Do not discard. This owner’s guide contains important product
dangers, warnings, and cautions. For assembly instructions,
refer to the assembly guide. Do not use the barbecue indoors!
Visit weber.com, select your country of origin, andregister your
barbecue today.
69115
enGB - GREAT BRITAIN
10/31/18
SAFETY
Failure to follow the DANGERS,
WARNINGS, and CAUTIONS contained
in this Owner’s Guide may result in
serious bodily injury or death, or
may result in a fire or an explosion
causing damage to property.
Please read all safety information
contained in this Owner’s Guide
before operating this barbecue.
WARNING! Do not use indoors! This barbecue
is designed for outdoor use in a well-ventilated
area and is not intended for and should never
be used as a heater. If used indoors, toxic fumes
will accumulate and cause serious bodily injury
or death.
WARNING! This barbecue will become very hot,
do not move it during operation.
WARNING! Keep children and pets away.
WARNING! Do not use spirit or petrol for lighting
or re-lighting! Use only firelighters complying to
EN 1860-3!
WARNING! Do not cook before the fuel has a
coating of ash.
WARNING! Do not use the barbecue in a confined
and/or habitable space e.g. houses, tents,
caravans, motor homes, boats. Danger of carbon
monoxide poisoning fatality.
DANGERS
Do not use in a garage, building, breezeway, or
any other enclosed area.
Do not add charcoal starter fluid or charcoal
impregnated with charcoal lighter fluid to hot or
warm charcoal. Put the cap on starter fluid after
use, and place a safe distance away from the
barbecue.
Keep the cooking area clear of flammable
vapour and liquids, such as petrol, alcohol, etc.,
and combustible material.
WARNINGS
Do not use this barbecue unless all parts are in
place. This barbecue must be properly assembled
according to the assembly instructions. Improper
assembly may be dangerous.
Never use this barbecue without the ash catcher
installed.
Do not use this barbecue under any overhead
combustible construction.
The use of alcohol or prescription or non-
prescription drugs may impair the consumer’s
ability to properly assemble or safely operate
thebarbecue.
Exercise caution when operating the barbecue.
It will be hot during cooking or cleaning, and
should never be left unattended.
Do not use petrol, alcohol, or other highly
volatile fluids to ignite charcoal. If using charcoal
starter fluid (not recommended), be aware that
fluid can collect in the ash catcher and ignite,
resulting in a fire below the bowl. Remove
starter fluid from the ash catcher before lighting
charcoal.
This barbecue is not intended to be installed in
or on recreational vehicles and/or boats.
Do not use this barbecue within five feet (1.5m)
of any combustible material. Combustible
materials include, but are not limited to, wood or
treated wood decks, patios, and porches.
Keep the barbecue on a secure, level surface at
all times, clear of combustible material.
Do not place barbecue on glass or a combustible
surface.
Do not use barbecue in high winds.
Do not wear clothing with loose flowing sleeves
while lighting or using the barbecue.
Never touch the cooking or charcoal grate,
ashes, charcoal, or the barbecue to see if they
arehot.
Extinguish charcoal when finished cooking. To
extinguish, close bowl vent and lid damper and
place lid on bowl.
Use heat-resistant barbecue mitts or gloves
(conforming to EN 407, Contact Heat rating
level 2 or greater) while cooking, adjusting air
vents (dampers), adding charcoal, and handling
thermometer or lid.
Use proper tools, with long, heat-resistant
handles.
Always put charcoal on top of the charcoal
(lower) grate. Do not put charcoal directly in the
bottom of the bowl.
Never dump hot charcoal where it might
be stepped on or be a fire hazard. Never
dump ashes or charcoal before they are fully
extinguished.
Do not store the barbecue away until ashes and
charcoal are fully extinguished.
Do not remove ashes until all charcoal is
completely burned out and fully extinguished
and the barbecue is cool.
Keep electrical wires and cords away from the
hot surfaces of the barbecue and away from
high traffic areas.
CAUTIONS
Do not use water to control flare-ups or to
extinguish charcoal.
Lining the bowl with aluminium foil will obstruct
the air flow. Instead, use a drip pan to catch
drippings from meat when cooking using the
indirect method.
Barbecue brushes should be checked for loose
bristles and excessive wear on a regular basis.
Replace brush if any loose bristles are found on
the cooking grate or brush. WEBER recommends
purchasing a new stainless steel bristle
barbecue brush at the beginning of every spring.
ADDITIONAL WARNINGS
Do not hang the lid on the bowlhandle.
2
WARRANTY
TABLE OF CONTENTS
2 Safety
Thank you for purchasing a WEBER product. Weber-Stephen Products
LLC, 1415 S. Roselle Road, Palatine, Illinois 60067 (“WEBER”) prides
itself on delivering a safe, durable, and reliableproduct.
This is WEBER’s voluntary warranty provided to you at no extra
charge. It contains the information you will need to have your WEBER
product repaired in the unlikely event of a failure or defect.
Pursuant to applicable laws, the customer has several rights in
case the product is defective. Those rights include supplementary
performance or replacement, abatement of the purchasing price,
and compensation. In the European Union, for example, this would
be a two-year statutory warranty starting on the date of the
handover of the product. These and other statutory rights remain
unaected by this warranty provision. In fact, this warranty grants
additional rights to the owner that are independent from statutory
warranty provisions.
WEBER’S VOLUNTARY WARRANTY
WEBER warrants, to the purchaser of the WEBER product (or in the
case of a gift or promotional situation, the person for whom it was
purchased as a gift or promotional item), that the WEBER product is
free from defects in material and workmanship for the period(s) of
time specified below when assembled and operated in accordance
with the accompanying Owner’s Manual. (Note: If you lose or misplace
your WEBER Owner’s Manual, a replacement is available online at
weber.com, or such country-specific website to which you may be
redirected.) Under normal, private single family home or apartment
use and maintenance, WEBER agrees within the framework of this
warranty to repair or replace defective parts within the applicable
time periods, limitations, and exclusions listed below. TO THE EXTENT
ALLOWABLE BY APPLICABLE LAW, THIS WARRANTY IS EXTENDED
ONLY TO THE ORIGINAL PURCHASER AND IS NOT TRANSFERABLE
TO SUBSEQUENT OWNERS, EXCEPT IN THE CASE OF GIFTS AND
PROMOTIONAL ITEMS AS NOTED ABOVE.
OWNER’S RESPONSIBILITIES UNDER THIS WARRANTY
To ensure trouble-free warranty coverage, it is important (but it is not
required) that you register your WEBER product online at weber.com,
or such country-specific website to which you may be redirected.
Please also retain your original sales receipt and/or invoice.
Registering your WEBER product confirms your warranty coverage
and provides a direct link between you and WEBER in case we need
to contact you.
The above warranty only applies if the owner takes reasonable
care of the WEBER product by following all assembly instructions,
usage instructions, and preventative maintenance as outlined in the
accompanying Owner’s Manual, unless the owner can prove that the
defect or failure is independent of non-compliance with the above
mentioned obligations. If you live in a coastal area, or have your
product located near a pool, maintenance includes regular washing
and rinsing of the exterior surfaces as outlined in the accompanying
Owner’s Manual.
WARRANTY HANDLING / EXCLUSION OF WARRANTY
If you believe that you have a part which is covered by this
warranty, please contact WEBER Customer Service using the
contact information on our website (weber.com, or such countryspecific website to which you may be redirected). WEBER will, upon
investigation, repair or replace (at its option) a defective part that
is covered by this warranty. In the event that repair or replacement
are not possible, WEBER may choose (at its option) to replace the
barbecue in question with a new barbecue of equal or greater value.
WEBER may ask you to return parts for inspection, shipping charges
to be pre-paid.
This warranty lapses if there is damage, deterioration, discolouration,
and/or rust for which WEBER is not responsible caused by:
• Abuse, misuse, alteration, modification, misapplication, vandalism,
neglect, improper assembly or installation, or failure to properly
perform normal and routine maintenance;
• Insects and rodents;
• Exposure to salt air and/or chlorine sources such as swimming
pools and hot tubs/spas;
• Severe weather conditions such as hail, hurricanes, earthquakes,
tsunamis or surges, tornadoes or severe storms.
The use and/or installation of parts on your WEBER product that are
not genuine WEBER parts will void this warranty, and any damage
that results is not covered by this warranty.
PRODUCT WARRANTY PERIODS
Bowl, lid, and centre ring:
10 years, rust through/burn through
Stainless steel components:
5 years, rust through/burn through
ONE-TOUCH cleaning system:
5 years, rust through/burn through
Plastic components:
5 years, excluding fading or discolouration
All remaining parts:
2 years
DISCLAIMERS
APART FROM THE WARRANTY AND DISCLAIMERS AS DESCRIBED IN
THIS WARRANTY STATEMENT, THERE ARE EXPLICITLY NO FURTHER
WARRANTY OR VOLUNTARY DECLARATIONS OF LIABILITY GIVEN
HERE WHICH GO BEYOND THE STATUTORY LIABILITY APPLYING TO
WEBER. THE PRESENT WARRANTY STATEMENT ALSO DOES NOT
LIMIT OR EXCLUDE SITUATIONS OR CLAIMS WHERE WEBER HAS
MANDATORY LIABILITY AS PRESCRIBED BY STATUTE.
NO WARRANTIES SHALL APPLY AFTER THE APPLICABLE PERIODS
OF THIS WARRANTY. NO OTHER WARRANTIES GIVEN BY ANY
PERSON, INCLUDING A DEALER OR RETAILER, WITH RESPECT TO
ANY PRODUCT (SUCH AS ANY “EXTENDED WARRANTIES”), SHALL
BIND WEBER. THE EXCLUSIVE REMEDY OF THIS WARRANTY IS
REPAIR OR REPLACEMENT OF THE PART OR PRODUCT.
IN NO EVENT UNDER THIS VOLUNTARY WARRANTY SHALL
RECOVERY OF ANY KIND BE GREATER THAN THE AMOUNT OF THE
PURCHASE PRICE OF THE WEBER PRODUCT SOLD.
YOU ASSUME THE RISK AND LIABILITY FOR LOSS, DAMAGE, OR
INJURY TO YOU AND YOUR PROPERTY AND/OR TO OTHERS AND
THEIR PROPERTY ARISING OUT OF THE MISUSE OR ABUSE OF THE
PRODUCT OR FAILURE TO FOLLOW INSTRUCTIONS PROVIDED BY
WEBER IN THE ACCOMPANYING OWNER’S MANUAL.
PARTS AND ACCESSORIES REPLACED UNDER THIS WARRANTY ARE
WARRANTED ONLY FOR THE BALANCE OF THE ABOVE MENTIONED
ORIGINAL WARRANTY PERIOD(S).
THIS WARRANTY APPLIES TO PRIVATE SINGLE FAMILY HOME
OR APARTMENT USE ONLY AND DOES NOT APPLY TO WEBER
BARBECUES USED IN COMMERCIAL, COMMUNAL OR MULTI-UNIT
SETTINGS SUCH AS RESTAURANTS, HOTELS, RESORTS, OR RENTAL
PROPERTIES.
WEBER MAY FROM TIME TO TIME CHANGE THE DESIGN OF ITS
PRODUCTS. NOTHING CONTAINED IN THIS WARRANTY SHALL
BE CONSTRUED AS OBLIGATING WEBER TO INCORPORATE SUCH
DESIGN CHANGES INTO PREVIOUSLY MANUFACTURED PRODUCTS,
NOR SHALL SUCH CHANGES BE CONSTRUED AS AN ADMISSION
THAT PREVIOUS DESIGNS WERE DEFECTIVE.
Refer to International Business Units list at the end of this Owner’s
Manual for additional contact information.
3 Warranty
4 Cooking System
5 Special Features
6 Before Lighting
Choose a proper location to barbecue
Choose how much charcoal to use
The very first time you barbecue
Preparing the barbecue for lighting
7 Lighting Charcoal
Setting up the barbecue for direct
barbecuing method
Setting up the barbecue for indirect
barbecuing method
10 Barbecuing Methods
Direct heat
11 Barbecuing Methods
Indirect heat / smoking
12 Smoking Wood Types
13 Cooking Guide
14 Tips and Tricks for
Barbecuing and
Smoking Success
15 Replacement Parts
Visit weber.com, select your country
of origin, and register your barbecue
today.
www.weber.com
3
COOKING SYSTEM
Extensive thought was put into how your charcoal
barbecue was designed. We design our barbecues
to perform so that you never have to worry about
flare-ups, hot and cold spots, or burnt food.
Expect excellent performance, control, and results
everytime.
A
Bowl and Lid
Every WEBER charcoal barbecue is made with
a baked-on porcelain-enamel coated steel bowl
and lid. This is important because it means it
will never peel or flake. The reflective surface
provides convection cooking, so that the heat
radiates around the food much like an indoor
oven providing you with even cooking results.
B
Dampers and Vents
A big factor in charcoal barbecuing is air. The
more air that you allow into the barbecue, the
hotter the internal temperature will be until the
fuel has been maximized. During cooking, you
can control the internal barbecue temperature
by easily adjusting the lid and bowl
dampers. To ensure a high internal barbecue
temperature for direct method cooking, be sure
that the bowl and lid vents are fully open. If
your intention is to cook indirectly or smoke
foods at lower temperatures, you can close
the lid and bowl dampers as much as halfway.
Closing the dampers completely will cut off
oxygen flow and will eventually extinguish the
coals.
B
A
C
D
A
B
E
C
Cooking Grate
Made of heavy-duty plated steel, the cooking
grate provides ample area to make all of your
favourite meals.
D
Charcoal Grate
The charcoal grate has what it takes to
withstand the heat of any charcoal fire. Made
of heavy-duty steel, this durable grate will not
warp or burn through. Additionally, it gives you
enough space for direct or indirect cooking,
providing you with the flexibility to cook the
way you want.
E
ONE-TOUCH Cleaning System
The ONE-TOUCH cleaning system makes clean-
up hassle free. As you move the handle back
and forth, the three blades in the bowl move
ash from the bottom of the barbecue into the
ash catcher. These same vents act as a bowl
damper, to help bring oxygen up to the fire or
to allow you to easily extinguish the fire.
4
SPECIAL FEATURES
The model you purchased is equipped with the
features described on this page.
A
Built-In Thermometer
A durable, built-in lid thermometer allows you
to easily monitor your barbecue’s temperature.
B
Lid Hook
Inside the barbecue lid is an angled lid hook.
Simply slide the lid to the side and hang the lid
on the bowl.
C
Hinged Cooking Grate
The hinged grate has areas on both sides that
lift up to allow you to easily add fuel.
D
High Capacity Ash Catcher
The fully enclosed high capacity ash catcher
keeps ashes from blowing around and easily
detaches for quick and clean ash removal.
E
Tool Hook Handle
The handle has hooks built right in so you have
a convenient place to hang your tools.
A
B
E
F
F
Bowl Vents for Smoking
The new shape of these bowl vents allows the
perfect amount of airflow for smoking and low
temperature barbecuing.
G
Cooking Grate Curved Handles
The curved handles of the cooking grate allow
it to hang from the side of the bowl.
C
D
G
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5
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