INSTALLATION INSTRUCTIONS
30" (76.2 CM) DROP-IN CERAMIC ELECTRIC RANGE
Table of Contents
RANGE SAFETY .............................................................................1
INSTALLATION REQUIREMENTS................................................2
Tools and Parts ............................................................................ 2
Location Requirements................................................................2
Electrical Requirements ...............................................................4
Countertop Preparation ...............................................................4
INSTALLATION INSTRUCTIONS..................................................5
Prepare Drop-In Range................................................................ 5
Remove Oven Trim ......................................................................5
Make Electrical Connection .........................................................6
Install Range.................................................................................7
Complete Installation ...................................................................8
RANGE SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
You can be killed or seriously injured if you don't immediately
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
follow instructions.
can be killed or seriously injured if you don't
You
instructions.
follow
IMPORTANT:
Save for local electrical inspector's use.
W10055460B
A child or adult can tip the range and be killed.
Securely attach mounting screws to cabinet.
Reattach mounting screws if the range is moved.
See installation instructions for details.
Failure to follow these instructions can result in death or serious burns to children and adults.
Making sure the mounting screws are installed:
Mounting
screw
• Remove side trim from both sides of the range.
• Look for screws securely attached to cabinet.
• Replace side trim.
INSTALLATION REQUIREMENTS
Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tool s nee ded
■ Phillips screwdriver
■ Router
■ ¹⁄₂" router bit
Parts needed
■ A UL listed or CSA approved conduit connector
■ UL listed wire connectors
Parts supplied
■ 2 - #8-14 x 1" screws
Check local codes. Check existing electrical supply. See
“Electrical Requirements.”
It is recommended that all electrical connections be made by a
licensed, qualified electrical installer.
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
■ It is the installer’s responsibility to comply with installation
clearances specified on the model/serial rating plate. The
model/serial rating plate is located on the right-hand side
oven door trim.
■ Cabinet opening dimensions that are shown must be used.
Given dimensions are minimum clearances.
■ Recessed installation area must provide complete enclosure
around the recessed portion of the range.
■ Grounded electrical supply is required. See “Electrical
Requirements” section.
■ Electrical supply junction box should be located on rear wall.
Bottom of junction box should be 30¾" (78.1 cm) max. from
top of countertop.
■ Measuring tape
■ Level
WARNING
Tip Over Hazard
■ The anti-tip mounting screws must be installed. See “Install
Range” section.
■ The range should be located for convenient use in the
kitchen.
■ To eliminate the risk of burns or fire by reaching over heated
surface units, cabinet storage space located above the
surface units should be avoided. If cabinet storage is to be
provided, the risk can be reduced by installing a range hood
or microwave range hood combination that projects
horizontally a minimum of 5" (12.7 cm) beyond the bottom of
the cabinets.
■ Range support slats must be solid, level and flush with
bottom of cabinet cutout. Floor must be able to support a
weight of 225 lbs (102.0 kg).
IMPORTANT: To avoid damage to your cabinets, check with your
builder or cabinet supplier to make sure that the materials used
will not discolor, delaminate or sustain other damage. This oven
has been designed in accordance with the requirements of UL
and CSA International and complies with the maximum allowable
wood cabinet temperatures of 194°F (90°C).
Mobile Home - Additional Installation Requirements
The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280
(formerly the Federal Standard for Mobile Home Construction
and Safety, Title 24, HUD Part 280). When such standard is not
applicable, use the Standard for Manufactured Home
Installations, ANSI A225.1/NFPA 501A or follow local codes.
Mobile home installations require:
■ When this range is installed in a mobile home, it must be
secured to the floor during transit. Any method of securing
the range is adequate as long as it conforms to the standards
listed above.
■ Four-wire power supply cord or cable must be used in a
mobile home installation. The appliance wiring will need to be
revised. See “Electrical Connection” section.
2
Product Dimensions
Front view of cabinet cutout
B
C
A
J
I
A. 30³⁄₄" (78.1 cm) recessed
height from underside of
cooktop to support slats
B. 29⁷⁄₃₂" (74.2 cm) cooktop
recessed width
⁵⁄₃₂
" (71.5 cm) range
C. 28
recessed width
¹³⁄₃₂
" (62 cm) to back of
D. 24
range
D
E
F
G
H
E. 21⁷⁄₈" (55.6 cm) cooktop
depth
F. 3 1 ³⁄₈" (79.7 cm) overall height
G. Model/serial number plate
H. 30" (76.2 cm) overall width
I. 23¹⁄₈" (58.7 cm) recessed
depth
J. Shipping foot (temporary)
D
A
A. Top of countertop must be level across front, and front to back.
B. Locate electrical junction box on rear wall. Bottom of junction box
should be 30¾" (78.1 cm) max. from top of countertop.
C. 28½" (72.4 cm) min. opening width for range
D. 29³⁄₈" (74.6 cm) opening width required for cooktop
E. ⁷⁄₈" (1.9 cm) min. required between cutout and cabinet door or
hinge
F. 3 0 ³⁄₄" (78.1 cm) top of countertop to bottom of front cabinet
cutout/support slats
G. 36" (91.4 cm) overall countertop height
C
B
F
E
G
Side view of cabinet cutout
C
Cabinet Dimensions
IMPORTANT: If installing a range hood or microwave hood
combination above the range, follow the range hood or
microwave hood combination installation instructions for
dimensional clearances above the cooktop surface.
Top view of cabinet cutout
A
B
C
D
A. 1¹⁄₂" (3.8 cm) max. countertop thickness
B. ¹⁄₄" (0.6 cm) radius both corners
C. 30³⁄₄" (78.1 cm) top of countertop to support slats
D. 3¹⁄₂" (8.9 cm) wide support slat on each side*.
*Slats must be level front to back, as well as with each other.
D
B
G
E
F
A
A. Floor
B. Wall
C. 13" (33.0 cm) max. upper cabinet depth
D. For minimum clearances to top of cooktop, see NOTE*
E. 1¹⁄₈" (2.9 cm) max.
F. Cab i n e t f ro n t
G. 20⁵⁄₁₆" (51.6 cm)
H. 25" (63.5 cm) countertop depth
24" (61.0 cm) lower cabinet depth
H
*NOTE: 24" (61.0 cm) minimum when bottom of wood or metal
cabinet is covered by not less than ¹⁄₄" (0.64 cm) flame retardant
millboard covered with not less than No. 28 MSG sheet steel,
0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or
0.020" (0.5 mm) copper.
30" (76.2 cm) minimum clearance between the top of the
cooking platform and the bottom of an uncovered wood or metal
cabinet.
3