Whirlpool ACM 936/1 IX PRODUCT DESCRIPTION SHEET

ACM 936/1 IX

PRODUCT DESCRIPTION SHEET

GB FR AR

e

HOB

b						c
a						d
						1

2

3

4

5

a. Rapid burner (front left)

b. Semi rapid burner (rear left) c. Semi rapid burner (rear right) d. Auxiliary burner (front right) e. Triple crown burner (centre)

OVEN

1.Control panel

2.Oven light

3.Grill and upper heating element

4.Lower heating element

5.Oven door

ACCESSORIES

Wire shelf:

Baking tray:

Turnspit:

CONTROL PANEL

1		2		3		4		5		6		7			8		9
ACM 936/1 IX
1. Minute minder knob								9. Front right hotplate/cooking zone control knob

2.Thermostat knob

3.Thermostat indicator lamp

4.Oven function selector knob

5.Front left hotplate/cooking zone control knob

6.Rear left hotplate/cooking zone control knob

7.Centre hotplate/cooking zone control knob

8.Rear right hotplate/cooking zone control knob

*The hob control knobs are not interchangeable. After cleaning or servicing, they must be returned to their original positions.

5019 310 66137

USING THE OVEN

Oven thermostat knob (fig. 1)

to obtain an oven temperature between 60° and MAX°C, turn the knob clockwise.

Oven function knob (fig. 2)

It is possible to select one of following functions turning the commutator knob clockwise.

Note:

All the functions mentioned above switch the internal light of the oven on.

A warning light on the control panel will stay lit until the temperature is reached. Afterwards, it will light up intermittently.

Minute minder knob (fig. 3)

Turn the knob clockwise to set the cooking time.

The minute minder can be set between 5 and 60 minutes.

At the end of the fixed time it marks them acoustic informs of the end cooking.

fig. 1

fig. 2

fig. 3

ATTENTION:

The temperature shown on the control panel corresponds to the temperature in the centre of the oven only when the function is selected.

NOTE: The oven door MUST always be closed when using the oven, in all functions.

		Function Description Table
	Function	Description of Function
	CONVENTIONAL	To cook any kind of dish on one shelf only. Use the 2nd level. Preheat the oven to the
		required temperature. the oven is ready for introducing food when the thermostat
		light goes off.
	MEDIUM GRILL	To grill small pieces of meat, under the smaller grill. It is advisable to place food on the
		4th level at max. temperature. Preheat the oven for 3 - 5 min. The oven door must
		remain closed during cooking.
		To grill chops, kebabs and sausages using all the grill; to gratinate vegetables or toast
	GRILL	bread. It is advisable to place food on the 4th level. When grilling meat, use the drip-
		tray to collect the cooking juices. Position it on the 3rd level, adding about half a litre
		of water. Preheat the oven for 3 - 5 min. The oven door must remain closed during
		cooking.
		To roast large pieces of meat (legs, roast beef, chickens). Position the food on the
		middle levels. Use a drip-tray to collect the cooking juices. Position it on the 1st/2nd
	TURBOGRILL	level, adding about half a litre of water. The oven does not have to be preheated. It is
		advisable to turn the meat over during cooking, to obtain even browning on both sides.
		The oven door must remain closed during cooking.
		With this function it is possible to use the rotisserie, if provided.
		To cook different foods requiring the same cooking temperature on a maximum of two
		shelves at the same time (e.g. fish, vegetables, cakes). This function can be used to
	FORCED AIR	cook different foods without odours being transferred from one food to another. Use
		the 2nd level to cook on one shelf only. To cook on two shelves, use the 2nd and 4th
		levels, preheating the oven first.
	BOTTOM HEATING	To finish cooking food with a very liquid consistency and to obtain crisp, golden bases.
		Also useful for thickening sauces.
	ELEMENT + FAN
		It is advisable to place food on the 2nd cooking level. Preheat the oven.
	DEFROST	To speed up defrosting of food. Place food on the middle level. It is advisable to leave
		food in its packaging to prevent it from drying out on the outside.