WOLF ICBOG42LP, ICBOG42LP-825199 Installation Guide

INSTALLATION GUIDE
Outdoor Gas Grills
Contents
Important Note
Wolf Outdoor Gas Grills . ... ..... ... ..... ... . ... 3
Safety Instructions . . ... ... .... . . ..... ......... 4
Location Considerations . . . . ......... ... ...... . 5
Outdoor Grill Specifications . ... .... .... .... ..... 6
Outdoor Grill Installation ... ..... .... .... ... . ... 9
Service Information . ... ... . . ... .... .... ... . ... 16
Features and specications are subject to change at any time without notice. Visit our website, subzero-wolf.com.au for the m
ost up-to-date information.
IMPORTANT NOTE: Throughout this guide, dimensions in parentheses are millimeters unless otherwise specied.
C O N TA C T I N F O R M AT I ON
To ensure the safe and efcient use of Wolf equipment, please take note of the following types of highlighted information throughout this guide:
IMPORTANT NOTE highlights information that is especially important.
WARNING states a hazard that may cause serious injury or death if precautions are not followed.
Sub-Zero Group Australia Pty Ltd
Level 10, 469 La Trobe Street
Melbourne Victoria 3000
Phone 03 9600 2218
subzero-wolf.com.au
Wolf Outdoor Gas Grills 3
Outdoor Grill Installation
Read this entire installation guide prior to installation and save for the local inspector’s reference. The homeowner should keep this installation guide for future reference.
The installation of this appliance must conform with local codes or, in the absence of local codes, either the National Fuel Gas Code, ANZI Z223.1/NFPA 54, or CAN/CGA­B149.1, Natural Gas Installation Code or CAN/CGA­B149.2, Propane Installation Code.
The utilization of an external electrical source requires that when installed, this outdoor cooking gas appliance must be electrically grounded in accordance with the local codes or, in the absence of local codes, with the National Electrical Code, ANSI/NFPA 70, or the Canadian Electrical Code, CSA C22.1. Keep any electrical supply cord, or the rotisserie motor cord and the gas supply hose away from any heated surfaces.
This appliance must be installed in accordance with National Electrical Codes, as well as all state, municipal and local codes. The correct voltage, frequency and amperage must be supplied to the appliance from a dedi­cated, grounded circuit which is protected by a properly sized circuit breaker or time delay fuse. The proper voltage, frequency and amperage ratings are listed on the product rating plate.
For Australian installation requirements including pipe sizing details refer to AS 5601
Models certicate for Australia are: OG30, OG36, OG42 (Natural Gas) OG30-LP, OG36-LP, OG42-LP (Propane LPG)
Record the model and serial numbers before installing the outdoor product. Both numbers are listed on the product rating plate. For the outdoor grill, the rating plate is located above the drip tray, behind the logo. The drip tray must be removed to view the rating plate. For the burner module and side burner, the rating plate is located under the bullnose on the right side. Refer to the illustrations below.
Wolf Outdoor Product
Model Number
Serial Number
RATING PLATE
Outdoor grill.
Safety Instructions 4
IMPORTANT INSTRUCTIONS
Installation and service must be performed by a qualified installer, service agency or the gas supplier.
Warranty service must be performed by Wolf factory certified service.
Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance. An LP gas cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
In Massachusetts: All gas products must be installed using a “Massachusetts” licensed plumber or gasfit­ter. A “T” handle type manual gas valve must be installed in the gas supply line to this appliance. This applies to permanently installed natural gas and propane installations. This does not apply to propane portable installations using a 20-lb tank.
WHAT TO DO IF YOU SMELL GAS:
Shut off gas supply to the appliance.
Extinguish any open flame.
Open hood or remove cover.
If odor continues, keep away from the appliance and immediately call your gas supplier or fire department.
BEFORE LIGHTING:
Read instructions before lighting.
Open hood or remove cover before lighting.
If ignition does not occur in 5 seconds, turn the control knob off, wait 5 minutes and repeat the lighting procedure.
Location Considerations 5
Locating the Grill
IMPORTANT NOTE: This gas appliance is designed and
certified for outdoor use only. Do not operate the outdoor product inside a building, garage, recreation vehicle or any enclosed area.
When choosing an area for the grill, whether a portable or built-in application, consider exposure to wind, proximity to traffic paths and length of gas supply line. Keep the gas supply line as short as possible to reduce pressure drop. Keep the outdoor product away from windy areas but in a well ventilated area. Do not obstruct the flow of combus­tion and ventilation air around the outdoor product. Instal­lation must be level and flat. The supporting countertop structure should also be level and flat.
Do not locate outdoor product under overhead combustible surfaces.
Built-In Applications
Wolf outdoor grills and the burner module are designed for easy placement into a built-in enclosure. For outdoor grills, installation in a combustible enclosure requires an insulating liner. For the burner module, an insulating liner is not required. The enclosure should be built according to specifications for your specific installation found on the following pages. If the burner module is installed next to an outdoor grill, a minimum of 12" between units on the rotisserie motor side and 2" the opposite side. A rotisserie side conversion kit is avail­able from your authorised Wolf dealer. For local dealer information, visit the find a showroom section of our website, subzero-wolf.com.au
All outdoor grills in a built-in application require a counter­top structure to support the grill. The countertop structure should be level and flat and able to support 350 lbs
It is recommended that ventilation holes be provided in the enclosure so that gas will not become entrapped in the event of a leak.
(305) is required
(51) on
(159 kg).
MINIMUM CLEARANCES
A minimum clearance of 12" 12"
(305) from the back of the grill to adjacent vertical
(305) from the sides and
combustible construction must be maintained.
A minimum clearance of 2
1
(64) from the back of the grill
/2" above cooking surface to non-combustible construction is
required.
A minimum of 6"
(152) clearance to the sides of the grill
above cooking surface to non-combustible construction is recommended to provide space for the rotisserie motor and the spit rod. The grill can be installed directly next to non-combustible construction below the cooking surface.
Outdoor Grill Specifications 6
CLEARANCE
Overall Dimensions
OUTDOOR GRILL
Model OG36 shown
OVERALL WIDTH
27"
(686)
OVERALL
HEIGHT
121/2"
(318)
TO GRILLING
SURFACE
30"
(762)
OVERALL DEPTH
273/4"
(705)
21/2"
(64)
FOR OPEN
HOOD
OVERALL WIDTH W
Model OG30 30" (762) Model OG36 36" (914) Model OG42 42" (1067
Grill CartOutdoor Grill
Loading...
+ 12 hidden pages