Whirlpool HB G32 S, HB 620 S INSTRUCTION FOR USE

DE

FRAMTID
DÅTID

HGA5K

DE AT

ENGLISH 4

DE

DEUTSCH 18

AT

Language, Sprache

Country, Land

ENGLISH 4

Table of contents

Safety information 4
Product description 6
Daily use 7
Helpful hints and tips 7
Maintenance and cleaning 8
What to do if ... 9

Injector table 10
Technical Data 11
Installation 11
Environmental concerns 15
IKEA GUARANTEE 16

Safety Information

Your safety and the safety of others are very
important.
This manual and the appliance itself provide
important safety messages, to be read and
observed at all times.

This is the safety alert symbol,

pertaining to safety, which alerts users
to potential hazards to themselves and
others.
All safety messages will follow the safety
alert symbol and either the terms:

DANGER Indicates a hazardous

situation which, if not avoided, will
cause serious injury.

WARNING Indicates a hazardous

situation which, if not avoided, could
cause serious injury.
All Safety messages will tell you what the
potential hazard is, tell you how to reduce
the chance of injury, and tell you what can
happen if the instructions are not followed.
The appliance must be disconnected from
the power supply before carrying out any
installation work.

Installation and maintenance must be

carried out by a qualied technician, in

compliance with the manufacturer’s
instructions and local safety regulations to
the relevant gas standard. Only use original
spare parts. Do not repair or replace any

part of the appliance unless specically

stated in the user manual.

WARNING If the information in this

manual is not followed exactly, a re or

explosion may result causing property
damage or injury.

- Do not store or use gasoline or other

ammable vapors and liquids in the

vicinity of this appliance.

What to do if you smell gas:

- Do not try to light any appliance.

- Do not touch any electrical switch.

- Do not use any phone in your building.

- Immediately call your gas supplier from
a neighbor’s phone. Follow the gas
supplier’s instructions.

- If you cannot reach your gas supplier,

call the re department.

- Installation and service must be

performed by a qualied installer,

service agency or the gas supplier.

- Use appliance in well ventilated rooms
only.

- The electrical and gas connections must
comply with local regulations.

- When the hob is installed, provide a
multi-pole circuit breaker with a contact
separation of at least 3 mm, that
provides full disconnection.

- Regulations require that the appliance is
grounded.

- The power cable must be long enough

for connecting the appliance, once tted

in its housing, to the power supply

- Use only exible or rigid metal hose for
gas connection.

- If necessary, the electrical power
cable must be replaced exclusively
with a power cable having identical
characteristics to the original supplied
by manufacturer (type H05V2V2-F 90°C
or H05RR-F). This operation must be

ENGLISH 5

performed by a qualied electrician.

- The manufacturer cannot be held
responsible for any injury to persons
or animals or damage to property
arising from failure to comply with these
requirements.

- Do not use multiple plug adapters or
extension cords.

- Do not pull the power supply cord in
order to unplug the appliance.

- The electrical components must not be
accessible to the user after installation.

- Do not touch the appliance with any wet
part of the body and do not operate it
when barefoot.

- This hob (class 3) is designed solely
for private household use for cooking
food. Do not use this appliance as a
space heater to heat or warm the room.
Doing so may result in carbon monoxide
poisoning and overheating of the hob.

- The Manufacturer declines all
responsibility for inappropriate use or
incorrect setting of the controls.

- The appliance is not intended for use
by persons (including children) with
reduced physical, sensory or mental
capabilities, or with lack of experience

and knowledge of the appliance, unless
supervised or previously instructed in its
use by those responsible for their safety.

- Young children should be kept away
from the appliance and supervised to
ensure that they do not play with it.

- The use of a gas appliance produces
heat and humidity in the room. Make
sure the room is well-ventilated, or install
an extractor hood with exhaust duct.

- In case of prolonged use, additional
ventilation may be necessary (by
opening a window or increasing the
hood extraction speed).

- After use, make sure the knobs are in off
position and close the main gas supply
cock or the gas cylinder valve.

- Overheated oils and fats catch re
easily. Always remain vigilant when
cooking foods rich in fat, oil or alcohol
(e.g. rum, cognac, wine).

- Keep the packaging materials out of the
reach of children.

- Before cleaning or maintenance wait for
hob to cool down.

Save these instructions

ENGLISH 6

Product description

2

1

6

5

3

4

1

Removable panstand grids

2

Semirapid burner

3

Rapid burner

4

Auxiliary burner

5

Semirapid burner

6

Triple crown burner

7

Auxiliary burner control knob

8

Rapid burner control knob

9

Triple crown control knob

10

Semirapid burner control knob

11

Semirapid burner control knob

Symbols

Solid disc
Large ame

and star

Small ame

Tap closed
Maximum

opening/delivery
and electric
ignition

Minimum opening
or reduced
delivery

11
10

9
8

7

ENGLISH 7

Daily use

Do not let the burner ame extend

beyond the edge of the pan.

Important: when the hob is in use, the entire
hob area may become hot.

- To ignite one of the burners, turn the
relative knob anti-clockwise to the

maximum ame setting.

- Press the knob against the control panel
to ignite the burner.

- After the burner has ignited, keep the
knob pressed for about 5-10 seconds to
allow proper device operation.

This burner safety device shuts off the gas

supply to the burner if the ame goes out

accidentally (because of sudden draught, an
interruption in the gas delivery, boiling over
of liquids, etc.).

Helpful hints and tips

This hob has burners of different diameters.
For better burner performance, please stick
to the following rules:

- Use pots and pans with bottoms the
same width as that of the burners or
slightly larger (see table on the right).

- Only use at-bottomed pots and pans.

- Use the correct amount of water
for cooking foods and keep the pot
covered.

- Make sure pots on the grates do not
protrude beyond the edge of the hob.

- The knob must not be pressed for
more than 15 sec. If, after that time has
elapsed, the burner does not remain lit,
wait at least one minute before trying to
light it again.

NOTE: should particular local conditions
of the delivered gas make the ignition of

burner difcult, it is advisable to repeat

the operation with the knob turned to small

ame setting.

The burner might go out when the knob is
released. This means that the safety device
has not warmed up enough. In this case,
repeat the operations described above.

IMPORTANT: improper use of the grids can
result in damage to the hob: do not position
the grids upside down or slide them across
the hob. Do not use:

- Cast iron griddles, ollar stones,
terracotta pots and pans.

- Heat diffusers such as metal mesh, or
any other types.

- Two burners simultaneously for one

receptacle (e.g. sh kettle).

Burner Pot Ø

Triple crown from 24 to 26 cm

Rapid from 24 to 26 cm

Semi-rapid from 16 to 24 cm

Auxiliary from 8 to 14 cm

ENGLISH 8

Maintenance and cleaning

- Rinse and dry

Disconnect power before servicing.

- All the enamelled and glass parts
should be cleaned with warm water and
neutral solution.

- Stainless steel surfaces may be stained
by calcareous water or aggressive
detergents if left in contact for too long.
Any food spills (water, sauce, coffee, etc.)
should be wiped away before they dry.

- Clean with warm water and neutral
detergent, and then dry with a soft
cloth or chamois. Remove baked-on dirt

with specic cleaners for stainless steel

surfaces.

NOTE: clean stainless steel only with soft
cloth or sponge.

- Do not use abrasive or corrosive
products, chlorine-based cleaners or
pan scourers.

- Do not use steam cleaning appliances.

- Do not use ammable products.

- Do not leave acid or alkaline substances,
such as vinegar, mustard, salt, sugar or
lemon juice on the hob.

CLEANING THE HOB PARTS

- Grids, burner caps and burners can be
removed to be cleaned.

- Clean them by hand with warm water
and non-abrasive detergent, removing
any food residues and checking that
none of the burner openings is clogged.

- Ret burners and burner caps correctly

in the respective housings.

- When replacing the grids, make sure
that the panstand area is aligned with
the burner.

- Models equipped with electrical
ignition plugs and safety device require
thorough cleaning of the plug end in
order to ensure correct operation.
Check these items frequently, and if
necessary, clean them with a damp
cloth. Any baked-on food should be
removed with a toothpick or needle.

NOTE: to avoid damaging the electric
ignition device, do not use it when the
burners are not in their housing.

ENGLISH 9

What to do if ...

Problem Possible cause Solution

The electric ignition does not
work

The burner fails to ignite The gas tap could be

The gas ring burns unevenly Burner crown may

There is no electrical
supply

closed

be occluded by food
residues

Check the unit is plugged in
and the electrical supply is
switched on.

Check that the gas tap is
open

Clean the burner crown
according to cleaning
instructions to make sure that
the burner crown is clear of
food residues.

Before calling the After-Sales Service:

1. Check “Troubleshooting guide” to see if
you can eliminate the problem yourself

2. Turn the hob on again to check if correct
operation has been restored.

3. If the problem persists, contact the After­sales Service.

Give the following information:

• type of fault;

• hob model;

• service number (i.e. the number after the

word SERVICE on the dataplate under

the hob and on the warranty certicate);

• your full address;

• your telephone number.

If any repairs are required, contact an
authorised service centre, indicated in the
warranty.
In the unlikely event that an operation or
repair is carried out by an unauthorised

technician, always request certication

of the work carried out and insist on the use
of original spare parts.
Failure to comply with these instructions
may compromise the safety and quality of
the product.

ENGLISH 10

Injector table

Category II2H3B/P (AT) II2ELL3B/P (DE)

Type of gas used Type of

burner

NATURAL GAS
(Methane)

G20

*NATURAL GAS
(Methane)

G25

LIQUEFIED
PETROLEUM
GAS
(Butane) G30
(Propane) G31

Type of gas used Model

G20 20 mbar

*G25 25 mbar

triple crown

rapid

semi-rapid

auxiliary

triple crown

rapid

semi-rapid

auxiliary

triple crown

rapid

semi-rapid

auxiliary

conguration

5 BURNERS

3C - 1 R

2 SR - 1 AUX

3C - 1 R

2 SR - 1 AUX

Injector
marking

132

Y 115

Z 95
X 72

144

F3 134

Y 98

F1 77

81

S 75

M 57

H2 43

Rated
thermal

ow rate

kW

Rated thermal

owrate (kW)

Rated
consumption

3.30

3.00

1.65

1.00

3.30

3.00

1.65

1.00

3.30

3.00

1.65

1.00

10.60 1009 l/h 9.52

10.60 1174 l/h 8.187

314 l/h
286 l/h
157 l/h

95 l/h

365 l/h
332 l/h
183 l/h

111 l/h

240 g/h

218 g/h

120 g/h

73 g/h

Total rated
consumption

Reduced
heat
capacity
kW

2.20

0.60

0.35

0.30

2.20

0.60

0.35

0.30

2.25

0.80

0.45

0.40

Gas pressure
(mbar)

min. rat. max.

17 20 25

18 20 25

42.5 50 57.5

Air required (m3)
for burning1m
of gas

3

G30/G31

50 mbar

Electric Power: 230 V ~ 50 Hz

* Not foreseen for Austria

3C - 1 R

2 SR - 1 AUX

10.60 771 g/h 30.94

ENGLISH 11

Technical data

Dimensions
Width (mm) 680
Height (mm) 40
Length (mm) 500
Voltage (V) 230

The technical information are situated in the
rating plate on the bottom side of the
appliance.

Installation

After unpacking the hob, make sure that it
has not been damaged during transport. In
the event of problems, contact the dealer or
your nearest After-sales Service.

Technical information for the installer

- This product can be embedded in a
worktop 20 to 50 mm thick.

- If there is no oven beneath the hob,
insert a separator panel that has a
surface at least equal to the opening
in the work surface. This panel must be
positioned in no case less than 20 mm
from the bottom of the hob.

- Before installation, make sure that:

- the local gas delivery conditions (nature
and pressure) are compatible with the
settings of the hob (see the rating plate
and injector table);

- the outer surfaces of the furniture or
appliances adjacent to the hob are heat
resistant according to local regulations;

- This appliance is not connected to a

fume exhaust device. It shall be installed
in accordance with current installation
regulations. Particular attention shall
be given to the relevant requirement
regarding ventilation.

- Combustion products are discharged

outdoors through specic hoods or wall

and/or window mounted electrical fans.

Gas connection

This operation must be performed by a

qualied technician.

The gas supply system must comply with
local regulations to the relavant gas
standard.

- You can nd specic local regulations for

some countries in the paragraph

- “Reference to Local Regulations”. If no
information concerning your Country is

given, please ask details to a qualied

technician.

- The connection of the hob to the gas
pipe network or gas cylinder must be