SPIRIT® E-330™
FULLSPECS
COOKING SYSTEM
Stainless steel burners: 3 Porcelain-enameled, cast-iron cooking grates Porcelain-enameled Flavorizer® bars
Main burners: BTU-per-hour input: 32,000 Side burner: BTU-per-hour input: 10,000 Electronic Crossover® ignition system Sear Station BTU: 7,500
COOKING AREA
Primary cooking area (square inches): 424 Warming rack area (square inches): 105 Total cooking area (square inches): 529
CONSTRUCTION
FUEL
Liquid propane (20-lb LP tank sold separately)
LID FINISH
Porcelain-enameled steel
COLOR/ITEM
Black (LP)
DIMENSIONS (LID OPEN)
Height (inches): 63
Width (inches): 52
Depth (inches): 32
DIMENSIONS (LID CLOSED)
Height (inches): 45.5
Width (inches): 52
Depth (inches): 32
Porcelain-enameled shroud with centermounted thermometer
Stainless steel work surfaces: 2
Front-mounted control panel
Painted enclosed steel cabinet with painted steel door
Front access, porcelain-enameled grease tray with catch pan
Heavy-duty front locking swivel casters: 2 Heavy-duty back swivel casters: 2
FEATURES
Fuel gauge (LP models only)
Tool hooks: 6
Owner’s guide and grilling guide
Limited warranty
;