AEG-Electrolux EMS2840, EMS2840S User Manual

USER MANUAL
8221913- 71 -02
Model EMS2840
English
EMS2840 t English
Contents
Before using your microwave oven 4
Technical data 4
Safety instructions 5
– Utensil safety 5 – Testing suitability of Cookware 5 – Food safety 6 – Safety Instructions when Cooking wit h G r ill 7 – Installation 8 – Oven utensils and accessories guide 9 – Unpacking 9
How to operate your microwave oven 10
– Name and function of parts 10 – Turntable Installation 10 – Control panel 11 – Setting the Clock 12 – Child Safety Lock 12 – To Stop the Oven 12 – Switching the beeper off 13 – Quick Start 13 – Microwave Power setting Guide 13 – Microwave cooking 14 – Cooking with Grill 14 – Combination Cooking 15 – Automatic Defrost 16 – Automatic Reheat 17
Charts 18
– Recommendations for Cooking with Grill 18 – Recommendations for Cooking with Microwave and Grill 18 – Recommendations for Manual Defrost 19 – Auto Reheat Programmes Chart 20 – Auto Defrost Programmes Chart 21
Microwave Hints 22 Care and cleaning 23
– Cleaning the accessories (turntable a nd support) 23 – Cleaning the interior 23 – Cleaning the Grill 23 – Cleaning the exterior 23
Guarantee Conditions 24
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Congratulations on the purchase of your new Microwave Oven
Thank you for having chosen a Electrolux product. We are convinced that you will find your new microwave oven very useful and that it will be of great help to you. As with all new kitchen appliances, it will take some time to learn all the new functions and features, but with time, this oven will become indispensable to you.
Before using your Microwave Oven
Read through the instruction manual caref ully. In order that you can get the best from your new Elect rolux Microwave Oven, the following instruct ions have been prepared. Please make sure you rea d t hem carefully. It is important that this instruction book is ret ained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or if you move house and leave the appliance, always ensure that the book is supplied with the appliance or that the new owner can be acquainted with the functioning of the appliance and the relevant warnings. Please ensure you have read the whole instruct ion book before using the appliance and that you follow the recommendations given.
Technical data
Overall dimension Weight 17 kg
Width 519 mm Depth 454 mm Height 303 mm
Cavity dimension Fuse 16A
Width 337 mm Depth 341.5 mm Height 254 mm
Volume 28 Litre
Power source 230V, 50 Hz
Power consumption 2800W
Power output 900W
Grill 1300W
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Important Safety instructions.
READ CAREFULLY AND KEEP FOR FUTURE REF ERENCE
Do not store this appliance outdoors. Do not use
The built-in safety interlock switches prevent the microwave oven from operating when the door is open.
Do not tamper with them, or attempt to operat e the oven with the door open as open door operation can result in exposure to microwave energy.
Do not allow food spills or cleaner residue to accumulate on door sealing surfaces. See the Cleaning and Care section for cleaning instructions.
It is particularly important that the oven door closes properly and that there is no damage to the: (1) door (warped), (2) hinges and latches (broken or insecure), (3) door seals and sealing surface.
WARNING : If the door,
hinges/latches or doo r seals are damaged, the microwave must not be operated until it has been repaired by a authorized service person.
this product near water. Do not attempt to dry clothing or newspap ers in
the microwave oven. These items can ignite. Do not use the cavity for storage purposes. Do
not leave paper products, cooking utensils, or food in the cavity when not in use.
The temperature of accessible surfaces may be
high when the appliance is operating.
WARNING : If smoke is observed,
switch off or unplug the appliance an d keep the door closed in order to stifle any flames. Never use water.
WARNING : Only allow children or
infirm persons to use the microwave, without supervision, when adequate instructions have been given so that the child or infirm person is able to use the microwave in a safe way and understand the hazards of improper use.
WARNING : It is hazardous for
anyone except factory trained service personnel to service or make adjustments to this oven. Contact your nearest authorised service agent if service should be required.
Do not remove the outer case, door or control panel at any time. Doing so may cause exposure to extremely high voltage.
Install or locate this oven only in accordance with
‘installation instructions’ f ound in this manual. Use the appliance for its intended us e as
described in this manual. Do not use corrosive chemicals in this appliance. This type of oven is specifically designed to heat, cook, or def rost food. It is not designed for industrial or laboratory use neither for commercial use as this will invalidate the guarantee.
Do not operate the oven empty. If food or water is
not present to absorb the microwave energy, t he magnetron tube can be damaged.
Utensil safety
Only use utensils that are suitable for use in a
microwave oven. Most glass, glass ceramic and heat-resistant
glass-ware utensils are excellent for use in the micro-wave oven. Although microwave energy wi ll not heat most glass and ceramic items, these utensils can become hot as heat transfers fr om the food to the container. The use of oven gl oves to remove dishes is recommended.
Testing suitabi lity of cookwar e
Utensils should be checked to ensure they are
suitable for use in Microwave Ovens. Place the cookware in the microwave along wit h a
glass half full of water. Heat on (900W) (100 %) for one minute. If the cookware feels hot, you sh ould not use it. If it is just slightly warm, you can use it for reheating but not for cooking. If the dish is room temperature, it is suitable for microwave cooking.
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Paper napkins, wax paper, paper towels, plat es, cups, cartons, freezer wrap and cardboard are great convenience utensils. Always be sure containers are filled with food to absorb energy and thus avoid the possibility of overheat ing or ignition.
Many plastic dishes, cups, freezer containers an d plastic wraps may be used in the microwave
oven. Follow manufacturer’s instructions when using plastics in the oven. Avoid using plastic utensils with foods that have high fat or sugar content since these foods reach high temperatures and could melt some plastics.
Do not leave oven unattended, and look at it from
time to time when heating or cooking food in plastic, paper or other combustible containers. Metal utensils and utensils with metallic trim
should not be used in the microwave oven, unl ess specifically recommended for microwave use.
Containers with restricted openings, such as
bottles, should not be used for microwave cooking.
Use caution when removing a lid or cover from a
dish to avoid steam burns.
Foil container s
Shallow foil containers may safely be used to reh eat foods in your microwave oven providing the f ollowing rules are observed:
1. Foil containers should not be more than 3 cms (1 1/4”) deep.
2. Foil lids must not be used.
3. The foil containers must be at least two-thirds f ull of food. Empty containers must never be used.
4. Foil containers should be used singly in the microwave oven and should not be allow ed to touch the sides. If your oven has a metal turntable or cooking rack, the foil container should be placed on an upturned oven-proof plate.
5. Foil containers should never be re-used in t he microwave oven.
6. If the microwave oven has been in use for 15 minutes or more, allow it to cool before using it again.
7. The container and turntable may become hot during use, take great care when removing eith er from the oven. It is advisable to use an oven cloth or glove when doing so.
8. Remember when using an aluminium foi l container that the reheating or cookin g times may be longer than you are used to, always ensure that the food is piping hot before serving.
Food safety
Do not heat food in a can in the microwave oven.
Always remove the food to a suitable container. Deep fat frying should not be done in the
microwave oven, because the fat temperature cannot be controlled, hazardous situat ions can result.
Popcorn may be prepared in the microwave oven,
but only in special packages or utensils designed specifically for this purpose. This cooking operation should never be unattended.
Pierce foods with non-porous skins or
membranes to prevent steam build-up and bursting. Apples, potatoes, chicken livers, and egg yolks are examples of items that should be pierced.
The contents of feeding bottles and baby f ood jars
are to be stirred or shaken and the temperature is to be checked before consumption, in order t o avoid burns.
WARNING : Liquids or other foods
must not be heated in sealed containers since they are liable to explode.
WARNING : Microwave heating of
beverages can result in delayed eruptive boiling, therefore care must be taken w hen handling the container.
WARNING : When heating liquids,
e.g. soups, sauces and beverages in your microwave oven, overheating the liquid beyond boiling point can occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. To prevent this possibility th e fol low ing steps should be taken:
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1. Avoid using straight-sided containers with narrow necks.
2. Do not overheat.
3. Stir the liquid before placing the cont ainer in the oven and again halfway through the he at ing time.
4. After heating, allow to stand in the oven f or a short time, stirring again before carefully removing the container.
WARNING : Some products such as
whole eggs and sealed containers – for example, closed glass jars – may explode and should not be heated in this oven. Occasionally, poach ed eggs may explode during cooking. Always pierce the yolk, then cover and allow the standi ng ti me of one minute before removing cover.
It is quite normal for steam to be emitted
around the door, or for misting to occur on the door, or even for water droplets to appear below the door during the cooking cycle. This is merely condensation from the heat of t he food and does not affect the safety of your oven. The door is not intended to seal the oven cavity completely.
Do not force the turntable to rotate by hand. This may cause malfunctioning.
Arcing in the oven during microwave operation usually occurs from use of metallic ut ensils. Continuous arcing, however, can damage the unit. Stop the programme and check the utens il.
Safety instructions when
cooking with grill, combination modes.
1. The glass viewing window may break if water is spilled on it during grill cooking.
2. Be sure to use an oven glove when loading and unloading the oven. Containers get very hot in the oven, so be careful not to burn yourself. The turn­table and metal rack also get very hot so be sure to use an oven glove when handling them.
3. Do not touch the inner or outer viewing window with metal components when loadin g or unloading the oven. The inside of the door and oven get very hot so take care when attending food in the oven.
4. Do not put the turntable or containers in cold water or try to cool them quickly after use.
5. Do not place items on top of the cabinet. T he top of the cabinet gets very hot, so anything placed on it may be damaged by the heat.
6. Preheat your oven only when using the Grill, never when using microwave or combination modes (Microwave and Grill)
Warning : When the appliance is
used in combination mode, Children should only use the oven under adult supervision due to the temperature generated.
Care should be taken not to obstruct any air vents located on the top, rear, side and bottom of t he oven.
m WARNING : Do not use this oven for
commercial purpo ses.This oven is made for domestic use only.
Keep these instructions!
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Installation.
1. Remove any promotion label from t he door.
Connecting to the mains
2. The oven should be installed on a flat , level
surface. The surface must be strong enough to safely bear the weight (17 kg) of the oven, and the contents. To avoid the possibility of causing vibration or noise the oven must be in a stable position.
3. Keep the oven away from heat and water.
Exposure to heat and water can lower oven efficiency and lead to malfunctioning, so be sure t o install the oven away from heat and water sources.
4. Do not block air vents on the top and the sides of
the cabinet and also do not place any articles on the top of the oven. If air vents are blocked during operation, the oven may overheat, and this may lead to malfunctioning. Hot air escapes from the vents, so be sure not to obstruct it or let curtains come between the oven and the rear wall.
5. Place the oven as far away from radios and TV’s
as possible. This oven does conform to EEC requirements of radio interference suppression, but some interference may occur if it is placed too close to a radio or TV, so keep them as far apart as possible.
6. If positioned in a corner, leave a gap of at least
10 cm from the walls and 10 cm above the microwave.
IMPORTANT! The oven can be placed almost anywhere in the kitchen. Make sure the oven is placed on a flat, level surface and that vent s as well as the surface underneath the oven are not blocked (for sufficient ventilation).
The oven is delivered with the power cord and a plug for 230V, 50Hz, earthed socket outlet. Earth protection minimises the risks should a short circuit occur. Check to ensure the voltage of the oven matches the supply.
N.B. If the oven is connected to the socket via an extension cord, make sure the cord is earthed.
This appliance must not be used on a non-
earth protected power supply. Contact an electrician if you are un certain regarding electrical connection of the oven or provision of earth protection of the supply.
This appliance must be earthed. If this
appliance is fitted with a non-rewireable plug for which your socket is un su itable, it must be replaced by the manufacturer, its service agent or similarly q u alified persons in order to avoid a hazard.
If the supply cord is damaged, it must be
replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
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Oven utensils and accessories guide
A variety of Utensils and Materials may be used for cooki ng in your microwave oven. For your safety and to prevent damaging utensils and your oven choose appropriate utensils and materials for each cooking method. The list below is a general guide.
Material Utensils
Corning ware YES YES YES
Heat resistant glass Ceramic & Glass
China Pottery*2 YES YES YES
Plastic
Metal Baking pan NO YES NO
Paper Wood NO NO NO
Accessories
YES: Utensils and accessories to use NO: Utensils and accessories to avoid *1 Only if there is no metal trim. *2 Only if it does not have a glaze containing metal.
Glass ware with metal
ware
decoration
Lead crystal glass NO NO NO
Without metal
decoration
Microwave oven heat-proof wear
Plastic wrap YES NO NO
Aluminium foil*3 YES YES YES
Cups, plates, towels YES NO NO
Waxed paper YES NO NO
Grill rack NO YES YES
Turntable YES YES YES
Turntable support YES YES YES
Microwave Grill Combination
YES*1 YES YES*1
NO NO NO
YES YES NO
YES NO NO
Mode of operation
*3 NOTE: Use aluminium foil only for shiel ding purposes, over use may cause arcing.
Unpacking
N.B. When you unpack the oven, check that the product is free from damage. Damage or any missing parts must be reported immediately to the retailer. The oven, parts of the oven or the acc es sories may be wrapped by a protection foil. I f so, you must remove this foil before using the oven. Do not leave packing mater ial so that small childr en c an play with it. This can be hazardous.
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