Westinghouse WLE522WC, WLE532WC, WLE543WC User Manual for WLE543WC

USER MANUAL
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540MM UPRIGHT COOKERS
WLE524WC, WLE522WC, WLE530WCA, WLE532WC, WLE543WC, WLG510WCN/L, WLG510WCANG, WLG512WCN/L
TIPS & INFORMATION
ENVIRONMENTAL TIPS
WARNING
WARNING
TIPS & INFORMATION
ENVIRONMENTAL TIPS
WARNING
WARNING
WARNING
WARNING
WARNING
CONGRATULATIONS CONTENTS
IMPORTANT SAFETY INSTRUCTIONS
Congratulations and thank you for choosing our Westinghouse upright cooker. We are sure you will find your new appliance a pleasure to use and a great asset to your cooking. Before you use the appliance, we recommend that you read through the whole user manual which provides a description of the product and its functions. For future reference, please store this booklet in a safe place.
To avoid the risks that are always present when you use a gas appliance, it is important that the appliance is installed correctly and that you read the safety instructions carefully to avoid misuse and hazards.
This appliance complies with the requirements of Australia/ New Zealand standards AS/NZS 60335.2.6 and AS/NZS 5263.1.1
CONDITIONS OF USE
This appliance is intended to be used in household and similar applications such as:
Staff kitchen areas in shops, offices and other
working environments
Farm houses
By clients in hotels, motels and other residential
type environments
Bed and breakfast type environments
Record model and serial number here:
Model: .........................................................................................................
Serial number: .........................................................................................
The symbols you will see in this booklet have these meanings:
WARNING
This symbol indicates information concerning your personal safety.
CAUTION
This symbol indicates information on how to avoid damaging the appliance.
TIPS AND INFORMATION
This symbol indicates tips and information about use of the appliance.
ENVIRONMENTAL TIPS
This symbol indicates tips and information about economical and ecological use of the appliance.
Important safety instructions ...................................................................3
Installation .........................................................................................................5
Operating for the first time ..................................................................... 13
Installing oven accessories ...................................................................... 14
Using the gas cooker ................................................................................. 15
Using the electric cooker ......................................................................... 18
3 button programmable clock ............................................................... 21
General hints and tips ............................................................................... 22
Cleaning the cooker ................................................................................... 2
Getting to know your oven ....................................................................26
Oven guide ..................................................................................................... 27
Trouble shooting.......................................................................................... 28
Notes .................................................................................................................30
Warranty ........................................................................................................... 31
TIPS AND INFORMATION
Important – CHECK FOR ANY DAMAGE OR MARKS
If you find the appliance is damaged or marked, you must report it within 7 days if you wish to claim for damage/ marks under the manufacturer’s warranty. This does not affect your statutory rights.
ENVIRONMENTAL TIPS
Information on disposal for users
• Most of the packing materials are recyclable.
Please dispose of those materials through your local recycling depot or by placing them in appropriate collection containers.
If you wish to discard this product, please contact your
local authorities and ask for the correct method of disposal.
Before making a service call
1. Please read the user manual carefully.
2.
Cooking variations are natural and to be expected.
You should experiment with times, temperatures and recipes to obtain the best results to your own taste.
3.
New appliances can have an odour during the
first operation.
• It is recommended to ‘run in’ the oven before you cook. Run the oven at 180°C for 30 minutes and ensure that the room is well ventilated.
• For products with separate grill compartment, run the grill on full for 15 minutes with the grill door open.
4.
If you have purchased a model with a 3 button
programmable clock, you will need to set the clock in order to begin using your oven.
WARNING IMPORTANT INFORMATION THAT MAY IMPACT YOUR MANUFACTURER’S WARRANTY
Adherence to the directions for use in this manual is extremely important for health and safety. Failure to strictly adhere to the requirements in this manual may result in personal injury, property damage and affect your ability to make a claim under the Westinghouse manufacturer’s warranty provided with your product. Products must be used, installed and operated in accordance with this manual. You may not be able to claim on the Westinghouse manufacturer’s warranty in the event that your product fault is due to failure to adhere this manual.
Grill warnings
DO NOT leave grill on unattended.
Fat left on a grill dish is a fire hazard! Keep grill clean and turn off grill immediately after use.
If gas burner does not light in 8 seconds, allow one minute for gas to clear before trying again.
Placing thick portions of food under grill can be a fire hazard.
DO NOT cover the grill dish insert with foil.
CAUTION
WARNING
To avoid an electric shock or fire
This appliance is NOT intended for use by persons (including children) with reduced physical, sensory or mental capability, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
WARNING – Accessible parts may become hot during use. To avoid burns, young children should be kept away.
Young children should be supervised to ensure they DO NOT play with this appliance.
DO NOT operate the hotplates with external timers or a separate remote control system.
During use this appliance becomes hot. Care should be taken to avoid touching hot external, internal surfaces and hot elements when in use. Use oven gloves.
This appliance must NOT be used as a space heater.
DO NOT install an aftermarket lid or cover over this appliance.
DO NOT spray aerosols in the vicinity of this appliance while it is in operation.
DO NOT store flammable materials in the appliance storage drawer or near this appliance.
Ensure all specified vents, openings and airspaces are NOT blocked.
Install cooker, shelving and fittings in accordance with the Guide and Installation Instructions, to avoid accidents.
DO NOT operate the gas appliance if the smell of gas persists.
DO NOT MODIFY THIS APPLIANCE.
The cooking process has to be supervised. A short term cooking process has to be supervised continuously.
Separate grill model: Grill with door open.
Grill in oven model: Grill with door closed.
DO NOT line oven with foil or place anything on the bottom of the oven while baking, as trapped heat will crack or craze the floor of the oven cavity liner.
DO NOT use polyunsaturated oils (vegetable oils) as this type of oil can cause black spots or deposits inside the oven. This residue is very difficult to remove.
DO NOT allow pots to boil dry, as damage to the hotplate (and pan) may result.
DO NOT operate without a pot, fry pan etc on the hotplates.
DO NOT allow cookware to overhang the hotplate onto adjacent bench tops, this will cause scorching to the bench top surface.
WARNING
Oven warnings
DO NOT use the oven door as a shelf.
DO NOT push down on an open oven door.
If the gas oven does not light in 8 seconds, allow 1 minute for gas to clear before trying again.
WARNING
Hotplate and burner warnings
DO NOT use large utensils that may become unstable.
Gas models: Ensure burner caps and crowns are in their correct position.
2 3
IMPORTANT SAFETY INSTRUCTIONSCONTENTS
GENERAL APPLIANCE DESCRIPTION
WARNING
WARNING
Do not store items on the cooking surface, to avoid a fire.
Unattended cooking on a hob with fat or oil can be dangerous and may result in a fire.
Electric Separate Grill Oven depicted.
Control panel
INSTALLATION
Location
This appliance must not be placed on a base. This appliance must not be installed behind a decorative door.
The appliance has been designed to fit a 550mm gap in kitchen cabinetry or have free space on either side. Ensure the top of the hotplate is at least 10mm higher than the level of the benchtop.
Electric hob models must not be installed in a corner; they must be installed at least 100mm from the side wall.
Gas hob models must be installed with a minimum clearance of 100mm to side walls made of unprotected combustible material. For gas models, refer to section 6.10.1 in AS/NZS
5601.1 for all relevant clearance.
5mm clearance
Width 540mm
Rear adjustable foot
Rear cover
25mm to side of bracket
Anti-tilt plate
Grill door (where fitted)
Oven door
Hotplate
Kick panel
Front adjustable feet
Clearance to side wall
600mm min. to combustible material
540mm
910mm
(refer notes above)
550mm min.
1150mm
Anti-tilt plate
620mm
1.25m electrical service cord (if fitted)
WARNING
In order to avoid accidental tipping of the appliance (for example, by a child climbing onto the open oven door), the anti-tilt plate and stabilising bolt MUST be installed.
Following table outlines the distance between the floor supporting the product and the surface supporting cooking vessel:
Surface type (supporting vessel)
Coil 910
Enamel Trivels 927
Ceramic Glass 903
Distance (mm)
Position anti-tilt plate to the rear wall and 25mm from side of cupboard. Securely fix anti-tilt plate to the floor with fasteners. Adjust levelling feet on cooker as required.
Stabilising bolt
Remove oven door - to be done by qualified personnel only. (Refer to procedure).
2. Remove screws from kick panel. To remove kick panel lift kick panel upwards to release the two location tabs from the holes in the bottom of the panel.
3. Position cooker into the ant-tilt plate and then mark the position for the stability bolt hole on the floor.
4. Pull cooker out and drill the bolt hole, using a 6.5mm
masonry or wood drill bit. The bolt hole needs to be a
minimum of 30mm deep when fixing the oven to concrete.
5. Reposition cooker back into place and fit the stability
bolt through the slot and into the drilled hole.
6. If the cooker is placed on a base, measures must be
taken to prevent the appliance slipping from the base.
7. Carefully remove any protective plastic film to prevent damage to the appliance.
4
APPLIANCE DESCRIPTION
WARNING
For your safety this cooker is designed to be moved out of position by a qualified person only.
The unit must be pushed up against the wall on installation. On gas units check that the gas hose, if used, has not been kinked during installation.
INSTALLATION
5
INSTALLATION
WARNING
Replacing the oven light
WARNING
Ensure the appliance is switched off at power supply (not just the control knobs) before replacing the light globe to avoid possibility of electric shock.
Turn oven light glass anti-clockwise to remove it for globe replacement
A special high temperature resistant globe should be used. This can be purchased from the Electrolux Customer Care Centre.
Light globes are not covered by warranty.
Removing the oven door
(to be done by qualified personnel only)
1. With door fully open, rotate the two stirrups to its rest position.
Stirrup
2. Close the door until it stops against the stirrups.
4. Lift the door slightly and evenly while continuing to slowly close the door.
5. Remove the door by lowering gently and pull away from the frame of the oven. Care should be taken not to damage kick panel and other parts of the cooker.
Turn oven light glass
anti-clockwise to remove it for globe replacement
3. Close the door further.
6 7
INSTALLATIONINSTALLATION
WARNING
7
WARNING
personnel only)
Procedure to assemble the door (to be done by qualied personnel only).
Frame slot
Hinge
Notch
4. O pen door fully and rotate stirrups away from you back to their original position.
INSTALLATION
Replacing the oven door
(to be done by qualified personnel only)
1. Hold door with both hands.
2. Locate both hinges into the frame slots at the same time.
Service fuse location – Models with power point only
This product is fitted with a power outlet at each end of the control panel. The outlets are protected by a replaceable 15 amp fuse located at the rear of the product.
IMPORTANT
Before you cook in your new oven it is important that the protective oils used in the manufacture of the product be removed. Refer to ‘Before Operating your Appliance for the First Time’ in the Using The Oven section.
WARNING
Before servicing the fuse, ensure that all power to the product is switched off.
To access fuse, unscrew fuse housing and remove from appliance. (See diagram).
5. Close the door fully.
6. Carefully remove any protective plastic film to prevent damage to the appliance.
Notch
3. Ensure that the location notch drops into frame slot. Care should be taken not to damage other parts of the cooker.
Frame slot
Hinge
Notch
4. Open door fully and rotate stirrups away from you back to their original position.
8 9
INSTALLATION INSTALLATION
Electric wiring requirements
The cooker MUST be installed in compliance with:
Wiring connections in AS/NZS3000 wiring rules.
Local regulations, municipal building codes and other statutory regulations.
• Data plate – Gives information about the rating and is located behind the bottom of the oven door.
For New Zealand only: The cooking range must be connected to the supply by a supply cord fitted with the appropriately rated plug that is compatible with the socket-outlet fitted to the final sub-circuit in the fixed wiring that is intended to supply this cooking range.
• A functional switch MUST be provided near the appliance in an accessible position (AS/NZS3000 – Clause 4.7.1).
• Wiring MUST be protected against mechanical failure (AS/NZS3000 – Clause 3.9).
• The cooker requires a means of all pole disconnection incorporated into the fixed wiring. This MUST have a disconnection gap of 3mm.
• The cooker MUST be properly earthed.
• Disconnection in the fixed wiring must occur in accordance with the AS/NZS3000 Wiring Rules
• If the supply cord is damaged, it must be replaced by
the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
This range must be connected with cable of 75°C
rating minimum.
This product has passed the insulation resistance test after manufacture. If the resistance reading is low at installation, it is probably caused by moisture from the atmosphere being absorbed by the elements after the range has been produced. (Pass at 0.01MΩ AS/NZS 3000 Wiring Rules Clause 8.3.6.2).
Fuse
Fuse housing
Hard wiring
1. Remove rear panel.
2. Fit wires through hole at bottom centre using the appropriate gland to protect insulation of wires from the hole edge. Note that the secondary insulation of the wires will probably need to be removed to fit through gland. If the conduit to appliance is required to bend due to rear wall an elbow may be required to achieve this.
3. Set the length of wiring from the gland to terminal block, ensuring length is sufficient but not excessive.
4. Make connections to terminals and engage wires into plastic clip. Cable tie as per diagram and secure plastic clip with two long screws supplied.
5. Replace rear cover.
Plastic clip
Plastic screw securing points
Gland
Rated power input
MODEL TOTAL kW A1 kW A2 kW
WLE524WC 10.0 4.2 5.8
WLE522WC 9.4 3.6 5.8
WLE530WCA 9.1 3.6 5.5
WLE543WC 9.7 4.1 5.6
WLE522WC 9.9 4.1 5.8
WLE532WC 9.6 4.1 5.5
Cable tie
Restraining Device Anchor Points
Connection
Gas
Point
150mm
650mm
WARNING
WARNING
Restraining Device Anchor Points
Connection
Gas
Point
150mm
650mm
INSTALLATION
Gas requirements
This appliance must be installed by an authorised person, according to all codes and regulations of:
• AS/NZS 5601.1 (particular attention to clause 6.10.1 and figure 6.3 on page 97, and clause 6.10.1.11)
• Local gas fitting regulations, municipal building codes and other statutory regulations.
Unpacking
When packaging is removed from product you will notice there are several items nested in the packaging base.
GAS TYPE NATURAL GAS UNIVERSAL LPG PROPANE
Supply pressure at inlet to appliance regulator (if fitted)
Operating pressure at appliance test point
* If the regulator is placed upstream of the cooker inlet, as is normal for cookers operating on LPG, then the supply pressure and
operating pressure are the same.
The following table shows the injector sizes for each burner.
INJECTOR NATURAL GAS UNIVERSAL LPG PROPANE
1.13 (kPa) Minimum
1.00 (kPa) 2.75 (kPa) 2.75 (kPa)
The burner crowns, burner caps and trivets can be fitted to the hob.
The regulator or test point fitting installation is described in the front of the manual with UNPACKING.
The cookers come in three gas types: Natural gas, Propane and Universal LPG. If the cooker is required to use ULPG, a conversion kit can be obtained by contacting the Customer Care Centre for details. Before installation, check that the cooker is suitable for the gas supply by looking at the data plate behind the bottom of the oven door.
The following table shows the supply and operating pressures for various supplies.
2.75* (kPa) 2.75* (kPa)
Low heat burner 1.00 mm 0.55 mm 0.62 mm
Medium heat burner 1.35 mm 0.70 mm 0.82 mm
Wiring connection for gas cooker
To allow for disconnection of the appliance after installation, the plug must be accessible after installation.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard.
Gas connection
Read these points before connecting to the gas supply:
The cooker inlet connection point has a ½" BSP external thread. See diagram below.
• An NG regulator or a LPG test point fitting is supplied.
• It is recommended to fit the regulator or test point fitting to the appliance connection point, then fit either hard piping or a high level flexible connection (AS/NZS 5601.1 clauses 5.9 and 6.10.1.9) which is then attached to the consumer hard piping.
• Ensure installation allows withdrawal of appliance.
Operation on universal LPG/propane
1. The appliance inlet fitting provided MUST be orientated so that the pressure nipple is accessible.
2. The inlet fitting has ½" BSP internal thread at the inlet and outlet.
Operation on SNG
If the cooker is to be used with SNG, then the grill burner MUST be modified by the replacement of the shutter, which fits into the throat of the grill burner.
A conversion kit can be obtained by contacting the Customer Care Centre.
High heat burner 1.60 mm 0.90 mm 0.95 mm
Intense heat wok burner 1.75 mm 1.00 mm 1.00 mm
Grill – main injector 1.50 mm 0.82 mm 0.82 mm
Oven – main injector 1.60 mm 0.82 mm 0.95 mm
Oven – bypass screw 0.73 mm 0.45 mm 0.45 mm
Checking pipe size
To work out a suitable pipe size for connection use the information in this table.
Configuration
Hourly gas consumption for cooker
Also use information about the length of the run, number of elbows, tees and bends, the available service pressure and the supply requirements. AS/NZS 5601.1 will help you with this matter.
NATURAL GAS UNIVERSAL LPG PROPANE
STD Hob
58.1MJ 60.2MJ 45.7MJ 48.2MJ 56.5MJ 58.3MJ
WOK Hob
STD Hob
1/2" BSP
Internal thread
WOK Hob
STD Hob
NG Regulator
Operation ON NG
The appliance regulator MUST be orientated so that the pressure nipple is accessible.
• The arrow showing the direction of flow MUST be pointed correctly.
• The regulator has a ½” BSP internal thread at the inlet and outlet.
Pressure test point
WOK Hob
Gas flow
150mm
Restraining device anchor points
Gas connection point
650mm
Grill shutter
WARNING
Disconnect electric power before removing control panel.
1. Remove the control panel.
2. Remove the existing NG shutter securing screw (refer to diagram above) and slide upwards to disengage from grill burner.
3. Slide the SNG shutter into position and secure with screws.
Testing the gas cooker
WARNING
You MUST test the cooker after installation, before you hand it over to the customer.
You MUST have a manometer and a connecting tube.
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INSTALLATION INSTALLATION
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