AEG-Electrolux EKV5604 User Manual

GLASS CERAMIC

COOKER

EKV 5604

INSTRUCTION BOOK

WARNINGS

It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings. These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance.

Installation

• This cooker must be installed by qualified personnel, according to the manufacturer's instructions.

• Repairs to the appliance should only be carried out by approved service engineers.

• This cooker is heavy. Take care when moving it.

• Remove all packaging before using the cooker.

• Ensure that the electrical supply complies

with the type stated on the rating plate.

• Do not attempt to modify the cooker in any way.

Child Safety

• This cooker is designed to be operated b adults. Do not alow children to play near o with the cooker.

• The cooker gets hot when it is in use and retain their heat for a long period after use. Children should be kept away until it is has cooled.

• Children can also injure themselves by pulling pans or pots off the cooker.

During use

• This cooker is intended for domestic cooking only. It is not designed for commercial or industrial purposes.

• Do not use this cooker if it is in contact with water. Do not operate the cooker with we hands.

• The grill pan will become hot during use, always use oven gloves when removing o replacing a hot grill pan.

• During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

• Ensure the control knobs are in the ‘OFF’ position when not in use.

• When using other electrical appliances, ensure the cable does not come into contact with the hot surfaces of the cooker.

• Never leave the cooker unattended when cooking with oil and fats.

• This cooker should be kept clean at all times. A build-up of fats or foodstuffs could result in a fire.

• Only clean this oven in accordance with the instructions.

• The oven must be switched off before removing the guard and after cleaning the guard must be replaced in accordance with the manufacturer's instructions.

• Do not use the hob as a work surface or for storage.

• Do not use the cooking zones with empty pans, or without pans.

• Ceramic glass is insensitive to temperature shock and very robust, however it is not unbreakable. Hard and sharp objects, in particular, can damage the cooking surface if they fall on it.

• Do not use cast iron pans or pans with damaged bases that are rough or burred. Scratching may occur when the pans are slid.

• Ensure that liquids containing acids, e.g. vinegar, lemon or scale remover do not come into contact with the hob frame, otherwise matt spots will appear.

• If sugar or a dish containing sugar comes into contact with a hot cooking zone and then melts, remove the soiling immediately whilst still hot using a scraper.

• Keep all items and materials that can melt away from the ceramic glass surface, e.g. plastics, aluminium foil, or oven foils. If something of this nature should melt onto the ceramic glass surface, it must also be removed immediately using the scraper.

• Use only pans with flat bases without rough edges to avoid remaining scratches.

• Never use plastic dishes in the oven. Never line any part of the oven with aluminium foil.

• Always ensure that the oven vent which is located at the centre back of the hob is left unobstructed to ensure ventilation of the oven cavity.

Service

• This cooker should only be repaired or serviced by an authorised Service Engineer and only genuine approved spare parts should be used.

Environmental Information

• After installation, please dispose of the packaging with due regard to safety and the environment.

• When disposing of an old appliance, make it unusable, by cutting off the cable.

Instructions for the installer

CONTENTS

Tehnical features

Installation

Location

Electrical connections

Instructions for the user

Use and care

Before the first use of the oven

Controls

- Oven function control knob

- Thermostat control knob

Using the fan oven

Using the conventional oven

Grilling

Rotisserie

Cooking tables

LED timer

Cooking zones

Cooking equipment

Maintenance and cleaning

Oven bulb replacement

Something not working

Guarantee conditions

After sales service

8 8 8

How to read the instruction book

The symbols below will guide you when reading the

instruction book

Safety instructions

Step by Step Operation

Advice and recommendations

Environmental Information

INSTRUCTIONS FOR THE INSTALLER

TEHNICAL FEATURES

Dimensions Height

Width Depth Oven Capacity

Hob Double ring cooking zone front left

Single ring cooking zone back left Single ring cooking zone front right Casserole cooking zone back right

Heater Element Voltage 230 V ~ 50 Hz

Total hob rating 6100 W

Oven Oven element

- Bottom heating element

- Top heating element Grill element Convection fan Circular heating element Turn spit Light in the oven Electric timer Cleaning

Ø 120/180 mm Ø 140 mm Ø 140 mm Ø 140/250 mm

858-868 mm

500 mm 600 mm

45 litres

700/1700 W

1200 W 1200 W

1100/2000 W

700 W 1000 W 1900 W

35 W

1900 W

4 W

Lamp 25W type E14

2 W

manual

Total oven rating 1962 W

Supply Rated voltage

Rated frequency

Accessories Shelf

Roasting tray Backing tray

Total cooker rating

This appliance complies with the following EEC Directives : 73/23 - 90/683 ; (Low Voltage Directive) and subsequent modifications, 89/336 (Electromagnetical Compatibility Directive) 93/68 (General Directives) and subsequent modifications.

230/400 V

50 Hz

Enamelled Enamelled

8062 W

INSTALLATION

It is mandatory that all operations required for the installation be carried out by QUALIFIED PERSONNEL in accordance with existing rules and regulations.

The appliance must be installed in accordance with " X " specification (EN60.335-2.6). The cooker must not be installed higher than the cooker hob top.

Please ensure that when the appliance is installed it is easily accessible for the engineer in the event of a breakdown.

LOCATION

The cooker has been registered as a “Class X”appliance according to Fire Risk Regulations. Any adjacent cabinets or walls must not exceed the cooker’s height. The cooker may be located in a kitchen, a kitchen/diner or bed sitting room, but not in a bathroom or shower room.

The minimum distance combustible material can be fitted above the cooker in line with the edges of the cooker is 69 cm (see fig.)

Before your appliance is connected to the mains electricity supply, check to ensure that the voltage and the frecquency shown in the rating label corresponds with your supply voltage.

This appliance must be earthed.

69cm

min 15 cm

60cm

The cooker should be placed only on the

floor, but not on the base.

Levelling

The appliance is provided with adjustable small feet placed in the back and front corners od the base.

By adjusting the small feet it is possible to change the height of the appliance so as to ensure a better levelling with other surfaces and a uniform distribution of the liquids contained in pans or pots.

ELECTRICAL CONNECTIONS

Any electrical work required to install this hob and the supply cable should be carried out by a qualified electrician or competent person, in accordance with the current regulations.

THIS COOKER MUST BE EARTHED.

The manufacturer declines any liability should these safety measures not be observed.

This cooker is designed to be connected to a 230/400V, 50Hz electrical supply. To connect to the electricity supply, use cable type H05 RR-F.

Before switching on, make sure the electricity supply voltage is the same as that indicated on the rating plate.

The cooker is supplied without supply cord. A flexible supply cord must be fitted, in accordance with the specification gived in the relevant table no. 1.

In case of a direct connection to the mains you have to interpose an omnipolar switch a minimum opening between contacts of 3 mm.

The switch should be sited within 2m of the hob and be easily accessible upon completion of the installation.

The yellow-green grounding cable has not to be interrupted by the switch.

NOTE: The earth wire should be about 2 cm longer than the live and neutral wires.

Ensure that the cooker supply cable does

not come into contact with any part of the hatched area shown in the diagram.

supply

cable

If the supply cord is damaged, it must be replaced by the manufacturer or its service agent or a similarly qualified person in order to avoid a hazard.

Before connecting check that:

• fuse and household electric installation can

bear the charge of the appliance (see rating plate);

• The socket or the omnipolar switch used for

connection is easily reachable when the appliance is installed.

How to proceed?

• Unscrew and remove the protective cover at

the back of the appliance;

• Connect the power cord to the terminal of the

cooker according to the table no.1;

• Fix by means of cable clamp;

• Make sure that the connection to the terminal

is matching the network power;

• Remount and screw the protective cover at the

back of the appliance

Table no. 1

Rated voltage 230V 1N, 230/400V 3N, 230V 3~, 230/400V 2N

Connection type Single phase

Cable connection to the

terminal plate

Network voltage

Voltage of heating

elements

Fusible capacity

Cable section

1 2 3

1N/ 230 V 3N/400 V 3/230 V 2N/400 V

230 V 230 V 230 V 230 V

3 x 6 mm

4 5

35 A 3 x 16 A 3 x 20 A 2 x 25 A

Tri-phase Y 3 ph.

1 2

+ neutral

4 5

L3L1

5 x 2,5 mm

Tri-phase

1 2

L1 L2

4 x 4 mm

3 4

Tri-phase Y 2 ph. +

neutral

2 3

L2L1

4 x 4 mm

4 5

USE AND CARE

Glass ceramic hob

B. Control panel C. Door handle D. Oven door E. Drawer F. Adjustable feet

INSTRUCTIONS FOR THE USER

CONTROL PANEL

1. Back left heat zone control knob

2. Front left heat zone control knob

3. Front right heat zone control knob

4. Back right heat zone control knob

Oven

5. Electric timer

6. Oven thermostat knob

7. Oven thermostat pilot light

8. Main pilot light

9. Oven function control knob

7 8

Shelf supports

Shelf

Fan

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