Please read these operating instructions carefully.
Please make sure you read the safety instructions on
the first pages of these operating instructions! Keep
the operating instructions for future reference. Pass
them on to any future owners.
With the warning triangle and/or by means of
key words (Warning!, Caution!, Important!),
information is emphasized which is important
for your safety or the correct functioning of the
appliance. It i s essential that this information is
observed.
1. This symbol guides you step by step when operating the appliance.
2. . . .
3. . . .
Next to this symbol you receive additional information and practical tips on using the appliance.
Tips and information about the economical
and environmentally friendly use of the machine are marked with the clover.
These operating instructions contain information about how to independently solve any problems which
may arise. See ”Something Not Working“.
In the event of technical problems, please contact your
local Service Force Centre.
Please also take note of the contents of the «Service
& Spare Parts» section.
The safety aspects of this appliance comply with the accepted technical standards and the applicable safety regulations. Nevertheless, we consider it our obligation to make you aware of the following safety information:
Installation
•Any electrical work required to install this appliance must be carried out by a qualified electrician / competent person.
•Any plumbing work required to install this appliance must be carried out by a qualified plumber
/ competent person.
•Before using your dishwasher for the first time, ensure that the nominal voltage and current indicated
on the rating plate are the same as the nominal voltage and current available at the installation location. The necessary electrical fusing is indicated
on the rating plate.
•Do not install the appliance where it could be exposed to extreme temperatures, either hot or cold.
Correct Use
•Only use the dishwasher for the cleaning of household crockery . If the appliance is used for purposes
for which it is not intended, or is operated incorrectly, the manufacturer will decline liability for any
damage.
Child safety
•Packaging parts (e.g., foil, styrene foam) may be
dangerous for children, due to the danger of suffocation! Keep all packaging away from children.
•Children may not recognise the dangers of the improper use of electrical appliances. Always ensure
the necessary supervision during operation of the
appliance, do not allow your children to play with
the dishwasher - there is the danger that children
could lock themselves inside it, or could injure
themselves.
•If this appliance is installed in a raised position (i.e.
in column), always ensure that childrens’ fingers
are are kept away from the door as they could become trapped when the door is closed.
•Rinsing agents can cause burning in the eyes,
mouth and throat, and may even cause suffocation! Keep all detergents in a safe place out of children’s’ reach.
•The water in the dishwasher should not be used for
drinking. Detergent residues in the appliance
could cause burning! Keep children away from the
appliance when the door is open.
•Our guarantee is only valid if these operating instructions and installation instructions are observed.
•Modifications or changes to the dishwasher are
not permitted for reasons of safety.
Before using the dishwasher
for the first time
•Check your dishwasher for any transport damage.
Never connect a damaged appliance. If your dishwasher has been damaged, contact your supplier.
•The dishwasher must be correctly installed and
connected. The installation instructions give all the
information that is necessary for this.
4
During Use
•The water protection system ensures reliable protection against water damage if the following
conditions are fulfilled:
-The mains connection must remain connected
even when the dishwasher is switched off.
-The dishwasher must be properly installed
-Always turn off the water taps when the dish-
washer is left unattended for longer periods.
•Never use the dishwasher if there any signs of damage to the mains lead, the supply or drain hoses,
the operating panel or the lower section.
•If there is a fault, switch off the appliance and disconnect from the mains supply. Close the water
tap.
•Never pull the mains plug out of the socket by the
cable, but by the plug itself.
•Place long, pointed objects (such as knives) with
the handle to the front in the upper basket.
•After filling or emptying the appliance, ensure that
you have properly closed the door. An open door
can be a source of danger.
•Never sit or stand on the open door.
•Dishwasher repairs must only be carried out by
trained personnel. Improper repairs may seriously
endanger the user. If your dishwasher is in need of
repair, contact your local Service Force Centre.
•If the mains cable of your dishwasher is damaged,
it must only be replaced by a special cable of the
same type available from your local Service Force
Centre. It must only be fitted by qualified personnel.
•Do not place solvents in the dishwasher due to the
danger of explosion.
•Before using special dishwasher salt, detergents
and rinse aids, ensure that the manufacturer of
these products expressly specifies their use in domestic dishwashers.
•Always turn off the water taps when your dishwasher is left unattended for longer periods, e.g., when
you are away on holiday.
•If the connected appliance is exposed to temperatures below freezing point, it must be correctly drained by customer service.
•There is no danger of freezing during delivery from
the factory!
5
Description of the Appliance
Dishwasher
B
U
I
L
T
I
N
Control Panel
1 PRE-WASH
2 INTENSIVE 65
3 NORMAL 60
4 BIO WITH PREWASH 45
5 ECO WITH PREWASH 50
6 BIO 45
7 ECO 50
8 DELICATE 45
9 QUICK 45
Z
D
T
5
8
9
5
Z
D
T
5
8
9
5
Salt dispenser indicator control lamp
6
Important Information
Keep these operating instructions carefully near the
appliance, so that they are always at hand.
If you should sell or pass on the appliance to third parties, ensure that you hand over the appliance complete
with this leaflet, so that the new user can inform himself
about the working of the appliance.
The following articles are only suitable for washing in
the dishwashers if they are specifically sold as ”dishwasher proof”:
•Cutlery with wooden or horn handles, with glued
parts, bronze cutlery, pans with wooden handles,
articles made from aluminium, copper, crystal, leaded glass and plastic. In case of doubt, consult the
manufacturer of the corresponding article.
•Silver cutlery and stainless steel cutlery must be
separated in the cutlery basket. If the two materials
come into contact, a chemical reaction can occur
which can lead to discoloration of the silver.
•The door of the appliance should not be opened
while it is in operation. The steam that would
escape can condense on the furniture parts located above the appliance, and, over time, could
cause damage. If the door is accidentally opened,
a safety device switches the dishwasher off.
Installation
•In areas with hard water and on newly developed
estates, we recommend that you install a water filter directly near the supply tap. The water filter reduces wear in your dishwasher and can be easily
cleaned. Ask your plumber to fit such a filter.
In daily use
Clean and care for your appliance regularly. In this way
you will avoid costly service work. For more information, refer to the Cleaning chapter.
•Do not use any hand or commercial rinsing
agents or cleaners.
•If the dishwasher is left unattended for longer
periods, e.g., when you are on holiday, close the
water taps. Ensure that the appliance is disconnected from the mains supply.
General Hints
Washing economically and
with regard to the environ−
ment
•Only connect your dishwasher to a cold water supply.
•Do not pre-rinse your dishes under running water.
•If you make use of the full capacity of your dishwas-
her, you will be washing economically and with regard to the environment.
•Always select a wash programme suitable to the
type of crockery being washed and to the level of
soiling (see ”Programme Overview”).
•Never over o r underdose detergent, special salt or
rinse aid. Follow the dosage recommendations in
these operating instructions , and the instructions
provided by the manufacturers of these products.
•Ensure that the water softener is correctly set.
Unsuitable crockery
The following items are unsuitable for your dishwasher
-wooden boards or breakfast platters
-non heat-resistant plastic parts
-lead crystal glass
-tin and copper items
-glued crockery or cutlery
-older cutlery with temperature-sensitive adhesive
-steel parts that are liable to rust
-cutlery with wood, horn, porcelain and mother-ofpearl handles
-artistic objects
7
Crockery that may be suitable
There are limitations for the following parts
-Only wash earthenware crockery in the dishwasher if the manufacturer has expressly indicated
that it is suitable.
-Some glazed finishes may fade after frequent machine washing.
-Silver and aluminium parts tend to discolour during
machine washing. Many food residues such as
egg white, egg yolk, mustard often cause discolouration and/or staining on silver. Food residues
should be cleaned from crockery or cutlery straight
away if it i s not going to be washed immediately a fter a meal.
-Some types of glass may become cloudy after
many washing cycles.
When buying new crockery, glasses and cutlery, confirm that they are dishwasher-proof.
Disposal
Packaging
Our dishwashers require effective protective packaging in transit. In doing this, however, we limit ourselves to what is absolute necessary .
Warning! Packaging parts (e.g., foil, styrene
foam) can be dangerous for children due to the
danger of suffocation! Keep packaging parts
away from children.
All packaging materials used are environmentallyfriendly and reusable.
The cardboard parts are made from recycled paper,
and the wooden parts are untreated. The plastics are
marked as follows:
«PE» for polyethylene, e.g., packaging foil
«PS» for polystyrene, e.g., padding (basically
CFC-free)
«POM»for polyoxymethylene, e.g., plastic clamps
By the recycling and reuse of packaging, raw materials
can be saved, and the volume of waste reduced.
Give the packaging to your local recycling centre for
reuse. Your municipal or local authority will give you
the address.
Old appliances
When your appliance needs replacing, or is withdrawn
from service, you should render it unserviceable before having disposing of it.
Warning! Children at play could lock themselves inside your appliance (danger of suffocation) or otherwise endanger themselves. Always therefore pull out the mains plug. Cut
through and discard the mains cable. Disable
the door lock so that the door no longer closes.
Marking of plastic parts for graded recycling:
All plastic parts in your appliance are marked with in-
ternationally standardised abbreviations (e.g., «PS»
for polystyrene). When you dispose of your machine,
this enables the plastic waste to be sorted into graded
plastic balls for environmentally-conscious recycling.
Take your old appliance to your local recycling centre.
Your local Council or Environmental Health Office will
advise you of your nearest recycling centre.
8
Prior to Using for the first Time
Do the following steps before using your dishwasher
for the first time.
Filling with rinse aid
1. If the display indicator is lit, open the dispenser by
pushing button (A).
2. Fill with rinse aid up to the ”max.” marking (B). Do
not exceed the maximum container quantity of
150 ml!
3. Close the dispenser.
4. Immediately remove any spilled rinse aid, as
otherwise foaming can occur.
The rinse aid indicator goes out.
When using “3in1” products, please see advice in section “Filling with detergent”.
Setting the rinse aid dosage
1. Open the dispenser (A).
2. To increase the dosage (B), turn the dosage arrow
to the left using a coin or a screwdriver. The factory
setting is Level 3 (ideal setting level 2 - 4).
3. Close the dispenser.
For further information see ”Something Not Working”.
Filling the salt dispenser
Never fill the salt dispenser with rinse aid o r
detergent!
Use only special dishwasher salt in your dishwasher.
Fill with salt as follows:
1. Open the cap (A) of the salt dispenser.
2. Fill the dispenser with water (B).
3. Fill with 1 kg of special salt (C). As a result, approx.
1 litre of water will be displaced.
4. Remove salt from around the opening of the dispenser.
5. Close the salt dispenser by turning the cap until the
stop is reached.
6. Immediately run a wash programme to wash
away any salt residues.
The salt display will go off after 1 or 2 rinse cycles.
Do not remove the water feed valve, and do not
fill with detergent for any reason.
A
B
C
When using “3in1” products, please see advice in section “Filling with detergent”.
9
Setting the special salt
dosage
The dosage of special salt for the water softening must
be set to the corresponding hardness of the water. If
the dosage is too small, scale particles will remain on
the crockery and cutlery. Information regarding the water hardness and the hardness areas in the area in
which you live can be obtained from the local Water
Authority.
For a water hardness under 5dH, no special salt is needed. In this case, the salt display (9) is continually illuminated.
Set up the dosage as follows:
Turn the setting button using a coin or a screwdriver
(Size 4) until the arrow on the knob points to the desired number (1 to 5):
The arrow must point to a number and the position must be engaged positively.