instrucciones para ei uso
Operating instructions
instrugóes de manejo
Dear customer!
Before you operate your dishwasher, please read through these operating
instructions carefully. They contain important information for your safety as well
as operation and maintenance of your machine.
For this small trouble, your dishwasher will reward you with faultless performance.
Should your dishwasher ever have a fault, please look it up in the section on "If
you think your dishwasher is not working properly”. In many cases, you can rectify
minor faults yourself and thus save yourself unnecessary service costs.
Keep the operating instructions in a safe place for future reference, and give them
to any future owners of your dishwasher.
42
Printed on recycled paper.
AEG - putting words into action.
Saf^ instructions 44/45
Disposai
Disposing of the packaging 46
Disposing of your oid machine 46
important hints to heip you use your dishwasher correctiy
Operating your dishwasher economicaiiy
and with regard for the environment 47
Unsuitabie crockery 47
Crockery that may be suitabie for your dishwasher 47
Machine description
Machine appearance 48/49
Control panel 50/51
Programme chart 52/53
Using your dishwasher for the first time
Before using your dishwasher for the first time 54
Setting the water softening system 54/55
Filling with special dishwasher salt 56/57
Filling with rinse aid 58
Setting the rinse aid quantity to be dosed 59
Filling with detergent 59/60
BIO dishwashing programmes and low-alkaline compact powders 61.
Setting the dishwashing programme 65
Switching off/unloading your dishwasher 66
Cieaning and care
Caring for your dishwasher 67
Cleaning the strainers 67/68
If you think your dishwasher is not working properly 69/70
Customer service 71
Hints for test centres 72
Technical data 73
Installation
Installing your dishwasher 74/75
Connection 76/77
Water protection system 78
Electrical connection 79,
Connection technology 80/81
43
The safety of AEG electrical appliances conforms to accepted rules of techno
logy and the Appliance Safety Act. We as manufacturers, however, see ourselves
as being obliged to femiiiarise you with the foliowing safety instructions.
Using your dishwasher for Its intended purpose
□ Only use your dishwasher for machine washing of househoid crockery. If your
machine is misused or used for any purposes other than that for which it is
intended, the manufacturer cannot be held liable for any damage caused.
□ For safety reasons, you should not convert or modify your dishwasher in any
vyay.
Before using your dishwasher for the first time
□ Check your dishwasher for any transport damage. Never connect a damaged
machine. If your dishwasher is damaged, you shouid contact your supplier.
□ Your dishwasha' must be correctiy instaiied and connected. Piease read the
section on "Installation'’ to make sure you know all about this.
□ Before using your dishwasher for the first time, do not forget that the nominal
voltage and current type indicated on the rating plate of your machine must be
the same as the nominal voltage and current type at the installation site. The
necessary electrical fusing is also given on the rating plate.
Child safety
□ Packaging parts (e.g. foils, styrene foam) may be dangerous for children, as it
could lead to suffbcationi You should therefore keep all packaging well away
from children.
n Children may not recognise the dangers of improper use of electrical appli
ances. You should therefore ensure proper supervision during operation and
not allow your children to play with your dishwasher.
□ Detergents may have a caustic effect on eyes, mouth, and throat and may even
cause suffbcationi Keep alt detergents in a safe place out of children's reach.
n The water in your dishwasher should not be used for drinking. Detergent
residues may still be present in your machine. Make sure you do not splash
these caustic residues onto your skin or suffocate yourselfl Keep children well
away from your dishwasher when its door is open.
44
O
iittiil-iil: tlNfi-M-P
Your dishwater in day-to-day use
□ The water protection system ensures reliable protection against water damage,
though this implies the fbllovwng conditions being iutfilled:
- The mains connection must be retained even when your dishwasher is switched
off.
- Your dishwasher must be properly installed.
- Always turn off the water tap if your dishwasher is left unattended for any length
of time,
□ Never operate your dishwasher if the electrical supply lead, supply or drain
hose, control panel, worktop, or plinth are damaged.
□ In case of a fault, first turn off the water tap. Then switch off your machine and
pull the plug out of the plug socket. Jf there is a fixed connection, switch offer
unscrew the fuse(s).
□ Never pull the plug out of the plug socket by the supply lead, biit by the plug
itself.
□ Dishwasher repairs should only be performed by trained personnel, improper
repairs may seriously endanger the user, if your dishwasher needs to be
repaired, you should contact our service centre or your retailer.
□ If the connection lead of your dishwasher is damaged, it must be replaced by
the special lead through your AEG-authorised service centre.
□ Never place any solvents in your dishwasher, or you may cause an explosion!
□ Do not rest or sit on the open door, or you machine could tilt.
□ The heating elements on the floor of the dishwasher remain hot for some time
after machine washing. Take care you do not scald yourself! Do not touch the
heating elements.
□ Before using special dishwasher salt, detergent, and rinse aid, make sure that
the manufacturer of these products expressly specifies their Use in domestic
dishwashers.
□ The high temperature in the immediate vicinity of the heating element may
deform or even melt plastic parts. Do not arrange any plastic parts in the lower
basket above the heating element.
□ Always turn off the water tap when your dishwasher is left unattended for any
length of time, e.g. when you are away on holiday.
□ The dishwasher should only be transported upright. Any tilting during trans
port may lead to salt water flowing into the dishwasher, which could result in
rusting.
O
S
45
Disposing of the packaging
Our dishwashers require effective protective packaging in transit, though we
always confine ourseives here to what is absoiuteiy necessary.
Aii used packaging materials are environmentaliy ffiendiy and reusabie.
The cardboard parts are produced from recycied paper, and the wood parts are
untreated.
The piastics are marked as foliows:
>PE< for poiyethyiehe, e.g. packaging fbiis
>PS< for poiystyrene, e.g. padding (basicaiiy CFC-free)
>POM< for poiyoxymethyiene, e.g. plastic ciamps
By recycling and reuse of the packaging, raw materials can be saved and the
volume of refuse reduced. -
Give the packaging for reuse to your local recycling centre. Your municipal or local
authority will give you its address.
Disposing of your old machine
When your machine needs replacing and you withdraw it from service, you should
render it unserviceable before having it disposed of.
Marking of plastic parts for graded recycling:
All plastic parts in your machine are marked with internationally standardised
abbreviations (e.g. >PS< for polystyrene). When your machine is disposed of, this
enables plastic waste to be sorted into individual types for. environmentally
conscious recycling.
Take your decommissioned machine to your local recycling centre or dealer, who
will take it back from you for a small handling charge.
46
a
I
operating your dishwasher economicaliy and with regard
for the environment
Connect your dishwasher to the hot water supply if you have a modern hot water
system. For electrically heated installations, you are recommended te connect
your dishwasher to the cold water supply.
Do not pre-rinse your dishes under running water.
Collect your dirty dishes, stack them in the dishwasher, and only wash them when
both baskets are liiil, making sure that the latter are never overloaded. Only then
can you be sure that you are machine-washing economically and with regard for
the environment.
Always select the programme corresponding to the type of crockery and degree
of soiling (see “Programme chart“).
Never overdose detergent, special salt, and rinse aid. Follow the dosage recom
mendations in these operating instructions as well as the instructions given by
manufacturers of these products.
Make sure that the water softener is correctly set.
Unsuitable crockery
Sponges, household cloths, and all objects which can become saturated with
water should not be cleaned in your dishwasher.
The following are unsuitable for machine washing:
- wooden boards or platters
- non-heat-resistant plastic parts
- lead crystal glass
- tin or copper items
- glued crockery or cutlery
- older types of cutlery with temperature-sensitive adhesive
- steel knives that are liable to rust
- cutlery with wood, horn, porcelain, and mother-of-pearl handles.
Crockery that may be suitable for your dishwasher
The following items have certain machine washing limitations;
- Only wash earthenware crockery in your dishwasher if the manufacturer has
expressly indicated it as being suitable for that purpose.
- Some types of decoration which have been painted over the glaze may fede
after frequent machine washing.
- Silver and aluminium parts tend to discolour during machine washing.
- Many food residues, such as egg white, egg yolk, mustard, often cause
discolouratfons or staining on silver. Silver crockery and cutlery should there
fore always be cleaned free from food residues if they are not washed imme
diately after a meal. ’
- Some types of glass may become cloudy after many washing cycles. You should
therefore continue to hand-wash especially valuable glassware.
When buying new crockery and cutlery, confirm that they are dishwasher-safe.
1 Dishwasher salt container
2 Rinse aid dispenser
3 Detergent dispenser
4 Rating piate
5 Strainers
6 Spray arms
7 Ceiiing spray
8 Rubber seai for connection of water suppiy to upper spray arm
9 Hardness range switch
E)iira pre-rinse
The seiected programme is indicated in red in the round dispiay window beside
the button.
2 Signal indicator
^ Replenish with dishwasher salt
50
Fig.3
3 Door release handle with flap
4 Programme switch and programme cycle indicator
Pragramme switch: For setting programme starting point A or B
(see aiso “Programme chart").
Programme cycie indicator: Whiie the programme is running, the programme
switch cycies forward, indicating the status of the programme in each step.
//1^ Pre-rinse
irniT
.yi.
Washing with detergent
intermediate rinse
Rinsing with rinse aid
Drying
(D
?
03
ta51
Jil
^: 41 Ц.ill“ -1|ii-H
Washing
programmes
50 “C Normai BIO Normally soiled tableware and .cookware
50 “C Economy BIONormally to slightly soiled fable, coffee, or
65 ‘’C NormalNormally soiled tableware and cookware
Extra pre-washUsed crockery coliected in the dishwasher
Suitable fonSetting the programme:
Tlim Press
programme programme
switch to button
with fragile parts (e.g. glass, plastic).
Specially desigrt^ for using low-alkaline
compact powders as well as for crockery
. with dried-on food residues.
dessert crockery and frag lie glassware. Spe
cially designed for using low-alkallne com
pact powders.
with dried-on food residues.
for washing at a-later time.
A Sg»
B ¿big?
A
A #
52
• f ; i ^ ^ i ‘ ? U iT' •;
Programme cycle
Pre-wash
Washing with detergent
Intermediate rinse
Rnai rinse with rinse aid
Drying with hot air
Washing with detergent
Intermediate rinse
Rnai rinse with rinse aid
Drying with hot air
Pre-wash
Washing with detergent
intermediate rinse
Final rinse with rinse aid
Drying with hot air
Pre-wash
* Values have been determined under normal conditions. Deviations are possible ixider praotioai conditions.
Average programme
duration^' in minutes
for cold water '
connection
65
55
691.5
100.16
Average energy
consumption^' in kWti
for cold water
connection
1.419
1.415
Average water
consumption^
In litres
19
53
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