Whirlpool AMW 848 IX INSTRUCTION FOR USE

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AMW 848
INSTALLATION, QUICK START
INSTALLATION, DÉMARRAGE RAPIDE
AUFSTELLUNG, KURZANLEITUNG
INSTALLAZIONE, GUIDA RAPIDA
INSTALLATIE, SNEL AAN DE SLAG
INICIO RÁPIDO PARA LA INSTALACIÓN
INSTALAÇÃO, GUIA DE INICIAÇÃO RÁPIDA
INSTALLATION, SNABBGUIDE
INSTALLATION, HURTIG START
INSTALLASJON, RASK INNFØRING
ASENNUS, PIKAOPAS
ÜZEMBE HELYEZÉS, RÖVID
KEZDÉSI ÚTMUTATÓ
INSTALACJA, SKRÓCONA INSTRUKCJA OBSŁUGI
,   
INŠTALÁCIA, ÚVODNÁ PRÍRUČKA
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MOUNTING THE APPLIANCE
PRIOR TO CONNECTING
INSTALLATION
FOLLOW THE SUPPLIED separate mounting in­structions when installing the appliance.
CHECK THAT THE VOLTAGE on the rating plate corre- sponds to the voltage in your home.
O NOT REMOVE THE MICROWAVE INLET PROTECTION
D
PLATES located on the side
of the oven cavity wall. They prevent grease & food particles from enter­ing the microwave inlet channels.
NSURE the oven cavity is
E
empty before mounting.
E
NSURE THAT THE APPLIANCE IS NOT DAMAGED. Check
that the oven door closes firmly against the door support and that the internal door seal is not damaged. Empty the oven and clean the interior with a soft, damp cloth.
AFTER CONNECTING
HE OVEN CAN BE OPERATED ONLY if the oven door is
T
firmly closed. THE EARTHING OF THIS APPLIANCE is compulsory. The manufacturer will accept no responsibility for injury to persons, animals or damage to ob­jects arising from the non-observance of this requirement.
The manufacturers are not liable for any problems caused by the user’s failure to ob­serve these instructions.
D
O NOT OPERATE THIS APPLIANCE if it has a damaged
mains cord or plug, if it is not working proper­ly, or if it has been damaged or dropped. Do not immerse the mains cord or plug in water. Keep the cord away from hot surfaces. Electri­cal shock, fire or other hazards may result.
DO NOT USE EXTENSION CORD:
I
F THE POWER SUPPLY CORD IS TOO SHORT, have a
qualified electrician or serviceman install an outlet near the appliance.
HE FIRST TIME THE OVEN IS SW ITCHED ON, you will be
T
asked to set the language and current time. Follow the instructions under the headline “Changing settings” in this instructions for use. The appliance is ready to use after these two steps have been taken.
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IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE DO NOT HEAT, OR USE FLAMMABLE MATERIALS in or
near the oven. Fumes can create a fire hazard or explosion.
DO NOT USE YOUR M ICROWAVE oven for drying tex­tiles, paper, spices, herbs, wood, flowers, fruit or other combustible materials. Fire could re­sult.
I
F MATERIAL INSIDE / OUTSIDE THE OVEN SHOULD IGNITE
OR SMOKE IS OBSERVED, keep oven door closed and
turn the oven off. Disconnect the power cord or shut off power at the fuse or circuit break­er panel.
O
adult supervision and after adequate instructions have been given, so that the child is able to use the appliance in a safe way and understands the hazards of improper use.
T
(including children) with reduced physical, senso­ry or mental capabilities, unless used under the supervision of a person responsible for their safe­ty.
WARNING! ACCESSI BLE PART S MAY BECOME HOT during use, young
children should be kept away.
NLY ALLOW CHILDREN to use the appliance under
HIS APPLIANCE IS NOT INTENDED FOR use by persons
D
O NOT OVER-CO OK FOOD. Fire could result.
O NOT LEAVE THE OVEN UNATTENDED, especially
D
when using paper, plastic or other combusti­ble materials in the cooking process. Paper can char or burn and some plastics can melt if used when heating foods.
O NOT USE corrosive chemicals or vapors in this
D
appliance. This type of oven is specifically de­signed to heat or cook food. It is not designed for industrial or laboratory use.
DO NOT USE YOUR MICROWAVE oven for heat- ing anything in airtight sealed con­tainers. The pressure increases and may cause damage when opening or may explode.
T
HE DOOR SEALS AND THE DOOR SEAL AREAS must be reg-
ularly inspected for damage. If these areas are damaged the appliance should not be operat­ed until it has been repaired by a trained service technician.
EGGS
D
O NOT USE YOUR MICROWAVE oven for cook-
ing or reheating whole eggs with or without shell since they may explode even after microwave heating has ended.
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IMPORTANT PRECAUTIONS
GENERAL
HIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY!
T
HE APPLIANCE SHOULD NOT BE OPERATED without food
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in the oven when using microwaves. Operation in this manner is likely to damage the appliance.
F YOU PRACTICE OPERATING the oven, put a glass
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of water inside. The water will absorb the mi­crowave energy and the oven will not be dam­aged.
O NOT USE THE CAVITY for any storage purposes.
D
REMOVE WIRE TWIST-TIES from paper or plastic bags before placing bag in the oven.
DEEPFRYING
D
O NOT USE YOUR MICROWAVE oven for deep-frying,
because the oil temperature cannot be controlled.
USE HOT PADS OR OVEN MITTS to prevent burns, when touching containers, oven parts, and pan after cooking.
LIQUIDS
E.
G. BEVERAGES OR WATER. Overheating the liquid
beyond boiling point can occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. To prevent this possibility the following steps should be taken:
1. Avoid using straight-sided containers with narrow necks.
2. Stir the liquid before placing the container in the oven and let the teaspoon remain in the container.
3. After heating, allow standing for a short time, stirring again before carefully re­moving the container from the oven.
CAREFUL
A
LWAYS REFER to a microwave cookbook for de-
tails. Especially, if cooking or reheating food that contains alcohol.
A
FTER HEATING BABY FOOD or liquids in a
baby bottle or in a baby food jar, always stir and check the temperature before serving. This will ensure that the heat is evenly distributed and the risk of scalding or burns can be avoided.
Ensure the Lid and the Teat is removed be­fore heating!
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ACCESSORIES
GENERAL
HERE ARE a number of accessories available on
T
the market. Before you buy, ensure they are suitable for microwave use.
E
NSURE THAT THE UTENSILS YOU USE are oven proof
and allow microwaves to pass through them before cooking.
W
HEN YOU PUT FOOD AND ACCESSORIES in the micro-
wave oven, ensure that they do not come in contact with the interior of the oven.
This is especially important with accesso­ries made of metal or metal parts.
F ACCESSORIES CONTAINING METAL comes in contact
I
with the oven interior, while the oven is in op­eration, sparking can occur and the oven could be damaged.
LWAYS ENSURE that the turntable is able to turn
A
freely before starting the oven.
TURNTABLE SUPPORT USE THE TURNTABLE SUPPORT under the Glass turntable. Never put any oth­er utensils on the turntable sup­port.
 Fit the turntable support in the oven.
GLASS TURNTABLE
U
SE THE GLASS TURNTABLE with all cooking meth-
ods. It collects the dripping juic­es and food particles that other­wise would stain and soil the in­terior of the oven.
 Place the Glass turntable on the turntable
support.
WIRE RACK
SE THE HIGH WIRE RACK when
U
grilling using the Grill functions.
ALWAYS USE THE LOW WIRE RACK to put food on to allow the air to circulate properly around the food when us­ing the Forced Air functions.
CRISP HANDLE
U
SE THE SUPPLIED SPECIAL CRISP HAN-
DLE to remove the hot Crisp plate
from the oven.
CRISP-PLATE
LACE THE FOOD DIRECTLY ON THE CRISP-PLATE.
P
Always use the Glass turn­table as support when us­ing the Crisp-plate. DO NOT PLACE ANY UTENSILS on the Crisp-plate since it will quickly be­come very hot and is likely to cause damage to the utensil. THE CRISP-PLATE may be preheated before use (max. 3 min..). Always use the Crisp function when preheating the crisp-plate.
STEAMER
U
SE THE STEAMER WITH THE
STRAINER in place for foods
such as fish, vegetables and potatoes.
USE THE STEAMER WITHOUT THE
STRAINER in place for foods such as rice, pasta
and white beans. ALWAYS place the steamer on the Glass Turnta- ble.
BAKING PLATE
SE THE BAKING PLATE when
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cooking in forced air. Never use it in combination with microwaves.
COVER THE COVER is used to cover food dur­ing cooking and reheating with mi­crowaves only and helps to reduce spattering, retain food moisture as well as reducing the time needed. USE the cover for two level reheat­ing
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START PROTECTION
THE START PROTECTION FUNCTION IS ACTIVATED ONE
MINUTE AFTER the oven has returned to
“stand by mode“.
THE DOOR MUST BE OPENED AND CLOSED e.g. putting food into it, before the safety lock is released.
Safety Lock is activated
close door and press
KEY LOCK
SE THIS FUNCTIO N to hinder chil-
U
19:30

PRESS THE BACK AND OK buttons simultaneously and keep pressed until two beeps are heard
(3 seconds).
P
LEASE NOTE: These buttons only work in conjunction
when the oven is turned OFF.
CONFIR MATION MESSAGE is displayed for 3 seconds be-
A
fore returning to the previous view. THE KEY LOCK ID DEACTIVATED the same way it was acti- vated.
dren from using the oven unat­tended. WHEN THE LOCK IS ACTIVE, all buttons are non-responsive.
Key Lock
has been activated
Key Lock
has been deactivated
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DONENESS (AUTO FUNCTI ONS ONLY)
D
ONENESS IS AVAILABLE in most of the auto func-
tions. You have the possibility to personal­ly control the end result through the Adjust doneness feature. This feature enables you to achieve higher or lower end temperature com­pared to the default standard setting.
HEN USING one of these functions the oven
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chooses the default standard setting. This set­ting normally gives you the best result. But if the food you heated became too warm to eat at once, you can easily adjust this before you use that function the next time.
THIS IS DONE BY SELECTING A DONENESS LEVEL with the Up & Down buttons before pressing the Start button.
DONENESS
EVEL EFFECT
L
EXTRA YIELDS HIGHEST END TEMPERATURE NORMAL DEFAULT STANDARD SETTING LIGHT YIELDS LOWEST END TEMPERATURE
400g
WEIGHT
Fruit Pie
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AMOUNT
Extra
DONENESS
30:00300g
COOK TIME
19:30
END TIME
WEIGHT
Normal
DONENESS
Light
DONENESS
Steamed Fillets
Rolls
MESSAGES
HEN USING SOME OF THE FUNCTIO NS the oven may
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stop and prompt you to perform an action or simply advice on which accsessoire to use.
Insert food in steamer
Press when done
Cooking nearly finished
Please check on food
Please add milk
Press when done
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Please use
high wire rack
HEN A MESSAGE APPEAR:
 Open the door (if needed).  Perform the action (if needed).  Close the door and restart by pressing the
Start button.
Please stir food
Please turn food
Temperature reached
Insert food and press
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COOLING DOWN
WHEN A FUNCTION IS FIN ISHED, the oven may carry out a cooling procedure. This is normal. After this procedure the oven switches off au­tomatically.
I
F THE TEMPERATURE IS HIGHER THAN 100°C , the cur-
rent cavity temperature is displayed. Be careful not to touch the cavity inside when removing food. Use oven mittens. IF THE TEMPERATURE IS LESS THAN 50°C, the 24 hour clock is displayed. PRESS THE BACK BUTTON to temporarily view the 24 hour clock during the cooling procedure. THE COOLING PROCED URE can be interrupted with­out any harm to the oven by opening the door.
SHORTCUTS
TO FAVO R THE EASE OF USE, the oven automatical- ly compiles a list of your favorite shortcuts for you to use. WHEN YOU BEGIN using your oven, the list con­sists of 10 empty positions marked “shortcut”. As you use the oven over time, it will automat­ically fill in the list with shortcuts to your most frequently used functions. WHEN YOU ENTER THE SHORTCUT MENU, the function you have been using mostly, will be pre-select­ed and positioned as shortcut #1. NOTE: the order of functions presented in the shortcut menu will automatically change ac­cording to your cooking habits.
180°c 35:00
TEMPERATURE
Oven is Hot!
COOK TIME
--:--
END TIME
168°C
Residual Heat
168°C
Active Cooling
Shortcut Shortcut Shortcut
Your most used cooking functions
French Fries
Shortcut
Your most used cooking functions
French Fries
Pan Pizza
Lasagna
Your most used cooking functions
French Fries
Pan Pizza
Lasagna
Your most used cooking functions
PRESS THE SHORTCUT BUTTON .
USE THE UP / DOWN BUTTONS to choose your favorite shortcut. The most frequently used function
is pre-selected.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN / OK BUT TONS to make the needed adjustments.
PRESS THE START BUTTON.
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ON/OFF
T
HE APPLIANCE IS TURNED ON OR OFF using
the On/Off button.
W
HEN THE APPLIANCE IS TURNED ON , all buttons
function normally and the 24 hour clock is not displayed.
WHEN THE APPLIANCE IS TURNED OFF , all but two buttons are non-responsive. I.E. The Start but­ton (see Jet Start) and the OK button (see Kitchen Timer). The 24 hour clock is displayed.
N
OTE: The oven behavior may differ from the
above described, depending on the ECO func­tion being turned ON or OFF (see ECO for more information). THE DESCRIPTIONS IN THIS IFU assume that the oven is turned ON .
CHANGING SETTINGS
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Settings is shown.
PRESS THE OK BUTTON
USE THE UP / DOWN BUTTONS to choose one of the settings to adjust.
PRESS THE BACK BUTTON TO EXIT the settings function when you are done.
Cleaning
Settings Manual
Appliance and display settings
WHEN THE APPLIANCE IS FIRST PLUGGED
IN it will ask you to set the Lan-
guage and 24 hour Clock. AFTER A POWER FAILURE the Clock will flash and needs to be reset. YOUR OVEN HAS a number of func­tions which can be adjusted to your personal taste.
LANGUAGE
Guides
Language
Appliance and display settings
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to choose one of the available
languages.
PRESS THE OK BUTTON again to confirm the change.
Time
Français
English Italiano
Please select language
Language
has been set
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CHANGING SETTINGS
CLOCK SETTING
Language
Time
Appliance and display settings
PRESS THE OK BUTTON . (The left right hand digits (hours) flicker).
USE THE UP / DOWN BUTTONS to set the 24 hour clock.
PRESS THE OK BUTTON again to confirm the change.
T
HE CLOCK IS SET AND IN OPERATION.
Volume
SOUND SETTING
Time
Volume
Brightness
Appliance and display settings
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to set the volume on high, medium,
low or mute.
PRESS THE OK BUTTON again to confirm the change.
00 : 00
(HH) (MM)
^ ^
Press to set time, to confirm
Time
has been set
High
Medium
Volume
has been set
Low
For normal living conditions
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CHANGING SETTINGS
BRIGHTNESS
Volume
Brightness
Appliance and display settings
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to set the level of brightness suitable to
your preference.
PRESS THE OK BUTTON again to confirm your selection.
Contrast
e e
Contrast
e
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to turn the ECO setting ON or OFF.
PRESS THE OK BUTTON again to confirm the change.
W
HEN ECO IS ON, the display will automatically turn off after a while
to save energy. It will automatically light up again when a button is pressed or the door is opened. WHEN OFF IS SET, the display will not turn off and the 24 h clock will always be visible.
Eco Mode
Appliance and display settings
Guides
ECO
e
High
Medium
Low
For normal living conditions
Brightness
has been set
Off On
Minimal power consumption
e
Eco Mode
has been set
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CHANGING SETTINGS
DURING COOKING
ONCE THE COOKI NG PROCESS HAS BEEN STARTED: The time can easily be increased in 30-second steps by pressing the Start button. Each press increases the time with 30 seconds.
BY PRESSING THE UP OR DOWN BUTTONS, you may toggle between the parameters to select which you wish to alter.
RESSING THE OK BUTTON selects and enables it to be changed (it
P
High 07:00
GRILL POWER COOK TIME
200 g
WEIGHT
flashes). Use the up / down buttons to alter your setting. PRESS THE OK BUTTON AGAIN to confirm your selection. The oven con­tinues automatically with the new setting.
Y PRESSING THE BACK BUTTON you may return directly to the last pa-
B
rameter you changed.
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KITCHEN TIMER
00 : 00 : 00
(HH) (MM) (SS)
^ ^
Press to set Timer, to Start
PRESS THE OK BUTTON .
USE THE UP / DOWN BUTTONS to set the desired length of the timer.
PRESS THE OK BUTTON to start the timer countdown
N ACOUSTI C SIGNAL will be heard when the timer has
A
.
finished to count down.
P
RESSING THE STOP BUTTON before the timer has finished will switch the
timer off.
COOK & REHEAT WITH MICROWAVES
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
PRESS THE OK BUTTON when Microwave is displayed.
USE THE UP / DOWN BUTTONS to set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS set the microwave power level.
PRESS THE START BUTTON.
Automatic
Manual
6th Sense
Traditional cooking functions
USE THIS FUNCTIO N when you need a kitchen timer to measure exact time for various purposes such as cooking eggs or letting the dough rise before baking etc. THIS FUNCTION IS ONLY AVALIABLE when the oven is switched off or in standby mode.
00 : 59 : 59
Timer
00 : 00 : 00
Press to prolong, to switch off
^
U
SE THIS FUNCTIO N for normal cook-
ing and reheating, such as vege­tables, fish, potatoes and meat.
Quick Heat Microwave
Microwave
Grill
COOK TIME
19:00
END TIME
For cooking and reheating
750 w 00:05
POWER
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COOK & REHEAT WITH MICROWAVES
POWER LEVEL
MICROWAVES ONLY
P
OWER SUGGESTED USE:
R
900 W
750 W C
EHEATING OF BEVERAGES, water, clear soups, coffee, tea or other food with a high water
content. If the food contains egg or cream choose a lower power.
OOKING OF VEGETABLES, meat etc.
650 W C
500 W
350 W S 160 W D 90 W S 0 W W
OOKING OF fish.
ORE CAREFUL COOKIN G e.g. high protein sauces, cheese and egg dishes and to finish cook-
M
ing casseroles.
IMMERING STEWS, melting butter & chocolate.
EFROSTING. Softening butter, cheeses.
OFTENING Ice cream
HEN USING the Timer only.
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JET START
HIS FUNCTIO N IS USED for quick re-
900 w 03:00
POWER
PRESS THE START BUTTON TO AUTOMATICALLY START with full microwave power level
Cooking
MM:SS
19:03
END TIME
and the cooking time set to 30 seconds. Each additional press increases the time with 30 seconds.
T
heating of food with a high water content such as; clear soups, cof­fee or tea.
T
HIS FUNCTIO N IS ONLY AVALIABLE
when the oven is switched off or in standby mode.
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CRISP
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Crisp is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE START BUTTON.
THE
OVEN AUTOMATICALLY
Automatic
Manual
6th Sense
Traditional cooking functions
use Microwaves and Grill in order to heat the
Crisp-plate. This way the Crisp-plate will rapidly reach its working temperature and begin to brown and crisp the food.
NSURE
that the Crisp-plate is correctly placed in the middle of the
E
Glass turntable.
HE OVEN AND THE CRISP-PLATE
T
ing this function.
O NOT PLACE THE HOT CRISP-PLATE
D
tible to heat.
E CAREFUL, NOT TO TOUCH
B
SE OVEN MITTENS
U
the Grill element.
or the special Crisp handle supplied when removing the hot Crisp­plate.
NLY USE
O
the supplied Crisp plate with this function.
Other available Crisp plates on the market will not give
correct result when using this function.
the
USE THIS FUNCTIO N TO reheat and cook pizzas and other dough based food. It is also good for fry­ing bacon and eggs, sausages,
hamburgers etc.
become very hot when us-
on any surface suscep-
Forced Air
Turbo Grill + MW
Crisp
Crisp
Forced Air
COOK TIME
END TIME
To reheat, cook, crisp and fry various foods
00:05
19:00
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GRILL
Automatic
Manual
6th Sense
Traditional cooking functions
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Grill is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS set the Grill power level.
PRESS THE START BUTTON.
LACE FOOD on the wire rack.
P
ENSURE THAT THE UTENSILS used are heat resistant and ovenproof before grilling with them. DO NOT USE PLASTIC utensils when grilling. They will melt. Items of wood or paper are not suitable either.
U
SE THIS FUNCTIO N TO quickly give a
pleasant brown surface to food.
F
OR FOOD LIKE CHEESE TOAST, STEAKS
AND SAUSAGES, place the food on
the High wire rack.
To quickly give food a brown surface
Medium 00:05
GRILL POWER
High 07:00
GRILL POWER
Microwave
Turbo Grill
Grill
Grill
Grill
COOK TIME
19:00
END TIME
COOK TIME
19:07
END TIME
CHOOSING POWER LEVEL
P
REHEAT THE GRILL for 3 - 5 minutes on High grill power level.
GRILL
UGGESTED USE:POWER
S
CHEESE TOAST , Fish Steaks & Ham- burgers
SAUSAGES & Grill Spit MEDIUM LIGHT BROWNING of food surfaces LOW
HIGH
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GRILL COMBI
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Grill + MW is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Grill power level.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS set the Microwave power level.
PRESS THE START BUTTON.
Automatic
Manual
6th Sense
Traditional cooking functions
CHOOSING POWER LEVEL
HE MAX. POSSIBLE microwave power level when using the Grill Combi
T
is limited to a factory-preset level.
PLACE FOOD on the wire rack or on the glass turntable.
SE THIS FUNCTIO N TO cook such
U
food as Lasagne, Fish and Pota­to Gratins.
For food such as poultry, stuffed vegetables and...
High
GRILL POWER
350 w
POWER
Low
GRILL POWER
650 w
POWER
Grill+MW
Grill + MW
Grill + MW
Grill
Crisp
00:05
COOK TIME
19:00
END TIME
07:00
COOK TIME
19:07
END TIME
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GRILL COMBI
UGGESTED USE:GRILL POWER MICROWAVE POWER
S
LASAGNE MID 350 - 500 W
OTATO GRATIN MID 500 - 650 W
P
ISH GRATIN HIGH 350 - 500 W
F
AKED APPLES MID 160 - 350 W
B
ROZEN GRATIN HIGH 160 - 350 W
F
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TURBO GRILL
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Turbo Grill is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Grill power level setting.
PRESS THE START BUTTON.
P
LACE FOOD on the wire rack.
ENSURE THAT THE UTENSILS used are heat resistant and ovenproof before grilling with them.
O NOT USE PLASTIC utensils when grilling. They will melt. Items of wood or
D
paper are not suitable either.
Automatic
Manual
6th Sense
Traditional cooking functions
USE THIS FUNCTIO N TO cook such food as Chicken fillets, gratinated vegetables and fruit.
For food such as vegetables and fruit crumbles
Medium 00:05
GRILL POWER
Turbo Grill
Grill
Turbo Grill
Turbo Grill + MW
COOK TIME
19:00
END TIME
CHOOSING POWER LEVEL
TURBO GRILL
UGGESTED USE:POWER
S
CICKEN FILLETS, gratinate mashed potatoes.
GRATINATE Tomatoes MEDIUM FRUIT GRATIN, browning of food
surfaces
HIGH
LOW
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TURBO GRILL COMBI
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Turbo Grill + MW is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Grill power level.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Microwave power level.
PRESS THE START BUTTON.
T
HE MAX. POSSIBLE microwave power level when using the Turbo Grill
Automatic
Manual
6th Sense
Traditional cooking functions
Combi is limited to a factory-preset level.
CHOOSING POWER LEVEL
PLACE FOOD on the wire rack or on the glass turntable.
USE THIS FUNCTIO N TO cook such
food as stuffed vegetables & Chicken pieces.
Turbo Grill
Turbo Grill+MW
For food such as poultry, stuffed vegetables and...
Medium
GRILL POWER
400 w
POWER
Low
GRILL POWER
650 w
POWER
Crisp
Turbo Grill + MW
Turbo Grill + MW
00:05
COOK TIME
19:00
END TIME
07:00
COOK TIME
19:07
END TIME
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TURBO GRILL COMBI
UGGESTED USE:GRILL POWER MICROWAVE POWER
S
CHICKEN HALVE S MEDIUM 350 - 500 W
TUFFED VEGETABLES MEDIUM 500 - 650 W
S
HICKEN LEGS HIGH 350 - 500 W
C
AKED APPLES MEDIUM 160 - 350 W
B
AKED FISH HIGH 160 - 350 W
B
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Automatic
Manual
6th Sense
Traditional cooking functions
QUICK HEAT
SE THIS FUNCTIO N TO PREHEAT the
U
empty oven. PREHEATING is always done with the oven empty just like you
would in a conventional oven be­fore cooking or baking.
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Quick Heat is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the temperature.
PRESS THE START BUTTON.
D
O NOT PLACE FOOD BEFORE OR DURING preheating in the oven. It will be
burned from the intense heat. Once the heating process has been started the temperature can easily be adjusted with the Up / Down buttons. WHEN THE SET TEMPERATURE IS REACHED The oven then keeps the set tem-
perature for 10 minutes before switching off. During this time, it is waiting for you to, insert food and choose a Forced Air function to begin cooking.
For preheating the empty oven
180°c
TEMPERATURE
180°c
TEMPERATURE
Forced Air + MW
Quick Heat
Microwave
Quick Heat
Preheating
21
Page 22
FORCED AIR
Automatic
Manual
6th Sense
Traditional cooking functions
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Forced Air is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the temperature.
PRESS THE START BUTTON.
USE THIS FUNCTIO N TO cook me­ringues, pastry, sponge cakes, soufflés, poultry and roast meats.
To cook pastry, cakes, poultry and roast meats
180°c 00:05
TEMPERATURE
180°c 00:05
TEMPERATURE
180°c 39:59
TEMPERATURE
Crisp
Forced Air
Forced Air + MW
Forced Air
Forced Air
Cooking
COOK TIME
19:00
END TIME
COOK TIME
19:00
END TIME
COOK TIME
20:00
END TIME
22
Page 23
FORCED AIR
ALWAYS USE THE LOW WIRE RACK to put food on to allow the air to circulate properly around the food. USE THE BAKING PLATE when baking small items like cookies or rolls.
FOOD ACCESSORIES OVEN TEMP °C COOK TIME
OAST BEEF, MEDIUM (1,3 - 1,5Kg) DISH on wire rack 170 - 180 °C 40 - 60 MIN
R
ROAST PORK (1,3 - 1,5Kg) DISH on wire rack 160 - 170 °C 70 - 80 MIN
WHOLE CHICKEN (1,0 - 1,2Kg) DISH on wire rack 210 - 220 °C 50 - 60 MIN
SPONGE CAKE (heavy) CAKE DISH on wire rack 160 - 170 °C 50 - 60 MIN
SPONGE CAKE (light) CAKE DISH on wire rack 170 - 180 °C 30 - 40 MIN
COOKIES BAKING PLATE
BREAD LOAF BAKING DISH on wire rack
ROLLS BAKING PLATE
MERINGUES BAKING PLATE
170 - 180 °C,
PREHEATED OVEN
180 - 200 °C,
PRE-HEATED OVEN
210 - 220 °C,
PRE-HEATED OVEN
100 - 120 °C,
PRE-HEATED OVEN
10 - 12 MIN
30 - 35 MIN
10 - 12 MIN
40 - 50 MIN
23
Page 24
FORCED AIR COMBI
PRESS THE MENU BUTTON.
PRESS THE OK BUTTON when Manual is displayed.
USE THE UP / DOWN BUTTONS until Forced Air + MW is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS set the cooking time.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the temperature.
PRESS THE OK BUTTON to confirm your setting.
USE THE UP / DOWN BUTTONS to set the Microwave Power Level.
PRESS THE START BUTTON.
A
LWAYS USE THE LOW WIRE RACK to put food on to allow the
air to circulate properly around the food. THE MAX. POSSIBLE microwave power level when using the Forced air combi is limited to a factory-preset level.
Automatic
Manual
6th Sense
Traditional cooking functions
U
SE THIS FUNCTIO N TO cook roast
meats, poultry, and jacket pota­toes, frozen convenience foods, sponge cakes, pastry, fish and
puddings.
To bake, roast and cook fresh and frozen...
180°c
TEMPERATURE
Forced Air + MW
400 w
POWER
Forced Air
Forced Air + MW
Quick Heat
00:05
COOK TIME
19:00
END TIME
24
FORCED AIR COMBI
OWER SUGGESTED USE:
P 350 W C 160 W C 90 W B
0 W B
OOKING Poultry, Fish & Gratins OOKING Roasts AKING Bread & Cakes ROWNING only during cooking
Page 25
6TH SENSE REHEAT
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until 6th Sense is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until 6th Sense Reheat is shown.
PRESS THE OK BUTTON to confirm your selection.
PRESS THE START BUTTON.
THE PROGRAM SHOULD NOT be interrupted.
THE NET WEIGHT shall be kept within 250 - 600 g when using this func-
tion. If not you should consider using the manual function to obtain the best result. ENSURE the oven is at room temperature before using this function in order to obtain the best result.
HEN YOU ARE SAVING a meal in the refrigerator
W
or ”plating” a meal for reheating, arrange the
thicker, denser food to the out-
side of the plate and
the thinner or less dense food in the
middle.
LACE THIN SLICES of meat on top of each
P
other or interlace them. THICKER SLICES such as meat loaf and sausages have to be placed close to each other.
MINUTES STANDING TIME ALWA YS
1-2
IMPROVES the result, especially
for frozen food.
Manual
6th Sense
Settings
Sensor assisted cooking
ALWAYS COVER FOOD when using this function.
IF THE FOOD IS PACKAGED in such way that it al-
ready have a cover, the package should be
LASTIC FOIL should be scored or
P
pricked with a fork, to relieve the pressure and to prevent bursting, as steam builds-up during cooking.
USE THIS FUNCTIO N when reheating ready-made food either frozen, chilled or room tempered. PLACE FOOD onto a microwave-safe
heat proof dinner plate or dish.
6th Sense Steam
6th Sense Reheat
6th Sense Crisp
For reheating readymade food
Automatic
CONTROL
6th Sense Reheat
cut with 2-3 scores to allow for excess pressure to escape during reheating.
25
Page 26
MANUAL DEFROST
FOLLOW THE PROCEDURE for “Cook & Reheat with microwaves” and choose power level 160 W when defrosting manually.
FROZEN FOOD IN PLASTIC BAGS, plastic films or card­board packages can be placed directly in the oven as long as the package has no met­al parts (e.g. metal twist ties).
HE SHAPE OF THE PACKAGE alters the de-
T
frosting time. Shallow packets defrost more quickly than a deep block.
EPARATE PIECES as they begin to defrost.
S
Individual slices defrost more easily.
S
HIELD AREAS OF FOOD with small
pieces of aluminum foil if they start to become warm (e.g. chicken legs and wing tips).
CHECK AND INSPECT THE FOOD REGULARLY. Experi- ence will give you the times needed for vari­ous amounts.
T
URN LARGE JOINTS halfway through the defrost-
ing process.
B
OILED FOOD, STEWS AND MEAT SAUCES defrost
better if stirred during defrosting time.
HEN DEFROSTING it is better to under-
W
thaw the food slightly and allow the
process to finish during standing time.
S
TANDING TIME AFTER DEFROSTING ALWAYS IMPROVES
the result since the temperature will then be evenly distribut­ed throughout the food.
26
Page 27
JET DEFROST
AUTO
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Automatic is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until Jet Defrost is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select the food.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to set the weight.
PRESS THE START BUTTON.
Settings
Automatic
Manual
Automatic functions and recipes
U
SE THIS FUNCTIO N for defrosting
Meat, Poultry, Fish, Vegetables and Bread. Jet Defrost should only be used if
the net weight is between 100 g-
3.0 kg.
A
LWAYS PLACE THE FOOD on the glass
turntable.
For defrosting 5 types of food
Please select food
AMOUNT
Defrosting
Melt
Jet Defrost
Meat
Fish
Vegetables
Bread
15:00200g
COOK TIME
19:15
END TIME
27
Page 28
JET DEFROST
WEIGHT:
T
HIS FUNCTIO N NEEDS TO KNOW the net weight of the food. The
oven will then automatically calculate the needed time to finish the procedure.
I
F THE WEIGHT IS LESSER OR GREATER THAN RECOMMENDED WEIGHT: Follow the
procedure for “Cook & Reheat with microwaves” and choose 160 W when defrosting.
FROZEN FOODS: IF THE FOOD IS WARMER than deep-freeze temperature (-18°C), choose lower weight of the food. IF THE FOOD IS COLD ER than deep-freeze temperature (-18°C), choose higher weight of the food.
FOOD HINTS
M
EAT (100g - 2.0Kg)
OULTRY (100g - 3,0Kg)
P
ISH (100g - 2.0Kg)
F
V
EGETABLES (100g - 2.0Kg)
BREAD (100g - 2.0Kg)
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
MINCED MEAT, cutlets, steaks or roasts. TURN FOOD when oven prompts.
CHICKEN WHOLE, pieces or fillets. TURN FOOD when oven prompts.
W
HOLE, STEAKS or fillets.
URN FOOD when oven prompts.
T
MIXED VEGETABLES, peas, broccoli etc. TURN FOOD when oven prompts.
LOAF, buns or rolls. TURN FOOD when oven prompts.
you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when defrosting.
28
Page 29
6Th SENSE CRISP
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until 6th Sense is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until 6th Sense Crisp is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select the food.
PRESS THE OK BUTTON to confirm your selection.
PRESS THE START BUTTON.
Only use the supplied Crisp plate with this function. Other available Crisp plates on the market will not give the correct result when using this function.
Manual
6th Sense
Settings
Sensor assisted cooking
SE THIS FUNCTIO N TO quickly reheat
U
your food from frozen to serving temperature.
UTO CRISP IS USED ONLY for frozen
A
ready made food.
For heating frozen, readymade food
Please select food
Automatic
CONTROL
200 g
WEIGHT
Thin Pizza
Insert food on crisp plate
Press when done
6th Sense Reheat
6th Sense Crisp
6th Sense Steam
Forced Air
French Fries
Thin Pizza Pan Pizza
--:--
COOK TIME
--:--
END TIME
Do not place any containers or wrappings on the Crisp plate!
Only the food is to be placed on the Crisp plate.
29
Page 30
6Th SENSE CRISP
FOOD HINTS
SPREAD OUT THE FRIES in an even layer on the
RENCH FRIES (300g - 600g)
F
IZZA, thin crust (250g - 500g) FOR PIZZAS with thin crust.
P
P
AN PIZZA (300g - 800g) FOR PIZZAS with thick crust.
UFFALO WINGS (300g - 600g)
B
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
F
you should follow the procedure for manual crisp function.
crisp plate. Sprinkle with salt if desired.
FOR CHICKEN NUGGETS, oil the crisp plate and cook with donness set to Light.
30
Page 31
6TH SENSE STEAM
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until 6th Sense is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until 6th Sense Steam is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to set the Cook time.
PRESS THE START BUTTON.
T
HE STEAMER IS designed to be used with microwaves
only!
NEVER USE IT WITH ANY OTHER FUNCTIO N AT ALL. USING THE STEAMER in any other function may cause dam-
age. ALWAYS ENSURE that the turntable is able to turn freely before starting the
oven. ALWAYS PLACE the steamer on the Glass Turntable.
Manual
6th Sense
Settings
Sensor assisted cooking
USE THIS FUNCTIO N FOR such food as vegetables, fish, rice and pasta.
THIS FUNCTION WORKS IN 2 STEPS.
 The first step quickly brings
the food to boiling temper­ature.
 The second step automatical-
ly adjusts to simmering tem­perature in order to avoid over boiling.
For vegetables, fish, rice and pasta
Automatic 00:05
CONTROL
6th Sense Steam
steamer bottom and lid
6th Sense Crisp
6th Sense Steam
6th Sense Reheat
Please use
COOK TIME
19:00
END TIME
COVER
LWAYS COVER THE FOOD WITH A LID. Ensure that the
A
vessel and lid are microwave proof before us­ing them. If you don’t have a lid available to your chosen vessel, you may use a plate in­stead. It should be placed with the underside facing the inside of the vessel. DO NOT use plastic or aluminum wrappings when covering the food.
VESSELS VESSELS USED SHOULD NOT be more than half filled. If you intend to boil large amounts, you should choose a larger vessel in order to ensure that it’s not filled to more than half of its size. This is to avoid over boiling.
COOKING VEGETABLES PLACE THE VEGETABLES into the strainer. Pour 100 ml water into the bottom part. Cover with the lid and set the time. SOFT VEGETABLES such as broccoli and leek re­quire 2-3 minutes cooking time. HARDER VEGETABLES such as carrots and potatoes require 4-5 minutes cooking time.
COOKING RICE
SE THE RECOMMENDATIO NS ON THE PACKAGE regard-
U
ing the cooking time, the amount of water & rice. PLACE THE INGREDIENTS IN THE BOTTOM PART, cover with the lid and set the time.
31
Page 32
SOFTEN
AUTO
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Automatic is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until Soften is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select the food.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to set the weight/amount.
PRESS THE START BUTTON.
Settings
Automatic
Manual
Automatic functions and recipes
SE THIS FUNCTIO N TO soften food
U
for easier handling. AUTO SOFT IS USED for foods listed in the table below.
For softening ice cream, margarine or butter
Please select food
200g 02:30
AMOUNT
Softening
Dessert
Soften
Melt
Butter Ice Cream Margarine
COOK TIME
19:02
END TIME
FOOD HINTS
B
UTTER (50g - 250g)
M
ARGARINE (50g - 250g)
CE CREAM (0,5l - 2,0l)
I
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
F
you should follow the procedure for “Cook and reheat with microwaves”
32
TURN FOOD when oven prompts. STIR also after softening.
TURN FOOD when oven prompts. STIR ALSO after softening.
TURN FOOD when oven prompts. SERVE quickly before further melting.
Page 33
MELT
AUTO
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Automatic is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until Melt is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select the food.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to set the weight/amount.
PRESS THE START BUTTON.
Settings
Automatic
Manual
Automatic functions and recipes
FOOD HINTS
U
SE THIS FUNCTIO N TO easily melt
foods without spattering. MELT IS USED for foods listed in the table below
For melting chocolate, margarine or butter
Please select food
200g 02:30
AMOUNT
Melting
Soften
Melt
Jet Defrost
Butter Chocolate Margarine
COOK TIME
19:02
END TIME
B
UTTER (50g - 250g)
M
ARGARINE (50g - 250g)
HOCOLATE (50g - 250g)
C
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
F
you should follow the procedure for “Cook and reheat with microwaves”
STIR FOOD when oven prompts. STIR ALSO after melting.
STIR FOOD when oven prompts. STIR ALSO after melting.
BREAK into smaller pieces. STIR FOOD when oven prompts. STIR ALSO after melting. PLEASE NOTE: Chocolate with high content of cocoa, may
require Doneness level High.
33
Page 34
RECIPES
AUTO
PRESS THE MENU BUTTON.
USE THE UP / DOWN BUTTONS until Automatic is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS until Recipes is shown.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select one of the recipes.
PRESS THE OK BUTTON to confirm your selection.
USE THE UP / DOWN BUTTONS to select one of the foods.
PRESS THE OK BUTTON to confirm your selection.
USE THE OK / UP / DOWN BUTTONS to navigate among and carry out
the needed settings.
PRESS THE START BUTTON.
Settings
Automatic
Manual
Automatic functions and recipes
SE THIS FUNCTIO N TO quickly navi-
U
gate to your favorite recipe.
AUTO
See cookbook for description
AMOUNT
Normal
DONENESS END TIME
Melt
Recipes
Jet Defrost
Press to view recipes
Pizza/Pie
Bread/Cakes
Snacks
Press to view recipes
Bread Loaf
Rolls
Frozen Rolls
Rolls
40:008
COOK TIME
19:40
34
Page 35
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
P
LACE in steamer bot-
tom and add 100ml water. Cover with lid.
OILED 300G - 1KG
B
STEAMER BOTTOM
LID.
+
AKED 200G - 1KG
B
MICROWAVE AND
OVENPRO OF DISH ON TURNTABLE.
WASH and prick. Turn when oven prompts.
SLICE raw potatoes and interlace with on-
POTATOES
G
RATIN 4 - 10 PORTIONS
MICROWAVE AND
OVENPRO OF DISH ON LOW RACK.
ion. Season with salt, pepper and garlic and pour over cream. Sprinkle cheese on top.
(F
ROZEN)FRENCH FRIES 300G - 600G
SPRINKLE with salt.
PEEL and cut in wedg-
es. Season and light­ly oil the crisp plate +
W
EDGES 300G - 800G
CRISP PLATE
drizzle oil on top. Stir when oven prompts
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
35
Page 36
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
S
EASON the roast and
BEEF 800G - 1,5KG
MICROWAVE AND
OVENPRO OF DISH ON LOW RACK.
R
OAST
ORK 800G - 1,5KG
P
LAMB 1KG - 1,5KG
VEAL 800G - 1,5KG
IBS 700G - 1,2KG CRISP PLATE
R
place in oven when preheated
SEASON the roast and place in cold oven
SEASON the roast and place in oven when preheated
SEASON and place in crisp plate.
MEAT
NTRECÔTE 2 - 6PCS
E
AMB CUTLET 2 - 8PCS
L
HIGH RACK ON
TURNTABLE
BRATWURST 200G - 800G CRISP PLATE
OIL)HOT DOG 4 - 8PCS
(B
ROZEN)HAMBURGERS 100 G - 500G
(F
STEAMER BOTTOM
WITHOUT COVER
CRISP PLATE
ACON 50G - 150G
B
MICROWAVE -
EAT LOAF 4 - 8 PORTIONS
M
AND OVEN PROOF
DISH ON TURN-
TABLE
ADD MEAT when grill is preheated. Turn when oven prompts. Season.
LIGHTLY GREASE the crisp plate. Add and turn food when oven prompts
PLACE in steamer bot­tom and cover food with water.
LIGHTLY GREASE the crisp plate. Add meat when crisp plate is preheat­ed. Turn food when oven prompts.
ADD FOOD when crisp plate is preheated and turn when oven prompts
MAKE your favor- ite meat loaf mix and shape it into a loaf
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
36
Page 37
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
MICROWAVE -
ROAST 800G - 1,5KG
ILLETS (STEAM)300G - 800G STEAMER
F
AND OVEN PROOF DISH ON LOW
RACK
SEASON and place in
cold oven
SEASON and place in steam grid. Add 100ml water in bottom and cover with lid
POULTRY C
HICKEN
ILLETS (FRY)300G - 1KG
F
LIGHTLY GREASE the crisp
plate. Season and add fillets when crisp plate is preheated. Turn food when oven
CRISP PLATE
prompts
SEASON the pieces and
P
IECES 500G - 1,2KG
place on crisp plate with the skin side up­wards
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
37
Page 38
FISH
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
MICROWAVE -
BAKED 600G - 1,2KG
W
HOLE FISH
OILED 600G - 1,2KG
B
ILLETS (STEAM)300G - 800G STEAMER
F
AND OVEN PROOF DISH ON LOW
RACK
MICROWAVE SAFE
DISH WITH COV- ER OR USE PLASTIC FILM AS COVE R
FRY 300G - 800G CRISP PLATE
UTLETS
C
STEAM 300G - 800G STEAMER
SEASON and brush with
some butter on top
SEASON and add 100ml fish stock. Cook under cover
SEASON and place in steam grid. Add 100ml water in bottom and cover with lid
LIGHTLY GREASE the crisp plate. Season and add food when crisp plate is preheated. Turn food when oven prompts
SEASON and place in steam grid. Add 100ml water in bottom and cover with lid
MICROWAVE -
AND OVEN PROOF
DISH ON TURN-
TABLE
LIGHTLY GREASE the crisp
(F
ROZEN)
RATIN 600G - 1,2KG
G
plate. Add food when
COATED FILLETS 200G - 600G CRISP PLATE
crisp plate is preheat­ed. Turn food when oven prompts
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you should follow the procedure for “Cook and reheat with microwaves”
38
Page 39
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
VEGETABLES
ROZEN)VEGETABLES 300G - 800G
(F
ARROTS 200G - 500G
C
(GREEN)BEANS 200G - 500G
B
ROCCOLI 200G - 500G
C
AULI FLOWER 200G - 500G
(FROZEN)GRATIN 400G - 800G
STEAM 200G - 500G STEAMER
PEPPER
FRY 200G - 500G
EGG PLANT 300G - 800G
PLACE IN STEAM GRID. Add
STEAMER
100ml water in bottom and cover with lid.
STEAMER BOT-
TOM + LID
PLACE in steamer bottom
and add 100ml water. Cover with lid.
PLACE IN STEAM GRID. Add
STEAMER
100ml water in bottom and cover with lid.
MICROWAVE- AND OVEN PROOF DISH ON TURN-
TABLE
PLACE IN STEAM GRID. Add
100ml water in bottom and cover with lid.
LIGHTLY OIL the crisp plate. Add food cut in pieces when crisp plate is preheated. Sea­son and drizzle with oil. Stir food when oven prompts.
CRISP PLATE
CUT IN HALVES and sprin-
kle with salt and let stand for a while. Light­ly oil the crisp plate and add food when crisp plate is preheated. Turn when oven prompts.
QUASH STEAM 200G - 500G
S
ORN ON COB 300G - 1KG
C
STEAMER
PLACE IN STEAM GRID. Add
100ml water in bottom and cover with lid.
MICROWAVE-
TOMATOES 300G - 800G
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
F
AND OVEN PROOF DISH ON LOW RACK
CUT IN HALVES , season and
sprinkle cheese on top.
you should follow the procedure for “Cook and reheat with microwaves”
39
Page 40
PAS TA
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
SET RECOMMENDED cook time for the pasta. Pour water in steamer bot­tom. Cover with lid. Add pasta when oven prompts and cook cov­ered.
PREPARE your favorite recipe or follow the reci­pe on the lasagne pack­age.
P
ASTA 1 - 4 PORTIONS
HOME MADE 4 - 10 PORTIONS
L
ASAGNA
STEAMER BOT-
TOM AND LID
MICROWAVE-
AND OVEN
PROOF DISH ON LOW RACK
F
ROZEN 500G - 1,2KG
MICROWAVE- AND OVEN PROOF DISH ON TURN-
TABLE
SET RECOMMENDED cook
OILED RICE
B
100 ML - 400ML
time for rice. Add water and rice in bottom part and cover with lid
RICE
STEAMER BOT-
TOM AND LID
RICE 2 - 4 PORTIONS
PLACE RICE AND WATER into
the steamer bottom. Cover with lid. Add milk when the oven prompts and continue the cook-
ORRIDGE
P
MICROWAVE
O
AT 1 - 2 PORTIONS
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
SAFE PLATE WITHOUT COVER
ing
MIX OAT FLAKES, salt and water
you should follow the procedure for “Cook and reheat with microwaves”
40
Page 41
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
PREPARE YOUR FAVORITE rec­ipe and place on the
P
IZZA
HOME MADE 2 - 6 PORTIONS BAKING PLATE
HIN (FROZEN)250G - 500G
T
AN (FROZEN)300G - 800G
P
baking plate. Place into the oven when preheat­ing is finished
REMOVE package
CHILLED 200G - 500G
ADD THE PIZZA when crisp plate is preheated
PREPARE THE PASTRY (250g
PIZZA / PIE
flour, 150 g butter + 2½ tblsp water) and line the crisp plate with
CRISP PLATE
the pastry. Prick it. Pre bake the pastry. When
Q
LORRAINE 1 BATCH
UICHE
oven prompts to add the stuffing, place 200g of ham, 175g of cheese and pour over a mix of 3 eggs and 300 ml cream. Place into the oven and continue the cooking
(F
ROZEN)200G - 800G REMOVE package
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
41
Page 42
RECIPES
FOOD AMOUNT ACCESSORIES HINTS
PREPARE dough accord-
BREAD LOAF 1 - 2PCS
ROLLS
FROZEN
R
OLLS
S
CONES CRISP PLATE
P
RE BAKED
C
ANNED
BAKING PLATE
ing to your favorite rec­ipe for a light bread. Place on baking plate to rise. Add when oven is preheated
ADD when oven is pre- heated
FOR VACUUM-PACKED
ROLLS . Add when oven
is preheated
REMOVE from package. Add when oven is pre­heated
SHAPE into one scones or in smaller pieces on greased crisp plate
BREAD / CAKES
PONGE CAKE
S
1 BATCH
MICROWAVE-
AND OVEN
PROOF CAKE DISH ON LOW
RACK
MIX A RECIPE with the to- tal weight of 700 - 800g. Add the cake when oven is preheated
MAKE A BATTER for 16 -
M
UFFINS
18 pcs and fill in pa­per moulds. Add food when oven is preheated
PLACE ON BAKING PA-
C
OOKIES
PER and add when the
oven is preheated
BAKING PLATE
MAKE A BATCH of 2 egg
whites, 80g sugar and 100g desiccated coconut. Season with vanilla and
M
ERINGUES
almond essence. Shape into 20-24 pieces on greased baking plate or baking paper. Add food when oven is preheated
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you should follow the procedure for “Cook and reheat with microwaves”
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RECIPES
FOOD AMOUNT ACCESSORIES HINTS
SNACKS
DESSERT
OPCORN 90 - 100G
P
R
OASTED NUTS 50G - 200G
BUFFALO WINGS 300G - 600G
HICKEN
C
NUGGETS (FROZEN)250G - 600G
HOME MADE 1 BATCH
F
RUIT PIE
ROZEN 300G - 800G REMOVE package
F
B
AKED APPLES 4 - 8PCS
PLACE BAG on turntable. Only pop one
bag at a time
ADD NUTS when the crisp plate is preheat­ed. Stir when oven prompts
ADD NUGGETS when crisp plate is preheated. Turn when oven prompts
CRISP PLATE
MAKE A PASTRY of 180g
flour, 125g butter and 1 egg. (or use ready made pastry) Line the crisp plate with the pastry and fill with 700-800g sliced apples mixed with sugar and cinnamon
MICROWAVE-
AND OVEN
PROOF DISH ON
TURNTABLE
REMOVE THE PIPES and fill
with marzipan or cin­namon, sugar and but­ter
PLACE IN STEAM GRID. Add
RUIT COMPOTE 300G - 800ML STEAMER
F
100ml water in the bot­tom and cover with lid
PREPARE A SOUFFLÉ MIX with lemon, choco-
OUFFLÉ 2 - 6 PORTIONS
S
OVEN PROOF
DISH ON LOW
RACK
late or fruit and pour into an ovenproof dish with high edge. Add the food when oven prompts
F
OR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”
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MAINTENANCE & CLEANING
CLEANING IS THE ONLY MAINTENANCE normally re- quired.
F
AILURE TO MAINTAIN THE OVEN in a clean condition
could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
D
O NOT USE METAL SCOURING PADS,
ABRASIVE CLEANSERS, steel-
wool pads, gritty wash­cloths, etc. which can damage the control pan­el, and the interior and exterior oven sur­faces. Use a sponge with a mild detergent or a paper towel with spray glass cleaner. Apply spray glass cleaner to a paper towel. DO NOT SPRAY directly on the oven.
T REGULAR INTERVALS, especially if spill
A
overs have occurred, remove the turntable, the turntable support and wipe the base of the oven clean.
T
HIS OVEN IS DESIGNED to operate with the turnta-
ble in place.
DO NOT operate the microwave oven when the turntable has been removed for cleaning.
O NOT ALLOW GREASE or food particles to
D
build up around the door.
OR STUBBORN STAINS, boil a cup of water in the
F
oven for 2 or 3 minutes. Steam will soften the marks.
D
O NOT USE STEAM CLEANING APPLIANCES when
cleaning your microwave oven.
DDING SOME LEMON JUICE to a cup of water, plac-
A
ing this on the turntable and boiling for a few minutes can eliminate odors inside the oven.
HE GRILL ELEMENT does not need cleaning since
T
the intense heat will burn off any splashes, but the ceiling above it may need regular cleaning. This should be done with warm water, deter­gent and a sponge. If the Grill is not used reg­ularly, it should be run for 10 minutes a month to burn off any splashes.
 Push the fastening
thread gently to­wards the back of the ceiling and then lower it to release the grill element.
 Return the fastening
thread to its original position after clean­ing.
SE A MILD DETERGENT, water and a soft cloth to
U
clean the interior surfaces, front and rear of the door and the door opening.
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Page 45
DISHWASHER SAFE:
MAINTENANCE & CLEANING
T
URNTABLE SUPPORT.
GLASS TURNTABLE.
C
RISP HANDLE.
W
IRE RACK.
S
TEAMER
TROUBLE SHOOTING GUIDE
IF THE OVEN DOES NOT WORK, do not make a service call until you have made the following checks:
 The Turntable and turntable support is in
place.
 The Plug is properly inserted in the wall
socket.
 The Door is properly closed.  Check your Fuses and ensure that there is
power available.
 Check that the oven has ample ventilation.  Wait for 10 minutes, then try to operate the
oven once more.
 Open and then close the door before you
try again.
THIS IS TO AVO ID unnecessary calls for which you will be charged. When calling for Service, please give the serial number and type number of the oven (see Ser­vice label). Consult your warranty booklet for further advice.
BAKING PLATE
COVER
CAREFUL CLEANING:
HE CRISP-PLATE should be cleaned
T
in mild, detergent water. Heavily soiled areas can be cleaned with a scouring sponge and a mild cleanser. ALWAYS let the crisp-plate cool off before clean- ing.
DO NOT immerse or rinse with water while the crisp-plate is hot. Quick cooling may damage it. DO NOT USE STEEL-WOOL PADS. This will scratch the surface.
IF THE MAINS CORD NEEDS REPLACING it should be replaced by the original mains cord, which is available via our service organiza­tion. The mains cord may only be replaced by a trained service technician.
ERVICE ONLY TO BE CARRIED OUT
S
BY A TRAINED SERVICE TECHNICIAN .
It is hazardous for anyone oth­er than a trained person to carry out any service or repair oper­ation, which involves the re­moval of any cover, which gives pro­tection against exposure to microwave energy.
DO NOT REMOVE ANY COVER.
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Page 46
DATA FOR TEST HEATING PERFORMANCE
IN ACCORDANCE WITH IEC 60705.
THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of
heating performance of different microwave ovens. We recommend the following for this oven:
Test Amount Approx. time Power level Container
12.3.1 1000 g 12 - 13 min 650 W Pyrex 3.227
12.3.2 475 g 5 ½ min 650 W Pyrex 3.827
12.3.3 900 g 13 - 14 min 750 W Pyrex 3.838
12.3.4 1100 g 28 - 30 min Forced air 190 ºC + 350 W Pyrex 3.827
12.3.5 700 g 28 - 30 min Forced air 175 ºC + 90 W Pyrex 3.827
12.3.6 1000 g 30 - 32 min Forced air 210 ºC + 350 W Pyrex 3.827
13.3 500 g 10 min 160 W
IN ACCORDANCE WITH IEC 60350.
THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of
heating performance of different ovens. We recommend the following for this oven:
Test Approx. time Temperature Preheated oven Accessories
8.4.1 30 - 35 min 150 °C No Bakingplate
8.4.2 18 - 20 min 170 °C Yes Bakingplate
8.5.1 33 - 35 min 160 °C No Wire rack
8.5.2 65 - 70 min 160 - 170 °C Yes Wire rack
46
TECHNICAL SPECIFICATION
SUPPLY VOLTAGE 230 V/50 HZ RATED POWER INPUT 2800 W
USE 16 A
F
OUTPUT POWER 900 W
MW
RILL 160 0 W
G
ORCED AIR 120 0 W
F
UTER DIMENSIONS (HXWXD) 455 X 595 X 560
O
NNER DIMENSIONS (HXWXD) 210 X 450 X 420
I
Page 47
47
Page 48
ENVIRONMENTAL HINTS
THE PACKING BOX may be fully re- cycled as confirmed by the re­cycling symbol. Follow lo­cal disposal regulations. Keep potentially hazardous pack­aging (plastic bags, polysty­rene etc.) out of the reach of chil­dren.
HIS APPLIANCE is marked according to the Euro-
T
pean directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.
T
HE SYMBOL on the product,
or on the documents ac­companying the product, indicates that this appliance may not be treated as house­hold waste. Instead it shall be handed over to the applica­ble collection point for the recycling of electrical and electronic equipment.
ISPOSAL must be carried
D
out in accordance with lo­cal environmental regulations for waste dis­posal. FOR MORE DETAILED INFORMATION about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. BEFORE SCRAPPING, cut off the mains cord so that the appliance cannot be connected to the mains.
48
4619- 694- 71051
© Whirlpool Sweden AB 2009. All rights reserved. Made in Sweden.
GB
Whirlpool is a registered trademark of Whirlpool, USA.
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