Service Information . ... ... . . ... .... .... ... . ... 16
Features and specications are subject to change at any time
without notice. Visit our website, subzero-wolf.com.au for the
m
ost up-to-date information.
IMPORTANT NOTE: Throughout this guide, dimensions in
parentheses are millimeters unless otherwise specied.
C O N TA C T
I N F O R M AT I ON
To ensure the safe and efcient use of Wolf equipment,
please take note of the following types of highlighted
information throughout this guide:
IMPORTANT NOTE highlights information that is especially
important.
CAUTION signals a situation where minor injury or product
damage may occur ifinstructions are not followed.
WARNING states a hazard that may cause serious injury or
death if precautions are not followed.
Sub-Zero Group Australia Pty Ltd
Level 10, 469 La Trobe Street
Melbourne Victoria 3000
Phone 03 9600 2218
subzero-wolf.com.au
Wolf Outdoor Gas Grills3
Outdoor Grill Installation
Read this entire installation guide prior to installation and
save for the local inspector’s reference. The homeowner
should keep this installation guide for future reference.
The installation of this appliance must conform with local
codes or, in the absence of local codes, either the National
Fuel Gas Code, ANZI Z223.1/NFPA 54, or CAN/CGAB149.1, Natural Gas Installation Code or CAN/CGAB149.2, Propane Installation Code.
The utilization of an external electrical source requires that
when installed, this outdoor cooking gas appliance must
be electrically grounded in accordance with the local
codes or, in the absence of local codes, with the National
Electrical Code, ANSI/NFPA 70, or the Canadian Electrical
Code, CSA C22.1. Keep any electrical supply cord, or the
rotisserie motor cord and the gas supply hose away from
any heated surfaces.
This appliance must be installed in accordance with
National Electrical Codes, as well as all state, municipal
and local codes. The correct voltage, frequency and
amperage must be supplied to the appliance from a dedicated, grounded circuit which is protected by a properly
sized circuit breaker or time delay fuse. The proper
voltage, frequency and amperage ratings are listed on
the product rating plate.
For Australian installation requirements including pipe
sizing details refer to AS 5601
Models certicate for Australia are:
OG30, OG36, OG42 (Natural Gas)
OG30-LP, OG36-LP, OG42-LP (Propane LPG)
Record the model and serial numbers before installing the
outdoor product. Both numbers are listed on the product
rating plate. For the outdoor grill, the rating plate is
located above the drip tray, behind the logo. The drip tray
must be removed to view the rating plate. For the burner
module and side burner, the rating plate is located under
the bullnose on the right side. Refer to the illustrations
below.
Wolf Outdoor Product
Model Number
Serial Number
RATING PLATE
Outdoor grill.
Safety Instructions4
IMPORTANT INSTRUCTIONS
•
Installation and service must be performed by a
qualified installer, service agency or the gas supplier.
•
Warranty service must be performed by Wolf factory
certified service.
•
Do not store or use gasoline or other flammable
liquids or vapors in the vicinity of this or any other
appliance. An LP gas cylinder not connected for use
shall not be stored in the vicinity of this or any other
appliance.
•
In Massachusetts: All gas products must be installed
using a “Massachusetts” licensed plumber or gasfitter. A “T” handle type manual gas valve must be
installed in the gas supply line to this appliance. This
applies to permanently installed natural gas and
propane installations. This does not apply to propane
portable installations using a 20-lb tank.
WHAT TO DO IF YOU SMELL GAS:
•
Shut off gas supply to the appliance.
•
Extinguish any open flame.
•
Open hood or remove cover.
•
If odor continues, keep away from the appliance
and immediately call your gas supplier or fire
department.
BEFORE LIGHTING:
•
Read instructions before lighting.
•
Open hood or remove cover before lighting.
•
If ignition does not occur in 5 seconds, turn the
control knob off, wait 5 minutes and repeat the
lighting procedure.
Location Considerations5
Locating the Grill
IMPORTANT NOTE: This gas appliance is designed and
certified for outdoor use only. Do not operate the outdoor
product inside a building, garage, recreation vehicle or any
enclosed area.
When choosing an area for the grill, whether a portable or
built-in application, consider exposure to wind, proximity
to traffic paths and length of gas supply line. Keep the gas
supply line as short as possible to reduce pressure drop.
Keep the outdoor product away from windy areas but in a
well ventilated area. Do not obstruct the flow of combustion and ventilation air around the outdoor product. Installation must be level and flat. The supporting countertop
structure should also be level and flat.
Do not locate outdoor product under overhead
combustible surfaces.
Built-In Applications
Wolf outdoor grills and the burner module are designed for
easy placement into a built-in enclosure. For outdoor
grills, installation in a combustible enclosure requires an
insulating liner. For the burner module, an insulating liner
is not required. The enclosure should be built according to
specifications for your specific installation found on the
following pages. If the burner module is installed next to
an outdoor grill, a minimum of 12"
between units on the rotisserie motor side and 2"
the opposite side. A rotisserie side conversion kit is available from your authorised Wolf dealer. For local dealer
information, visit the find a showroom section of our
website, subzero-wolf.com.au
All outdoor grills in a built-in application require a countertop structure to support the grill. The countertop structure
should be level and flat and able to support 350 lbs
It is recommended that ventilation holes be provided in the
enclosure so that gas will not become entrapped in the
event of a leak.
(305) is required
(51) on
(159 kg).
MINIMUM CLEARANCES
A minimum clearance of 12"
12"
(305) from the back of the grill to adjacent vertical
(305) from the sides and
combustible construction must be maintained.
A minimum clearance of 2
1
(64) from the back of the grill
/2"
above cooking surface to non-combustible construction is
required.
A minimum of 6"
(152) clearance to the sides of the grill
above cooking surface to non-combustible construction is
recommended to provide space for the rotisserie motor
and the spit rod. The grill can be installed directly next to
non-combustible construction below the cooking surface.
Outdoor Grill Specifications6
CLEARANCE
Overall Dimensions
OUTDOOR GRILL
Model OG36 shown
OVERALL WIDTH
27"
(686)
OVERALL
HEIGHT
121/2"
(318)
TO GRILLING
SURFACE
30"
(762)
OVERALL DEPTH
273/4"
(705)
21/2"
(64)
FOR OPEN
HOOD
OVERALL WIDTHW
Model OG3030" (762)
Model OG3636" (914)
Model OG4242" (1067�
Grill CartOutdoor Grill
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