AEG 111K-M, 111KG, 111K-W, 111K-B, 111K-D User Manual
111 K
Electric hob
Operating Instructions GB
AUS ERFAHRUNG GUT
ENGLISH
Important Safety Information
You MUST read these warnings carefully before installing or using the hob. If you need
assistance, contact our Customer Care Department on 08705 350350
Installation
l This hob must be installed by qualified personnel, according to the manufacturers
instructions and to the relevant British Standards.
l Remove all packaging before using the hob.
l Ensure that the electrical supply complies with the type stated on the rating plate.
l Do not attempt to modify the hob in any way.
Child Safety
l This hob is designed to be operated by adults. Do not allow children to play near or
with the hob.
l The hob gets hot when it is in use. Children should be kept away until it has cooled.
l Children can also injure themselves by pulling pans or pots off the hob.
During Use
l This hob is intended for domestic cooking only. It is not designed for commercial or
l Do not use this hob if it is in contact with water. Do not operate the hob with wet hands.
l Ensure the control knobs are in the OFF position when not in use.
l When using other electrical appliances, ensure the cable does not come into contact
l Unstable or misshapen pans should not be used on the hob as unstable pans can
l Never leave the hob unattended when cooking with oil and fats.
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industrial purposes.
with the hot surfaces of the cooking appliance.
cause an accident by tipping or spillage.
l Never use plastic or aluminium foil dishes on the hob.
l Perishable food, plastic items and areosols may be affected by heat and should not be
stored above or below the hob unit.
Service
l This hob should only be repaired or serviced by an authorised Service Engineer and
only genuine approved spare parts should be used.
{Environmental Information
l After installation, please dispose of the packaging with due regard to safety and the
environment.
l When disposing of an old appliance, make it unusable, by cutting off the cable.
Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the Instructions:
Safety Instructions
Step by step instructions for an operation
F
Hints and Tips
Environmental information
{
This appliance is manufactured according to the following EEC directives:
73/23 EEC - 90/683 EEC - 93/68 EEC 89/336 EEC - 90/396 EEC,
current edition.
Keep this instruction book for future reference and ensure it is passed
on to any new owner.
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Contents
For the user
Important Safety Information 2
Description of the Hob 5
Operation 6
Hints and Tips 7
Maintenance and Cleaning 8
Something Not Working? 9
Service and Spare Parts 10
Customer Care 10
Guarantee Conditions 11
For the installer
Instructions for the Installer 12
Important safety requirements 12
Installation 13
Cut Out Size 13
Electrical connections 15
Wiring diagram 16
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Description of the Hob
Back Left
Hotplate
Front Left
Hotplate
Back Right
Hotplate
Back Left Hotplate
Control Knob
Front Right
Hotplate
Operating Pilot Lamp
Front Right Hotplate
Front Left Hotplate
Control Knob
Back Right Hotplate
Control Knob
Control Knob
INSTALLATION
The hob must be installed according to the instructions supplied.
The hob must be installed by qualified personnel to the relevant British Standards.
Please, ensure that, once the hob is installed, it is easily accessible for the engineer in the
event of a breakdown.
WHEN THE HOB IS FIRST INSTALLED
Once the hob has been installed, it is important to remove any protective materials, which
were put on in the factory.
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Operation
Electric Hotplates
To switch on a hotplate, turn the relevant control knob anticlockwise to the required heat
setting.
The control knob is numbered 1 - 3
0 - OFF
1 - Minimum
3 - Maximum.
The hob has four rapid hotplates. The rapid hotplates are indicated by a red dot, and will
heat up more quickly than a normal plate. As the red dots are painted on the plate, they may
deteriorate during use and even disappear completely after a period of time. This will not
affect the performance of the hob.
It is important to note that the plate may smoke and produce a slightly unpleasant odour
when used for the first time. This is quite normal and will disappear after a short while.
Suggestions for the correct setting of the plates are given in the following table.
OFF 0
Very Gentle To keep food warm - To melt butter and
chocolate
Gentle 1 To prepare cream-sauces, stews and milk
puddings or to fry eggs
Slow Dried vegetables, frozen food, fruit, boiling
water or milk
Medium 2 Boiled potatoes, fresh vegetables, pâtés, soups,
broths, pancakes or fish
High Larger stews, meat roll, fish,
omelettes, steaks
Fast 3 Steaks, escalopes and frying.
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