'intérieur de l'appareil.

• N'utilisez jamais cet appareil s'il est en contact avec de l'eau. N'utilisez jamais cet appareil avec les mains mouillées.

• N'exercez jamais de pression sur la porte ouverte.

• Toutes les cuissons, même au gril, doivent être effectuées porte fermée.

ENTRETIEN ET NETTOYAGE

• Avant toute opération d'entretien, éteignez l'appareil et débranchez-le de l'alimentation électrique.

• Avant toute opération d'entretien, assurez-vous que l'appareil est froid. Risque de brûlure. Les panneaux de verre risquent de se briser.

• L'appareil doit rester propre en permanence. L'accumulation de graisses ou d'autres résidus alimentaires pourrait provoquer un incendie.

• Veillez à nettoyer le four de façon régulière, afin que le revêtement reste en bon état.

• Utilisez un plateau de cuisson profond pour les gâteaux très moelleux pour éviter que le jus des fruits ne produise des taches pouvant être permanentes.

• Pour votre sécurité et celle de vos biens, nettoyez l'appareil uniquement avec de l'eau et un détergent doux. N'utilisez jamais de produits inflammables ou corrosifs.

• Ne nettoyez jamais l'appareil à l'aide de nettoyeurs à vapeur, de nettoyeurs à haute pression, d'objets coupants, de produits de nettoyage abrasifs, d'éponges abrasives ou de produits anti-taches.

• Si vous nettoyez votre four à l'aide d'un spray spécial pour fours, respectez scru-

puleusement les consignes d'utilisation du fabricant de ce produit.

• N'utilisez jamais de produits abrasifs ni de grattoirs métalliques pour nettoyer la porte en verre. La surface résistant à la chaleur du verre intérieur risque de se briser et d'éclater.

• Lorsque les panneaux de verre de la porte sont endommagés, ils perdent leur résistance et risquent de se briser. Vous devez les remplacer. Contactez votre service après-vente.

• Soyez prudent lorsque vous ôtez la porte de l'appareil. Elle est lourde.

• Ne nettoyez jamais l'émail catalytique (si présent).

NETTOYAGE PAR PYROLYSE

Avertissement Risque de brûlures.

• Tenez les enfants éloignés de l'appareil lorsque le nettoyage par pyrolyse est en cours. L'appareil devient très chaud.

• Assurez-vous que la ventilation de l'appareil est adéquate pendant et après chaque phase de nettoyage par pyrolyse.

• Ne laissez aucun animal, en particulier aucun oiseau, à proximité du four pendant et après un nettoyage par pyrolyse ; la première fois, utilisez la température de fonctionnement maximale dans une pièce bien ventilée.

• Lisez attentivement toutes les instructions relatives au nettoyage par pyrolyse.

RISQUE D'INCENDIE.

• Faites attention en ouvrant la porte. Si vous utilisez des ingrédients contenant de l'alcool, un mélange d'alcool et d'air facilement inflammable peut éventuellement se former. Risque d'incendie.

• Ne manipulez pas d'objets incandescents ou provoquant des étincelles ou du feu.

electrolux 23

ÉCLAIRAGE DU FOUR

• Les ampoules classiques ou halogènes utilisées dans cet appareil sont destinées uniquement à un usage avec des appareils ménagers. Ne l'utilisez pas pour éclairer votre logement.

• Utilisez une ampoule de puissance similaire et spécifiquement conçue pour les appareils ménagers afin de remplacer celle usagée.

• Débranchez l'appareil de l'alimentation électrique avant de remplacer l'éclairage du four. Risque de choc électrique !

SERVICE APRÈS-VENTE

• Toute intervention ou réparation sur votre appareil doit uniquement être effectuée

DESCRIPTION DE L'APPAREIL

VUE D'ENSEMBLE

6 7

par un professionnel qualifié. Faites appel à votre service après vente.

• Utilisez exclusivement des pièces d'origine.

MISE AU REBUT DE L'APPAREIL

• Pour éviter tout dommage corporel ou matériel. – Débranchez l'appareil de l'alimentation

électrique.

– Coupez le câble d'alimentation au ras

de l'appareil et mettez-le au rebut.

– Mettez au rebut le dispositif de ver-

rouillage de porte. Cela évitera que des enfants ou de petits animaux puissent se trouver enfermés dans l'appareil. Risque d'asphyxie.

Bandeau de commande

Sélecteur +/-

Programmateur électronique

Sélecteur des fonctions du four

Orifices d'aération

Gril

Éclairage du four

Ventilateur

Plaque signalétique

ACCESSOIRES DU FOUR

Grille métallique

• Elle permet de poser les plats (rôtis, gratins), les moules à pâtisserie et de faire des grillades.

Plateau multi-usages

•

Pour gâteaux et biscuits.

• Lèchefrite Elle est utilisée pour cuire et rôtir ou recueillir le jus des grillades.

• Glissières télescopiques amovibles Pour grilles ou plaques de four

24 electrolux

AVANT LA PREMIÈRE UTILISATION

Avertissement Reportez-vous au chapitre « Consignes de sécurité ».

PREMIER NETTOYAGE

• Retirez tous les accessoires de l'appareil.

• Nettoyez l'appareil avant de l'utiliser pour la première fois.

Important Reportez-vous au chapitre « Entretien et nettoyage ».

RÉGLAGE DE L’HEURE

Le four ne fonctionne que si l'heure du jour est réglée.

1. Appuyez plusieurs fois sur la touche de

sélection (reportez-vous au paragraphe « Programmateur électronique ») jusqu'à ce que le symbole de l'horloge clignote.

2. Réglez l'heure à l'aide du sélecteur + /

-. Après 5 secondes environ, le symbole cesse de clignoter et l'heure du jour réglée s'affiche.

Pour modifier l'heure, aucune fonction de l'horloge (minuteur, durée ou fin) ou sélection d'une fonction du four ne devra être activée. Vérifiez que la sécurité enfants n'est pas activée.

PRÉCHAUFFAGE

Fonction de réglage maximale.

2. Laissez l'appareil fonctionner sans aliments pendant environ 1 heure.

Fonction de réglage maximale.

4. Laissez l'appareil fonctionner sans aliments pendant environ 10 minutes.

Fonction de réglage maximale.

6. Laissez l'appareil fonctionner sans aliments pendant environ 10 minutes.

Cela a pour but de brûler les résidus dans l'appareil. Les accessoires peuvent devenir plus chauds que d'habitude. Lorsque l'on préchauffe l'appareil pour la première fois, il peut y avoir des dégagements d'odeur et de fumée. Ceci est tout à fait normal. Vérifiez que la ventilation environnante est suffisante.

et température

UTILISATION QUOTIDIENNE

Avertissement Reportez-vous au chapitre « Consignes de sécurité ».

Pour utiliser le four, enfoncez la manette rétractable. La manette ressort.

ACTIVATION DE L'APPAREIL

Tournez la manette de sélecteur des fonctions du four sur la fonction désirée. L'affichage indique la température recommandée pour la fonction du four. Le four commence à chauffer. Lorsque l'appareil atteint la température réglée, un signal sonore retentit.

MODIFICATION DE LA TEMPÉRATURE DU FOUR

Tournez la manette + / - pour augmenter ou baisser la température. Le réglage se fait par paliers de 5°C.

RÉGLAGE DE LA TEMPÉRATURE

Appuyez sur le sélecteur de température (reportez-vous au paragraphe « Fonctions de l'horloge »). L'affichage de la température indique la température actuelle du four.

+ 56 hidden pages