Weston 70-1401-W User Manual
70-1401-W
DUE TO CONSTANT FACTORY IMPROVEMENTS, THE PRODUCT PICTURED MIGHT DIFFER
SLIGHTLY FROM THE PRODUCT IN THIS BOX. 011316
TABLE OF CONTENTS / TABLA DE CONTENIDO / TABLE DES MATIÈRES
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GENERAL SAFETY RULES
HOW TO USE THE SLAW BOARD & CABBAGE SHREDDER
CLEANING INSTRUCTIONS
WARRANTY
REGLAS IMPORTANTES DE SEGURIDAD
CÓMO USAR LA TABLA PARA ENSALADA DE REPOLLO Y TRITURADOR DE REPOLLO
LIMPIEZA
INFORMACIÓN DE GARANTÍA WESTON
IMPORTANTES CONSIGNES DE SÉCURITÉ
MODE D’EMPLOI DE LA MANDOLINE/DU HACHOIR À CHOU
INSTRUCTIONS DE NETTOYAGE
INFORMATION SUR LA GARANTIE
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ENGLISH INSTRUCTIONS
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Sliding
Carriage
Base
CAUTION!
SHARP
BLADES
Handle
Thumb Guard
(Both sides of
Sliding Carriage)
1. Keep ngers clear of the Blade at all times. NEVER push the product with
your hands in line of the Blade, ALWAYS use the Sliding Carriage. The
Thumb Guard is on the Sliding Carriage as a safety measure. Do not allow
your thumb to go past the Thumb Guard.
2. KEEP CHILDREN AWAY. NEVER LEAVE THE SHREDDER UNATTENDED.
3. The Manufacturer declines any responsibility in the case of improper use of this
Shredder.
4. DO NOT use the Shredder while under the inuence of drugs or alcohol.
SAVE THESE INSTRUCTIONS
GENERAL SAFETY RULES
READ AND FULLY UNDERSTAND ALL INSTRUCTIONS AND WARNINGS
PRIOR TO USING THIS UNIT. YOUR SAFETY IS MOST IMPORTANT!
FAILURE TO COMPLY WITH PROCEDURES AND SAFE GUARDS MAY
RESULT IN SERIOUS INJURY OR PROPERTY DAMAGE. REMEMBER:
YOUR PERSONAL SAFETY IS YOUR RESPONSIBILITY!
WARNING
SHARP BLADES
KEEP FINGERS CLEAR OF BLADE AREA!
Protective/cut-resistant gloves recommended whenever
handling the Blades!
If any components of this unit are broken, the unit does not operate properly or you
need a replacement instruction manual, visit us on the web at
WestonProducts.com
Or call Weston Brands LLC Toll Free at 1-800-814-4895
Monday thru Friday 8:00am-5:00pm ET. Outside the U.S. call 001-216-801-6801
1. Cut the cabbage or leafy vegetable head
into quarters or a size that will t into the
wooden Sliding Carriage.
2. Slide the Sliding Carriage into the groove
on the Cabbage Shredder Base. NEVER use
the Cabbage Shredder without the Sliding
Carriage! SEVERE INJURY MAY OCCUR!
3. Place the sectioned cabbage into the
Sliding Carriage.
4. Hold the Cabbage Shredder at a 45o angle
over a pan. The sharp Blade edges should be
facing up.
5. To hold the cabbage in the Sliding Carriage,
place four ngers on the top of the cabbage and your thumb on the outside of
the Sliding Carriage. DO NOT allow ngers or thumb to come in contact with the
Base and the Blades. The Thumb Guard is on the Sliding Carriage as a safety
measure. Do not allow your thumb to go past the Thumb Guard. CAUTION!
SHARP BLADES! FIGURE 1
6. With up and down, quick motions, slide the Sliding Carriage while applying
pressure to the cabbage. The sliced cabbage will fall through the bottom of the
Cabbage Shredder into the pan.
7. USE CAUTION! When the cabbage in the Sliding Carriage becomes
approximately 2” (5 cm) thick, STOP SLICING! Cut the small left-over pieces
by hand. Blades are very sharp and may lead to serious personal injury if the
cabbage gets too small. CAUTION! SHARP BLADES!
HOW TO USE THE SLAW BOARD
& CABBAGE SHREDDER
CLEANING INSTRUCTIONS
To clean the Slaw Board & Cabbage Shredder, hand wash with warm, soapy
water. Rinse with clean water and dry immediately. CAUTION! SHARP
BLADES! Avoid any contact with the Sharp Blades! This product is NOT
dishwasher safe.
NOTE: It is highly suggested to coat the Blades with a food-grade silicone
spray to prevent corrosion.
FIGURE 1
WARNING
SHARP BLADES
KEEP FINGERS CLEAR OF BLADE AREA!
Protective/cut-resistant gloves recommended whenever
handling the Blades!
ENGLISH INSTRUCTIONS
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