Wolf VC24 User Manual

Model VC36

Item #_____________ C.S.I. Section 11420

VOYAGER SERIES

SUPER CHARBROILERS

BASIC MODELS:

VC24 24" wide
VC36 36" wide
VC48 48" wide
VC60 60" wide

KEY FEATURES:

➤ Designed for use with refrigerated bases, stands, ovens.
➤ Stainless steel all welded frame, sides, control panel, top

rim, backsplash and grease trough.

➤ Full width front grease drawer.
➤ Heavy cast iron char-radiants and "Flame Arrestor" broil-

ing grates.

1

➤ 5

⁄4" wide grates are reversible for "level" broiling or self

cleaning. Cast-in pitched grease trough in each grate blade
provides fat run-off and controls flare-ups.

➤ One 14,500 BTU/hr. burner for each broiling grate.
➤ Standing pilot ignition system.
➤ One infinite heat control valve for each burner.
➤ Underburner baffling system reflects heat upwards creat-

ing a "cool zone" in the grease drawer and drip pan areas.

➤ 4" adjustable legs.

3

➤

⁄4" rear gas connection and gas pressure regulator.

➤ One year limited parts and labor warranty.

MODEL: VOYAGER SERIES

Design Certified by the American Gas Association
Design Certified by the Canadian Gas Association
Listed by the National Sanitation Foundation

Approved by ______________________

Date: _____________________________

SPECIFY TYPE OF GAS WHEN ORDERING.
SPECIFY ALTITUDE WHEN ABOVE 2,000 FT.

F-39205 (3/03)

OPTIONAL FEATURES:

➤➤ Removable stainless steel side and rear splashes.
➤➤ Round rod broiling grates - for broiling fish or chicken.
➤➤ Diamond shaped broiling grates, sloped, not reversible.

DESCRIPTION:

High volume gas charbroiler, Wolf Model No. ___________.
Stainless steel all welded frame, sides, control panel, top rim,
backsplash and grease trough. Full width front grease drawer.
Heavy cast iron char-radiants and "Flame Arrestor" broiling
grates. 5
cleaning. Cast-in pitched grease trough in each grate blade
provides fat run-off and controls flare-ups. One 14,500 BTU/hr.
burner for each broiling grate. Standing pilot ignition system.
One infinite heat control valve for each burner. Underburner
baffling system reflects heat upwards creating a "cool zone" in
the grease drawer and drip pan areas. 4" adjustable stainless
steel legs.

Exterior dimensions: _____"w x 30"d x 12" working height on 4"
legs.

1

⁄4" wide grates are reversible for "level" broiling or self

3

⁄4" rear gas connection with gas pressure regulator.

Wolf Range Company, LLC
19600 S. Alameda St., Compton, CA 90221-6291
P.O. Box 7050, Compton, CA 90240-7050
[phone] • FAX [phone] • (800) 366-WOLF
Customer Service [phone] • www.WOLFRANGE.com

Super Char-Broilers

Voyager Series

Super Charbroilers

INSTALLATION REQUIREMENTS:

1. A gas pressure regulator sized for this unit is included.
Natural Gas 5.0" W.C., Propane Gas 10.0" W.C.

2. An adequate ventilation system is required for commercial
cooking equipment. Information may be obtained by writing
to the National Fire Protection Association, 1 Batterymarch
Park, Quincy, MA 02269, www.NFPA.org. When writing,
refer to NFPA No. 96.

3. These units are manufactured for installation in accordance
with ANSZ223.1A (latest edition), National Fuel Gas Code.
Copies may be obtained from The American Gas Associa­tion, 400 N Capitol St. NW, Washington, DC 20001,
www.AGA.org.

4. Clearances: Combustible Non-combustible

Rear 6" 6"
Sides 6" 6"

SHOWN ON REFRIGERATED BASE

OVERALL WORKING BROILING NO. OF TOTAL APPX. SHP.

MODEL WIDTH DEPTH HEIGHT HEIGHT AREA BURNERS BTU/HR. WT. (lbs/kg)

VC24 24" 30" 131⁄2" 12" 211⁄2" x 201⁄2"4 58,000 290/131

VC36 36" 30" 131⁄2" 12" 32" x 201⁄2"6 87,000 370/167

VC48 48" 30" 131⁄2" 12" 43" x 201⁄2"8 116,000 450/203

VC60 60" 30" 131⁄2" 12" 563⁄8" x 201⁄2"11 159,500 500/225

NOTE: In line with its policy to continually improve its product, Wolf Range Company

reserves the right to change materials and specifications without notice.

This appliance is manufactured for commercial use only and is not intended for home use.

F-39205 (3/03)