Whirlpool GLS3074VS01, GLS3675VS02, GLS3675VS01, GLS3074VS02 Owner’s Manual
GASSEALEDBURNER
COOKTOP
For questions about features, operation/performance, parts,
accessories or service, call: 1-800-253-1301 or visit our
website at www, whirlpool,com
In Canada, call 1-800-807-6777 or visit our website at
www.whirlpool.ca
TABLEDECUISSON
A
ABRULEURS
AGAZSCELLES
Au Canada, pour assistance, installation ou service, composer
le 1-800-807-6777 ou visitez notre site Web &
Table of Contents/Table des matieres .................. 2
Models/ModUles
GLT3057, GLT3657, SCS3017, SCS3617,
GLS3074, GLS3675
www.whirlpool.ca
W10203459A
TABLEOFCONTENTS
TABLEDESMATIERES
COOKTOP SAFETY........................................................................ 2
PARTS AND FEATURES ................................................................ 4
COOKTOP USE .............................................................................. 7
Cooktop Controls ......................................................................... 7
Sealed Surface Burners ............................................................... 7
Surface Grates with Locator Pin.................................................. 8
Home Canning ............................................................................. 8
Coo kware..................................................................................... 8
COOKTOP CARE............................................................................ 9
General Cleaning .......................................................................... 9
TROUBLESHOOTING .................................................................. 10
ASSISTANCE OR SERVICE ......................................................... 11
In the U.S.A................................................................................ 11
Accessories................................................................................ 11
In Canada ................................................................................... 11
WARRANTY .................................................................................. 12
SECURITE DE LA TABLE DE CUlSSON .................................... 13
PIECES ET CARACTERISTIQUES .............................................. 15
UTILISATION DE LA TABLE DE CUlSSON ................................ 18
Commandes de la table de cuisson .......................................... 18
BrQleurs de surface scelles ........................................................ 19
Grilles de surface avec tige de positionnement ......................... 19
Preparation de conserves & la maison ....................................... 20
Ustensiles de cuisson ................................................................ 20
ENTRETIEN DE LA TABLE DE CUlSSON .................................. 20
Nettoyage gen6ral ...................................................................... 20
DEPANNAGE ................................................................................. 21
ASSISTANCE OU SERVICE ......................................................... 22
GARANTIE ..................................................................................... 23
COOKTOPSAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured ifyou don't follow
instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
WARNING: If the information in this manual is not followed exactly, a fire or explosion
may result causing property damage, personal injury or death.
- Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this
or any other appliance.
- WHAT TO DO IF YOU SMELL GAS:
• Do not try to light any appliance.
• Do not touch any electrical switch.
• Do not use any phone in your building.
• Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's
instructions.
• If you cannot reach your gas supplier, call the fire department.
- Installation and service must be performed by a qualified installer, service agency or
the gas supplier,
WARNING: Gas leaks cannot always be detected by smell.
Gas suppliers recommend that you use a gas detector approved by UL or CSA.
For more information, contact your gas supplier.
If a gas leak is detected, follow the "What to do if you smell gas" instructions.
iMPORTANT SAFETY iNSTRUCTiONS
WARNING: To reduce the risk of fire, electrical shock, [] This cooktop is equipped with a three-prong grounding
injury to persons, or damage when using the cooktop, follow
basic precautions, including the following:
[] WARNING: NEVER use this appliance as a space
heater to heat or warm the room. Doing so may result in
carbon monoxide poisoning and overheating of the cooktop.
• CAUTION: Do not store items of interest to children in
cabinets above the cooktop - children climbing on the
cooktop to reach items could be seriously injured.
• Proper Installation - The cooktop, when installed, must be
electrically grounded in accordance with local codes or, in
the absence of local codes, with the National Electrical
Code, ANSl/NFPA70 or the Canadian Electrical Code,
Part 1. Be sure the cooktop is properly installed and
grounded by a qualified technician.
SAVE THESE
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances
known to the State of California to cause cancer, birth defects, or other reproductive harm, and requires businesses to warn of
potential exposure to such substances.
WARNING: This product contains a chemical known to the State of California to cause cancer, birth defects, or other
reproductive harm.
This appliance can cause low-level exposure to some of the substances listed, including benzene, formaldehyde, carbon
monoxide, toluene, and soot.
plug for your protection against shock hazard and should
be plugged directly into a properly grounded receptacle. Do
not cut or remove the grounding prong from this plug.
[] Disconnect the electrical supply before servicing the
cooktop.
[] Injuries may result from the misuse of the cooktop such as
stepping, leaning, or sitting on the top surface.
[] Maintenance - Keep cooktop area clear and free from
combustible materials, gasoline, and other flammable
vapors and liquids.
[] Storage on the cooktop - Flammable materials should not
be stored on or near surface units.
[] Top burner flame size should be adjusted so it does not
extend beyond the edge of the cooking utensil.
INSTRUCTIONS
PARTSANDFEATURES
This manual covers several different models, and not all models are shown. The cooktop you have purchased may have some or all of
the items listed. The locations and appearances of the features shown here may not match those of your model. All BTU ratings shown
are for Natural gas unless otherwise noted.
Model SCS3617 (36" [91.4 cm] shown)
Model SCS3017 (30" [76.2cm] not shown)
Control Panel
A f
I
B
Cooktop
C
D
_ 2._.........................................................................................................E
F
A. Control knob off position
B. Left rear burner control knob
C. Right rear burner control knob
D. Left front burner control knob
E.Surface burner Iocator
F. Right front burner control knob
k
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D
t=-
©
G
IEfJ
B
A
\ L=,L=...= J.== =, .=...
A. 12,500 Btu/h burner
B. Surface burner cap
C. Left surface burner grate
D. 9,100 Btu/h burner
E. Model and serial number plate
(under cooktop)
F. 12,500 Btu/h burner
i
H
G. Right surface burner grate
H. Control panel
I. 5,000 Btu/h burner
Control Panel
Model GLS3675 (36" [91.4cm] shown)
Model GLS3074 (30" [76.2cm] not shown)
Cooktop
B ..............................................ooo
A ........................................
.o_
A. Left front burner control knob
B. Surface burner Iocator
C. Left rear burner control knob
D. Control knob off position
D E F
D
E
o.oii_
°° ii
O
G. Right front burner control knob
Qoo
E. Center rear burner control knob
F. Right rear burner control knob
PUSHTO_
ooe
ooo
o •
G
C ....
II I -- ...................................................
..............................o 0 .............................................
K
A. 15,000 Btu/h burner
B. Left surface burner grate
C. Model and serial number plate
(under cooktop)
D. 9,000 Btu/h burner
(6,000 Bth/h burner on 30" models)
E. 9,100 Btu/h burner
F. Center surface burner grate
G. 12,500 Btu/h burner
H. Right surface burner grate
I. 6,000 Btu/h burner
J. Control panel
K. Surface burner cap
5
Control Panel
Model GLT3657 (36" [91.4 cm] shown)
Model GLT3057(30" [76.2cm] not shown)
D
A. Left front burner control knob
B. Surface burner Iocator
Cooktop
C
M_D M_D
A
J
E
F
G
J
C. Left rear burner control knob
D. Center rear burner control knob
(on 36" [91.4 cm] models only)
F G
E. Right rear burner control knob
F. Control knob off position
G. Right front burner control knob
H
B
A
A. 12,500 Btu/h burner
B. Surface burner cap
C. Left surface burner grate
D. 6,000 Btu/h burner on 36" (91.4 cm) model
9,100 Btu/h burner on 30" (76.2 cm) model
Ill \\
@© @
@ ©
K
E. Model and serial number plate
(under cooktop)
F. 9,100 Btu/h burner on 36" (91.4 cm)
models only
G. Center grate
_j
H. 6,000 Btu/h burner
I. Right surface burner grate
J. 12,500 Btu/h burner
K. Control panel
COOKTOPUSE
Fire Hazard
Do not let the burner flame extend beyond the edge of
the pan. Medium
Turn off all controls when not cooking.
Failure to follow these instructions can result in death
or fire.
IMPORTANT: Your cooktop is factory-set for use with Natural
gas. If you wish to use LP gas, an LP Gas Conversion Kit is
included with your new cooktop. See the instructions included
with the LP Gas Conversion Kit for details on making this
conversion.
Electric igniters automatically light the surface burners when
control knobs are turned to LITE.
The large burners (12,000 Btu/h [British Thermal Units]) provide
the highest heat setting, and are ideal for cooking large quantities
of food or liquid, using large pots and pans. The small burners
(9,100 Btu/h and 6,000 Btu/h) allow more accurate simmer
control at the lowest setting, and are ideal for cooking smaller
quantities of food, using smaller pots and pans.
Before setting a control knob, place filled cookware on the grate.
Do not operate a burner while using empty cookware or without
any cookware on the grate.
NOTE: Visually check that the burner has lit. If the burner does
not ignite, listen for a clicking sound. If you do not hear the igniter
click, turn the burner off. Check for a tripped circuit breaker or
blown household fuse.
Check that the control knob is pressed completely down on the
valve shaft. If the spark igniter still does not operate, call a trained
repair specialist.
Proper grounding and polarity are necessary for correct operation
of the electric ignition system. If the wall receptacle does not
provide correct polarity, the igniter will become grounded and
occasionally click, even after the burner has ignited. Contact a
trained repair specialist to check the wall receptacle to see
whether it is wired with the correct polarity.
I
Power failure
In case of prolonged power failure, the surface burners can be lit
manually. Hold a lit match near a burner and turn knob
counterclockwise to LITE. After burner lights, turn knob to
setting. Do not use a grill or griddle accessory during a power
failure, as the vent fan will not operate.
IMPORTANT: Do not obstruct the flow of combustion and
ventilation air around the burner grate edges.
Burner cap: Always keep the burner cap in place when using a
surface burner. A clean burner cap will help avoid poor ignition
and uneven flames. Always clean the burner cap after a spillover
and routinely remove and clean the caps according to the
"General Cleaning" section.
SETTI NG
Lite
Hi
Medium High
Between Med & Hi
Med
Medium Low
Between Med & Lo
Lo
RECOMMENDED USE
• Light the burner.
• Start food cooking.
• Bring liquid to a boil.
• Hold a rapid boil.
• Quickly brown or sear food.
• Fry or saute foods.
• Maintain a slow boil.
• Cook soups, sauces and gravies.
• Stew or steam foods.
• Simmer.
• Keep food warm.
REMEMBER: When cooktop is in use, the entire cooktop
area may become hot.
I
To Set:
1, Push in and turn knob counterclockwise to LITE.
All surface burners will click. Only the burner with the control
knob turned to LITE will produce a flame.
2, Turn knob anywhere between HI and LO. Use the following
chart as a guide when setting heat levels.
A, Burner cap
B,Alignment pins
C, Igniter
D, Burner base
E,Gas tube opening
7
Gas tube opening: Gas must flow freely throughout the gas tube
opening for the burner to light properly. Keep this area free of soil
and do not allow spills, food, cleaning agents or any other
material to enter the gas tube opening. Keep spillovers out of the
gas tube by always using a burner cap.
B
A, 1-11/2"(25-38 mm)
B, Burner ports
C
A. Left grate
B. Middle grate
C. Groove
Burner ports: Check burner flames occasionally for proper size
and shape as shown above. A good flame is blue in color, not
yellow. Keep this area free of soil and do not allow spills, food,
cleaning agents or any other material to enter the burner ports.
To Clean:
IMPORTANT: Before cleaning, make sure all controls are off and
the cooktop is cool. Do not use oven cleaners, bleach or rust
removers.
1, Remove the burner cap from the burner base and clean
according to "General Cleaning" section.
2, Clean the gas tube opening with a damp cloth.
3, Clean clogged burner ports with a straight pin as shown. Do
not enlarge or distort the port. Do not use a wooden
toothpick. If the burner needs to be adjusted, contact a
trained repair specialist.
.L
4. Replace the burner cap, making sure the alignment pins on
the cap are properly aligned with the burner base.
Locator Pin
The Iocator pin on the grate must be positioned in the burner cap
hole to hold the grate in place.
AB
A, Locator pin
B, Burner cap
When canning for long periods, alternate the use of surface
burners between batches. This allows time for the most recently
used areas to cool.
• Center the canner on the grate.
• Do not place canner on 2 surface burners at the same time.
• For more information, contact your local agricultural
department. Companies that manufacture home canning
products can also offer assistance.
A. Incorrect
B. Correct
5, Turn on the burner. If the burner does not light, check cap
alignment. If the burner still does not light, do not service the
sealed burner yourself. Contact a trained repair specialist.
Surface Grates
The grates located on the left and right side of the cooktop
contain grooves. These grooves must always face inward toward
the control knob panel to hold the grates in place. On some
models, the middle grate must be placed in position first,
followed by the left and right grates.
IMPORTANT: Do not leave empty cookware on a hot surface
cooking area, element or surface burner.
Ideal cookware should have a flat bottom, straight sides, and a
well-fitting lid and the material should be of medium-to-heavy
thickness.
Rough finishes may scratch the cooktop. Aluminum and copper
may be used as a core or base in cookware. However, when used
as a base they can leave permanent marks on the cooktop or
grates.
Cookware material is a factor in how quickly and evenly heat is
transferred, which affects cooking results. A nonstick finish has
the same characteristics as its base material. For example,
aluminum cookware with a nonstick finish will take on the
properties of aluminum.
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