BUILT-IN LP SIDE BURNER INSTALLATION/OWNER'S GUIDE
BUILT-IN LP SIDE BURNER INSTALLATION/OWNER'S GUIDE
42376
Summit® Built-In LP Side Burner
THESE ACCESSORIES MAY BE PURCHASED SEPARATELY.
YOU MUST READ THIS OWNERS GUIDE
BEFORE OPERATING YOUR GAS GRILL
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open fl ames.
3. Open lid.
4. If odor continues, keep away from the
appliance and immediately call your gas
supplier or your fi re department.
Leaking gas may cause a fi re or explosion
which can cause serious bodily injury or
death, or damage to property.
WARNING
1. Do not store or use gasoline or other
fl ammable liquids or vapors in the vicinity
of this or any other appliance .
2. An LP cylinder not connected for use shall
not be stored in the vicinity of this or any
other appliance.
WARNING: Follow all leak-check procedures
carefully in this manual prior to barbecue
operation. Do this even if the barbecue was
dealer-assembled.
NOTICE TO INSTALLER: These instructions
must be left with the owner and the owner
should keep them for future use.
THIS GAS APPLIANCE IS DESIGNED FOR
OUTDOOR USE ONLY.
WARNING: Do not try to light this appliance
without reading the “Lighting Instructions”
section of this manual.
42376 US 01/18/06
LP
2
DANGERS & WARNINGS
DANGER
Failure to follow the Dangers, Warnings and Cautions contained in this Owner’s Manual may result in serious bodily
injury or death, or in a fi re or an explosion causing damage to property.
WARNINGS
Do not store a spare or disconnected liquid propane cylinder under or near this barbecue.
Improper assembly may be dangerous. Please carefully follow the assembly instructions in this manual.
After a period of storage, and/or nonuse, the Weber® Built-In side burner should be checked for gas leaks and burner
obstructions before use. See instructions in this manual for correct procedures.
Do not operate the Weber® Built-In side burner if there is a gas leak present.
Do not use a fl ame to check for gas leaks.
Combustible materials should never be within 24 inches (11 mm) of the top, bottom, back or sides of your Weber®
Built-In side burner.
Do not put a barbecue cover or anything fl ammable on, or in the storage area under the barbecue. Built-In side
burner barbecue should never be used by children. Accessible parts of the barbecue may be very hot. Keep young
children away while it is in use.
You should exercise reasonable care when operating your Weber® Built-In side burner. It will be hot during cooking
or cleaning and should never be left unattended, or moved while in operation.
Should the burner go out while in operation, turn the gas valve off. Open the lid and wait fi ve minutes before
attempting to relight, using the lighting instructions.
Never lean over open side burner or place hands or fi ngers on the front edge of the side burner.
Should a grease fi re occur, turn off burner and leave lid closed until fi re is out.
Do not enlarge valve orifi ces or burner ports when cleaning the valve or burner.
The Weber® Built-In side burner should be thoroughly cleaned on a regular basis.
Liquid propane gas is not natural gas. The conversion or attempted use of natural gas in a liquid propane unit or
liquid propane gas in a natural gas unit is dangerous and will void your warranty.
Do not attempt to disconnect any gas fi tting while your barbecue is in operation.
Use heat-resistant barbecue mitts or gloves when operating barbecue.
Keep any electrical supply cord and the fuel supply hose away fromany heated surfaces.
Combustion byproducts produced when using this product contain chemicals known to the state of California to
cause cancer, birth defects, or other reproductive harm.
Do not use this Built-In side burner unless all parts are in place. The unit must be properly assembled according to
the instructions outlined in the “Assembly Instruction” section of the Owner’s Guide.
LIQUID PROPANE GAS UNITS ONLY:
Use the regulator that is supplied with your Weber
Do not attempt to disconnect the gas regulator or any gas fi tting while your barbecue is in operation.
A dented or rusty liquid propane cylinder may be hazardous and should be checked by your liquid propane supplier.
Do not use a liquid propane cylinder with a damaged valve.
Although your liquid propane cylinder may appear to be empty, gas may still be present, and the cylinder should be
transported and stored accordingly.
If you see, smell or hear the hiss of escaping gas from the liquid propane cylinder:
1. Move away from liquid propane cylinder.
2. Do not attempt to correct the problem yourself.
3. Call your fi re department.
®
gas barbecue.
WARRANTY
3
WARRANTY
Weber-Stephen Products Co. (Weber) hereby warrants to the ORIGINAL
PURCHASER of this Weber® gas grill that it will be free of defects in
material and workmanship from the date of purchase as follows:
Stainless Steel Lid, 10 years
All Remaining Parts, 5 years
when assembled and operated in accordance with the printed instructions
accompanying it.
Weber may require reasonable proof of your date of purchase.
THEREFORE, YOU SHOULD RETAIN YOUR SALES SLIP OR INVOICE.
This Limited Warranty shall be limited to the repair or replacement of
parts that prove defective under normal use and service and which on
examination shall indicate, to Weber’s satisfaction, they are defective.
Before returning any parts, contact the Customer service representative in
your region using the contact information sheet provided with your manual.
If Weber
replace such parts without charge. If you are required to return defective
parts, transportation charges must be prepaid. Weber
the purchaser, freight or postage prepaid.
This Limited Warranty does not cover any failures or operating diffi culties
due to accident, abuse, misuse, alteration, misapplication, vandalism,
improper installation or improper maintenance or service, or failure to
perform normal and routine maintenance, including but not limited to
damage caused by insects within the burner tubes, as set out in this owner’s
manual.
Deterioration or damage due to severe weather conditions such as hail,
hurricanes, earthquakes or tornadoes, discoloration due to exposure to
chemicals either directly or in the atmosphere, is not covered by this Limited
Warranty.
There are no other express warrants except as set forth herein and any
applicable implied warranties of merchantability and fi tness are limited in
duration to the period of coverage of this express written Limited Warranty.
Some regions do not allow limitation on how long an implied warranty lasts,
so this limitation may not apply to you.
Weber
Some regions do not allow the exclusion or limitation of incidental or
consequential damages, so this limitation or exclusion may not apply to you.
Weber® does not authorize any person or company to assume for it
any other obligation or liability in connection with the sale, installation,
use, removal, return, or replacement of its equipment; and no such
representations are binding on Weber®.
This Warranty applies only to products sold at retail.
WEBER-STEPHEN PRODUCTS CO.
Customer Service Center
1890 Roselle Road, Suite 308
Schaumburg, IL 60195
USA
®
confi rms the defect and approves the claim, Weber® will elect to
®
will return parts to
®
is not liable for any special, indirect or consequential damages.
OPERATING
WARNING: Only use this barbecue outdoors in a
well-ventilated area. Do not use in a garage, building,
breezeway or any other enclosed area.
WARNING: Your Summit® Built-In gas barbecue shall
not be used under an unprotected combustible roof or
overhang.
WARNING: Your Summit® Built-In gas barbecue is not
intended to be installed in or on recreational vehicles
and/or boats.
WARNING: Do not use the barbecue within 24 inches
(600 mm) of combustible materials, top, bottom, back
or sides of the grill.
WARNING: The entire cooking box gets hot when in
use. Do not leave unattended.
WARNING: Keep any electrical supply cord and the fuel
supply hose away from any heated surface.
WARNING: Keep the cooking area clear of fl ammable
vapors and liquids such as gasoline, alcohol, etc., and
combustible materials.
WARNING: Never store an extra (spare) LP cylinder
under or near the Weber® gas barbecue.
WARNING: Keep the ventilation openings of the
cylinder enclosure free and clear of debris.
WARNING: Turn off the gas at the LP gas supply
cylinder when the outdoor cooking gas appliance is not
in use.
WARNING: Never store an outdoor cooking
gas appliance indoors unless the LP cylinder is
disconnected and removed from the outdoor cooking
gas appliance.
WARNING: LP cylinders must be stored outdoors out
of the reach of children and must not be stored in a
building, garage, or any other enclosed area.
STORAGE AND/OR NONUSE
• The gas must be turned off at the liquid propane cylinder when the Weber®
gas barbecue is not in use.
www.weber.com
®
4
LOCATING YOUR BUILT-IN SIDE BURNER
When determining a suitable location for your Built-In Side Burner installation,
give attention to concerns such as exposure to wind, proximity to traffi c paths,
and keeping any gas supply lines as short as possible. Never locate the Sum-
®
mit
Built-In Side Burner in a garage, breezeway, shed, under an unprotected
overhang, or other enclosed area. Locate the Side Burner and structure so
there is enough room to safely evacuate the area in case of a fi re.
CLEARANCE FROM COMBUSTIBLE SURFACES OR
STRUCTURES
WARNING: Clearance from the outside walls of the
sides and back of the LP Tank Cabinet must be a minimum
of 24 inches any surface. Refer to “Typical Gas Supply
Installation” before starting installation.
WARNING: The structure, “island” counter tops and
adjacent work areas for the LP Tank Cabinet installation
must be built from noncombustible materials only.
NOTE: If you have questions on what materials are considered
noncombustible, contact you local building supplier or fi re department.
GAS INSTRUCTIONS
Any Surface
24 inches
24 inches min.
for lid clearance
24 inches Any Surface
Any Surface
24 inches
Side
Burner
Note: For a countertop
treatment: Recommended
3/4 inch overhang. Notch
front edge for frame to
fully slide in.
BUILT-IN SRUCTURE CUTOUT DIMENSIONS
All dimensions are to fi nished surfaces.
WARNING: All counter top fi nished surfaces must be
constructed of a noncombustible material.
Side Burner
Cut out DimensionsTolerances
A
B
C
1
"+
10
2
3
/
"+
3
4
1
/
16
"+
4
1
/
1
/
1
/
" -
4
" -
4
" -
4
1
/
"
4
1
/
"
4
1
/
"
4
GAS INSTRUCTIONS
5
BUILT-IN GAS LINE LOCATIONS
GENERAL CONSTRUCTION DETAILS
• Summit® Built-In side burner unit should be on site before construction
begins.
• All dimensions have a tolerance of plus or minus +/-
Provide access for a corrugated gas line depending on the location of the
side burner in relation to your main gas supply and regulator position.
Area should be kept clear of sharp, jagged, or extremely abrasive surfaces
to avoid possible damage to gas supply lines. Exercise caution when pulling
gas lines through built-in structure.
A 3/8 “ inch stainless steel corrugated gas line should be used to connect
the side burner to the regulator accessory coupling.
1
/4” inch.
WARNING: Do not use a rubber gas hose.
3!%STAINLESS
CORRUGATEDGASLINE
TEST CONNECTIONS
All connections and joints must be thoroughly tested for leaks in
accordance with local codes and all listed procedures in the latest
edition of ANSI Z223.1/NFPA 54.
DANGER
Do not use an open fl ame to check for gas leaks. Be
sure there are no sparks or open fl ames in the area
while you check for gas leaks. This will result in a fi re
or explosion which can cause serious bodily injury or
death, and damage to property.
Be sure to secure the side burner unit with non corrosive screws
anchored into the fi nished surface of the “island structure”.
Replace the plastic plug on the front mounting hole to conceal the screw
once side burner is secure.
4YPICALTANK
CABINETLOCATION
MOUNTING THE SIDE BURNER
Connect the corrugated gas line to the side burner valve located on
the back right hand side of side burner.
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