Whirlpool SB130PER User Manual

use&care guide

Whirlpool

BUILT-IN GAS OVEN

Model SB130PER

rowave Ovens, Trash Compactors, Room Air Conditioners, Dehumidifiers. Automatic Washers, Clothes Dryers. Freezers. Refrigerator-Freez

Contents Before You Use Your Oven

Important Safety Instructions . 3 Parts and Features

Using Your Oven

Setting the Clock Using the Minute Timer

Using the Oven Control........ . 7

Baking

Broiling ..............................

Using the Automatic MEALTIMER* Clock Oven Vent

Caring for Your Oven

...............................

...................

......................

.................

.............

.............................

...............

........

Page . 2

. 5 . 6 . 6 . 6

. 7 . 8

. 8 . 10 . 10

Control Panel.......................

Oven Door............................

Continuous-Cleaning Oven Cleaning Chart

Changing the Oven Light . If You Need Service or

Assistance...............................

1. Before Calling for Assistance

2. If You Need Assistance .

3. if You Need Service

4. If You Have a Problem ..

....................

.......................

........

Page . 10

. 11 . 11 . 13

. 14

. 15

*Tmk.

Before you use your oven

Read and carefully follow the “INSTALLATION INSTRUCTIONS’’ packed with your oven.

Read this Use & Care Guide and the Cooking Guide for important safety information.

• FOR YOUR SAFETY •

TO PREVENT FIRE AND EXPLOSION, DO NOT STORE OR USE GASOLINE OR OTHER

FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE.

• FOR YOUR SAFETY •

IF YOU SMELL GAS:

1. OPEN WINDOWS.

2. DON’T TOUCH ELECTRICAL SWITCHES.

3. EXTINGUISH ANY OPEN FLAMES.

4. IMMEDIATELY CALL YOUR GAS SUPPLIER.

• FOR YOUR SAFETY •

DO NOT OBSTRUCT THE FLOW OF COMBUSTION AND

VENTILATION AIR.

You are personally responsible for:

• Reading and following all safety precautions in this Use & Care Guide and the Cooking Guide.

• Having your oven installed by a qualified installer.

• Having your oven installed and leveled in a wall or cabinet that will hold the weight.

• Having your oven properly connected to electrical supply and grounded. (See "Installation Instructions.’’)

• Having your oven properly connected to the proper gas supply and checked for leaks. (See “Installation Instructions.’’)

• Making sure the oven is not used by children or anyone unable to operate it properly.

• Using the oven only for jobs expected of a home oven.

See “Cooking Guide” for important safety and use information.

IMPORTANT

SAFETY INSTRUCTIONS

WARNING - When using your oven, follow basic precautions, including the following:

1. DO NOT allow children to use

or play with any part of the oven, or leave them unat tended near it They could be burned or injured.

2. DO NOT store things children

might want above the oven. Children could be burned or injured while climbing on it

3. KEEP children away from the

oven when it is on. The oven walls, racks and doors can get hot enough to cause

burns.

• Put oven racks where you want them before turning on the oven. Heated racks could cause severe burns.

• Let steam and hot air es cape from the oven before removing food to prevent burns.

4. DO NOT use the oven to heat

a room. Persons in the room

could be burned or injured, or a fire could start.

5. DO NOT wear loose or hang

ing garments when using the oven. They could ignite and you could be burned.

6. DO NOT heat unopened con

tainers. They could explode.

The hot contents could burn and container particles

could cause injury.

7. When adding or removing

food. MAKE SURE to open the oven door all the way to

prevent burns.

8. DO NOT use a wet pot holder.

Steam burns can result.

DO NOT use a towel or bulky

cloth as a pot holder. They could catch fire and burn you.

9. MAKE SURE the utensils you

use are large enough to con tain food and avoid boil overs and spill-overs. This will prevent hazardous build-ups of food. Heavy splattering and spill-overs left in the oven can ignite and burn you.

continued on next page

10. GREASE is flamable and

should be handled carefully. Let fat cool before attempting to handle it. Do not allow

grease to collect around the broiler oven or in the vents.

Wipe spill-overs immediately.

11. NEVER use a match or other

flame to look for a gas leak. Explosion and injury could result.

• FOR YOUR SAFETY •

DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS

IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD IGNITE

CAUSING EXPLOSION AND/OR FIRE.

12. DO NOT repairer replace

any parts unless specifically

recommended in this manual.

All other servicing should be

referred to a qualified service technician

13. DO NOT use oven for storage.

Stored items and oven could be damaged If oven Is turned on accidentally.

- SAVE THESE INSTRUCTIONS -

Copy your Model and Serial Numbers here...

If you need service, or call with a question, have this information ready:

1. Complete Model and Serial

Numbers (from the plate located as shown).

2. Purchase date from sales slip.

Copy this information in these spaces. Keep this book, your war ranty and sales slip together in a handy place.

Model Number

Serial Number

Purchase Date

Service Company Phone Number

Parts and features

Model SB130PER

CLOCK/ MINUTE TIMER

OVEN BURNER

(not shown)

STOP TIME START TIME

OVEN LIGHT SWITCH

CONTROL PANEL

OVEN CONTROL

OVEN VENT

OVEN LIGHT

OVEN RACK GUIDES

CONTINUOUSCLEANING OVEN

BROILER PAN RACK

MODEL AND SERIAL NUMBER PLATE

BROILER OVEN

REMOVABLE OVEN DOORS

+ 11 hidden pages