Zephyr CBE1000 User Manual

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Use, Care, and Installation Guide

www.zephyronline.com

External Blower

CBE-1000

Model number: CBE-1000

Serial number:

Date of Purchase:

Sales Dealer:

MAY07.0101 © Zephyr Corporation.

Important s afety Notice

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READ AND SAVE THESE INSTRUCTIONS

WARNING

TO RE DUC E TH E R IS K O F FIR E O R E LE C TR IC SHOCK, DO NOT US E TH IS FAN W ITH ANY S O LID-S TATE SP E E D C O NTRO L DEV IC E.

WARNING

TO RE DUC E TH E R IS K O F FIR E, E LE C TR IC SH O C K, O R INJU RY TO P E R SON S, O B S E RVE TH E FO LLOW ING:

a.Use this unit only in the manner intended by the manufacturer, If you have questions, contact the manufacturer.

b.Before servicing or cleaning unit, switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally.

When the service disconnecting means cannot be locked, securely fasten a prominentwarning device, such as tag, to the service panel.

CAUTION

For General VentilatingUse Only. Do not Use to Exhaust Hazardous or Explosive Materials and Vapors.

WARNING

TO RE DUC E TH E R IS K O F A RA NG E TO P GR E AS E FIR E:

a. Never leave surface units unattendedat high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or mediumsettings.

b.Always turn hood ON when cooking at high heat or when cooking flambeing food (i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe)

c.Clean ventilatingfans frequently. Grease should not be allowed to accumulate on fan or filter.

d.Use proper pan size. Always use cookware appropriatefor the size of the surface element.

WARNING

TO RE DUC E THE R IS K O F INJURY TO PER SON S IN THE EV E NT O F A RA NG E TO P G R EAS E FIR E, O B S E RVE THE FO LLOW ING :

a. SM OTHER FLA MES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. B E CARE FUL TO P R EV E NT BUR NS. If the flames do not go out immediately, E VACUATE AND CALL TH E FIR E DE PARTMENT.

b. NEV E R PIC K UP A FLAMI NG PAN - You may be burned.

c. DO NOT US E WATE R, includingwet dishcloths or towels - a violentsteam explosion will result.

d.Use an extinguisher ONLY if:

1.You know you have a class AB C extinguisher, and you already know how to operate it.

2.The fire is small and contained in the area where it started.

3.The fire departmentis being called.

4.You can fight the fire with your back to an exit.

5.Based on “Kitchen Fire Sa fety Tips” published by NFPA.

WARNING

TO R E DUC E THE R IS K O F FIR E, E LE C TR IC SHOCK O R INJURY TO PER SON S, O B S E RVE THE FO LLOW ING :

a.Installation Work and Electrical Wiring Must be Done by Qualified Person (s) In Accordance with all Applicable Codes and Standards, IncludingFire-Rated Construction.

b.Sufficient air is needed for proper combustionand exhausting of gases throughthe flue (chimney) of fuel burningequipmentto prevent back

drafting. Follow the heating equipmentmanufacturer’s guideline and safety standards such as those published by the National Fire Protection Association (NFPA), and the American S ociety for Heating, Refrigeration, and Air ConditioningEngineers (AS HR AE) and the local code authorities.

c.When cutting or drillinginto wall or ceiling, do not damage electrical wiring and other hidden utilities.

d.Ducted fans must always vent to the outdoors.

WARNING

TO RE DUC E TH E R IS K O F FIR E, US E O NLY METAL DUC TW O R K.

CAUTION

To reduce risk of fire and to properlyexhaust air, be sure to duct air outside - Do not vent exhaust air into spaces withinwalls or ceilings or into attics, crawl spaces or garages.

CBE-1000 external blower is to be used only with compatible Zephyr hoods. Please refer to hood manual for external blower compatibility.

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