Your safety and the safety of others is very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all
safety messages.
This is the safety alert symbol.
This symbol alerts you to hazards that can kill or hurt you and others.
All safety messages will be preceded by the safety alert symbol and the word “DANGER” or
“WARNING.” These words mean:
You will be killed or seriously injured if you don't
DANGER
WARNING
All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
follow instructions.
can be killed or seriously injured if you don't
You
follow instructions.
IMPORTANT SAFETY INSTRUCTIONS
WARNING
■ Read all instructions before using the dishwasher.
■ Use the dishwasher only for its intended function.
■ Use only detergents or rinse agents recommended
for use in a dishwasher, and keep them out of the
reach of children.
■ When loading items to be washed:
1) Locate sharp items so that they are not likely to
damage the door seal; and
2) Load sharp knives with the handles up to reduce
the risk of cut-type injuries.
■ Do not wash plastic items unless they are marked
“dishwasher safe” or the equivalent. For plastic
items not so marked, check the manufacturer's
recommendations.
■ Do not touch the heating element during or
immediately after use.
: When using the dishwasher, follow bas ic precautions, including the following:
SAVE THESE INSTRUCTIONS
■ Do not operate the dishwasher unless all enclosure
panels are properly in place.
■ Do not tamper with controls.
■ Do not abuse, sit on, or stand on the door or dish
racks of the dishwasher.
■ To reduce the risk of injury, do not allow children to
play in or on the dishwasher.
■ Under certain conditions, hydrogen gas may be
produced in a hot water system that has not been
used for two weeks or more. HYDROGEN GAS IS
EXPLOSIVE. If the hot water system has not been
used for such a period, before using the dishwasher
turn on all hot water faucets and let the water flow
from each for several minutes. This will release any
accumulated hydrogen gas. As the gas is flammable,
do not smoke or use an open flame during this time.
■ Remove the door to the washing compartment when
removing an old dishwasher from service or
discarding it.
3
Page 4
Before Using Y our Dishw asher
Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
GROUNDING INSTRUCTIONS
■
For a grounded, cord-connected dishwasher:
The dishwasher must be grounded. In the event
of a malfunction or breakdown, grounding will
reduce the risk of electric shock by providing a
path of least resistance for electric current. The
dishwasher is equipped with a cord having an
equipment-grounding conductor and a grounding
plug. The plug must be plugged into an appropriate outlet that is installed and grounded in
accordance with all local codes and ordinances.
WARNING: Improper connection of the
equipment-grounding conductor can result in a
risk of electric shock. Check with a qualified
electrician or service representative if you are in
doubt whether the dishwasher is properly
grounded. Do not modify the plug provided with
the dishwasher; if it will not fit the outlet, have a
proper outlet installed by a qualified electrician.
■
For a permanently connected dishwasher:
The dishwasher must be connected to a
grounded metal, permanent wiring system, or an
equipment-grounding conductor must be run
with the circuit conductors and connected to the
equipment-grounding terminal or lead on the
dishwasher.
Electrical Shock Hazard
Electrically ground dishwasher.
Connect ground wire to green ground connector
in terminal box.
Do not use an extension cord.
Failure to follow these instructions can result in
death, fire, or electrical shock.
■ Install where dishwasher is protected from the
elements. Protect against freezing to avoid possible
rupture of fill valve. Such ruptures are not covered by
the warranty. See “Storing Your Dishwasher” in the
“Caring for Your Di shwa sher” sec tion for winte r st orage
information.
■ Install and level dishwasher on a floor that will hold the
weight, and in an area suitable for its size and use.
■ Remove all shipping plugs from hoses and connectors
(such as the cap on the drain outlet) before installing.
See Installation Instructions for complete information.
SAVE THESE INSTRUCTIONS
4
Page 5
PARTS AND FEATURES
NOTE:
The features on your dishwasher may vary from the drawing shown.
1.
2.
3.
4.
5.
6.
9.
10.
11.
12.
13.
1. Third level wash
2. Top rack
3. Lower spray arm
4. Water inlet opening
5. Bottom rack
6. Rack bumper
7. Heating element
Control Panel
7.
14.
8.
8. Vent
9. Spray tower and protector
10. Model and serial number label
11. Silverware basket
12. Overfill protection float
13. Detergent dispensers
14. Rinse aid dispenser
5
Page 6
START-UP GUIDE
Before using your dishwasher, remove all hang t a gs,
temporary labels, and packaging materials. Read this
entire Use and Care Guide. You will find important safety
information and useful operating tips.
Using Y our Ne w Dishwasher
1. Scrape large food soil and hard items (toothpicks or
bones) from dishes.
2. Properly load the dishwasher. (See “Loading Your
Dishwasher.”) Mak e sure nothing prevents the spray
arm(s) from spinning freely.
3. Add detergent and check the rinse aid dispenser. Add
rinse aid if needed. (See “Using Your Dishwasher.”)
5. Select the desired cycle. (See “Using Your
Dishwasher.”)
6. Select the desired option. (See "Option Selections.")
Stopping Your Dishw asher
You can stop your dishwasher anytime during a cycle.
1. Open the door slightly.
2. Wait for the spraying action to stop. Then open the
door all the way, if needed.
4. Push door firmly closed. The door latches
automatically. Run hot water at the sink nearest your
dishwasher until the water is hot. (See “Dishwasher
Efficiency Tips.”) Turn off water.
Close the door to continue the cycle.
OR
1. Turn the Cycle Control knob slowly clockwise until you
hear water draining. Let the dishwasher drain
completely.
2. Open the door.
3. Turn the Cycle Control knob to OFF.
6
Page 7
LOADING Y OUR
DISHW ASHER
Loading Suggestions
■ Remove leftover food, bones, toothpicks and other
hard items from the dishes. It is not necessary to rinse
the dishes before putting them in the dishwasher.
NOTE: If hard items such as fruit seeds, nuts, and egg
shells enter the wash system, you might hear chopping,
grinding, crunching, or buzzing sounds. These sounds
are normal. Do not let metallic items (such as pot handle
screws) get into the wash system. Damage can occur.
■ Load dishes so soil ed surfa ces fa ce the s pray ( down or
inward). It is important for the water spray to reach all
soiled surfaces.
■ Load dishes so they are not stacked or overlapping if
possible. For best drying, water must be able to drain
from all surfaces.
■ Make sure pot lids and handles, pizza pans, cookie
sheets, etc., do not interfere with the spray arm
rotation.
Loading the T op Rack
The top rack is designed for cups, glasses, and smaller
items. (See recommended loading patterns shown.)
NOTE: The features on your dishwasher rack may vary
from the drawings shown.
Do not cover third level spray (on some models). See
arrow.
Cup and glass load
■ Run a rinse cycle to keep dishes moist if you do not
plan to wash them soon. Foods like eggs, rice, pasta,
spinach, and cooked cereals may be hard to remove if
they are left to dry over a period of time.
Quiet operating tips
To avoid thumping/clattering noises during operation:
■ Make sure lightweight load items are secured in the
racks.
■ Make sure pot lids and handles, pizza pans, cookie
sheets, etc., do not touch interior walls or interfere with
the rotation of the spray arm.
■ Load dishes so they do not touch one another.
NOTE: For built-in models, keep sink drain plugs closed
during dishwasher operation to prevent noise transfer
through drains.
Mixed load
■ Place items so open ends face down for cleaning and
draining.
■ Load glasses and cups in top rack only. The bottom
rack is not designed fo r glasses and cups. Dama ge can
occur .
■ Place cups and glasses in the rows between prongs.
Placing them over the prongs can lead to breakage.
■ To avoid chipping, do not let stemware touch other
items.
■ China, crystal, and other delicate items must not touch
each other during dishwasher operation. Damage can
occur.
■ Wedge lightweight items against on e an o ther or
overlap them with heavier dishes.
■ Load plastic items securely in the top rack only. Wash
only plastic items marked “dishwasher safe.”
■ Small bowls, pans, and other utensils can be placed in
the top rack.
■ Load bowls in the center section for best stability.
7
Page 8
Loading the Bottom Rack
The bottom rack is designed for plates, pans, casseroles,
and utensils. Items with cooked-on or dried-on food
should be loaded with soile d s urface s f aci ng inward to the
spray. (See recommended loading p atterns shown.)
NOTE: The features on your dishwasher rack may vary
from the drawings shown.
Do not cover spray tower. See arrow.
Mixed load
■ Do not load glasses, cups, or plastic items in the
bottom rack. Load small items in the bottom rack only
if they are secured in place.
■ Load plates, sou p bowls, etc., between prongs and
facing inward to the spray.
Loading the
Silverw are Basket
Load the silverwar e ba sket whi le it is in t he b ottom r ack or
take the basket out for loading on a counter or table.
NOTE: You can remove the basket for easy unloading.
Unload or remove the basket before unloading the racks to
avoid spilling water droplets on the silverware.
Mix items in each section of th e basket with some pointing
up and some down to avoid nesting. Spray cannot reach
nested items.
■ Overlap the edges of plates for large loads.
■ Load soup, cereal, and serving bowls in the rack in a
variety of ways depending upon their size and shape.
Load bowls securely between the rows of prongs. Do
not nest bowls becau se the spray will not reach all
surfaces.
Utensil load
■ Secure heavily soiled cookware face down in the rack.
■ Make sure pot handles and other items do not stop
rotation of the spray arm(s). The spray arm(s) must
move freely.
■ Do not load items be tween the bottom rack and the
side of the dishwasher tub. You ca n block the water
inlet opening.
NOTE: If you have removed the bottom rack for unloading
or cleaning, replace it with the bumpers in front.
■ Do not load silver or silver-plated silverware with
stainless steel. These metals can be damaged by
contact with each other during washing.
■ Some foods (such as salt, vinegar, milk products, fruit
juices, etc.) can pit or corrode silverware. Run a rinse
cycle if you do not h ave a fu ll loa d to wash i mmediat ely.
8
Page 9
USING Y OUR
DISHW ASHER
Detergent Dispenser
The detergent dispenser has 2 sections. The Pre-Wash
section empties detergent into the dishwasher when you
close the door. The Main Wash section automatically
empties detergent into the dishwasher during the wash
cycle.
■ Use automatic dishwashing detergent only. Other
detergen ts can produce excessive suds that can
overflow out of the dishwasher and reduce washing
performance.
■ Add detergent just before starting cycle.
■ Store tightly closed detergent in a cool, dry place.
Fresh automatic dishwasher detergent results in better
cleaning.
NOTE: Do not use detergent with a rinse cycle.
How Much Detergent to Use
■ The amount of detergent to use depends on the
hardness of your water and the type of detergent. If you
use too little, dishes won’t be clean. If you use too
much in soft water, glassware will etch.
■ Water hardness can change over a period of ti me. Fi nd
out your water’s hardness by asking your local water
department, water softener company, or county
extension agent.
■ Different brands of dishwasher detergent have different
amounts of phosphorous for softening water. If you
have hard water and use a detergent with a
phosphorous content of less than 8.7%, you might
need to use more detergent, or use a detergent with a
phosphorous content higher than 8.7%.
Where to fill
Completely full (3 tbs or 45 g)
Filling the dispenser
1. If the dispenser cover is closed, open the cover by
pushing the Cover Latch.
12 3
PRE-WASH
PRE-WASH
2. Fill the Main Wash section with detergent. See “How
Much Detergent to Use.”
3. Close the Main Wash dispenser cover. Fill the PreWash section if needed.
It is normal for the cover to open partially when dispensing
detergent.
NOTE: Use both sections for cycles with 2 washes. Use
only the covered section for cycles with 1 wash. See the
“Cycle Selection Chart” for more details.
PRE-WASH
PRE-WASH
Top of 2nd step (2 tbs or 30 g)
Top of 1st step (1 tb or 15 g)
Water Har dnessAmount of Detergent
Soft to Medium
Hard Water
0 to 4 grains per
gallon
Medium to Hard
Water
5 to 7 grains per
gallon
Very Hard Water
8 grains per ga l lo n
and above
NOTE: Fill amounts shown are for standard powdered
detergent. Amounts may vary if you use liquid or
concentrated powdered detergent. Follow instructions on
the package when using liquid dishwasher detergent or
concentrated powdered detergent.
■ Partially fill the Main Wash
section (1 tb or 15 g)
■ Fill the Pre-Wash section
(1 tb or 15 g)
■ Fill the Main Wash section
(2 tbs or 30 g)
■ Fill the Pre-Wash section
(2 tbs or 30 g)
■ Fill the Main Wash section
(3 tbs or 45 g)
■ Fill the Pre-Wash section
(3 tbs or 45 g)
9
Page 10
Rinse Aid Dispenser
A rinse aid prevents water from forming droplets that can
dry as spots or strea ks. It also impr oves dr ying by allo wing
water to drain off of the dishes during the final rinse by
releasing a small amount of the rinse aid into the rinse
water. Your dishwasher is designed to use a liquid rinse
aid. Do not use a solid or bar-type rinse aid.
Dishw asher Efficienc y Tips
Hot water dissolves and activates the dishwashing
detergent . Hot water also dissolves grease on dishes and
helps glasses dry spot-free. For best dishwashing results,
water must be at least 120°F (49°C) as it enters the
dishwasher. Loads may not wash as well if the water
temperature is too low.
Checking the dispenser
Check the center of the Fill Indicator Cap. Clear means it
needs filling.
OR
Or you can remove the Fill Indicator Cap. If an “E” is
visible, the dispenser is empty.
Filling the dispenser
The rinse aid dispenser holds 6 oz (175 mL) of rinse aid.
Under normal conditions, this will last for about three
months. You do not have to wait until the dispenser is
empty to refill it. Try to keep it full, but be careful not to
overfill it.
1. Make sure the dishwasher door is completely open.
2. Remove the Fill Indicator cap.
3. Add rinse aid. Fill to the smallest opening in the lower
part of the dispenser. Overf illing can caus e the rinse aid
to leak out, and could cause oversudsing.
T o check water temperature
1. Run hot water at the faucet closest to your dishwasher
for at least 1 minute.
2. Measure the water temperature with a candy or meat
thermometer placed in the running stream of water.
3. If the water temperature at the faucet is below 120°F
(49°C), have a qualified person raise the water heater’s
thermostat setting.
■ To save water and energy, do not rinse dishes before
putting them into the dishwasher.
■ Use a low energy, quick, or short cycle whenever
possible. These cycles use less hot water and energy
than the Normal wash cycle.
■ Use a delay feature (on some models) to ru n your
dishwasher during off-peak hours. Local utilities
recommend avoiding heavy usage of energy at certain
times of day.
■ During the summer, run your dishwasher at night to
reduce daytime heat buildup.
4. Cl ean up any spilled rinse aid with a damp cloth.
5. Replace the Fill Indicator Cap. Close tightly.
10
■ Use an air dry, or an en er gy savi ng dry op tion whe never
possible. Allow l o nger drying times (overnight) when
using these options. Use a rinse aid to improve drying.
■ Use cycles or options that add extra heat to the wash
or rinse portion of the cycle only when needed.
■ Run your dishwasher with full loads. Run a rinse cycle
after meals until the dishwasher is full.
Page 11
Cycle Selection Chart
Select the wash cycle. If the door is latched, you will hear
the cycles start and st op as the Cycle Cont rol knob pas ses
each cycle mark. This is normal and does not hurt the
dishwasher. If you prefer, you can set the Cycle Control
knob with the door unlatched.
Press the desir ed cycle. Turn the Cycle Contr ol knob to
the desired cycle. To use Rinse Only, press any cycle and
turn the Cycle Control knob to Rinse Only.
NOTE: Use the Air Dry option with the Rinse & Hold cycle.
A “●” shows what steps are in each cycle.
Use this cycle for hard-to-clean, heavily soiled
POTS
-N-
PANS
Pre-
Wash
●●●●●●●
NORMAL
Pre-
Wash
●●●●●●
pots, pans, casseroles, regular tableware.
Use both detergent dispenser sections.
Rinse RinseMain
Wash
RinseFinal
Rinse
DryTime
(min)
Use this cycle for loads with normal amounts
of food soil. (The energy usage label is based
on this cycle.)
Use both detergent disp enser sections.
Rinse RinseMain
Wash
RinseFinal
Rinse
DryTime
(min)
Water
Usage
(gal/L)
988.6/32.6
Water
Usage
(gal/L)
907.2/27.3
Canceling a Cy cle
You can cancel a c ycle at any time.
1. Turn the Cycle Control knob slowly clockwise until you
hear water draining. Let the dishwasher drain
completely.
2. Open the door.
3. Turn the Cycle Control knob to OFF.
Changing a Cycle or Setting
If you dishwasher ha s more than one wash cycle, you can
change a cycle anytime during a cycle.
1. Lift the door latch to stop the cycle.
2. Turn the Cycle Control knob clockwise.
3. Check the detergent dispensers. They must be filled
properly for the ne w cycle.
NOTE: Turning the Cycle Control knob can cause the
covered Detergent Dispenser section to open and
release the detergent. Check the covered section if the
cycle uses detergent in both sections.
4. Close the door firmly until it latches. The dishwasher
starts a new cycle.
Adding Items During a Cycle
You can add an i tem anytime before the main wash starts,
or the Cycle Control knob reaches Light Wash (on some
models).
1. Lift up the door latch to stop the cycle. Wait for the
spraying action to stop before opening the door.
LIGHT
Pre-
Rinse RinseMain
Wash
RINSE
ONLY
Pre-
Rinse RinseMain
Wash
Use this cycle for pre -rinsed or lightly soiled
loads.
Use covered detergent dispenser section.
RinseFinal
Wash
Rinse
●●●●●
DryTime
(min)
855.7/21.6
Water
Usage
(gal/L)
Use this rinse cycle for rinsing di shes, glasses,
and silverware that will be washed later. Use air
dry .
Do not use detergent with the rinse cycle.
Wash
RinseFinal
Rinse
●●
DryTime
(min)
202.9/11.0
Water
Usage
(gal/L)
2. Open the door and add the item.
3. Close the door, but do not latch it. Wait 30 seconds for
the air in the dis hwasher to warm up. This reduces the
amount of moisture escaping from the vent when
restarting a cycle.
4. Cl ose the door firmly until it latches. The dishwasher
resumes the cy cle.
11
Page 12
Option Selections
Select either Air Dry or Heat Dry for each wash cycle. You
can change an option anytime before the select ed option
begins. For example, you can press an unheated drying
option any time before drying begins.
Air Dry
Select this option to dry dishes without heat and save
energy. The dishes take longer to dry and some spotting
can occur.
For best drying, use a liquid rinse aid. Some items (such as
plastics) may need towel drying.
Heat Dry
Select this option to dry dishes with heated air. For best
drying resu lts, use a liquid rinse aid and heated drying.
3. Close and latch the door. The Cycle Control knob will
not advance if the door is unlatched.
NOTES:
■ To cancel the delay, turn the Cycle Control knob to the
desired cycle.
■ Rinse Only and the Light wash cycles cannot be
delayed.
IMPORTANT :
■ Operate your dishwasher only when you are at home.
■ If your home is equipped with a water softener, do not
start the dishwasher during the regeneration of the
softener.
Drying System
During drying, you can see steam escaping through the
vent at the upper left corner of the door. This is normal as
the heat dries your dishes.
NOTE: Heat Dry is an option for all cycles except Rinse
Only .
Delay Hours
Select this option to run your dishwasher at a later time or
during off-peak hours.
To delay the start
1. Close the door.
2. Select a wash cycle and option.
Press the desired cycle. Turn the Cycle Control knob
clockwise to the number of hours you want the
dishwasher to delay the start.
The dishwasher starts th e cycle in the selected number
of hours. You can add items while the time is counting
down.
IMPORTANT: The vapor is hot. Do not touch the vent
during drying.
Overfill Protection Float
The overfill protector (in the front right corner of the
dishwasher tub) keeps the dishwasher from overfilling. It
must be in place for the dishwasher to operate.
Check under the float for o bjects that may keep the
protector from mov in g up or down.
12
Page 13
W ASHING SPECIAL
ITEMS
If you have doubts about washing a particular item, check
with the manufacturer to see if it is dishwasher safe.
DISHWASHER SAFE?/
MATERIAL
COMMENTS
MATERIAL
Pewter, Brass,
Bronze
Disposable
Plastics
DISHWASHER SAFE?/
COMMENTS
No
High water temperatures and
detergent can discolor or pit the
finish.
No
Cannot withstand high water
temperatures and detergents.
Aluminum
Disposable
Aluminum
Bottles and
Cans
Cast Iron
China/
Stoneware
Crystal
Yes
High water temperature and
detergents can affect finish of
anodized aluminum.
No
Do not wash throwaway aluminum
pans in the dishwasher. These might
shift during wa shing and transfer
black marks to dishes and other
items.
No
Wash bottles and cans by hand.
Labels atta ched wi th gl ue can l o ose n
and clog the spray ar ms or pump and
reduce washing performance.
No
Seasoning will be removed and iron
will rust.
Yes
Always check manufacturer’s
recommendations before washing.
Antique, hand-painted, or over-theglaze patterns may fade. Gold leaf
can discolor or fade.
Yes
Check manufacturer’s
recommendations before washing.
Some types of leaded crystal can
etch with repeated washing.
Plastics
Stainless Steel
Sterling Silver
or Silver Plate
Tin
Wooden Ware
Yes
Always check manufacturer’s
recommendations before washing.
Plastics vary in the ir capacity to
withstand high water temper atures
and detergents. Load plastics in top
rack only.
Yes
Run a rinse cycle if not washing
immediately. Prolonged contact with
food containing salt, vinegar, milk
products, or fruit juice can damage
finish.
Yes
Run a rinse cycle if not washing
immediately. Prolonged contact with
food containing salt, acid, or sulfide
(eggs, mayonnaise, and seafood ) can
damage finish.
No
Can rust.
No
Wash by hand. Always check
manufacturer’s instructions before
washing. Untreated wood can warp,
crack, or lose its finish.
Gold
Glass
Hollow-Handle
Knives
No
Gold-colored flatware will discolor.
Yes
Milk glass yellows with repeated
dishwasher washing.
No
Handles of some knives are attached
to the blade with adhesives which
can loosen if washed in the
dishwasher.
13
Page 14
CARING FOR Y OUR
Cleaning the Filter Screen
The filter system requires periodic cleaning as needed.
DISHW ASHER
Cleaning Your Dishwasher
Cleaning the exterior
In most cases, r egu lar us e o f a so ft, da mp cloth or s po nge
and a mild detergent is all that is necessary to keep the
outside of your dishwasher looking nice and clean.
Cleaning the interior
Hard water minerals can cause a white film to build up on
the inside surfaces, especially just beneath the door area.
Do not clean the dishwasher interior until it has cooled.
Wear rubber gloves. Do not use a ny typ e o f clea nser othe r
than dishwasher detergent because it may cause foaming
or sudsing.
To clean interior
Make a paste with po wd ered dishwasher detergent on a
damp sponge and clean.
To clean screen
1. Unload the bottom rack. Slide the rack forward or
remove the rack to reach the filter screen.
2. Remove collected particles from the screen with your
fingers or a paper towel.
3. Replace the bottom rack with the rack bumpers facing
the door.
NOTE:Do not clean the dishwasher interior until it has
cooled.
Drain Air Gap
Check the drain air gap an ytime your dishwasher
isn’t draining well
Some state or local plumbin g codes re quir e the addit ion of
a drain air gap betw een a built-in dishwasher and the
home drain system. If a drain is clogged, the drain air gap
protects your dishwasher from water backing up into it.
OR
Use liquid automatic dishwasher detergent and clean with
a damp sponge.
OR
See the vinegar rinse procedur e in “S potting and f ilming on
dishes” in “Troubleshooting.”
NOTE: Run a normal wash cycle with detergent afte r
cleaning the interi or.
The drain air gap is usually located on top of the sink or
countertop near the dishwasher. To order a drain air gap
contact your local dealer, or in the U.S.A., call the
Consumer Assistance Center at 1-800-253-1301 and ask
for Part Number 300096.
NOTE: The drain air gap is an external plumbing device
that is not part of your dishwasher. The warranty provided
with your dishwas her d oes no t cove r servi ce cost s dir ect ly
associated with the cleaning or repair of the external drain
air gap.
T o c lean the drain ai r gap
Clean the drain air gap periodically to ensure proper
drainage of your dishwasher. Follow the cleaning
instructions provided by the manufacturer. With most
types, you lift off the chrome cover. Unscrew the plastic
cap. Then check for any soil buildup. Clean if necessary.
14
Page 15
Storing Y our Dishwasher
Storing for the summer
Protect your dishwasher during the summer months by
turning off the water supply and power supply to the
dishwasher.
Moving or winterizing y our dishwasher
Protect your dishwasher and home against wate r damage
due to freezing water lines. If your dishwasher is left in a
seasonal dwelling or could be exposed to near freezing
temperatures, h ave a qualified person do the following:
1. Disconnect power supply to the dishwasher.
2. Turn off water supply to the dishwasher.
3. Remove the 4 screws on the lower access panel.
Remove the lower access panel.
5. Remove the spring clamp from the water outlet and
separate from the water supply valve; drain water into
pan.
6. Reconnect both water inlet and water outlet to the
water supply valv e .
7. Empty the pan and reposition it under the water pump.
8. Remo ve the clamp an d discon nect th e drain h ose fr om
the water pump; drain water into pan.
9. Reconnect drain hose to the water pump, being sure
to position the clamp over the connection.
10.Replace the lower access panel.
NOTE: If your dishwasher is connected to a garbage
disposal, do not run water into the sink after winterizing.
This could cause water to refill the drain hose on your
dishwasher.
Reconnecting your dishwasher
1. Remove the 4 screws on the lower access panel and
remove lower access panel.
2. Turn on the water supply to dishwasher.
3. Turn on power supply to dishwasher.
4. Run dishwasher through a complete cycle and check
for leaks.
5. Replace lower access panel.
4. Place a shallow pan under the water supply valve.
Then, use a wrench to disconnect the water inlet from
the water supply valve. Separate the water inlet from
the water supply valve and drain water into the pan.
1.
1. Water outlet
2. Spring clam p
3. Screw clamp
4. Water pump and motor
5. Water supply valve
6. Water inlet
7. Drain hose
2.
3.4.
5.
6.
7.
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Page 16
TROUBLESHOOTING
First try the solutions suggested here and
possibly a v oid the c ost of a servic e call...
Dishwasher is not operating properly
Dishwasher does not run or stops during a cycle
■
Is the door closed tightly and latched?
Is the right cycle selected? Refer to the “Cycle Selection
Chart.”
Is there power to the dishwasher? Has a household fuse
blown or circuit breaker tripped?
Has the motor stopped due to an overload? The motor
automatically resets itself within a few minutes. If it does
not restart, call for service.
Is the water shut-off valve (if installed) turned on?
Dishwasher will not fill
■
Is the overfill protection float able to move up and down
freely? Press down to release.
Water remains in the dishwasher
■
Is the cycle complete?
Detergent remains in the covered section of the
■
dispenser
Is the cycle complete?
Is the detergent lump-free? Replace detergent if
necessary.
Is the bottom rack installed properly with the bumpers in
the front? Refer to the “Parts and Features” section.
Reinstall the rack if necessary.
Dishes are not comple tel y c lean
Food soil left on the dishes
■
Is the dishwasher loaded correctly? Refer to the
“Loading Your Dishwasher” section.
Is the water temperature too low? If needed, turn home
water heater up to ensure water entering dishwasher is
at least 120°F (49°C). Refer to the “Dishwasher
Efficiency Tips” section.
Did you use the correct amount of fresh detergent? Use
recommended dishwasher detergents only. Refer to the
“Detergent Dispenser” section. Never use less than one
tablespoon (15 g) per load. Detergent must be fresh to
be effective. Store detergent in a cool, dry area. Heavy
soil and/or hard water generally require extra detergent.
Is detergent caked in dispenser? Use fresh detergent
only. Do not allow detergent to sit for several hours in a
wet dispenser. Clean dispenser when caked detergent is
present.
Is the pump or spray arm clogged by labels from bottles
and cans? Remove labels before washing bottles and
cans or wash by hand.
Is the home water pressure high enough for proper
dishwasher filling? Home water pressure should be 20
to 120 psi (138 to 828 kPa) for proper dishwasher fill. A
booster pump on the water supply can be added if
pressure is too low.
Are high suds slowing the wash arm? Never use soap or
laundry detergents. Use recommended dishwasher
detergents only.
■ Dishwasher door will not close
Is the bottom rack in backwards? The rack bumpers
must face the dishwasher door.
White residue on the front of the access panel
■
Was too much detergent used? Refer to the “Detergent
Dispenser” section.
Is the brand of detergent making excess foam? Try a
different brand to reduce foaming and eliminate buildup.
Odor in the dishwasher
■
Are dishes washed only every 2 or 3 days? Run a rinse
cycle once or twice a day until you have a full load.
Does the dishwasher have a new plastic smell? Run a
vinegar rinse as described in “Spotting and filming on
dishes” later in this Troubleshooting guide.
Condensation on the kitchen counter (built-in
■
models)
Is the dishwasher aligned with the counter top? Moisture
from the vent in the dishwasher console can form on the
counter. Refer to the Installation Instructions for more
information.
Spots and stains on dishes
Spotting and filming on dishes
■
Is your water hard or is there a high mineral content in
your water? Conditioning the final rinse water with a
liquid rinse aid helps eliminate spotting and filming.
Keep the rinse aid dispenser filled.
Is the water temperature too low? If needed, turn home
water heater up to ensure water entering dishwasher is
at least 120°F (49°C). Refer to the “Dishwasher
Efficiency Tips” section.
16
Page 17
Did you use the correct amount of effective detergent?
Use recommended dishwasher detergents only. Ref er to
the “Detergent Dispenser” section. Never use less than
1 tablespoon (15 g) per load. Detergent must be fresh to
be effective. Store detergent in a cool, dry area. Heavy
soil and/or hard water generally require extra detergent.
Is the home water pressure high enough for proper
dishwasher filling? Home water pressure should be 20
to 120 psi (138 to 828 kPa) for proper dishwasher fill. A
booster pump on the water supply can be added if
pressure is too low.
NOTE:
To remove spots and film from dishes, try a white
vinegar rinse. This procedure is intended for occasional
use only. Vinegar is an acid and using it too often could
damage your dishwasher.
1.
Wash and rinse dishes. Use an air-dry or an energy
saving dry option. Remove all silverware or metal
items.
2.
Put 2 cups (473 mL) white vinegar in a glass or
dishwasher-safe measuring cup on the bottom rack.
3.
Run the dishwasher through a complete washing
cycle using an a ir -dry or an en er gy saving dry opti on.
Do not use detergent. Vinegar will mix with the wash
water.
Silica film or etching (silica film is a milky, rainbow-
■
colored deposit; etching is a cloudy film)
Sometimes there is a water/chemical reaction with
certain types of glassware. This is usually caused by
some combination of soft or softened water, alkaline
washing solutions, insufficient rinsing, overloading the
dishwasher, and the heat of drying. It might not be
possible to prevent the problem, except by hand
washing.
To slow this process use a minimum amount of
detergent but not less than 1 tablespoon (15 g) per load.
Use a liquid rinse aid and underload the dishwasher to
allow thorough rinsing. Silica film and etching are
permanent and cannot be removed. Do not use heated
drying.
Black or gray marks on dishes
■
Are aluminum items rubbing dishes during washing?
Disposable aluminum items can break down in the
dishwasher and cause marking. Hand wash these items.
Remove aluminum markings by using a mild abrasive
cleaner.
Orange stains on plastic dishes or dishwasher
■
interior
Are large amounts of tomato-based foods on dishes
placed in the dishwasher? Stains can gradually fade
over time. Regular use of heated drying will slow fading.
Stains will not affect dishwasher performance. Regular
use of a rinse cycle and an air-dry or energy-saving dry
option will reduce the likelihood of staining.
Dishes do not dry completely
Dishes are not dry
■
Did you load your dishwasher to allow proper water
drainage? Do not overload. Refer to the “Loading Your
Dishwasher” section. Use a liquid rinse aid to speed
drying.
Are the plastics wet? Plastics often need towel drying.
Is the rinse aid dispenser empty? Refer to the “Rinse Aid
Dispenser” section.
Did you use an air-dry or energy-saving dry option? Use
a heated drying option for dryer dishes.
Dishes are damaged during a cycl e
Chipping of dishes
■
Did you load the dishwasher properly? Load the dishes
and glasses so they are stable and do not strike together
from washing action. Minimize chipping by moving the
rack in and out slowly.
NOTE:
types of china and glassware might be too delicate for
automatic dishwashing. Wash by hand.
Antiques, feather-edged crystal, and similar
White spots on cookware with non-stick finish
■
Has the dishwasher detergent removed cookware
seasoning? Reseason cookware after washing in the
dishwasher.
Brown stains on dishes and dishwasher interior
■
Does you r wa ter ha v e hi gh iron conte nt? Re w ash di shes
using 1-3 teaspoons (5-15 g) of citric acid crystals
added to the covered section of the detergent dispenser.
Do not use detergent. Follow with a Normal wash cycle
with detergent. If treatment is needed more often than
every other month, the installation of an iron removal
unit is recommended.
17
Page 18
ASSISTANCE
OR SERVICE
Before calling for assistance or service, please check
“Troubleshootin g.” It may save you the cost of a service
call. If you still need help, follow the instructions below.
When calling, please know the purchase date and the
complete model and serial number of your appliance. This
informatio n will help us to better respond to your request.
If you need replacement parts
If you need to order replacement parts, we r ecommend
that you only use Factory Specified Parts. Factory
Specified Parts will fit right and work right, because they
are made with the same precision used to build every new
Kirkland Signature
To locate Factory Specified Parts in your area, call our
Consumer Assistance Center telephone number or your
nearest designated service center.
Call the Whirlpool Consumer Assistance Center
toll free: 1-800-253-1301.
Our consultants provide assistance with:
™
appliance by Whirlpool Corporation.
■ Features an d specifications on our full line of
■ Referrals to local dealers, repair parts distributors, and
service companies. Whirlpool designated service
technicians are trained to fulfill the product warranty
and provide after-warranty service, anywhere in the
United States.
To locate the Whirlpool designated service company in
your area , you can also loo k in you r telephone dir ectory
Yellow Pages.
For further assistance
If you need further assistance, you can write to Whirlpool
with any questions or concerns at:
Whirlpool Brand Home Appliances
Consumer Assistance Center
c/o Correspondence Dept.
2000 North M-63
Benton Harbor, MI 49022-2692
Please include a daytime phone number in your
correspondence.
18
Page 19
NOTES
19
Page 20
DISHWASHER W ARRANTY
TM
TWO-YEAR FULL WARRANTY
For two years from the date of installation, when this dishwasher is operated and main tained according to instructions attached to or
furnished with the product, Whirlpool will pay for Factory Specified Parts and repair labor to correct defects in materials or
workmanship. Service must be provided by a Whirlpool designated s ervice company.
TWENTY YEAR FULL WARRANTY
For twenty years from the date of installation, Whirlpool will pay for Factory Specified Parts and repair labor for the tub or inner door if
either develops a water leak resulting from defective materials or workmanship. Service must be provided by a Whirlpool designated
service company.
Whirlpool Corporation will not pay for:
Service calls to correct the installation of your dishwasher, to instruct you how to use your dishwasher, to replace hous e fuses or to
1.
correct house wiring or plumbing.
Repairs when your dishwasher is used in other than normal, single-family household use.
2.
Damage resulting from accident, alteration, misuse, abuse, fire, floods, acts of God, improper ins tallation, or installation not in
3.
accordance with local electrical and plumbing codes.
Any labor costs during the limited warranty.
4.
Replacement parts or repair labor costs for units operated outside the United St ates.
5.
Pickup and delivery. This product is designed to be repaired in the home.
6.
Repairs to parts or systems resulting from unauthorized modifications made to the appliance.
7.
THIS KIRKLAND SIGNATURETM APPLIANCE IS
WARRANTED BY WHIRLPOOL CORPORATION IN THE
UNITED STATES. WHIRLPOOL DOES NOT ASSUME
ANY RESPONSIBILITY FOR INCIDENTAL OR
CONSEQUENTIAL DAMAGES.
Some states do not allow the exclusion or limitation of incidental
or consequentia l damages , so this exclu sion or limi tation may not
apply to you. Thi s warranty giv es you spe cific legal rights and you
may also have other rights which may vary from state to state.
Keep this book and your sales slip together for future
reference. You must provide proof of purchase or installation
date for in-warranty service.
Write down the following information about your dishwasher to
better help you obtain assistance or service if you ever need it.
You will need to know your complete model number and serial
number. You can find this information on the model and serial
number label/plate, located on your appliance as shown in “Parts
and Features.”
Outside the United States, a different warranty may
apply. For details, please contact Whirlpool
Corporation.
If you need service, first see “Troubleshooting.” Additional help
can be found by checking “Assi stance or Service,” or by calling
our Consumer Assistance Center at
anywhere in the U.S.A. or write: Whirlpool Corporation,
Consumer Assistance Center, c/o Correspondence Dept., 2000
North M-63, Benton Harbor, MI 49022-2692.
Dealer name_________________________________________
Address ____________________________________________
Phone number_______________________________________
Model number _______________________________________
Serial number _______________________________________
Purchase date _______________________________________