Wolf IRB36 User Manual

RESTAURANT RANGES

IRB36

GAS INFRARED SALAMANDER BROILER

Model IRB36

Item # C.S.I. Section 11420

IRB36 Gas Infrared Salamander Broiler

STANDARD FEATURES

■ Stainless steel front, top and sides.

■ Heavy-duty infrared burner, 30,000 BTU/hr. input.

■ Innite heat control valve.

■ Standing pilot ignition system.

■ Chrome plated trigger grip control handle provides positive
positioning of the broiling carriage. Heavy-duty chrome
plated broiling grid measures 271⁄2"w x 13"d.

■ Removable full width spillage pan.

■ 3⁄4" top gas connection and gas pressure regulator.

■ One year limited parts and labor warranty.

OPTIONAL FEATURES

Set of stainless steel wall mount brackets.

Set of four 4" legs with adjustable feet.

SPECIFICATIONS

Gas infrared salamander broiler, Wolf Model No. IRB36.
Stainless steel front, top and sides. Heavy-duty infrared burner,
30,000 BTU/hr. input. Innite heat control valve. Pilot ignition
system. Chrome plated trigger grip control handle provides
positive positioning of the broiling carriage. Heavy-duty chrome
plated broiling grid measures 271⁄2"w x 13"d. Removable full
width spillage pan. 3⁄4" top gas connection and gas pressure
regulator.

Exterior Dimensions:

36"w x 19"d x 171⁄2"h.

CSA design certied. NSF listed.

SPECIFY TYPE OF GAS WHEN ORDERING.
SPECIFY ALTITUDE WHEN ABOVE 2,000 FT.

a divisi on of IT W Food Equ ipmen t Group LLC

P.O. Box 696 ■ Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: [phone]

F39079 ( 05 /12)

RESTAURANT RANGES

IRB36

GAS INFRARED SALAMANDER BROILER

INSTALLATION INSTRUCTIONS

1. A gas pressure regulator sized for this unit is included. Natural
Gas 5.0" (127 mm) W.C. Propane Gas 10.0" (254 mm) W.C.

2. Gas line connecting to appliance must be 3⁄4" diameter or larger.
If exible connectors are used, the inside diameter must be the
same as the 3⁄4" iron pipe.

3. An adequate ventilation system is required for commercial
cooking equipment. Information may be obtained by writing to
the National Fire Protection Association, 1 Batterymarch Park,
Quincy, MA 02169, www.NFPA.org. When writing refer to NFPA
No. 96.

4. These units are manufactured for installation in accordance with
National Fuel Gas Code, ANSI-Z223.1/NFPA #54 (latest edition).
Copies may be obtained from The American Gas Association,

Accredited Standards Committee Z223 @ 400 N. Capital St. NW,
Washington, DC 20001, or the Secretar y Standards Council,
NFPA, 1 Batterymarch Park, Quincy, MA 02169-7471.

NOTE: In t he Commonwealth of Massachuset ts

All gas appliances vented through a ventilation hood or exhaust

system equipped with a damper or with a power means of exhaust
shall comply with 248 CMR.

5. Clearances: Combustible Non-Combustible
Rear 0" 0"
Sides 2" 0"
Bottom 10" 4"

6. This appliance is manufactured for commercial installation only
and is not intended for home use.

MODEL WIDTH DEPTH HEIGHT

GRID RACK

W X D

TOTAL

BTU/HR.

APPROX.

SH I P. W T.

IRB36 36" 19" 171⁄2" 271⁄2" x 13" 30,000 180 lbs./81 kg

a divisi on of IT W Food Equ ipmen t Group LLC

P.O. Box 696 ■ Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: [phone]

F39079 ( 05 /12)

NOTE: In line w ith its p olicy to continually imp rove its products, Wolf re ser ves the ri ght to cha nge mate rials and spe cica tions without n otice.