Whirlpool HOB 430/S INSTRUCTION FOR USE

CONTENTS GB
BEFORE USING THE COOKING HOB Page 40
SAFEGUARDING THE ENVIRONMENT Page 40
PRECAUTIONS Page 40
FEATURES Page 41
OPERATION OF ELECTRIC HOT PLATES Page 42
TROUBLESHOOTING GUIDE Page 43
AFTER-SALES SERVICE Page 43
INSTALLATION Page 44
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BEFORE USING THE COOKING HOB
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To get the most out of your new appliance, read these instructions carefully and keep them for future consultation.
SAFEGUARDING THE ENVIRONMENT
1. Packaging
The packaging material is entirely recyclable, and is marked with the recycling symbol identifies it as a type of material that must be sent to local waste-disposal centres..
2. Product
The cooking hob is made of recyclable material. When scrapping it, follow local environmental protection waste disposal regulations. Before disposing of the appliance, cut off the power cord in order to render it inoperative.
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Keep the packaging materials (plastic bags, polystyrene parts, etc.) out of reach of children, as they are potentially dangerous.
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Check that the cooking hob has not been damaged during transport.
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Installation and electrical connection of the appliance must be entrusted to a qualified technician in accordance with the manufacturer’s instructions and in compliance with local safety regulations..
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Before any cleaning or maintenance operation, disconnect the cooking hob from the mains power supply.
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Keep children away from the cooking hob whe n it is in use.
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After use, make sure that the knobs are in position “0” (off).
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Note: the cover (where supplied) can break if overheated. Before closing it, turn off the electric hot plates and let them cool down.
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Glass lid (optional)
- Do not close the glass lid when the burners are still hot and when the oven, installed bel ow the hob, is on or still hot.
- Do not lay hot pans or heavy objects on the hob lid.
- Remove any spillages from the surface of the lid before opening.
PRECAUTIONS
Declaration of conformity
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This cooking hob is suitable for contact with foodstuffs, and complies with European Directive 89/109/EEC.
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This cooking hob has been designed to be used only for cooking. Any other use (such as heating a room) is improper and dangerous.
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This cooking hob is also designed, manufactured andsoldinconformitywith:
- Safety objectives of the “Low Voltage” Directive 73/23/EEC;
- Protection requirements of the “EMC” Directive 89/336/EEC;
- Requirements of the Directive 93/68/EEC.
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FEATURES
- Class I electrical insulation.
- Type X protection against overheating of adjacent surfaces.
DESCRIPTION OF HOT PLATES
1. 145 mm diameter rapid electric hot plate – 1500 W
2. 180 mm diameter rapid electric hot plate – 2000 W
DESCRIPTION OF CONTROLS
3. Hot plate 1 control knob
4. Hot plates indicator light
5. Hot plate 2 control knob
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